Latest Chris cuzme Podcast Episodes
Biscuits & Beer
Fuhmentaboudit! - July 01, 2020 04:02 - 44 minutes ★★★★ - 14 ratingsChris and Mary are joined remotely by the inimitable Christopher Gandsy of DaleView Biscuits and Beer. They discuss baking gluten free, the birth and operation of his Chris' Brooklyn business, basement brewing, now and future plans, and a brand new scholarship/internship aimed at diversifying th...
Joe Kirchhoff, The Baker and the Dad
Fuhmentaboudit! - June 04, 2020 19:04 - 56 minutes ★★★★ - 14 ratingsThis week in Episode "Halfway to 500", Mary and Chris bring on long time friend and fellow fermenter/Brooklynite Joe Kirchhoff to talk all things bread and home baking. From sourdough starters, injera, boules and bagels...this episode celebrates patience and rise. Cheers to Joe's friends and hom...
Contraband Ferments in Panemia
Fuhmentaboudit! - May 29, 2020 02:37 - 47 minutes ★★★★ - 14 ratingsThis week Mary and Chris catch up with friend and occasional co-host Cheryl Paswater to talk fermented nut cheeses and food preservation in a pandemic world. Put on your “Depression Era Grandma Helmet” and preserve those vegetables! Photo Courtesy of Valerie Ruzzo Fuhmentaboudit is powered by ...
The Return of Fuhmentaboudit
Fuhmentaboudit! - May 23, 2020 22:25 - 38 minutes ★★★★ - 14 ratingsOh how we’ve missed you! …but boy have we been busy.” Chris & Mary catch us up while warming up for a new season of fermentation fun and inspiration in 2020. They discuss a few ferments they’ve been doing at home during social distancing, an indoor herb garden, and how they’ve pivoted their busi...
Introducing Hard Core - A Cider Series from Heritage Radio Network
Fuhmentaboudit! - November 15, 2019 19:10 - 26 minutes ★★★★ - 14 ratingsChris and Mary are hard at work running Fifth Hammer Brewing in Long Island City. So while we don't have a new Fuhmentaboudit! episode for you, we have something else to share: Hard Core is a new series from Heritage Radio Network taking a close look at the rebirth of American cider! Over the co...
Episode 247: Foolish Ferments with the NYC Ferments Meetup
Fuhmentaboudit! - April 04, 2019 22:00 - 28 minutes ★★★★ - 14 ratingsWhat are the NYC Fermenters up to in April? April fooling around! From more crazy cookies to many delicious creme fraiche mistakes, Fuhmentaboudit talks to the local makers about things they made in their own homes -things you can make, too! Fuhmentaboudit! is powered by Simplecast. ...
Episode 247: Foolish Ferments with the NYC Ferments Meetup
Fuhmentaboudit! - April 04, 2019 22:00 - 28 minutes ★★★★ - 14 ratingsWhat are the NYC Fermenters up to in April? April fooling around! From more crazy cookies to many delicious creme fraiche mistakes, Fuhmentaboudit talks to the local makers about things they made in their own homes -things you can make, too! Fuhmentaboudit! is powered by Simplecast.
Episode 246: Hot Sauce Cookies and other Fermented Snacks with the NYC Ferments Meetup
Fuhmentaboudit! - March 07, 2019 22:39 - 40 minutes ★★★★ - 14 ratingsWe're back at the NYC Ferments for the March meetup. Join the local fermenters for treats with the theme of Pickles from Parts, meaning ferments are used as part of a larger dish. Hear about pickled corn, nut cheeses, and some tips on what to do with whey. Fuhmentaboudit! is powered by Simpleca...
Episode 245: Dad Jokes from Norway with Haandbryggeriet
Fuhmentaboudit! - February 14, 2019 23:00 - 38 minutes ★★★★ - 14 ratingsChris and Mary stop in the middle of a multi-cultural collaboration to interview the makers at Norwegian brewery Haandbryggeriet. Stefan and Ragnar talk about how to make beers in Norway, beer trends, frustrating lawmakers, and making the transition from musician to beermaker. Fuhmentaboudit! i...
Episode 244: What Does NYC Ferment? February Edition
Fuhmentaboudit! - February 07, 2019 23:19 - 42 minutes ★★★★ - 14 ratingsLive from Fifth Hammer, it's the NYC Ferments meetup group! Join local NYC fermenters and fermentation enthusiasts for a deep dive into homemade kimchis, sourdoughs, and tempeh. Fuhmentaboudit! is powered by Simplecast.
Episode 243: Brewing Local in NC with Free Range Brewing
Fuhmentaboudit! - January 31, 2019 23:00 - 39 minutes ★★★★ - 14 ratingsMary sits down with Jason Alexander, Co-founder and Brewmaster of Free Range Brewing in Charlotte, North Carolina, in this week's episode. Jason and his brother, Jeff, brew with many local ingredients - tune in to learn what it takes to brew with popcorn, how to get citrusy hop flavor from trees...
Episode 242: NYC Ferments in January
Fuhmentaboudit! - January 17, 2019 18:18 - 29 minutes ★★★★ - 14 ratingsMary talks with several fermenters at the January meeting of the NYC Ferments Meetup. Fuhmentaboudit! is powered by Simplecast.
Episode 241: Hops in NY State and brewing in India!
Fuhmentaboudit! - December 20, 2018 23:35 - 36 minutes ★★★★ - 14 ratingsThis week we have a two parter. In part one we talk to Chris Holden of the New York hop guild about the past, present, and future of hop growing in NY. Then in part two, we chat with Nakul Bhonsle, owner of Great State Aleworks - a craft brewery in Pune, India. Fuhmentaboudit! is powered by Sim...
Episode 240: Natto in Brooklyn? Fuhmentaboudit! with Ann Yonetani
Fuhmentaboudit! - November 08, 2018 23:59 - 40 minutes ★★★★ - 14 ratingsChris, Mary, and Rachel are joined by Ann Yonetani of Nyrture, the only natto producer in New York. Ann talks about how natto is made, why it has that crazy texture, and how we can get more Americans to eat it! Powered by Simplecast
Episode 239: Brooklyn Cider House is IN THE HOUSE! with Peter Yi
Fuhmentaboudit! - November 01, 2018 22:51 - 54 minutes ★★★★ - 14 ratingsFuhmentaboudit is kicking off Cider Week with a visit from local (down the block) cidermaker Peter Yi. Peter shares his life-changing trip and the cider that made him quit his job and venture into the world of apples, natural yeast, and high quality foods. Fuhmentaboudit! is powered by Simpleca...
Episode 238: Anchors Aweigh with Scott Ungermann of Anchor Brewing
Fuhmentaboudit! - October 25, 2018 23:21 - 59 minutes ★★★★ - 14 ratingsMary & Chris sit down with Scott Ungermann, Brewmaster at Anchor Brewing. They delve into the history of steam beer, the magic of open fermentation and all things Anchor, from the brewery's past to their brand new beer releases. Fuhmentaboudit! is powered by Simplecast.
Episode 237: 400 Ways You Can Be Drunk with David Schmidt
Fuhmentaboudit! - October 18, 2018 21:18 - 49 minutes ★★★★ - 14 ratingsChris, Mary, and Rachel are joined by author and fermenter David Schmidt to talk ancient Mexican cultures and ferments. What is pulque? Does all tepache have pineapple? Fuhmentaboudit! is powered by Simplecast.
Episode 236: Does this Cheese Go With My Beer? with Alexa Wilkinson
Fuhmentaboudit! - October 11, 2018 22:56 - 55 minutes ★★★★ - 14 ratingsIn this special pairing episode, Chris, Mary, and Rachel are joined by Alexa Wilkinson of Murray's Cheese who made her way over from the Cheese Caves of LIC to talk about cheese and beer pairings. Alexa highlights a range of cheeses, from mild to wild, and what to pair with them. We talk cheese ...
Episode 235: Worth Their Weight in Malt with Ted Hawley and Mark Sorrells
Fuhmentaboudit! - October 04, 2018 22:20 - 52 minutes ★★★★ - 14 ratingsMary ventures to Strongrope where she talks with Ted Hawley and Mark Sorrells. Ted and Mark talk about the second-longest profession – Malting – and explain what exactly is New York Malt, and how Cornell University got itself involved in the beer industry. PLUS a bonus interview about K...
Episode 235: Worth Their Weight in Malt with Ted Hawley and Mark Sorrells
Fuhmentaboudit! - October 04, 2018 22:20 - 53 minutes ★★★★ - 14 ratingsMary ventures to Strongrope where she talks with Ted Hawley and Mark Sorrells. Ted and Mark talk about the second-longest profession – Malting – and explain what exactly is New York Malt, and how Cornell University got itself involved in the beer industry. PLUS a bonus interview about KCBC's new...
Episode 234: Meet the Yeast Dealer
Fuhmentaboudit! - September 28, 2018 01:25 - 52 minutes ★★★★ - 14 ratingsChris and Mary do a special brewery recording with old friend of the show / yeast dealer Molly Browning, where she talks about diving into her background, learning to brew in Japan and international brewing in the UK, and bringing it back to barrel brewing in Brooklyn. PLUS Jon LaPolla and Brewm...
Episode 233: Highland Yeast with Jason Sahler
Fuhmentaboudit! - September 13, 2018 22:24 - 54 minutes ★★★★ - 14 ratingsMary and Rachel are joined by the dynamic Jason Salher of Strongrope and Jeff Lyons of Keg and Lantern to have a lively debate about the limits of the NY State Farm brewers license and talk shop about Scottish Ale Yeast. Fuhmentaboudit! is powered by Simplecast
Episode 232: Turn the Mic Around: Love to Hear Fifth Hammer
Fuhmentaboudit! - September 11, 2018 20:20 - 59 minutes ★★★★ - 14 ratingsWHAAAAAT? After a season sabbatical from hosting the show, Mary and Chris return to Fuhmentaboudit! with the tables turned! Guest host, Heather McReynolds, joins co-host Rachel Jacobs to interview them about all things Fifth Hammer Brewing Company and its first year. Mary and Chris speak to the ...
Episode 231: Beers With(out) Beards: Women in Beer NYC
Fuhmentaboudit! - August 06, 2018 23:27 - 54 minutes ★★★★ - 14 ratingsMary sits down with a group of women working in the the beer industry in NYC. We discuss NYC's first weeklong celebration of women in beer, Beers With(out) Beards and different roles in the world of beer. Fuhmentaboudit! is powered by Simplecast
Episode 230: Praising the Pride of Brooklyn Homebrew Festival
Fuhmentaboudit! - May 08, 2018 02:49 - 1 hour ★★★★ - 14 ratingsHomebrew festival season is in full swing, and in this episode we're bringing all the strange characters, interesting brews, and lively people straight to the radio waves from the Pride of Brooklyn Homebrew Competition at Littlefield in Gowanus. Rachel is joined by special guest host John LaPoll...
Episode 229: Beer Trends with Beer Friends! Panel from NYC Beer Week, Part 1
Fuhmentaboudit! - March 27, 2018 20:10 - 49 minutes ★★★★ - 14 ratingsMary moderates a panel of NYC Brewers from Other Half, Interboro, Hudson Valley Brewing, Fifth Hammer, and LIC Beer Project as they chat about beer trends in canning and the time long long ago – four years ago – when tap rooms were but a dream. Fuhmentaboudit! is powered by Simplecast
Episode 228: Food and Fun at the NY Ferm Fest
Fuhmentaboudit! - March 13, 2018 18:04 - 1 hour ★★★★ - 14 ratingsHighlights from the second-ever New York Fermentation Festival on February 24 at the Brooklyn Expo Center! We interview fermenters from all walks and corners, from local breweries to start-up krauts, kombuchas big and small. Meet the largest collection of meaderies in one place in New York, and ...
Episode 227: Foraging Fruit for Fantastic Ferments with Sara Bir
Fuhmentaboudit! - February 27, 2018 00:50 - 50 minutes ★★★★ - 14 ratingsFruits are fun! Chris and Rachel are joined by chefy cook and librarian enthusiast Sara Bir and her new book The Fruit Foragers Companion. We talk about paw paws, aka hipster bananas, fun with fresh apples, and fruits with jackets. Fuhmentaboudit! is powered by Simplecast
Episode 226: High Five! It's Five Boroughs Brewing!
Fuhmentaboudit! - February 06, 2018 00:50 - 41 minutes ★★★★ - 14 ratingsDid you know that nine breweries opened this year in New York City alone? Chris and Rachel talk with the newly minted Five Boroughs Brewing Co, whose goal is to unite all New Yorkers by beer. Even Staten Island! Chris and the crew get real nerdy about methods, high ceilings, and Belgian Candy Su...
Episode 225: Kitchens and Catchup
Fuhmentaboudit! - January 16, 2018 00:53 - 43 minutes ★★★★ - 14 ratingsWe come back for the season with some important announcements. Then we take a trip to the pacific northwest to talk to Julia O'Brien of Firefly Kitchens, about carrot krauts, kimchi for all, and the importance of salt. Plus, fermentation adventures at home! Fuhmentaboudit is powered by Simplec...
Related Chris cuzme Topics