Latest Bruceweinstein Podcast Episodes
Making The Best Pizza, Our One-Minute Cooking Tip, An Interview with Francisco Migoya, MALK, Foie Gras, And More!
Cooking with Bruce and Mark - October 18, 2021 15:00 - 32 minutes ★★★★★ - 109 ratingsWho doesn't love pizza? We sure do! We've even written a book on it--PIZZA: GRILL IT, BAKE IT, LOVE IT! (You can find it here). We're Bruce Weinstein & Mark Scarbrough, authors of over thirty-five other cookbooks. This is our food and cooking podcast. And this episode is al about pizza. We'll ...
All About Making The Best Pizza, Our One-Minute Cooking Tip, An Interview with Francisco Migoya, MALK, Foie Gras, And More!
Cooking with Bruce and Mark - October 18, 2021 15:00 - 32 minutes ★★★★★ - 109 ratingsWelcome to the magazine format cooking podcast, COOKING WITH BRUCE AND MARK. Join us, Bruce Weinstein and Mark Scarbrough, authors of over thirty-five cookbooks, for a rousing discussion of food and our personal-best cooking tips. This podcast episode is a crowded one about pizza, plus some other...
Tips On Mindful Eating, Our One-Minute Cooking Tip, Eating Well nutritionist Jessica Ball, New England apples & Kewpie mayo!
Cooking with Bruce and Mark - October 11, 2021 14:00 - 25 minutes ★★★★★ - 109 ratingsWelcome to Cooking With Bruce And Mark, the podcast from Bruce Weinstein and Mark Scarbrough, the team behind thirty-five (and counting!) cookbooks. Ours is a magazine-format show. Lots of segments. Here’s what’s up this week: [00:23] Easy tips on mindful eating [12:04] Our one-minute cooking ti...
Mindful Eating Tips, Our One-Minute Cooking Tip, An Interview With Nutritionist Jessica Ball, New England Apples, Kewpie Mayo & More!
Cooking with Bruce and Mark - October 11, 2021 14:00 - 25 minutes ★★★★★ - 109 ratingsMindfulness. It can even extend to what you eat. And how you eat. Let's talk about mindfulness at the table--and speak with a nutritionist to figure out the best ways to continue to eat mindfully. We're Bruce Weinstein & Mark Scarbrough, authors of over three dozen cookbooks. We've even written...
Kitchen Remodeling Tips, Our One-Minute Cooking Tip, An Interview With Kitchen Designer Bill Mickelsen, Scallops, Mushrooms, & More!
Cooking with Bruce and Mark - October 04, 2021 14:00 - 27 minutes ★★★★★ - 109 ratingsRemodeling your kitchen? It doesn't have to be a nightmare. We've got tips and an interview with a kitchen designer from Denver. We're veteran cookbook authors Bruce Weinstein & Mark Scarbrough, the duo who's written almost three dozen cookbooks. In this episode, we'll give you our top tips for...
Tips For Remodeling Your Kitchen, Our One-Minute Cooking Tip, Bruce's Interview with kitchen designer Bill Mickelsen, Smoked Scallops, Wild Mushrooms, & More!!
Cooking with Bruce and Mark - October 04, 2021 14:00 - 27 minutes ★★★★★ - 109 ratingsHi. We're Bruce Weinstein and Mark Scarbrough, the duo who's written almost three dozen cookbooks. Welcome to our podcast. Today's episode is mostly about kitchen remodels. Should you use a designer? An architect? Should you DIY it? Find out our thoughts, our one-minute cooking tip, and what's ma...
Food Photography Tips, A One-Minute Cooking Tip, An Interview With Photographer Eric Medsker, Fresh Apples, & Mark's Memoir: BOOKMARKED
Cooking with Bruce and Mark - September 27, 2021 14:00 - 26 minutes ★★★★★ - 109 ratingsEverybody's taking pictures of food! Social media is packed with shots. But what can you do to up your game? We might know a little about it. We're cookbook authors Bruce Weinstein & Mark Scarbrough. We've produced photo shoots for many of our over three dozen cookbooks for several New York pub...
Tips On Great Food Photography, Our One-Minute Cooking Tip, An Interview With Professional Photographer Eric Medsker, Fresh Apples, & Mark's Memoir, BOOKMARKED!
Cooking with Bruce and Mark - September 27, 2021 14:00 - 26 minutes ★★★★★ - 109 ratingsA packed show about getting the right shot, making sure food looks beautiful in photography, and what it takes to get the shots for cookbooks. Join us, Bruce Weinstein and Mark Scarbrough, as we delve into the secrets of food photography and even talk to a pro, Eric Medsker. It's a packed show. H...
Food Waste/World Hunger, A One-Minute Cooking Tip, An Interview With Abby Dodge, Raw Scallops, Beef Jerky, & More!
Cooking with Bruce and Mark - September 20, 2021 14:00 - 26 minutes ★★★★★ - 109 ratingsFood waste and world hunger. Huge problems with difficult solutions. Let's talk about the issues, then turn our attention to cooking tips and an interview with the ever-fabulous Abby Dodge about her new cookbook. Welcome to COOKING WITH BRUCE AND MARK! Join us, veteran cookbook authors Bruce We...
All About Food Waste & Feeding the World, Our One-Minute Cooking Tip, An Interview With Abby Dodge, Raw Scallops, And Beef Jerky
Cooking with Bruce and Mark - September 20, 2021 14:00 - 26 minutes ★★★★★ - 109 ratingsWelcome to COOKING WITH BRUCE AND MARK1 Join us, Bruce Weinstein and Mark Scarbrough, for this episode of our magazine-format podcast. We have some news about food waste and how you can help alleviate a global problem. We've got a one-minute cooking tip that should be a rule in your house (oh, th...
All About Food Trucks, Our One-Minute Cooking Tip, An Interview With Ghanaian Chef Zoe Adjonyoh, Pork Belly, Lobster Rolls, And More!
Cooking with Bruce and Mark - September 13, 2021 14:00 - 34 minutes ★★★★★ - 109 ratingsJoin us, Bruce Weinstein and Mark Scarbrough, authors of thirty-five cookbooks (and counting) on our magazine-format podcast with lots of segments and our take on some of the top trends in food and cooking in North America. Here are the segments of this podcast episode: [00:37] All About Food Tru...
Food Trucks, A One-Minute Cooking Tip, An Interview With Zoe Adjonyoh, Pork Belly, Lobster Rolls, And More!
Cooking with Bruce and Mark - September 13, 2021 14:00 - 34 minutes ★★★★★ - 109 ratingsFood trucks. A trend! Join us, veteran cookbook authors Bruce Weinstein and Mark Scarbrough, with over three dozen titles to our names, as we talk about the pros and cons of food trucks. We've also got a one-minute cooking tip about measuring cups. Bruce interviews Ghanaian chef Zoe Adonjonyoh...
Restaurants In The Time Of COVID, Our One-Minute Cooking Tip, Kelley Babbin From Howling Flats Farm, Sharp Knives & Great Burgers!
Cooking with Bruce and Mark - September 06, 2021 14:00 - 24 minutes ★★★★★ - 109 ratingsJoin us, Bruce Weinstein and Mark Scarbrough, as we present this packed podcast episode in our magazine-style format. We’ve got lots of tips and tricks—and an interview straight from a barnyard! Here are the segments of this show: [00:33] Restaurants in the time of Covid. How to deal with eating...
Expanding Your Palate, A One-Minute Cooking Tip, A Food Find Beyond Chili Crisp, Miso-Cured Salmon & More!
Cooking with Bruce and Mark - August 30, 2021 14:00 - 17 minutes ★★★★★ - 109 ratingsPicky eaters. Maybe you're one. But there are ways to expand what your palate, to discover new things to eat without going nuts. Join us, veteran cookbook authors Bruce Weinstein & Mark Scarbrough, with over three dozen titles to our names, including our national best-seller: THE ESSENTIAL AIR ...
How To Expand Your Palate, Our One-Minute Cooking Tip (Prescoop Ice Cream), A Food Find: Way Beyond Chili Crisp, A Recipe For Miso Cured Salmon, & More
Cooking with Bruce and Mark - August 30, 2021 14:00 - 17 minutes ★★★★★ - 109 ratingsA packed podcast epiosde. So much ahead. We can't wait to dig in with tips, tricks, recipes, and a great food find that will set your taste buds spinning! Here are the segments of this podcast episode. Join us, Bruce Weinstein and Mark Scarbrough, for a packed show! [00:30] How to expand your pal...
Viral Food Videos, Our One-Minute Cooking Tip, An Interview With Lucy Schaeffer & More!
Cooking with Bruce and Mark - August 23, 2021 14:00 - 30 minutes ★★★★★ - 109 ratingsWhat makes a food video viral? What's hot in food videos? Join us, veteran cookbook authors Bruce Weinstein & Mark Scarbrough, as we talk about the latest in viral food trends. We've also got a one-minute cooking tip. And Bruce interviews Lucy Schaeffer, a food photographer who has shot many o...
What's Hot In Viral Food Videos, Our One-Minute Cooking Tip, An Interview With Food Photographer And Author Lucy Schaeffer & What's Making Us Happy In Food This Week
Cooking with Bruce and Mark - August 23, 2021 14:00 - 30 minutes ★★★★★ - 109 ratingsTalk about a packed show! This podcast episode includes our take on the latest in viral food trends, lots of cooking tips, and all about the new book SCHOOL LUNCH: UNPACKING OUR SHARED STORIES, courtesy of our friend, food photographer and now author Lucy Schaeffer. All that and some plugs for ou...
The Latest News On Food Safety Recalls, Our One-Minute Cooking Tip, An Interview With Dorie Greenspan, Grilled Sausages, Fresh Blueberries, And More!
Cooking with Bruce and Mark - August 16, 2021 13:10 - 30 minutes ★★★★★ - 109 ratingsWow, what a podcast! Cooking With Bruce And Mark landed the first interview with Dorie Greenspan for her new cookbook, BAKING WITH DORIE. We've also got news on the latest food safety recalls, a great tip about cooking with your hands, and lots more. Join us, Bruce Weinstein and Mark Scarbrough, ...
The Latest On Food Safety Recalls, Our One-Minute Cooking Tip, An Interview With Dorie Greenspan, Grilled Sausages, Fresh Blueberries, And More!
Cooking with Bruce and Mark - August 16, 2021 13:10 - 30 minutes ★★★★★ - 109 ratingsLots of food recalls lately. What can you do? Plus, we've got the first interview that Dorie Greenspan gave for her cookbook, BAKING WITH DORIE. We've also got a one-minute cooking tip about cooking with your hands!. Join us, veteran cookbook authors Bruce Weinstein and Mark Scarbrough, for ou...
How To Stay Healthy As A Foodie, A One-Minute Cooking Tip, An Interview with Food Professional Denise Mickelsen, Vegan Ice Cream, Fresh Corn, And More!
Cooking with Bruce and Mark - August 09, 2021 14:00 - 34 minutes ★★★★★ - 109 ratingsDo you love to eat as much as we do? Then you need our tips on staying trim and healthy, even when you love food. We're veteran cookbook authors Bruce Weinstein & Mark Scarbrough. After over three dozen cookbooks and over 12,000 original recipes, we know a thing or two about staying healthy whe...
How To Stay Healthy As A Foodie, Our One-Minute Cooking Tip About Oils, Long-Time Food Professional Denise Mickelsen, Vegan Ice Cream, Fresh Corn, And More!
Cooking with Bruce and Mark - August 09, 2021 14:00 - 34 minutes ★★★★★ - 109 ratingsIn this magazine-format version of our podcast, we've got lots about your health and summer's bounty. Join us, Bruce Weinstein and Mark Scarbrough, authors of thirty-five cookbooks, as we give you the food news you need--and maybe some laughs along the way. Here are the segments of this episode: ...
About Storing Food In Plastic, Our One-Minute Cooking Tip, An Interview With Cassy Joy Garcia, And More!
Cooking with Bruce and Mark - August 02, 2021 14:00 - 25 minutes ★★★★★ - 109 ratingsPlastic and food: are they a good combo? What's the best way to peel ginger? And what's Cassy Joy Garcia up to? (Her new cookbook! COOK ONCE: DINNER FIX). We're veteran cookbook authors Bruce Weinstein & Mark Scarbrough, authors of over three dozen cookbooks. We've published over 12,000 origina...
Storing Food In Plastic, Our 1-Minute Cooking Tip About Ginger, Making the Most of Leftovers with Cassy Joy Garcia, And More!
Cooking with Bruce and Mark - August 02, 2021 14:00 - 25 minutes ★★★★★ - 109 ratingsIn this magazine-style episode of the podcast COOKING WITH BRUCE AND MARK, we've got some good info on something affects most of us in the kitchen: food + plastic. What's the deal? What are the dangers? And what's a good solution. Plus, our one-minute cooking tip on how to peel fresh ginger. And ...
A Little About Oysters, Our One-Minute Cooking Tip, An Interview With Grill-Master Susie Bulloch, & More!
Cooking with Bruce and Mark - July 26, 2021 14:00 - 29 minutes ★★★★★ - 109 ratingsOysters! Grilling! And more! We've got it on this episode. We're veteran cookbook authors Bruce Weinstein & Mark Scarbrough, authors of over three dozen titles, including the latest: THE LOOK & COOK AIR FRYER BIBLE (which you can find here). On today's magazine-format podcast, we delve into a ...
Oysters In The News, The Wonder Of Pickle Brine, Grill Master Susie Bulloch, & More!
Cooking with Bruce and Mark - July 26, 2021 14:00 - 29 minutes ★★★★★ - 109 ratingsOn today's magazine-format podcast, COOKING WITH BRUCE AND MARK, we delve into a mollusk much into the news, plus offer our one-minute cooking tip and have a lovely chat with Susie Bulloch, a grill master par excellence. Join us, Bruce Weinstein and Mark Scarbrough, as we fill you in on the lates...
How To Grill Pizza, The Trick To Good Coffee Beans, All About Brooklyn Miso Maru, And More!
Cooking with Bruce and Mark - July 19, 2021 12:30 - 20 minutes ★★★★★ - 109 ratingsOur magazine-format show is off to great starts! Thanks, everyone, for tuning in. This week's show is a tad different but we hope you love what you hear and stick with us. Join us, Bruce Weinstein and Mark Scarbrough, on the Facebook group "Cooking With Bruce And Mark." Or check out our YouTube c...
How To Grill Pizza, Our One-Minute Cooking Tip, All About Brooklyn Miso Maru, And More!
Cooking with Bruce and Mark - July 19, 2021 12:30 - 20 minutes ★★★★★ - 109 ratingsJoin us, veteran cookbook authors Bruce Weinstein & Mark Scarbrough as we talk about grilling pizza. We've got a one-minute cooking tip that has to do with coffee beans. We'll let you in on a great food find: Brooklyn Miso Maru. And we'll tell you what's making us happy in food this week. Want ...
Tinned Fish, A One-Minute Cooking Tip, An Interview With Author Ali Rosen, And More!
Cooking with Bruce and Mark - July 12, 2021 14:00 - 26 minutes ★★★★★ - 109 ratingsJoin us, veteran cookbook authors Bruce Weinstein & Mark Scarbrough as we talk about one of our favorite things: tinned fish. We've also got a one-minute cooking tip as well as an interview with cookbook author Ali Rosen. And we'll tell you what's making us happy in food this week. Here's the r...
What's The Deal With Tinned Fish, Don't Smash Your Burgers, An Interview With Author Ali Rosen, And More!
Cooking with Bruce and Mark - July 12, 2021 14:00 - 26 minutes ★★★★★ - 109 ratingsThis is the third episode in our updated, revised, expanded, and crazy cooking and food podcast, COOKING WITH BRUCE AND MARK! Join Bruce Weinstein and Mark Scarbrough as we talk about tinned fish, give one-minute cooking tips, an interview with cookbook author Ali Rosen, and a segment on what's m...
The Best Investments In Kitchen Remodeling, Throw Out Those Old Spices, An Interview with Devany Vickery-Davidson, and More!
Cooking with Bruce and Mark - July 05, 2021 14:00 - 23 minutes ★★★★★ - 109 ratingsSecond week at this! And we're loving it! We hope you are, too. We've changed the format of our podcast to a magazine-type show. We're so excited to have made this switch. We hope we've upped the game for you to give you more fun, more information, and more know-how in every episode. Join us, Bru...
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