Talkin' Tofu artwork

Talkin' Tofu

228 episodes - English - Latest episode: 10 days ago -

The show where a couple of vegans talk about what we ate. Becky and David Striepe have a problem: we can't pass a new vegan item at a grocery store or restaurant without trying it. On the podcast, we talk about what we're eating. Got a favorite vegan treat that you think we should cover on the podcast? Send your suggestions to [email protected]!

Hosted on Acast. See acast.com/privacy for more information.

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Episodes

The Unrated Episode (Cafe Sunflower Brunch)

March 25, 2022 04:00 - 50 minutes - 35.1 MB

This week on the show, we'll talk about brunch at Cafe Sunflower and Simple Truth Cheezy Puffs and try the Oat Milk + Dark Chocolate bar from Endangered Species Chocolate. Show notes: This week's podcast rec is Depresh Mode. To-News item this week: Burger King is testing an all-vegan menu in London. You can't review podcasts on Spotify, it turns out. You can only leave a rating. Which we'd appreciate very much! 5 stars, please! the dishes we got at Cafe Sunflower (all vegan, of course!)...

Should Applebee's Exist? (Ozo Plant-Based Breakfast Sausage & Little Secrets Mini Crispy Wafers)

March 18, 2022 04:00 - 55 minutes - 38.2 MB

This week on the show, we talk about plant-based breakfast sausage from Ozo, eat dinner at Yeah! Burger, and try Little Secrets Mini Crispy Wafers. Notes: Here's a great primer on B12 from The Vegan RD. She's my go-to for vegan nutrition information. The recycling inspector is real. The restaurant with a vegan cheese plate and kombucha is Cultured South. This week's podcast recommendation was Fallen Angel. News item: Applebee's is adding Impossible burgers to their menu, and they're on...

A Live Growth Moment (Vegan Gummies with Make it Dairy Free!)

March 11, 2022 05:00 - 1 hour - 57.4 MB

This week, Andrew and Larisha from Make it Dairy Free join us to eat just a whole ton of vegan gummy candies and choose our faves! Episode Notes: The gummies we tried (in no particular order): 365 Gummy Bears, Sour Patch Kids, Project 7, Jelly Belly Vegan Gummies, YumEarth Organic, and 3 kinds of Smart Sweets Not all Smart Sweets gummies are vegan! The vegan ones have a small Plant Based logo on the front. Make it Dairy Free's first recipe was either chocolate chip cookies or vegan cheez...

We Went Back to Disney and Winter Park Biscuit Company!

March 04, 2022 05:00 - 1 hour - 64.8 MB

This week on the show, we talk about our trip to Disney and vegan brunch at Winter Park Biscuit Company! Notes: The breakfast we talked about that the kid likes is oatmeal with maple syrup and frozen berries. The berries cool the oatmeal, and the oatmeal partially thaws the berries! I also sneak some flax meal in there. Yes, we cal our dog, Jenna, Dinkins. She's a good girl. The two vegan theme park bloggers we mentioned are Vegan Disney World and Universal Orlando Vegans. Definitely che...

Dave Has Never Been More in the Back Seat (Wholly Veggie! Mozzarella Sticks and Biena Ranch Chickpea Puffs)

February 25, 2022 05:00 - 1 hour - 41.7 MB

This week on the show, we talk about Wholly Veggie! Mozzarella Sticks and eat Biena Ranch Chickpea Puffs. Episode Notes: The cocktail Dave was drinking was a Boulevardier: rye, sweet vermouth, Campari, and an orange twist. This week's podcast recommendation is The Sloppy Boys. The shrub that we talked about was a grapefruit-jalapeno shrub from Crude Bitters. We said we'd talk about Winter Park Biscuit Company, but we didn't. We'll talk about it next week! This week's news item was abou...

Pucker is a Funny Word (Good & Gather Buffalo Cauliflower Wings)

February 18, 2022 05:00 - 48 minutes - 33.4 MB

This week on the show, we eat Good & Gather Buffalo Cauliflower Wings and try Chomp! Nutpucks! Episode notes: News Item: Americans will eat 160 million vegan wings during the *BLEEP*. The vegan drive through that Dave mentioned is Faux Real Burger. It's in Smyrna, and we need to go there asap! We cooked the wings in the air fryer at 400° F for 10-12 minutes. The salad dressing we mentioned is Boar's Head Deli Dressing. It's meant for sandwiches but is so good on salads, too! These are ...

Mando Cando (Valentine's Day Candy!)

February 11, 2022 05:00 - 1 hour - 41.5 MB

This week on the show, we ate all the vegan Valentine's Day candy I could find at our neighborhood grocery store. Episode notes: The pizza that Dave and the kid got was from Junior's Pizza in Atlanta, which rules. This week's podcast rec is Lovett or Leave It, a comedy news podcast that is not xenophobic, despite how the name makes it sound. It's great! Listen to it! News item: Vegan Fridays at NYC Schools The podcast Dave mentioned was called Good Christian Fun The 18-pack of 16-ounce...

Nothing Was Bad (Vina Sodas & Christie's Chips)

February 04, 2022 05:00 - 57 minutes - 39.7 MB

This week on the show, we drink Vina Sodas and eat Christie's Chips! Episode Notes: You can see the old Butterfinger ads with Bart Simpson here. The restaurant with great kombucha cocktails is Buchi Bar in Asheville, NC. Pret a Manger is the place with vegan meatball wraps. Earl of Sandwich also has a new vegan meatball sandwich, which we learned about from Vegan Disney World. Thank you so much for listening. We record these episodes for you, and we'd love to hear from you. Got a favor...

Give Anna the Click! (Wholly Veggie Cheddar Jalapeño Sticks & Trupo Treat Mylk Chocolate)

January 28, 2022 05:00 - 47 minutes - 33.1 MB

This week on the show, we talk about scones and Wholly Veggie Cheddar Style Jalapeño Sticks and try Trupo Treats vegan Mylk Chocolate Bars. Notes: This is the tour of the Disneyland-themed Animal Crossing island that we talked about. The sodas that Dave loves are Avec Blood Orange Jalapeño and their Grapefruit & Pomelo. Here's the spicy gin gimlet recipe that Dave was talking about. This week's news item was about Cinnaholic opening 25 new locations. Want to make those maple scones? Yo...

Sound the Snoot Alarm (Follow Your Heart Feta/Pig Out Salt & Vinegar Pork Rinds)

January 21, 2022 05:00 - 53 minutes - 37.1 MB

This week on the show, we try Follow Your Heart Feta and snack on Pig Out Salt and Vinegar Pigless Pork Rinds. Contrary to Becky's prediction, school was open on Tuesday.  The new word we learned from this week's review was badinage. It means banter, and I love it! Thank you, MrPinkPhone! To-News: AMC Theaters is going to offer Impossible Nuggets! A Stromboli is a rolled up pizza, and a calzone is an inside-out pizza.  The lasagna that we talked about was Vegan Richa's Butternut Squash ...

We Watched Revenge of the Nerds 2! And ate vegan Nerds candy!

January 14, 2022 05:00 - 1 hour - 66.2 MB

This week on the show, we watched Revenge of the Nerds 2, so you don't have to. We also ate just a whole bunch of vegan Nerds candy. Corrections: In When Harry Met Sally, the woman in the diner who says, "I'll have what she's having." is Rob Reiners's mom, not Billy Crystals. We also mispronounced the name of Metuchen, New Jersey in a previous episode, and thank you to listener Dianne for writing us with the correct pronunciation. The non-vegan red food dye we mentioned is called cochineal...

A Parlor of Iniquity (Gardein Jerky and Sweet Earth Mindful Chick'n)

January 07, 2022 05:00 - 50 minutes - 34.6 MB

This week on the show we try Sweet Earth Mindful Chick'n and snack on Gardein Ultimate Plant Based Jerky! Show notes: Here's the link on YouTube for the Pure Moods CD commercial from the 90s, as promised. This is the VegNews story about Starburst Vegan Gummies. The risotto we made with the Sweet Earth Chick'n used this Instant Pot risotto recipe and just subbed the chicken for the beans.  Thank you so much for listening. We record these episodes for you, and we'd love to hear from you. ...

We Watched When Harry Met Sally! (De la Calle Tepache)

December 31, 2021 05:00 - 1 hour - 67.8 MB

This week on the show, we watched When Harry Met Sally and drank all five flavors of De la Calle Tepache! The PBJ burger that we discussed in the letter segment was from Yeah! Burger in Atlanta. We ordered our cans of De la Calle Tepache from their website. Dave ordered the sampler, but you can get packs of single flavors, too. Overdrawn at the Memory Bank is the movie that we liken to Casablanca. To be fair, it likens itself to Casablanca.  Here's the mango shandy recipe I mentioned in ...

He Did a Traveler (Good & Gather Falafel)

December 24, 2021 05:00 - 47 minutes - 32.7 MB

This week on the show, we try Good & Gather Falafel and a surprise snack! Show notes: The dinner spot we talked about was Dead End Drinks, formerly Ration and Dram. They don't always have vegan options, so check their menu before you go! Here's the air fryer almonds recipe that I mentioned. This week's podcast recommendation was Don't Ask Tig. Atlanta-based Cinnaholic is opening a third location in New Jersey. The tea I was drinking was Rose Earl Gray Tea Drops. The tacos I had from C...

We Watched Singles! (Moo Free Selection Box)

December 17, 2021 05:00 - 1 hour - 49 MB

This week on the show, we watch Singles and try the Moo Free Selection Box of Christmas candy! This is the Aaron Sorkin supercut that Dave mentions. Here's a link to the Singles Soundtrack on iTunes, since it is hard to find for some reason.  And here's a link to our full review of the Moo Free Selection Box, with pictures! Becky was wrong, y'all. Jeremy Piven was credited as Jeremy Piven, not Jerome, which would have been wild. Thank you so much for listening. We record these episodes ...

Good Good Yeah (Yeah! Burger)

December 10, 2021 05:00 - 55 minutes - 38.4 MB

This week on the show, we went to Yeah! Burger to try their new, all-vegan menu and eat Biena Chickpea Snacks. Show notes: The amazing history of ranch that Dianne shared in her letter is from her cookbook, Eating Vegan. Dianne uses nondairy milk and chickpea flour to bind breadcrumbs when she's breading cauliflower.  Yeah! Burger's sister restaurant that Dave mentioned is Upbeet. At the restaurant, Dave had the Spicy Guac Burger and Becky got the Urban Cowboy. The menu read "plant bas...

Gregory Xanthan (KIND Frozen Bars)

December 03, 2021 05:00 - 51 minutes - 35.4 MB

This week on the show, we try KIND Frozen Dark Chocolate Almond Sea Salt Treat Bars and Sour Fruit Gummies from Project 7. Show notes: If you haven't put corn into a Just Egg scramble, try it! It's great! This week's podcast recommendation was XOXO Gossip Kings. The news item was about TIME naming a vegan tuna company in its top 100 Best Inventions of 2021. Thank you so much for listening. We record these episodes for you, and we'd love to hear from you. Got a favorite vegan treat that ...

We Watched Short Circuit 2! (Whole Foods Truffles/Califia Farms Holiday Nog)

November 26, 2021 05:00 - 1 hour - 47.7 MB

This week on the show, we ate Whole Foods Organic Chocolate Truffles, drank Califia Farms Almondmilk Holiday Nog, and watched Short Circuit 2! Episode notes: We discovered that a rock can be bigger than a stone, and this has rocked our entire worldview. Here is Fisher Stevens's apology for his super offensive performance in Short Circuit 2. Here for the Whole Foods Chocolate Truffles review? It starts at 22:16. Wondering how we liked that nog? Scrub on over to 56:50. Hosted on Acast. S...

Dave Says that He is NOT GRUMPY (Wholly Veggie Ranch Cauliflower Bites)

November 19, 2021 05:00 - 1 hour - 42 MB

This week on the show, Amy Katz joined us to talk about the new Wholly Veggie! Ranch Cauliflower Wings and Brad's Salad to Go. Episode notes: The restaurant that Amy recommended is Gracias Madre, which has several locations in California. The train Dave took from LA to San Francisco this summer was the Coast Starlight. It rules. Becky's podcast recommendation this week is Attitudes with Erin Gibson and Bryan Safi. Gizmodo reports on a new, vegan glitter, though we are unclear on what ex...

Dave's Grumpy Today (MorningStar Farms Taquitos)

November 12, 2021 05:00 - 57 minutes - 39.7 MB

This week on the show, we tried MorningStar Farms Veggie Chick'n & Cheeze Taquito Bites! Here's what we thought of this addition to the Veggitizers line.  Episode notes: The vegan cheese that I got at Atlanta Veg Fest was from Dare. The vegan crepe came from Taste of Seasons. This week's news item  was about Denny's committing to adding vegan breakfast  options. We cooked the MorningStar Taquitos in the air fryer for 12 minutes at 400° F. Thank you so much for listening. We record thes...

The Only Zoo for Me is a Morning Zoo (Outstanding Puffs and Non-Dairy Ben & Jerry's)

November 05, 2021 04:00 - 1 hour - 55.6 MB

We had a super fun episode this week! The amazing Dianne Wenz joined us to talk about cold drinks, vegan tacos, Ben & Jerry's nondairy ice cream, and Outstanding Puffs. Episode notes: Dave's TikTok is @lineleader. Becky's is @glueandglitter. The tacos Becky had were from Chi Chi Vegan here in Atlanta.  GTFO It's Vegan is the online store we talked about in To-News. The Ben & Jerry's flavors we tried were: Americone Dream, The Tonight Dough, and Phish Food. Do not put Skittles on ice cr...

The Only Zoo for Me is a Morning Zoo (Non-Dairy Ben & Jerry's and Outstanding Puffs)

November 05, 2021 04:00 - 1 hour - 55.6 MB

We had a super fun episode this week! The amazing Dianne Wenz joined us to talk about cold drinks, vegan tacos, Ben & Jerry's nondairy ice cream, and Outstanding Puffs. Episode notes: Dave's TikTok is @lineleader. Becky's is @glueandglitter. The tacos Becky had were from Chi Chi Vegan here in Atlanta.  GTFO It's Vegan is the online store we talked about in To-News. The Ben & Jerry's flavors we tried were: Americone Dream, The Tonight Dough, and Phish Food. Do not put Skittles on ice cr...

We Watched Scream 2! (and ate vegan Halloween candy!)

October 29, 2021 04:00 - 1 hour - 66 MB

This week on the show, we eat a whole bunch of vegan Halloween candy and talk about Scream 2! And fall soups! Here's the Jerusalem artichoke soup recipe that reader Jen recommended.  This is the red curry tofu soup that Becky mentioned. We also talked about the wild rice soup from Veggies Save the Day... ...and tomato eggplant soup and pumpkin black bean soup! It was Twizzlers that Christy and I used to eat on our road trips to and from D.C. Thank you so much for listening. We record t...

A Period Piece (Just Egg Sous Vide Bites)

October 22, 2021 04:00 - 50 minutes - 34.5 MB

This week on the show, we review Just Egg Inspired by America Sous Vide Egg Bites and try a Dr. Bronner's Magic Chocolate Bar. Notes: Today's news item was about the Meatless McDonald's McPlant burger coming to the U.S. @dimsimkitty confirms that the beet juice stain 100% came out of her pants. Dave remains dubious. If you need a real lol, look up LOST valentines on Google Image Search. Thank you so much for listening. We record these episodes for you, and we'd love to hear from you. G...

Talkin' Tofu *Nights* (Good Catch Plant Based Fish Sticks)

October 15, 2021 04:00 - 51 minutes - 35.5 MB

This week on Talkin' Tofu, we try Good Catch Plant Based Fish Sticks and Sprout's Vegan Pumpkin Gummies and drink Cannonborough Craft Ginger Beer.  Notes: @the_haunted_herbivore is the person who hipped me to Sprouts Vegan Pumpkin Gummies. I cooked the Good Catch Plant Based Fish Sticks in the air fryer (12 minutes at 400° F) and served them in tacos with avocado and my jalapeño slaw. Here's the article about Lightlife's new vegan chicken at the Whole Foods hot bar. Thank you so much fo...

Breakfast Sandwich Slamdown with Leigh Saluzzi

October 08, 2021 04:00 - 1 hour - 70.3 MB

This week, we have a very special episode of Talkin’ Tofu! Atlanta VegFest organizer, Leigh Saluzzi, is joining us for a breakfast sandwich cook-off! Episode notes: Leigh Saluzzi is the Executive Director of Atlanta Veg Fest. Tommy’s Holiday Fund is the nonprofit that helps with vet bills. Doja Cat is releasing a line of vegan makeup.  The vegan chicken patties I used in my chicken and waffles sandwich was Fry's brand. The vegan goat cheese we tried was from Spero. We also snacked on ...

World War Cheese (Good & Gather Plant Based Dip + Spread)

October 01, 2021 04:00 - 1 hour - 42.4 MB

This week on the pod, we ordered Green Sprout delivery and tasted three flavors of Good & Gather Plant Based Dips + Spreads. Show notes: Dandies vegan marshmallow fluff will hit stores in summer of 2022. Here's the recipe for the grilled fluffernutter sandwiches that I mentioned. The board game we played was Disney's Jungle Cruise. The appetizer we are excited about at Green Sprout was their "chicken" drumsticks. The dips are from Target. Thank you so much for listening. We record the...

Finger Lipping (Beyond Chicken Tenders)

September 24, 2021 04:00 - 57 minutes - 39.5 MB

This week on the show we make Instant Pot risotto, try the Philly pizza and Beyond Chicken Tenders from Plant Based Pizzeria, and eat Unreal Dark Chocolate Peanut Butter Cups. Episode notes: Dave came across a report from VegNews that Impossible Foods is releasing its own vegan chicken nugget! The video game with risotto in it was Tomodachi Life. vegan Instant Pot risotto recipe is coming ASAP! The house-made ranch at Plant Based Pizzeria is Brenda Ann's Vegan Ranch. Thank you so much ...

The Cheese Wars are Heating Up (Utz Ripples Dill Pickle Chips)

September 17, 2021 04:00 - 55 minutes - 38.4 MB

This week on the show, we make Instant Pot Spanish paella, try Utz Ripples Fried Dill Pickle Potato Chips, and sip on Fever Tree Sparkling Pink Grapefruit. We also got a letter from my mom and read it on the pod, and it was the absolute sweetest thing. This week's news item comes from VegNews who reports that the company GOOD PLANeT Foods has released Laughing Cow-style snacking cheese wedges.  Spanish paella uses bomba rice -- you can also use arborio rice -- which is fat, short-grain ri...

More Phillies, Less Filly (KIND Frozen Cherry Cashew)

September 10, 2021 14:00 - 1 hour - 43.8 MB

This week on the show, we ate tofu po' boys, fired up the grill, and tried KIND Frozen Cherry Cashew. Episode notes: KFC Thailand is now offering vegan chicken in select stores.  This is the tofu po' boys recipe I modified to omit the paprika. The grill we are using is an electric outdoor George Foreman. See below for the Publix-style macaroni salad recipe. I also did up some peppers and onions in the air fryer at 400° F for 10 minutes. Publix-Style Vegan Macaroni Salad Boil two cups...

Light Vulg (Favorite Day Non-Dairy Peanut Butter Ice Cream Bars)

September 03, 2021 04:00 - 59 minutes - 41 MB

This week on Talkin' Tofu, we eat another wedge and review Favorite Day Non-Dairy Peanut Butter Ice Cream and the scorpion pepper dark chocolate bar from French Broad Chocolate. Episode notes: Atlanta burger joint, Yeah Burger, has been closed since lockdown began, and it's planning to reopen with a fully plant-based menu! The Russian wedge salad we made is inspired by the wedge salad we got at Dankness Dojo DTLA.  Back in late March, we talked about Target's plan to launch oat milk ice ...

Do you wanna have a snack? (McClure's Pickles & Gardein Ultimate Plant Based Chick'n Nuggets)

August 27, 2021 04:00 - 1 hour - 44.5 MB

This week, we review buffalo-ranch potato nuggets, spicy McClure's Pickles, and Gardein Ultimate Plant Based Chick'n Nuggets.  Episode notes: The Dunkin' Beyond Breakfast Sandwich is discontinued in a lot of places, but it's still available in some states, listed here. The Drew Barrymore film with the convertible that we referenced many times in our Erewhon Market episode isn't  Boys on the Side. It's Mad Love. Thank you, Jeff, for writing in and solving this mystery! Here's Dianne's rec...

Listeny (Field Roast Frankfurters and Back to Nature Fudge Stripe Cookies)

August 20, 2021 04:00 - 59 minutes - 41.2 MB

This week on the show, we ordered the Meat Lover's Pizza from Plant Based Pizzeria and finally scored a pack of Field Roast Frankfurters! We also did a mini review of Back to Nature Fudge Stripe Cookies. Show notes: Listener Emma recommended that we check out Daring Chicken, and we are now on the case! We ordered the Meat Lover's Pizza from Plant Based Pizzeria for dinner. The vegan pepperoni was from Be Hive. The dessert Dave described was Trader Joe's cherry chocolate soy ice cream to...

Listeny (& We Eat Field Roast Frankfurters and Back to Nature Fudge Stripe Cookies)

August 20, 2021 04:00 - 59 minutes - 41.2 MB

This week on the show, we ordered the Meat Lover's Pizza from Plant Based Pizzeria and finally scored a pack of Field Roast Frankfurters! We also did a mini review of Back to Nature Fudge Stripe Cookies. Show notes: Listener Emma recommended that we check out Daring Chicken, and we are now on the case! We ordered the Meat Lover's Pizza from Plant Based Pizzeria for dinner. The vegan pepperoni was from Be Hive. The dessert Dave described was Trader Joe's cherry chocolate soy ice cream to...

Los (Veg)Angeles (Sorry) Part 2 (Crossroads Kitchen!)

August 13, 2021 04:00 - 1 hour - 48.5 MB

This week on the show, we talk about our visit to Daiso and Dave's birthday dinner at Crossroads Kitchen in LA! Episode notes: Daiso is a Japanese dollar store with locations all over the world. Daiso highlights: black scratch-off paper, a toothpaste squeezer, gyoza press, a brushed gold serving spoon, and a toy that barfs We argued about the difference between tomato sauce and marinara. There is no difference.  Thank you so much for listening. We record these episodes for you, and we'd...

We Went to LA, part 1 (Hotel Figueroa, Yeastie Boys, & Erewhon Market)

August 06, 2021 04:00 - 1 hour - 51 MB

We went to LA, y'all! This week on the show, we'll talk about the vegan burger at Hotel Figueroa, bagels from Yeastie Boys, and our decadent Erewhon Market shopping spree. Episode notes: Our hotel in downtown LA was Hotel Figueroa. Yeastie Boys is the bagel truck with lots of vegan options that we tried. This is the trip where Dave's coffee exploded. Ally and I knew of Erewhon from listening to the podcast Groceries with Erin Gibson and Bryan Safi. Hot tip: cold oranges The popcorn th...

Los (Veg)Angeles (Sorry), Part 1 (Hotel Figueroa, Yeastie Boys, & Erewhon Market)

August 06, 2021 04:00 - 1 hour - 51 MB

We went to LA, y'all! This week on the show, we'll talk about the vegan burger at Hotel Figueroa, bagels from Yeastie Boys, and our decadent Erewhon Market shopping spree. Episode notes: Our hotel in downtown LA was Hotel Figueroa. Yeastie Boys is the bagel truck with lots of vegan options that we tried. This is the trip where Dave's coffee exploded. Ally and I knew of Erewhon from listening to the podcast Groceries with Erin Gibson and Bryan Safi. Hot tip: cold oranges The popcorn th...

A Real Breakfast Baby (and We Eat Just Egg Sous Vide Bites)

July 30, 2021 04:00 - 58 minutes - 40 MB

This week on Talkin' Tofu, we got vegan sushi burritos and ramen from Poke Burri and eat Just Egg Sous Vide Bites. We also talked about mushroom scallops, Becky's vegan manicure, smoothie muffins, and new Impossible vegan nuggets. See acast.com/privacy for privacy and opt-out information.

A Real Breakfast Baby (Just Egg Sous Vide Bites)

July 30, 2021 04:00 - 58 minutes - 40 MB

This week on Talkin' Tofu, we got vegan sushi burritos and ramen from Poke Burri and eat Just Egg Sous Vide Bites. We also talked about mushroom scallops, Becky's vegan manicure, smoothie muffins, and new Impossible vegan nuggets. Hosted on Acast. See acast.com/privacy for more information.

Subwayne (and We Eat the Daiya Tex Mex Burrito)

July 23, 2021 04:00 - 47 minutes - 32.9 MB

This week on the show we talk about cultured foie gras, my new favorite pizza, and try the frozen Daiya Tex Mex Burrito. Links and things: We also dive into one heck of a travel day, complete with a full airport closure.  Emily Baker at Plant Based News reports that the French government and the EC are backing a company working on cultured foie gras. Last week, we reviewed the Daiya Santa Fe Burrito, and it was super controversial.  If you want to air fry this frozen burrito, microwave ...

Subwayne (Daiya Tex Mex Burrito)

July 23, 2021 04:00 - 47 minutes - 32.9 MB

This week on the show we talk about cultured foie gras, my new favorite pizza, and try the frozen Daiya Tex Mex Burrito. Links and things: We also dive into one heck of a travel day, complete with a full airport closure.  Emily Baker at Plant Based News reports that the French government and the EC are backing a company working on cultured foie gras. Last week, we reviewed the Daiya Santa Fe Burrito, and it was super controversial.  If you want to air fry this frozen burrito, microwave ...

An Undorsement (Daiya Santa Fe Burritos)

July 16, 2021 04:00 - 47 minutes - 32.3 MB

This week on the show, we had dinner at Maepole in Summerhill and ate Daiya Santa Fe Burritos. Show notes: Makimono is the sushi spot with a new vegan roll. BE-Hive is a Nashville-based company, and it looks like their vegan pepperoni is available at Whole Foods all over the U.S. Maepole is a new spot in the Summerhill neighborhood of Atlanta. It's right across from Big Softie. The kombucha I got from Maepole was Figment Craft Kombucha. I got the Hidden World flavor. Sodexo partnered w...

An Undorsement (and We Eat Daiya Santa Fe Burritos)

July 16, 2021 04:00 - 47 minutes - 32.3 MB

This week on the show, we had dinner at Maepole in Summerhill and ate Daiya Santa Fe Burritos. Links and things: Makimono is the sushi spot with a new vegan roll. BE-Hive is a Nashville-based company, and it looks like their vegan pepperoni is available at Whole Foods all over the U.S. Maepole is a new spot in the Summerhill neighborhood of Atlanta. It's right across from Big Softie. The kombucha I got from Maepole was Figment Craft Kombucha. I got the Hidden World flavor. Sodexo partn...

Somersaults are the Rollerblades of One Crazy Summer (Trader Joe's Cookies & Cream Bon Bons)

July 09, 2021 04:00 - 1 hour - 47.5 MB

This week on the show, we watched One Crazy Summer and ate Trader Joe’s Vegan Cookies & Cream Vanilla Bean Bon Bons. Links and things: The county water park we went to in Florida was T.Y. Park. The even better county water park with tubing is is C. B. Smith Park. The pizza Dave got was The Georgia Peach from Plant Based Pizzeria. Thank you so much for listening. We record these episodes for you, and we'd love to hear from you. Got a favorite vegan treat that you think we should cover on...

Somersaults are the Rollerblades of This Movie (Trader Joe's Cookies & Cream Bon Bons)

July 09, 2021 04:00 - 1 hour - 47.5 MB

This week on the show, we watched One Crazy Summer and ate Trader Joe’s Vegan Cookies & Cream Vanilla Bean Bon Bons. Links and things: The county water park we went to in Florida was T.Y. Park. The even better county water park with tubing is is C. B. Smith Park. The pizza Dave got was The Georgia Peach from Plant Based Pizzeria. Thank you so much for listening. We record these episodes for you, and we'd love to hear from you. Got a favorite vegan treat that you think we should cover on...

We Watched One Crazy Summer! ( and Ate Trader Joe's Cookies & Cream Bon Bons)

July 09, 2021 04:00 - 1 hour - 47.5 MB

This week on the show, we watched One Crazy Summer and ate Trader Joe’s Vegan Cookies & Cream Vanilla Bean Bon Bons. Links and things: The county water park we went to in Florida was T.Y. Park. The even better county water park with tubing is is C. B. Smith Park. The pizza Dave got was The Georgia Peach from Plant Based Pizzeria. Thank you so much for listening. We record these episodes for you, and we'd love to hear from you. Got a favorite vegan treat that you think we should cover on...

We Watched One Crazy Summer! (Trader Joe's Cookies & Creme Bon Bons)

July 09, 2021 04:00 - 1 hour - 47.5 MB

This week on the show, we watched One Crazy Summer and ate Trader Joe’s Vegan Cookies & Cream Vanilla Bean Bon Bons. Links and things: The county water park we went to in Florida was T.Y. Park. The even better county water park with tubing is is C. B. Smith Park. The pizza Dave got was The Georgia Peach from Plant Based Pizzeria. Thank you so much for listening. We record these episodes for you, and we'd love to hear from you. Got a favorite vegan treat that you think we should cover on...

We Went to DISNEY, y'all!

July 02, 2021 04:00 - 1 hour - 62.1 MB

We went to Disney, y'all! This week on the show, Melissa from Vegan Disney World joins us to talk about all things vegan in the parks. Links and things: Find Melissa's ah-mazing Instagram @vegandisneyworld.  Check out her YouTube channel.  And, of course, her blog is chock full of amazing vegan Disney tips! If you want what we talked about in written form, I broke it all out by location in the extended episode notes right here.  Hosted on Acast. See acast.com/privacy for more informat...

Dave is Done with Gas (Deliciou Plant Based Pork)

June 25, 2021 04:00 - 1 hour - 46.6 MB

This week on the show, we talk about tacos from Calaveritas at Bien Vegano and try Deliciou Plant Based pork. Links and things: Here's that  report from Mother Jones about how "cooking with gas" is a scam. VegNews reported on lots of new, delicious vegan options at Trader Joe's. We were so lucky to make it over to the most recent Bien Vegano at Second Self Brewing! The next one is on 7/25 We ate a 10-pack of tacos from Calaveritas. Here's a link to the recipe for the jalapeño slaw we u...

Dave is Done with Gas, and We Ate Deliciou Plant Based Pork

June 25, 2021 04:00 - 1 hour - 46.6 MB

This week on the show, we talk about tacos from Calaveritas at Bien Vegano and try Deliciou Plant Based pork. Links and things: Here's that  report from Mother Jones about how "cooking with gas" is a scam. VegNews reported on lots of new, delicious vegan options at Trader Joe's. We were so lucky to make it over to the most recent Bien Vegano at Second Self Brewing! The next one is on 7/25 We ate a 10-pack of tacos from Calaveritas. Here's a link to the recipe for the jalapeño slaw we u...

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