Latest Swine nutrition Podcast Episodes
Concentrations of DE and ME and digestibility of phosphorus in a new source of high-protein DDGS fed to growing pigs
Stein Monogastric Nutrition Lab Podcast - March 31, 2021 01:17 - 11 minutes - Video ★★★★★ - 4 ratingsMinoy Cristobal is a Master's student in Poultry Science at the University of Illinois and former visiting scholar in the Stein Monogastric Nutrition Lab. In this presentation, he discusses two experiments in which he evaluated the concentrations of digestible and metabolizable energy and digesti...
The effect of increasing phytase dose to 1000 FTU/kg on P and Ca digestibility in pigs fed diets without inorganic P
Stein Monogastric Nutrition Lab Podcast - March 24, 2021 04:19 - 10 minutes - Video ★★★★★ - 4 ratingsCarly Rundle, Ph. D. candidate in the Stein Monogastric Nutrition Lab, compares the effects of increasing doses of two microbial phytase supplements, one derived from T. reesei and the other from A. niger, on phosphorus and calcium digestibility in growing pigs. Adapted from a presentation at the...
Effect of feed sweetener and feed flavor on growth performance of weanling pigs
Stein Monogastric Nutrition Lab Podcast - February 26, 2021 20:50 - 9 minutes - Video ★★★★★ - 4 ratingsDr. Charmaine Espinosa, a post-doctoral research fellow in the Stein Monogastric Nutrition Lab, shares the results of her research on the effect of a feed sweetener and a feed flavor added to diets on average daily feed intake, average daily gain, final body weight, and diarrhea scores in weanlin...
Isoquinoline alkaloids and nutrient digestibility by growing pigs fed corn-soybean meal diets
Stein Monogastric Nutrition Lab Podcast - February 17, 2021 02:56 - 9 minutes - Video ★★★★★ - 4 ratingsCarly Rundle, Ph. D. candidate in the Stein Monogastric Nutrition Lab, reviews the effects of supplementation with isoquinoline alkaloids on digestibility of crude protein, amino acids, starch, and acid hydrolyzed ether extract in growing and finishing pigs. Isoquinoline alkaloids are phytogenic ...
Digestibility of Ca and P in feed ingredients fed to gestating sows and growing pigs
Stein Monogastric Nutrition Lab Podcast - January 29, 2021 07:31 - 23 minutes - Video ★★★★★ - 4 ratingsDr. Su A Lee, a recent graduate from the Stein Monogastric Nutrition Lab, presents data from her Ph. D. work and other experiments to determine the digestibility of calcium and phosphorus in growing pigs and gestating sows. Adapted from a Young Scholars Presentation at the 2020 ASAS Midwestern Se...
Review of current data for digestible indispensable amino acid scores (DIAAS) determined for human foods
Stein Monogastric Nutrition Lab Podcast - January 20, 2021 02:02 - 20 minutes - Video ★★★★★ - 4 ratingsHannah Bailey, a Ph. D. student in the Stein Monogastric Nutrition Laboratory, provides an overview of the work done in our lab to determine digestible indispensable amino acid score (DIAAS) values for edible nuts as well as pork and beef cuts processed in different ways and at different temperat...
Effects of dietary AA on AA digestibility in soybean meal and soy protein concentrate fed to pigs
Stein Monogastric Nutrition Lab Podcast - December 20, 2020 17:54 - 13 minutes - Video ★★★★★ - 4 ratingsDr. Su A Lee, a recent graduate from the Stein Monogastric Nutrition Lab, talks about how dietary amino acid concentration affects the standardized ileal digestibility (SID) of amino acids in feed ingredients, and demonstrates that AA SID can be determined in pigs fed diets below, at, or slightly...
Comparing PDCAAS and DIAAS to evaluate protein quality of roasted and raw pistachio nuts
Stein Monogastric Nutrition Lab Podcast - December 07, 2020 22:25 - 4 minutes - Video ★★★★★ - 4 ratingsHannah Bailey, a Ph. D. student in the Stein Monogastric Nutrition Laboratory, discusses an experiment she conducted to determine the protein digestibility corrected amino acid score (PDCAAS) and the digestible indispensable amino acid score (DIAAS) for raw and roasted pistachio nuts fed to growi...
Increasing dietary Ca decreases P digestibility in sows and affects serum bone turnover biomarkers
Stein Monogastric Nutrition Lab Podcast - November 25, 2020 06:26 - 11 minutes - Video ★★★★★ - 4 ratingsDr. Su A Lee, a recent graduate from the Stein Monogastric Nutrition Lab, discusses the effects of dietary calcium on digestibility and retention of phosphorus as well as bone turnover biomarkers such as CTX-I, osteocalcin, and bone alkaline phosphatase. Adapted from a presentation at the 2020 AS...
Differences in amino acid digestibility and protein quality among various protein isolates and concentrates derived from cereal grains, plant and dairy proteins
Stein Monogastric Nutrition Lab Podcast - November 20, 2020 18:51 - 5 minutes - Video ★★★★★ - 4 ratingsHannah Bailey, a Ph. D. student in the Stein Monogastric Nutrition Laboratory, presents the results of her research on amino acid digestibility and protein quality in brown rice protein concentrate, pea protein concentrate, two rapeseed protein isolates, soy protein isolate, and whey protein isol...
Effect of microbial phytase on standardized total tract digestibility of phosphorus in feed phosphates by growing pigs
Stein Monogastric Nutrition Lab Podcast - October 30, 2020 18:54 - 6 minutes - Video ★★★★★ - 4 ratingsIn the third of three presentations based on his Master's thesis work, Diego Andres Lopez discusses the effect of supplementing microbial phytase on STTD of phosphorus in monocalcium phosphate, monosodium phosphate, and magnesium phosphate.
Effects of dietary crude protein level on growth performance, blood characteristics, and indicators of gut functionality in weanling pigs
Stein Monogastric Nutrition Lab Podcast - October 27, 2020 04:56 - 23 minutes - Video ★★★★★ - 4 ratingsJoseph Limbach, a recent Master's degree recipient from the Stein Monogastric Nutrition Lab, presents his thesis research about the effects of dietary crude protein on measurements of health and performance in weanling pig. Topics include post-weaning diarrhea, growth performance, blood parameter...
STTD by growing pigs of P in feed phosphates from volcanic and non-volcanic sources
Stein Monogastric Nutrition Lab Podcast - September 30, 2020 06:48 - 5 minutes - Video ★★★★★ - 4 ratingsIn the second of three presentations based on his Master's thesis work, Diego Andres Lopez compares the digestibility of phosphorus in feed phosphates derived from volcanic and sedimentary rock.
Enhanced torula yeast has increased nutritional value compared to fish meal when fed to weanling pigs
Stein Monogastric Nutrition Lab Podcast - September 23, 2020 15:35 - 12 minutes - Video ★★★★★ - 4 ratingsPaola Lancheros, a Master’s student in the Stein Monogastric Nutrition Lab, presents the results of three experiments to determine the amino acid digestibility, concentrations of digestible and metabolizable energy, and phosphorus digestibility in torula yeast as compared with fish meal when fed ...
Mineral composition of commercially available feed phosphates
Stein Monogastric Nutrition Lab Podcast - August 31, 2020 04:38 - 13 minutes - Video ★★★★★ - 4 ratingsIn the first of three presentations based on his Master's thesis work, Diego Andres Lopez looks at the concentrations of calcium, phosphorus, other beneficial macro and micro minerals, and potentially harmful minerals in commercially available feed phosphates.
Digestibility of energy and dietary fiber by growing pigs in corn- or sorghum-based diets without or with microbial enzymes
Stein Monogastric Nutrition Lab Podcast - August 20, 2020 04:55 - 10 minutes - Video ★★★★★ - 4 ratingsDr. Maryane Oliveira, a postdoctoral research associate in the Stein Monogastric Nutrition Lab, presents the results of a study in which xylanase and cellulase were added to corn- and sorghum-based diets fed to growing pigs to determine their effects on fiber digestibility, ATTD of gross energy, ...
Effect of formulating diets based on a STTD Ca:STTD P ratio and inclusion of phytase on Ca and P balance of growing pigs
Stein Monogastric Nutrition Lab Podcast - July 31, 2020 06:21 - 13 minutes - Video ★★★★★ - 4 ratingsVanessa Lagos, a Ph. D. candidate from the Stein Monogastric Nutrition lab, presents the results of an experiment designed to test the hypothesis that formulating diets based on a ratio between STTD calcium and STTD phosphorus instead of total calcium and STTD phosphorus will not affect calcium r...
Effect of formulating diets based on STTD Ca:STTD P and inclusion of phytase on growth performance, plasma Ca and P, and bone ash of 11–130 kg pigs
Stein Monogastric Nutrition Lab Podcast - July 26, 2020 22:00 - 12 minutes - Video ★★★★★ - 4 ratingsVanessa Lagos, a Ph. D. candidate from the Stein Monogastric Nutrition lab, presents the results of an experiment designed to test whether ratios between STTD calcium and STTD phosphorus derived from multiple short-term studies of pigs at different stages of development may be applied to pigs fed...
Ileal digestibility of amino acids in a new source of distillers dried grains with solubles fed to growing pigs
Stein Monogastric Nutrition Lab Podcast - June 24, 2020 06:03 - 9 minutes - Video ★★★★★ - 4 ratingsJessica Acosta, a visiting scholar in the Stein lab, discusses ProCap DDGS, a high-protein co-product of the dry-grind ethanol industry. She reports the results of a study to determine the concentration and standardized ileal digestibility of crude protein and amino acids in ProCap and compares i...
Effects of dietary Ile and Val supplementation to excess or low Leu diets on N balance and metabolism of BCAAs in growing pigs
Stein Monogastric Nutrition Lab Podcast - May 28, 2020 23:33 - 10 minutes - Video ★★★★★ - 4 ratingsWoongbi Kwon, a Ph. D. student in the Stein lab, investigates effects of dietary isoleucine and valine supplementation to excess or low leucine diets on nitrogen balance and metabolism of branched-chain amino acids in growing pigs. Adapted from a presentation at the 2020 ASAS Midwestern Section m...
Effects of dietary leucine and tryptophan supplementations on serotonin metabolism and growth performance of growing pigs
Stein Monogastric Nutrition Lab Podcast - May 22, 2020 18:08 - 16 minutes - Video ★★★★★ - 4 ratingsWoongbi Kwon, a Ph. D. student in the Stein lab, investigates effects of dietary leucine and tryptophan supplementations on serotonin metabolism and growth performance of growing pigs. Adapted from a presentation at 6th EAAP International Symposium on Energy and Protein Metabolism and Nutrition, ...
Effects of copper hydroxychloride on growth performance and abundance of genes involved in lipid metabolism of growing pigs
Stein Monogastric Nutrition Lab Podcast - April 29, 2020 00:33 - 11 minutes - Video ★★★★★ - 4 ratingsDr. Charmaine Espinosa, a post-doctoral research fellow in the Stein Monogastric Nutrition Lab, discusses the results of a study conducted to test the hypothesis that supplementation of copper hydroxychloride at 150 mg/kg to diets improves growth performance by upregulating the mRNA transcription...
Digestibility of amino acids and concentrations of ME and NE are greater in soybean expellers than in soybean meal when fed to growing pigs
Stein Monogastric Nutrition Lab Podcast - March 31, 2020 00:05 - 11 minutes - Video ★★★★★ - 4 ratingsDiego Rodriguez, a research specialist in the Stein Monogastric Nutrition Laboratory, presents the results of two experiments designed to compare digestibility of amino acids and concentrations of metabolizable and net energy in two soybean products: 1) soybean expeller produced using a high-shea...
Digestible and metabolizable energy in soybean meal sourced from different countries and fed to pigs
Stein Monogastric Nutrition Lab Podcast - February 28, 2020 05:57 - 11 minutes - Video ★★★★★ - 4 ratingsVanessa Lagos, a Ph. D. candidate in the Stein Monogastric Nutrition Lab, discusses the results of her study that compared the digestible and metabolizable energy content of 23 sources of soybean meal from Argentina, Brazil, China, India, and the United States. Adapted from a presentation at the ...
Calorimetric unit for group-housed pigs
Stein Monogastric Nutrition Lab Podcast - January 28, 2020 07:52 - 12 minutes - Video ★★★★★ - 4 ratingsCristhiam Munoz, a recent Master's degree recipient, provides an update on the Stein Monogastric Nutrition Lab's calorimetric unit, which was designed to calculate total and fasting heat production in order to determine net energy in complete diets and feed ingredients fed to pigs under commercia...
Effects of extrusion on nutrient and energy digestibility in cereal grains fed to growing pigs
Stein Monogastric Nutrition Lab Podcast - December 20, 2019 20:44 - 15 minutes - Video ★★★★★ - 4 ratingsDiego Rodriguez, a research specialist in the Stein Monogastric Nutrition Lab, shares the results of two experiments to determine the effect of extrusion on ileal digestibility of amino acid and starch, apparent total tract digestibility of fiber and gross energy, and concentration of digestible ...
Protein quality evaluation in processed human foods by the digestible indispensable amino acid score
Stein Monogastric Nutrition Lab Podcast - November 25, 2019 17:57 - 16 minutes - Video ★★★★★ - 4 ratingsHannah Bailey, a Ph. D. student in the Stein Monogastric Nutrition Lab, shares the results of two experiments to determine the protein quality of nine pork products and eight beef products using the digestible indispensable amino acid score (DIAAS). Adapted from a presentation at the 6th EAAP Int...
Effects of dietary leucine concentration on branched-chain amino acid metabolism in growing pigs
Stein Monogastric Nutrition Lab Podcast - October 30, 2019 14:30 - 13 minutes - Video ★★★★★ - 4 ratingsWoongbi Kwon, a Ph. D. student in the Stein lab, shares the results of his research into the effects of dietary leucine concentration on branched-chain amino acid metabolism in growing pigs. Adapted from a presentation given at the 2019 ASAS Midwestern Section meeting, Omaha, NE, March 11-13.
Effects of isoquinoline alkaloids on growth performance and blood characteristics of weanling pigs fed corn-soybean meal diets
Stein Monogastric Nutrition Lab Podcast - October 18, 2019 22:06 - 3 minutes - Video ★★★★★ - 4 ratingsCarly Rundle, Ph. D. candidate in the Stein Monogastric Nutrition Lab, presents her research into the effects of adding isoquinoline alkaloids, a phytobiotic feed additive used as an alternative to antibiotic growth promoters, to corn-soybean meal diets fed to weanling pigs. Adapted from a poster...
Basal endogenous loss of Ca and Ca digestibility and retention in sows at three stages of gestation fed diets without and with microbial phytase
Stein Monogastric Nutrition Lab Podcast - September 20, 2019 23:28 - 11 minutes - Video ★★★★★ - 4 ratingsSu A Lee, a Ph. D. student in the Stein lab, compares calcium digestibility and retention in in early, mid-, and late gestation sows fed diets without and with microbial phytate. Adapted from a presentation at the 2019 ASAS Midwestern Section meeting, Omaha, NE, March 11-13.
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