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Hoxton Radio

66 episodes - English - Latest episode: 24 days ago -

Food and drink for London broadcasting from the East globally from Hoxton Radio.

We invite the most exciting chefs, restaurants and fizzy pop brands to come and share stories with you dear listener.

Presented by:
Abbie Moulton - Evening Standard
Josh Barrie - The I newspaper
The Preshaah - Hoxton Radio

Tune into the show live every Thursday 12pm - 2pm on Hoxton Radio.

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Episodes

Hoxton Food + Drink Show Podcast #60

June 21, 2024 00:18 - 38 minutes - 35.7 MB

This week, Bobby Barker and The Preshaah welcome Graham Hornigold from Longboys to talk and trial their incredible, light and unique finger-donuts. The guys also chat about the latest controversy from the fraught world of supermarket-ing, as well as plenty of food-related Euros chat ahead of England’s big match against Denmark later today.  https://www.instagram.com/thelifeofbablo_ https://www.instagram.com/thepreshaah https://www.instagram.com/longboys_uk/

Hoxton Live x Sinta Berry RA Summer Exhibition

June 14, 2024 15:48 - 2 hours - 165 MB

Hoxton Live with The Preshaah spinning an electronic infusion of indie dance and punk all in 120 mins of East End bias radio. Ben Smith from London The Inside shares news on Natural Wine Week and Buckingham Palace opening to the public in July plus Radio News look at Talk Sport teaming up with your second favourite burger joint for their Euros coverage. Special guest Sinta Berry talks us through the Royal Academy’s Summer Exhibition which she’s co curated for this year’s 256th edition of t...

Hoxton Food + Drink Show Podcast #59

June 14, 2024 07:41 - 45 minutes - 86 MB

This week, Bobby Barker and The Preshaah welcome Amy Fernando, founder of Taste Film, to chat all about how their immersive fusion of film and food has taken over spaces across London. Later, the guys do a comprehensive culinary breakdown of England’s upcoming Euro’s opener vs Serbia this weekend, as well as diving into the controversial recent news from the world of ‘competitive eating’. instagram.com/thepreshaah instagram.com/thelifeofbablo_ www.instagram.com/tastefilm www.tastefilm.co...

Hoxton Food + Drink Show Podcast #58

June 06, 2024 16:10 - 37 minutes - 34.6 MB

Bobby Barker and the Preshaah welcome familiar face Mat Kemp, longtime creative director of Meatopia, to talk all things meat, music and flame-cooking ahead of the 11th annual festival in August. Elsewhere, the guys chat cocktails, milkshakes, pickles and get us hyped for another Hoxton Radio takeover of Mama’s Shelter this Thursday!

Hoxton Food + Drink Show Podcast #57

May 30, 2024 15:56 - 1 hour - 56.3 MB

The Preshaah returns to the hot seat this week to join Bobby Barker for another edition of the Food + Drink show. This weeks guest is to Gen Wood, running the show at the re-birthed The Constitution Pub & Restaurant in Camden Town. Elsewhere, the guys discuss the results of a sure-to-be controversial project revealing the best Meal Deal in town, as well as dropping some new recommendations to check out this weekend! Dave Elliot from Rudy’s Pizza also talks Bobby through their expansion i...

Hoxton Food + Drink Show Podcast #56

May 10, 2024 08:41 - 45 minutes - 41.7 MB

Bobby Barker and The Preshaah welcome Kim Timpson from Hoxton Spirits to chat about all things flavoured spirits, East London drinking habits and more, before the boys perform a shocking live tasting experiment that will change they drink H2O forever (maybe)! https://www.instagram.com/hoxtonspirits/ https://www.instagram.com/thepreshaah/ https://www.instagram.com/thelifeofbablo_/

Hoxton Food + Drink Show Podcast #55

May 03, 2024 16:28 - 42 minutes - 39.3 MB

The Preshaah returns from his South American escape to join Bobby Barker in hosting Actiph founder Jamie Douglas-Hamilton in breaking down the wonders of ionised water. The pair also get into tales from Presh’s big trip, preview the upcoming Blackhorse Beer Mile in Walthamstow, and throw out some more local recommendations for listeners to sink their teeth into. https://www.instagram.com/thelifeofbablo_/ https://www.instagram.com/thepreshaah/ https://www.instagram.com/actiphwater/ ht...

In Conversation: Alexandra Haddow

April 16, 2024 15:59 - 13 minutes - 12 MB

Hoxton Radio sits down with top comedian Alexandra Haddow to talk indie rock records, 90's football and gong show terror. Catch Alexandra compering Nish Kumar and friends at Mama Shelter on Tuesday 14th May. tickets just £12! 18:30 – 22:00 Mama Shelter, 437 Hackney Road, E2 8PP. For tickets and more information click here

In conversation: Jessie Odeleye Mamma Mia!

April 15, 2024 15:04 - 14 minutes - 27.1 MB

Jessie Odeleye who plays Ali talks us through her role in the show, her training at Emile Dale Academy and dealing with rejection in the audition process. Mamma Mia! celebrates its 25th anniversary this April and the run has been extended to March 2025! @JessieOdeleye @MammaMiaMusical instagram.com/jessieodeleye1 instagram.com/mammamiamusical instagram.com/emildaleacademy #MammaMiaMusical

Hoxton Food + Drink Show Podcast #54

April 11, 2024 15:57 - 52 minutes - 99.6 MB

This week, Bobby Barker and the Preshaah welcome old friend of the show, chef Roy Ner, to talk all things fish, farming and chocolate-fed wagyu(!), ahead of the opening of the new fish market at his Mayfair home, Jeru London. The boys also play host to Mira Manek; author, wellness expert and lover of all things chai, who gets us primed for the release of her brand new book, The Book of Chai. https://www.instagram.com/jerulondon/ https://www.instagram.com/miramanek/ www.instagram.com/t...

Hoxton Food + Drink Show Podcast #53

April 04, 2024 15:30 - 43 minutes - 83.1 MB

This week, Bobby Barker and the Preshaah are reunited to chat about where they been and what they’ve been eating over the Easter break, before getting us filled in on a whole host of events going on in East London over the coming days. The back half of the show sees an appearance from Club Mexicana’s Meriel Armitage, who shares all about her journey from humble host of a supper club to head of one of the city’s most popular vegan spots. https://www.instagram.com/thepreshaah www.insta...

Hoxton Food + Drink Show Podcast #52

March 23, 2024 13:12 - 49 minutes - 92.9 MB

The Food + Drink Show with The Preshaah and Abbie Moulton back in the Hoxton House here at Mama Shelter to give us a the run down for everything that’s bubbling and shaking in the world of low abv bevvies. Its the low and zero we take a deeper delve into this week with LA Brewery and Seasn both joining us for a chat. LA Brewery have been successfully crowdfunding at the moment as they get set to launch an exciting new flavour this summer. Seasn are very new to the world of bitters addin...

Hoxton Food + Drink Show Podcast #51

March 15, 2024 16:38 - 34 minutes - 47.2 MB

This week, Bobby and The Preshaah welcome Darren Le Baron, mushroom expert and creator of mushroom masterclass course Shroomshop. He fills us in on all things cultivation ahead of the Truffles Unveiled Talk & Cordyceps Cultivation Workshop going down at Studio 9294 at Number 90 Bar in Hackney Wick on Wednesday 20th & Thursday 21st March. www.darrenlebaron.com/events/mycology-odyssey-2024 The boys also share their favourite Easter eats, review Spitalfields newest wine bar Alfi, and get us ...

Hoxton Food + Drink Show Podcast #50

March 08, 2024 15:34 - 30 minutes - 58.6 MB

Nifty Fifty for the Hoxton Radio Food + Drink Show Podcast. Catch the show live Thursday's 12pm - 2pm and listen to the show w music on Mixcloud if you fancy? A breezy Food and Drink Show this week to open the month of March with guest Zaynah Din telling us all about her journey from the internet to book shelves everywhere with new cookbook Desified, filled with recipes for Ramadan. Beyond that, hosts Bobby Barker and the Preshaah drop some of their favourite recent eats and drinks and ...

Hoxton Food + Drink Show Podcast #49

March 02, 2024 08:43 - 29 minutes - 56.2 MB

The Hoxton Radio Food + Drink Show Podcast #49 It's a strange sensation being on the radio when something Big happens but perhaps the best place I'd like to be. When Prince bid us farewell all those years ago, Arielle was live on air and Niki Hoxton Movies was just about to go on, so we quickly rejigged the playlist, got up the Purple Rain soundtrack and rolled on with the music. Just as we went on air for the show this week, sad news struck the food and drink world as our favourite Hai...

Hoxton Food & Drink Show Podcast #48

February 22, 2024 15:49 - 41 minutes - 38.1 MB

A triple-threat of guests join us on the Food + Drink show this week as The Preshaah and Bobby Barker welcome Fergus from organic rice brand Nice Rice, Andrew from jun-kombucha brewers Nunc, and the tandem of Krasi and Paul from new partners Ping Pong Dim Sum and VIVIR Tequila. instagram.com/wearenicerice instagram.com/nuncliving instagram.com/pingpongdimsumuk instagram.com/vivirtequila @pingpongdimsum @vivirtequila @nuncliving Food & Drink Show live Thursday’s 12pm – 2pm with The Preshaa...

Hoxton Food & Drink Show Podcast #47

February 16, 2024 15:36 - 16 minutes - 31.9 MB

Hackney’s favourite chicken shop, Peck Peck stop by the food and drink show this week to talk about their plans to move to a bigger restaurant at 320 Mare Street. The guys have been serving sizzling chicken, wings, fries and vegan wonders to Hackney with the new space 3 times the size of their existing site at 240 Graham Road. The main man Kobi Coker joined us for a chat while we also look at pancake races in Oxfordshire and 2.5% komboucha with Nunc. Food & Drink Show live Thursday’s 12pm...

Hoxton Food & Drink Show Podcast #46

February 09, 2024 17:16 - 39 minutes - 74.4 MB

The Food + Drink Show welcomes Young Masterchef finalist Sheryl Teya to talk us through the 10 rounds of the competition which concluded earlier this week and is available on Iplyayer now. Sheryl is an East Londoner and has been sharing her recipes and inspirations online for a number of years building up over 6million views of her content! We also catch up with Ben Hodges from the brand new Alfi Bar & Restaurant in Spitalfields. Plus Charlie and Lola-Rose from The Improvised Play runnin...

Hoxton Food & Drink Show Podcast #45

February 01, 2024 15:48 - 32 minutes - 61.5 MB

The Food + Drink Show with The Preshaah beaming out a fine selection of indie electronica with a bitesize listing for whats tasty and trending across the capital this February. We welcome the youthful and handsome Harry Adams from Harry's Bar London to give us a rundown of what's happening at his new bar which has just opened at the Foundry in Walthamstow serving cocktails, craft beers, natural wines and dynamite food. Harry has been living in The Stow all his life so shares a few tales an...

Hoxton Food & Drink Show Podcast #44

January 29, 2024 16:09 - 35 minutes - 67 MB

The Food & Drink Show with The Preshaah who is joined by Diana and Andrew from Kinkally in Fitrovia. Taking its name from Georgian khinkali dumplings, the eatery combines influences from across Europe, Asia and the Middle East, serving food throughout the day before taking on its nocturnal form… Kinky Bar. Kinkally 43 Charlotte Street London @kinkally_barkinky @kinkally.restaurant

Hoxton Food & Drink Show Podcast #43

December 15, 2023 14:38 - 45 minutes - 86.9 MB

We welcome the team from the Murder Express, Best Magazine and Caia to the Hoxton House for a chat.

Hoxton Food & Drink Show Podcast #42

December 07, 2023 15:40 - 47 minutes - 90.7 MB

Today on the Food and Drink Show, The Preshaah is joined by Wine That’s Fruit’s founder and director Peter Allen, who tells us all about his alternative take on winemaking. We delve into his artisan process which doesn’t use grapes, but instead celebrates the wide variety of flavour that can be unlocked when producing fruit wine. WTF have a mission centred around creating a unique taste with a sustainable soul and we discuss their decision to sell by the can, the pitfalls of starting your ...

Hoxton Food & Drink Show Podcast #41

December 01, 2023 13:22 - 39 minutes - 74.5 MB

Today on the Food and Drink Show we were lucky enough to welcome pioneering local food experts from the lab-grown meat and cheese sectors. First, we spoke with Hoxton Farms’ Josh Harfield who walked us through his world as a New Product Development chef at the East London laboratory prioritising taste and mouthfeel without compromising sustainability or animal welfare. Next we were delighted to chat with Mathew Carver and the Independent’s Patrick McGuigan, co-authors of new book The Chees...

Hoxton Food & Drink Show Podcast #40

November 16, 2023 17:53 - 51 minutes - 97.2 MB

‘Tis the season for pies! On the latest Food and Drink show, The Preshaah and Abbie Moulton delve into savoury baked beans, chicken holidays, and the delectable Camden Brewery HP Sauce stout. Joining us were culinary maestro Henry Freestone from Bambi and cocktail queen, Frankie Snobel of The Drinks Bureau. Under Henry’s culinary helm, the revamped Bambi in London Fields emerges as your local haven—a daytime dining destination and a lively dance bar by night. Henry shares his culinary jour...

Hoxton Food & Drink Show Podcast #39

November 03, 2023 15:31 - 1 hour - 119 MB

Annabelle from Ncnean, Louise from LA Brewery and Caroline from Klepper and Klepper, join us today to talk all things food and mostly drink! Annabelle, the enchantress of Ncnean, took us on a thrilling whiskey expedition, where each sip was an adventure in itself, she unfolded the rich tapestry of Ncnean's distillation process, revealing the secrets behind the creation of their liquid gold. Louise, our fearless guide to the world of fermented wonders, shared the captivating tale of how she...

In Conversation w Gothic Opera

October 31, 2023 15:48 - 44 minutes - 61 MB

Alissa Finn sits down with the team from Gothic Opera’s Rip Van Winkle playing at Hoxton Hall from the 27th of October to the 1st of November. This English-language operetta based on two stories by Washington Irving - Rip van Winkle and the famous Legend of Sleepy Hollow, is filled with an incredible cast which brings this story back from the grave as it was last seen in London in 1882. With sweeping melodies and an intriguing synopsis this is a production you will not want to miss.   T...

Hoxton Food & Drink Show Podcast #38

October 26, 2023 13:30 - 25 minutes - 35.3 MB

Fred Smith is Head Of Beef at Flat Iron who have multiple sites across London and over 10 years experience in bringing the best steak to the capital. Martin Dibben is Head of Champagne for Searcys who open their newest site in Battersea on 30th October. Its also Champagne Day next Friday so get some bubbles on the go and have a glass on Hoxton.

Hoxton Food & Drink Show Podcast #37

October 26, 2023 13:27 - 29 minutes - 57.5 MB

On the food and drink show this week, we speak to Jay from Alton's World BBQ World and the flavour duo Brendon and Jaydon from Lumberjaxe. Step into the smoky realm of all things barbeque. Where fire meets meat, and sizzling flavours ignite your taste buds! Prepare to unleash your inner grill master, as we dive into the world of smoky goodness, mouth-watering rubs and help you discover which grills are worth investing in. Join us and tune in to barbecue flavour town! Check out Lumberjaxe...

In Conversation With Allison Russell

October 13, 2023 15:20 - 26 minutes - 53.3 MB

Allison Russell is a Canadian singer-songwriter, musician and activist. Prior to her solo music career, Russell performed as a member of various music groups including Po' Girl, Birds of Chicago, Our Native Daughters and Sisters of the Strawberry Moon. She released her first solo album, Outside Child, in 2021 and kicks off her World Tour in the USA on Friday 13th October landing in the UK in January 2024. New album The Returner is out now and you should take a listen (after you listen to t...

Hoxton Food & Drink Show Podcast #36

October 13, 2023 10:59 - 42 minutes - 82.5 MB

On this week’s episode of our food and drink show, we’re joined by the culinary creative – Justin K. Arthur, and botanical mastermind – Hugo Morrissey from Nuisance Drinks. Get ready to embark on a delectable journey with Justin as he shares his influencer story, unveils his mouth watering culinary masterpieces, and delve into the inspirations that fuel his passion for cooking. And that’s not all! Hugo Morrissey guides us through his pre-pandemic initiation of Nuisance Drinks and the compe...

Hoxton Food & Drink Show Podcast #35

October 05, 2023 14:09 - 47 minutes - 94.3 MB

On the food and drink show this week we welcome our new sponsors of the show HighPoint to talk us through their story. Paul Moore founded the brand which specialises in CBD and organic adaptogens. They recently relaunched and have a range of products to help you relax, focus, sleep, aid digestion and give you an all round nourishment. We hear about a range of natural mushrooms and their various powers and effects available as gummies, vapes, capsules, drops, drinks and gels. Browse the...

Hoxton Food & Drink Show Podcast #34

September 28, 2023 15:17 - 59 minutes - 116 MB

The Food & Drink Show with Highpoint – brings three hungry hitting guests alive to the Hoxton Radio HQ at Mama Shelter. Buffalo Trace award winning bourbon whisky are set to open a bar experience in London this winter and prestige manger Liam Spark talks us through brands winning story. Kyro Distillery from Finland have been making waves on our shores for a while now and recently picked up a Great Taste award for their works with founder Mika Lipiäinen our guest. On the line from Slovenia...

Hoxton Food + Drink Show Podcast #33

September 21, 2023 15:34 - 1 hour - 128 MB

The Food & Drink Show with Highpoint – welcomes a fine selection of guests and nibbly conversation starters. Embers are serving up charcoal wonders from Renegade Urban Winery wowwing the Walthamstow eaters with their small plates and shareable mains. Big Penny Social have comedy on a weekly basis, their Oktoberfest party is 29th & 30th September while the Beer Festival is running 2nd – 4th November. Samantha Samuel stops by from Mama Shelter to talk us through their supper clubs with Gem...

Hoxton Food & Drink Show Podcast #32

September 14, 2023 18:50 - 42 minutes - 84.8 MB

With Lisa Maffia talking Maffia Rum plus L’Atelier Robuchon - Nicolas Garcia - General Manager & Renaud De Bosredon - Group Bar Manager Listen to the full radio show on Mixcloud: https://www.mixcloud.com/HoxtonRadio/food-drink-show-x-maffia-rum-latelier/ Listen live Thursday's 12pm - 2pm on Hoxton Radio https://hoxtonradio.com/listen-live/

In Conversation With: Searcys - Martin Dibben

February 13, 2023 18:11 - 50 minutes - 69.4 MB

In Conversation with the team at Searcys who  operate and run a number of luxury Champagne bars and restaurants  across London. You will probably be familiar with the Searcys Champagne Bar at St Pancras International which is the longest in Europe! They also have sites in the Gherkin in the City of London, on The  Mall, they serve up bubbly at the Barbican and supply a host of soirées  and celebrations with Champagne and fabulous food. In this episode we will be in conversation with Marti...

Hoxton Food + Drink Show Podcast #31

January 28, 2022 11:33 - 48 minutes - 92.8 MB

On the food + drink show the Preshaah was chatting all things vegan with the team from Oowee, plant based fast food company, he was also joined by co founder Ned from Barries- good with everything, vegan mayo. Proud Bristolians Charlie and Verity took over their next door takeaway in Bristol over five years ago, from a run down kebab shop to now running 8 locations across the UK they have a range of different vegan burgers and treats for you to try. Their food ranges from burgers like the ...

Hoxton Food + Drink Show Podcast #30

January 13, 2022 17:00 - 34 minutes - 39.4 MB

The Food + Drink Show welcomes the team from Manilife to Hoxton Radio this week to talk about their peanut butters which come in 5 different flavours. Stu McDonald who set up the brand in 2015 talks The Preshaah through the journey from Argentina to East London. We hear about a new charity beer release from Goose Island – a hazy IPA 4.2% ABV available from www.gooseislandshop.com Blue Monday is just around the corner and Montezumas have launched a special Happiness Bar to keep you sweet an...

Hoxton Food + Drink Show Podcast #29

January 06, 2022 16:52 - 33 minutes - 31 MB

On the food + drink show this week The Preshaah is joined by award-winning celebrity Chef Roy Ner from new Mediterranean/ middle eastern restaurant Jeru in Mayfair. Roy has a life-long passion for food and cooking, he’s known for innovative flavours and texture combining cuisines in the best way. Jeru welcomes guests with a bakery at the front, wine bar in the middle and restaurant dining across all floors. The menu is brimming with excitement with Charcoal octopus, cuttlefish ragu, halloum...

Hoxton Food + Drink Show Podcast #28

December 09, 2021 16:59 - 30 minutes - 57 MB

On the show this week we had a range of delicious food and drink favourites. Joined by Light Bar, Oggs, Perky Blenders & Apothecary. Independently owned by long-standing Hackney residents, Lightbar has reopened after seven years of redundant closure. The space has had a revamp and aims to create a place for everyone to enjoy – where the space is fun, the food is generous and the drinks flow. CEO and founder Hannah told us that Oggs started as someone’s dream to eat cake without cruelty whi...

Hoxton Radio Food + Drink Show #27

December 02, 2021 16:53 - 51 minutes - 47.8 MB

Friends reunited The Preshaah and Abbie Moulton present the food and drink show bringing a tasty selection of guests to the dining table this week. Mark Sansom, Content Editor for The World’s 50 Best Bars joins us on the line ahead of the new list which will be announced on 7th December at London’s Roundhouse from 18:30 and streamed live. Hackney Gelato Mince Pie flavour is out now in all good stores for a limited time only – brand co-founder Sam Newman gives us a large scoop of the action...

Hoxton Radio Food + Drink Show Podcast #26

November 25, 2021 15:46 - 34 minutes - 31.6 MB

On the food and drink show this week, we were joined by kombucha king David Begg! Founder of Real Kombucha! Born in 2016, his selection of fermented teas is a brilliant alternative to alcohol with its natural aromatic flairs, it works excellently on its own or with food. Later on in the show, we chatted to executive Chef Theo, who told us all about the West African inspired fine dining, served at Akoko in Fitzrovia. With a six and nine course tasting menu, there's definitely a journey of go...

Hoxton Radio Food + Drink Show Podcast #25

November 19, 2021 15:30 - 36 minutes - 33.6 MB

On the food and drink show this week, Dash from Three Spirit is dashing into the studio with some non-alcoholic elixirs. Promising to energise, liven, relax, and generally make you feel gooood. We were also joined by Camden Market’s Hawley Wharf which is the new drinking ‘n’ dining destination in London. Packed with indie shops, food stalls and much more, Enrico from A’doRE Fritto pizza is came in to tell us all about it. Our final guest was Sadies, a new bar in Hackney Central with a fo...

Hoxton Radio Food + Drink Show Podcast #24

November 04, 2021 17:36 - 59 minutes - 55.5 MB

The team from Sacred Gin tell us all about their family-run distillery based in Highgate. They use vacuum distillation and organically sourced botanicals to produce gins, vodkas, whiskies, vermouths & aperitifs, and have recently opened a shop and soon-to-be tasting room on Commercial Street. Then, Tanya chats to chef Stuart Collins of Docket 33, who you might have seen on the Great British Menu tv show last spring. Located in the market town of Whitchurch, Shropshire, Docket 33 offers a Ta...

Hoxton Radio Food + Drink Show Podcast #23

October 14, 2021 15:08 - 1 hour - 64.4 MB

Starting the show on a sweet note, the team from Montezuma's are up first. We hear the story of the brand from co-founders Helen and Simon Pattinson, and taste some of their chocolate treats, made by the sea in Chichester. Acclaimed chef Jose Pizarro is back on air to tell us all about his recently-opened restaurant at the Royal Academy of Arts this August. Melissa Cole joins us on the line to talk about her new book, The Ultimate Book of Craft Beer, and chat about Big Drop Brewing and the...

Hoxton Radio Food + Drink Show Podcast #22

October 07, 2021 15:54 - 1 hour - 118 MB

Hugo from Provisions – dealer of some of the best wine & cheese in town, dials in live and direct from the vineyards of France. You know about Top Cuvee, Shop Cuvee – but do you know about Cave Cuvee?? We take a peek at Bethnal Green Road’s new wine wonderland And then we’re off to Southern Italy’s Calabria to sink our toes into the sand – metaphorically, of course – for some fig leaf liqueur and a chat with founder Graziano. From the Meatless Farm in Leeds Pippa Brown joins us on the tel...

Hoxton Radio Food + Drink Show Podcast #21

September 30, 2021 15:25 - 53 minutes - 102 MB

Food And Drink Show taking a wholesome look at autumnal warming food and some low alcohol treats. We interview Athletic Brewing founder Bill Shufelt plus Matt from Food Review Club joins us live in the studio. Reviews for Eat 17 in Walthamstow and the Vegan burger at The Andaz. The Preshaah is also on a Sweet Potato journey so we hear whats been cooking in the kitchen. @athleticbrewing @foodreviewclub instagram.com/foodreviewclub instagram.com/athleticbrewing https://hoxtonradio.com/...

Hoxton Radio Food + Drink Show Podcast #20

September 28, 2021 13:37 - 44 minutes - 85.5 MB

The Hoxton Radio Food + Drink Show with Abbie Moulton on the mic and a trio of guests, each with the goods that are guaranteed to make your mouth water. Mother Root are set to put some fire in your belly with all-natural, tasty, zingy ginger juices  - founder Bethan bounced into the studio to tell us about these flavour bombs instagram.com/motherrootldn Soho has a new speakeasy cocktail bar, launched by none other than the team behind Kricket. It goes by the name of SOMA, it’s open til 3am...

Hoxton Radio Food + Drink Show #19

September 16, 2021 15:27 - 47 minutes - 43.8 MB

The Hoxton Radio Food + Drink Show had a full bar stocked with dynamite drinks this week as all guests came with chilled glasses and big smiles. London Cocktail Week will run 1st – 31st of October for a full month of £7 cocktails and unique experiences. Renegade Wines need you right now to help stomp grapes and prepare wines for next seasons batch. Happiness Forgets team have just opened Ever After in Hoxton Square pairing sensation drinks with divine food. Tanya Dudnikova along with The...

Hoxton Radio Food + Drink Show #18

September 09, 2021 13:56 - 39 minutes - 36.7 MB

The Food + Drink Show is back with Abbie Moulton at the helm and another tasty trio of guests. This week, we welcome Hackney Rascal Coffee, Supa Ya Ramen, and Kuda Cocktails. https://www.instagram.com/elhackneyrascal/ https://www.instagram.com/supa_ya_ramen/ https://www.instagram.com/kudacocktails/

Hoxton Radio Food + Drink Show #17

September 02, 2021 15:05 - 45 minutes - 26.1 MB

The Food + Drink Show with a big sharing plate of assortments for your hungry enjoyment this week. Nc’nean are a carbon neutral whisky distillery based in Scotland and founder Annabel Thomas talks us through Whisky Wednesdays. Across September head to the Culpepper here in Spitalfields every Wednesday 6pm-7pm for a free whisky. Wingfest heads to Bristol 11th & 12th September and Manchester 25th & 26th September. Rich Thacker talks us through their 7 year history. Swift Bar have recently ...

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