Concentrations of DE and ME and digestibility of phosphorus in a new source of high-protein DDGS fed to growing pigs
Stein Monogastric Nutrition Lab Podcast
English - March 31, 2021 01:17 - 11 minutes - 83.6 MB Video - ★★★★★ - 4 ratingsLife Sciences Science stein hans stein swine swine nutrition nutrition pigs monogastric monogastric nutrition university of illinois animals Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: The effect of increasing phytase dose to 1000 FTU/kg on P and Ca digestibility in pigs fed diets without inorganic P
Minoy Cristobal is a Master's student in Poultry Science at the University of Illinois and former visiting scholar in the Stein Monogastric Nutrition Lab. In this presentation, he discusses two experiments in which he evaluated the concentrations of digestible and metabolizable energy and digestibility of phosphorus in a new source of high-protein DDGS called ProCap fed to growing pigs.