Latest Southern food Podcast Episodes
Deep South Dining: Elizabeth Heiskell
Deep South Dining - August 12, 2019 15:00 - 50 minutes ★★★★★ - 13 ratingsBased in Oxford but born and raised in the Delta Elizabeth Heiskell has become one of the premiere food personalities to come form Mississippi. Malcolm and Caroll talked with Elizabeth about her path to the kitchen and how it has taken her places near and far from her Rosedale beginnings. Also ...
Deep South Dining: Deep South Sweets
Deep South Dining - July 29, 2019 15:00 - 49 minutes ★★★★★ - 13 ratingsSweets in the south cover a wide array of sugary delights and on this episode of Deep South Dining we try to cover them all. We welcome Mary Jennifer Russel from Sugarees Bakery to talk about her heirloom cake recipes and Emmie King from Nandy's Candy to share her approach to being a small batch...
Deep South Dining: Canning
Deep South Dining - July 22, 2019 15:00 - 50 minutes ★★★★★ - 13 ratingsDeep South Dining is all about the culture of southern flavor and for the near future Colorado too! Carol is out of the studio for a bit but she and Malcolm will still bring you a delicious show every Monday, Today they welcome food and culture writer Sherry Lucas to the show to talk about pres...
Deep South Dining: Funeral Food
Deep South Dining - July 15, 2019 15:00 - 50 minutes ★★★★★ - 13 ratingsToday on Deep South Dining we explore the ways that food comforts and often soothes the soul in times of loss. Food and funerals go hand and hand like fired chicken and the South. From casseroles, finger foods, cakes and pies Carol and Malcolm talk about some of the classic southern funeral foods...
Deep South Dining: Weird but Tasty
Deep South Dining - July 08, 2019 15:00 - 49 minutes ★★★★★ - 13 ratingsWhen it comes to weird or odd foods, it really depends on who you ask. One persons oddity can be another persons delicacy. Today on the show we straddle that line of weird or tasty as Malcolm and Carol share some of the odd foods they have encountered in their travels, and talk with callers about...
Deep South Dining: Red, White, & BBQ!
Deep South Dining - July 01, 2019 15:00 - 50 minutes ★★★★★ - 13 ratingsNo matter where you are on the 4th of July, barbecue will probably be within reach. Its just something how the smell from a grill can spark up nostalgia. On this episode of Deep South Dining we are talking about all the times barbecue has brought joy to your life. Championship grill master, Trud...
Deep South Dining: Corn, Okra, & Enrika
Deep South Dining - June 24, 2019 15:00 - 49 minutes ★★★★★ - 13 ratingsMississippi is blessed to have so many options when it comes to farm raised vegetables. With corn plentiful at the farmers market to day we focus on their sweet golden kernels and the many ways they are served throughout the state. Joining the conversation is Tom Pitts, who carries on his famili...
Deep South Dining: Mississippi Tomatoes
Deep South Dining - June 17, 2019 15:00 - 48 minutes ★★★★★ - 13 ratingsTo the uninitiated Mississippi tomatoes are a summer delight. From tomato sandwiches to fried green tomatoes, everything this time of year is coming up delicious. Malcolm and Carol talk with Felder Rushing about growing heirloom tomatoes and speake with Stacy Thornton about the upcoming Tomato F...
Deep South Dining: Farm To Fork
Deep South Dining - June 10, 2019 15:00 - 49 minutes ★★★★★ - 13 ratingsPhrases like "farm to fork" and "farm to table" are really trendy but only reinforce something that was once the norm during meal time. Eating what was fresh and in- season. Today on Deep South Dining we take a look at what is in-season with Robby Sullivan of the Mississippi Farmers Market (Jack...
Deep South Dining: Summer Succotash
Deep South Dining - June 03, 2019 15:00 - 50 minutes ★★★★★ - 13 ratingsSummer is here and today's show is just a big bowl of summer succotash. A little of this and some of that, which we call Mississippi food culture. Malcolm and Carol recap from the Memorial day break and share some moving food memories about Malcolm's brother. Also we talk about Vicksburg's culin...
Deep South Dining: Tamale Talk
Deep South Dining - May 20, 2019 17:59 - 49 minutes ★★★★★ - 13 ratingsThe tamale has been a traditional Mexican food for centuries, but has roots in the Mississippi delta that no one can deny. From being wrapped in banana leaf, corn husk, to parchment paper the hot tamale is as versatile as it is delicious. Today on the program we welcome Robert and Patricia Mosley...
Deep South Dining: Catfish, Coleslaw, and Hushpuppies
Deep South Dining - May 13, 2019 15:00 - 50 minutes ★★★★★ - 13 ratingsDelta raised catfish can be found on happy plates throughout the south and the whole country. Today we talk with Katy Simmons Prosser from Simmons Catfish about this prize fish and the many cuts they serve. Also, we bring the coleslaw and hushpuppies to the table, for this Monday morning fish fr...
Deep South Dining: Breakfast & Brunch
Deep South Dining - May 06, 2019 15:00 - 50 minutes ★★★★★ - 13 ratingsA southern breakfast is not complete without a side of grits. No matter how you take them, sweet or salty, they are the perfect compliment to any morning or early afternoon brunch. Today Carol and Malcolm share some great breakfast memories, dishes, and recipes. Also, we hear from Tupelo's oldes...
Deep South Dining: Seasonal Seafood
Deep South Dining - April 30, 2019 15:00 - 50 minutes ★★★★★ - 13 ratingsWith many of Mississippi's waterways, there are plenty of bream, crappie, and other aquatic favorites to go around. Carol and Malcolm share about some of their favorites this time of year and how the fish fry or crawfish boil really needs to be a shared experience. Also, we hear from Robert St. ...
Deep South Dining: Malcolm & Carol's Recipe Swap
Deep South Dining - April 22, 2019 15:00 - 48 minutes ★★★★★ - 13 ratingsDeep South Dining is BACK! After a short hiatus, Deep South Dining is back with another delicious hour of Mississippi food talk. New host Malcolm White and Carol Puckett start the show with some brief introductions and then the recipes start swapping. From what to do with leftover Easter ham to S...
Chef Enrika Williams
Deep South Dining - January 28, 2019 23:00 ★★★★★ - 13 ratingsBorn in West Point Chef Enrika Williams is bringing a fresh perspective to the Mississippi culinary scene. Her restaurant, Fauna Foodworks has an international street-style inspired menu and is located in the Mississippi's only food hall. We talk about her first memories in the kitchen, the culi...
Protein Power
Deep South Dining - January 14, 2019 23:00 ★★★★★ - 13 ratingsMeat is looked to as the goto protein source but there are many different ways to get the protein your body needs. From eggs, nuts, edamame, and more we share simple ways and dishes to get your protein and stay healthy in the new year. Also, Deborah brings in a delicious steak and potatoes comb...
New Year, New Eats
Deep South Dining - January 08, 2019 01:00 ★★★★★ - 13 ratingsFor the first show of 2019, Deborah brings in a baked potato that sets the tone for a delicious year. Also, Kevin and Deborah take a look at some predicted trends for 2019 and share tips about how to add more greens to your diet. Happy New Year! Throughout today's All Recipies show we get some ...
The Holiday Party
Deep South Dining - December 17, 2018 22:00 ★★★★★ - 13 ratingsThe holiday party is one of the best parts of the season. The people, the fun times, and endless amounts of holiday foods. From savory to sweet, Kevin and Deborah give some of their favorites and a few recipes for some holiday party staples. Hosted on Acast. See acast.com/privacy for more inf...
Eggs-traordinary
Deep South Dining - December 10, 2018 22:00 ★★★★★ - 13 ratingsThe egg is one of the items every kitchen needs to feel complete. With so many uses as a stand-alone dish or as an ingredient eggs are truly incredible. Ryn Laster from the Mississippi Egg Marketing Board joins the show and Deborah shares two egg-traordinary dishes. Hosted on Acast. See acast...
Pasta Time
Deep South Dining - December 03, 2018 23:00 ★★★★★ - 13 ratingsPasta is the type of food that can be severed as a main course or a side dish. But cooking the perfect noodle can be tricky. Deborah and Kevin explore the various styles of pasta and talk with callers about their favorite pasta recipes. Hosted on Acast. See acast.com/privacy for more informat...
Thanksgiving Menu
Deep South Dining - November 19, 2018 23:00 ★★★★★ - 13 ratingsThanksgiving is a time to give thanks and share with friends and family. But deciding what to share from your kitchen is a really big decision. Today on the program we help fill out your Thanksgiving menu and share tips on how to properly fry your turkey. Hosted on Acast. See acast.com/privac...
Pizza and The Crown
Deep South Dining - November 05, 2018 23:00 ★★★★★ - 13 ratingsPizza is a dish that really deserves its own holiday. Good thing October is National Pizza Month. From the simple to the expensive, pizza always has a place on someone's plate. Also, Evelyn Roughton from The Crown (Indianola, MS) joins the program to talk about some great delta fare. Hosted ...
Eat Your Veggies
Deep South Dining - October 15, 2018 21:00 ★★★★★ - 13 ratings#MeatlessMonday is always trending on social media as people ditch meat at the beginning of the week. Today on Deep South Dining, Kevin and Deborah discuss ways to have a delicious meal with meat and get several vegetarian meal ideas from some listeners. Hosted on Acast. See acast.com/privacy ...
Fair Food 2018
Deep South Dining - October 01, 2018 21:00 ★★★★★ - 13 ratingsThe state fair is the one place where deep-fried food is a requirement and sweets is the name of an actual food group. It's time to let out your inner child, and let your taste buds lead the way. It's time for the Mississippi State Fair! Hosted on Acast. See acast.com/privacy for more informa...
Brunch Is Not Lunch
Deep South Dining - September 24, 2018 21:00 ★★★★★ - 13 ratingsOnce only served on Sunday as a family meal after church, brunch now has entire restaurants dedicated to it. Sometimes looked at as a late breakfast and other times as an early lunch, brunch is a mixture of flavors that brighten any day. Deborah brings in a delicious brunch dish and shares ways ...
Delicious Hearty Memories
Deep South Dining - September 17, 2018 21:00 ★★★★★ - 13 ratingsComfort food is all about those dishes that bring a bit of nostalgia, along with great taste. Josie Bidwell, from Southern Remedy: Healthy & Fit, joins the conversation and shares some memories about comfort food. She also gives tips on how to give them a lighter touch. Hosted on Acast. See a...
All-American Hot Dog
Deep South Dining - September 10, 2018 21:00 ★★★★★ - 13 ratingsThe hot dog is an American institution and a game day staple. How do you like your dog? We talk about this pre-game delight and the many ways (or not) to top your dog. Hosted on Acast. See acast.com/privacy for more information.
Food Favorites
Deep South Dining - August 27, 2018 22:00 ★★★★★ - 13 ratingsThe seasons are about to change but when have you updated your favorite dish. Today on the program we talk about our favorite foods and goto dishes. Also, we look forward to the upcoming football season and talk about some top tailgating food. Hosted on Acast. See acast.com/privacy for more i...
Classic Southern Foods
Deep South Dining - August 20, 2018 22:00 ★★★★★ - 13 ratingsSo many regions try to copy that authentic southern tradition when it comes to cooking but none can capture it. Maybe its the humidity?Today on the show we list 35 great southern dishes everyone should try. Also, we get a visit from Chef David Raines and Leigh Baily who talk about an upcoming f...
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