Latest Dining Podcast Episodes

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Episode #89: Lucy Simon, Assistant Editor, Food & Wine

Hospitality Forward - May 01, 2024 20:50 - 35 minutes
In this episode, we are delighted to chat with Lucy Simon. Lucy is an Assistant Editor at Food & Wine. She leads the cocktail coverage in the magazine and collaborates with Ray Isle on wine. ⁣Having joined the team in 2021, Lucy has worked for print, video and digital. Her written work can be se...

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331 — 新鮮に考える

Think Fresh - April 30, 2024 23:21 - 43 minutes
Eric returns from colonizing Japan to share his stories, including consuming raw eggs, solo-dining at Ichiran, mogging other men in the onsen, as well as installing privacy walls in Subway, the Rimowa espresso maker, YZY (tentacle) porn, when restaurants squash the beef with their patrons, closi...

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You Are What You Eat with Red Rabbit, Brass Monkey Bread Co, and TuckedIto

Food Farms & Chefs - April 30, 2024 07:29 - 56 minutes ★★★★★ - 15 ratings
To start, I spoke with the immensely impressive Rhys Powell, who transitioned from Wall Street to Founding Red Rabbit.  Red Rabbit is leading the way to provide meals which represents more culturally diverse cuisines so all students can enjoy a lunch that reflects what they would partake of at h...

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BREWING SUCCESS: HOW ALEX CRAFTS COMMUNITY AND COFFEE IN SYDNEY

The Michelle Pascoe Hospitality Podcast - April 30, 2024 07:00 - 54 minutes
Welcome to this exciting episode of our podcast where we delve into the vibrant world of Sydney's specialty coffee and hospitality scene with Alex Williams, a seasoned entrepreneur and co-founder of three renowned retail brands: The Commune Project, Dachshund Coffee, and Anvil Coffee Co. With ov...

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663: 350+ Walt Disney World Hacks with Author Susan Veness

Main Street Magic - A Walt Disney World Podcast - April 30, 2024 07:00 - 43 minutes ★★★★★ - 563 ratings
Jeremy is joined by Susan Veness, an international travel writer, researcher, online content provider, and itinerary planner specializing in Florida, Disney, Orlando’s theme parks, and cruising. She is the author of four books in The Hidden Magic of Walt Disney World series, and coauthor of The ...

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93. High Tea: Dev Reed

On The Pass - April 29, 2024 13:48 - 25 minutes
On this episode of the High Tea series, Gabriel Ornelas sits down with Devin Reed, Los Angeles-based Sommelier, wine consultant and creator of Wine and Culture LA.   As producer and host of Wine & Culture LA, a content series and moment he created for the culture and enjoyment of wine, Dev s...

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Sun Cattle Company - OKC, Oklahoma

Only in OKlahoma Show - April 29, 2024 05:00 - 38 minutes ★★★★★ - 15 ratings
How did the burger propose to his girlfriend? With an onion ring. Today we are discussing Sun Cattle Company in OKC, Oklahoma. Dig into an iconic Oklahoma delicacy when you visit Sun Cattle Co. in Oklahoma City. Sun Cattle takes Oklahoma beef and grills it in delicious, fresh onions to creat...

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“On the Road” at Asia’s 50 Best Restaurants 2024 in Seoul, South Korea

All in the Industry ®️ - April 28, 2024 19:44 - 1 hour ★★★★★ - 40 ratings
Today on our episode #384 of All in the Industry®, Shari Bayer has a special “On the Road” show from Asia’s 50 Best Restaurants 2024, which took place in Seoul, South Korea in late March 2024, with the gala awards ceremony on Tuesday, March 26th. Asia's 50 Best Restaurants is part of the 50 Best...

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FHBM #917: Social Butterflies

Las Vegas Podcast: Five Hundy by Midnight - April 28, 2024 17:20 ★★★★★ - 454 ratings
Tim and Michele return from Las Vegas with tales of their latest trip, plus tons of news, including plans for the long-empty Riviera land The post FHBM #917: Social Butterflies first appeared on Five Hundy By Midnight.

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330 — Picking and Flicking

Think Fresh - April 26, 2024 23:18 - 40 minutes
The boys discuss why Eric took his pants off on his business-class flight to Japan, Ty’s freaky Vanderpump Rules restaurant tour, how to make Subway appeal to incels, fishing for your own tuna medley, the emerging business of magic mushrooms, why Top Golf is top dawg, Air Canada’s premium meal o...

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662: Drink, Eat, Shop, See, and Ride: Magic Kingdom

Main Street Magic - A Walt Disney World Podcast - April 26, 2024 07:00 - 34 minutes ★★★★★ - 563 ratings
Jeremy and Rhonda kick off a new series where they pick one thing to drink, eat, shop for, see, and ride at each of the four Walt Disney World parks and today focus on Magic Kingdom. Follow Us on Social Media Facebook Group Facebook: @MainStMagic Twitter: @MainStMagic TikTok: @MSMPodcast I...

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Romanian Cuisine/Bucharest Romania Fun Facts

Learn About World Cuisine - April 25, 2024 11:15 - 33 minutes
Romanian cuisine and Bucharest Romania are discussed by using fun facts, I start by giving information about Romanian Food and then I give fun facts about Bucharest Romania over 200 more episodes giving fun mind-blowing facts about different locations around the World and their cuisine can be f...

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Episode #88: Alice Lascelles, Freelancer, Financial Times

Hospitality Forward - April 24, 2024 21:14 - 38 minutes
In this episode, we are delighted to chat with Alice Lascelles. Alice has been writing about the drinks industry in all its forms for nearly 20 years. She is probably best known for her column in the Financial Times, which covers wine, spirits and bar culture. ⁣ ⁣ Alice’s articles and columns ...

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92. Edoardo Tonolli: The Art of Gelato

On The Pass - April 24, 2024 11:38 - 57 minutes
What could be better than enjoying gelato with friends on a warm evening? It's a simple pleasure that captures life's essence. But what sets apart a truly great gelato?   Meet Edoardo Tonolli, the Co-founder and CEO of Bacio di Latte, a Gelateria dedicated to crafting the world's finest gela...

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Gypsy Rose “Mommy Issues” Blanchard

Celebrity Book Club with Steven & Lily - April 24, 2024 08:00 - 51 minutes ★★★★★ - 1.2K ratings
MOTHER ALERT ! It’s Gypsy Rose Blanchard week, and we are unpacking her recently published eBook "Released: Conversations On The Eve of Freedom with Melissa Moore." With empathy and humor she discusses her Munchausen Mama, Wicca, bottoming for butches in prison, true crime adaptation ethics, why...

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329 — Sandwich Thieves

Think Fresh - April 23, 2024 23:49 - 23 minutes
Ty & Eric briefly pivot Think Fresh into a film review podcast so that they can discuss the 1948 neorealist masterpiece Bicycle Thieves. They talk about resurrecting  ‘*capiche*’, the male urge to funnel all emotion into a vehicle, how handsome dudes can be down bad too, finding a serious movie ...

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If You Love Tacos, Food Trucks, Coffee, and Desserts Then You Need to Hear This!

Food Farms & Chefs - April 23, 2024 16:41 - 56 minutes ★★★★★ - 15 ratings
We began with Robert Dumont, owner and Chef behind Farmstead Foods - a mobile catering concept which focuses on locally-sourced ingredients that caters to your preferences. What does that mean? He has a wealth of experience, having previously worked inside the kitchens of restaurants and prepa...

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661: Fun for Free at Walt Disney World

Main Street Magic - A Walt Disney World Podcast - April 23, 2024 07:00 - 1 hour ★★★★★ - 563 ratings
Jeremy and Rhonda share a ton of things you can see, do and collect at Walt Disney World at the parks, resorts, and beyond that won't cost you a dime after your price of admission. Follow Us on Social Media Facebook Group Facebook: @MainStMagic Twitter: @MainStMagic TikTok: @MSMPodcast Ins...

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91. High Tea: Kristen Hawley

On The Pass - April 22, 2024 13:28 - 27 minutes
On this episode of the High Tea series, Gabriel Ornelas sits down with Kristen Hawley, San Francisco-based journalist and Founder of Expedite, a newsletter about restaurant technology and the future of hospitality.    For the last decade Kristen has been at the forefront offering pragmatic c...

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Community Cafe - Pauls Valley, Oklahoma

Only in OKlahoma Show - April 22, 2024 05:00 - 46 minutes ★★★★★ - 15 ratings
Mind your own biscuits and life will be gravy! Today we are discussing the Community Cafe in Pauls Valley, Oklahoma. https://www.facebook.com/communitycafe2018 On the outskirts of Pauls Valley, open from 6:30am to 4pm Monday through Saturday, you can find one of the homiest restaurants aro...

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Chef’s Table to SEO: Jose Chavez’s Recipe for Digital Success

The Michelle Pascoe Hospitality Podcast - April 21, 2024 06:28 - 43 minutes
Once a high-flying chef in the world’s most prestigious kitchens, Jose Chavez has swapped his chef’s hat for the digital cap of SEO and blog growth mastery. With 15 years of stirring sauces and seasoning steaks in hatted establishments like Jacques Reymond and on shows such as MasterChef, Jose’s...

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328 — Raw Dawg

Think Fresh - April 20, 2024 00:17 - 26 minutes
Ty & Eric discuss gobbling beachside glizzies, public domain vegetables, becoming cursed by magic garlic paste, fighting hot dog inflation, looking at literal feet on the literal Subway, forgiving Kendall Jenner for her Pepsi ad, whether Coca-Cola is ACAB, and becoming an *autotelic* Subway enjo...

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PATREON PREVIEW: "Slicing Jamon" w/ John Early & Theda Hammel

Celebrity Book Club with Steven & Lily - April 19, 2024 08:00 - 2 minutes ★★★★★ - 1.2K ratings
Who's that knocking at the door?! It's John Early and Theda Hammel! The Tinseltown rockstars stop by to discuss gooning, facial architecture, Jesse Tyler Ferguson's sweatshirt size, and yes, their new film. To hear the whole thing: http://patreon.com/cbcthepod See omnystudio.com/listener for pr...

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660: Journey Into Imagination with John Sacherri (Big Fat Panda)

Main Street Magic - A Walt Disney World Podcast - April 19, 2024 07:00 - 57 minutes ★★★★★ - 563 ratings
Jeremy is back with this month's Journey Into Imagination series and sits down with the Big Fat Panda himself, John Sacherri to discuss his journey to a becoming a successful and highly watched YouTuber as well as answer questions such as…How concerned is Disney about Epic universe? What's an ul...

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Georgia (the Country)/ Georgian Cuisine Fun Facts

Learn About World Cuisine - April 18, 2024 06:54 - 39 minutes
Georgia (the Country) and Georgian cuisine is discussed using fun mind-blowing facts over 200 more episodes giving fun mind-blowing facts about different locations around the World and their cuisine can be found on your favorite Podcast platform, including Spotify, IHeartRadio, Amazon Music and...

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Jada Pinkett “Definitely Straight” Smith

Celebrity Book Club with Steven & Lily - April 17, 2024 08:00 - 59 minutes ★★★★★ - 1.2K ratings
Join us at the Red Table! This week we finally unpack actress, mother, and metalhead Jada Pinkett Smith's tome, "Worthy." We attempt to process everything from her formative years on the Baltimore streets with Tupac to her middle-aged Ayahuasca journey, and everything in between. We discuss Will...

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The Essential Guide to New Orleans Jazz Fest

Beyond Bourbon Street, an Insider's Guide to New Orleans - April 17, 2024 05:05 - 1 hour ★★★★★ - 846 ratings
Ever been to Jazz Fest, or want to go? We've got all the insider tips you need to have a great time!

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327 — Bipartisan Mustard

Think Fresh - April 16, 2024 23:37 - 21 minutes
Ty & Eric discuss in 8-bit quality, whether dijon mustard and yellow mustard have political affiliation, why country music is trending, being pro-probiotic, whether Subway’s fish is farmed or line-caught, empathizing with your baristas, flashing the sandwich artist your meat, the forever problem...

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659: 15 Fun Disney World Facts

Main Street Magic - A Walt Disney World Podcast - April 16, 2024 10:00 - 38 minutes ★★★★★ - 563 ratings
Jeremy and Rhonda get excited for Main Street 16 Trivia by sharing 15 of their favorite facts and stats about Walt Disney World, while also raising concern about serial abuse of "clean" resort towels. Follow Us on Social Media Facebook Group Facebook: @MainStMagic Twitter: @MainStMagic TikT...

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World's Largest Pickle Festival, Epic Pizza's, Sliders, and Desserts, and Where to Celebrate the Kentucky Derby!

Food Farms & Chefs - April 16, 2024 08:00 - 56 minutes ★★★★★ - 15 ratings
Kevin Baxter has always enjoyed the taste of pickles, and noticed how popular pickles have been trending in more recent years.  So, he founded a festival that fans of the brined cucumbers could relish in: The Big Dill Pickle Festival!  Since its inception in 2019, The Big Dill has blossomed into...