Hoxton Food + Drink Show Podcast #29

On the food + drink show this week The Preshaah is joined by award-winning celebrity Chef Roy Ner from new Mediterranean/ middle eastern restaurant Jeru in Mayfair. Roy has a life-long passion for food and cooking, he’s known for innovative flavours and texture combining cuisines in the best way.

Jeru welcomes guests with a bakery at the front, wine bar in the middle and restaurant dining across all floors. The menu is brimming with excitement with Charcoal octopus, cuttlefish ragu, halloumi doughnuts, and chocolate dipped beef.

For Veganuary Le Bab + ManiLife have teamed up to bring peanut butter to every meal of the day with curries, cocktails, cookies and good times on the menu at Le Bab across the whole of January.

Fancy winning an amazing dinner for 2 at Spitalfields newest and hottest joint CoqBull? Head to their Instagram and tag your nearest and dearest to enter – Competition ends Monday instagram.com/CoqBull