We Watched Scream 2! (and ate vegan Halloween candy!)
Talkin' Tofu
English - October 29, 2021 04:00 - 1 hour - 66 MBFood Arts vegan vegan food cooking vegans Homepage Download Google Podcasts Overcast Castro Pocket Casts RSS feed
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This week on the show, we eat a whole bunch of vegan Halloween candy and talk about Scream 2! And fall soups!
Here's the Jerusalem artichoke soup recipe that reader Jen recommended. This is the red curry tofu soup that Becky mentioned.We also talked about the wild rice soup from Veggies Save the Day......and tomato eggplant soup and pumpkin black bean soup!It was Twizzlers that Christy and I used to eat on our road trips to and from D.C.
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Got a favorite vegan treat that you think we should cover on the podcast? Send your suggestions to [email protected]!
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