Cooking with Bruce and Mark artwork

Storing Food In Plastic, Our 1-Minute Cooking Tip About Ginger, Making the Most of Leftovers with Cassy Joy Garcia, And More!

Cooking with Bruce and Mark

English - August 02, 2021 14:00 - 25 minutes - 30.7 MB - ★★★★★ - 109 ratings
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Previous Episode: A Little About Oysters, Our One-Minute Cooking Tip, An Interview With Grill-Master Susie Bulloch, & More!
Next Episode: How To Stay Healthy As A Foodie, A One-Minute Cooking Tip, An Interview with Food Professional Denise Mickelsen, Vegan Ice Cream, Fresh Corn, And More!

In this magazine-style episode of the podcast COOKING WITH BRUCE AND MARK, we've got some good info on something affects most of us in the kitchen: food + plastic. What's the deal? What are the dangers? And what's a good solution.
Plus, our one-minute cooking tip on how to peel fresh ginger.
And Bruce's interview with Cassy Joy Garcia, author of COOK ONCE DINNER FIX.
As we as what's making us, Bruce Weinstein and Mark Scarbrough, happy in food this week.
Here are the segments of this episode:
[00:30] Plastic and food: why they're a bad combo and what you can do about it.
[07:05] Our 1-minute cooking tip: the easiest way to peel fresh ginger.
[08:21] Bruce's interview with Cassy Joy Garcia, author of COOK ONCE DINNER FIX.
[21:30] What's making each of us happy in food this week.

In this magazine-style episode of the podcast COOKING WITH BRUCE AND MARK, we've got some good info on something affects most of us in the kitchen: food + plastic. What's the deal? What are the dangers? And what's a good solution.

Plus, our one-minute cooking tip on how to peel fresh ginger.

And Bruce's interview with Cassy Joy Garcia, author of COOK ONCE DINNER FIX.

As we as what's making us, Bruce Weinstein and Mark Scarbrough, happy in food this week.

Here are the segments of this episode:

[00:30] Plastic and food: why they're a bad combo and what you can do about it.

[07:05] Our 1-minute cooking tip: the easiest way to peel fresh ginger.

[08:21] Bruce's interview with Cassy Joy Garcia, author of COOK ONCE DINNER FIX.

[21:30] What's making each of us happy in food this week.