Latest Sustainablefarming Podcast Episodes

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Trish Whetstone: From Fish Monger to Seafood Educator

The Oyster Ninja Podcast - January 23, 2023 19:31 - 35 minutes ★★★★★ - 18 ratings
Trish Whetstone is a seafood educator on a mission to educate individuals on the seafood industry.  Have you ever wondered whats the difference between wild salmon and farmed salmon? Where can you buy sustainable seafood?  Trish Talks Fish is your person for all this and so much more.   Podc...

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166: Did you know...? | Marketing Tip Monday

Sustainable Winegrowing - January 23, 2023 05:00 - 2 minutes ★★★★★ - 33 ratings
Did you know… that searches for sustainable goods have increased globally by 71% since 2016? Welcome to Marketing Tip Monday with SIP Certified. We know customers are looking for wines labeled as sustainable. While our longer-form episodes help you learn about the latest science and research f...

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165: Become a Microbe Farmer: Make Compost

Sustainable Winegrowing - January 19, 2023 05:00 - 33 minutes ★★★★★ - 33 ratings
Composting is taking diverse organic material and making a habitat for the microbes that will process the material. Jean Bonhotal, Director of Cornell Waste Management Institute in the Department of Soils and Crop Sciences explains that there are three necessary ingredients to make a great compo...

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164: 3 Ways to Build a Strong Brand | Marketing Tip Monday

Sustainable Winegrowing - January 09, 2023 05:00 - 4 minutes ★★★★★ - 33 ratings
Did you know that telling your sustainability story can help you sell more wine? Welcome to Marketing Tip Monday with SIP Certified. We know customers are looking for wines labeled as sustainable. While our longer-form episodes help you learn about the latest science and research for the wine ...

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163: Onsite Compost Production Using Vineyard Waste

Sustainable Winegrowing - January 05, 2023 05:00 - 32 minutes ★★★★★ - 33 ratings
Like with many projects on a sustainable farm, composting at Niner Wines Estates began with a problem; what could be done with all the pumice from the winemaking operations. Patrick Muran Winemaker at Niner Wine Estates started experimenting with thermal aerobic composting in 2016. With a 200-ac...

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162: 3 Places to Talk About Sustainability in Your Marketing | Marketing Tip Monday

Sustainable Winegrowing - December 26, 2022 05:00 - 3 minutes ★★★★★ - 33 ratings
"In North America, and the U.S. particularly, sustainability has grown from a nice-to-have to a key trigger for consumers," according to Food Business News. Welcome to Marketing Tip Monday with SIP Certified. We know customers are looking for wines labeled as sustainable. While our longer-form...

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Get to Know The Host of The Oyster Ninja Podcast Gardner Douglas Hosted by Rachel Precious

The Oyster Ninja Podcast - December 25, 2022 03:25 - 42 minutes ★★★★★ - 18 ratings
Happy Holidays Good People.  Today Rachel Precious interviews your friendly host Gardner Douglas to actually tell his story. In this episode they discuss everything from love of oyster shucking to coming up with content for social media.  I hope you enjoy. Please leave a review or rate this po...

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161: Use Storytelling to Sell More Wine

Sustainable Winegrowing - December 15, 2022 05:00 - 22 minutes ★★★★★ - 33 ratings
Understanding why people drink wine allows you to use their attitudes and behaviors to improve your marketing to keep your customers coming back. This research is exactly what Kathy Kelley, Professor of Horticultural Marketing and Retail Business Management at Penn State University loves to do. ...

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160: Sneak Peek – The Marketing Strategy You’re Not Using | Marketing Tip Monday

Sustainable Winegrowing - December 12, 2022 05:00 - 3 minutes ★★★★★ - 33 ratings
Understanding why people drink wine allows you to use their attitudes and behaviors to improve your marketing to keep your customers coming back. Welcome to Marketing Tip Monday with SIP Certified. We know customers are looking for wines labeled as sustainable. While our longer-form episodes h...

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OYSTAH GUY JAKE GERRY: The Real Shuck Star That's Actually A Rockstar

The Oyster Ninja Podcast - December 07, 2022 02:54 - 1 hour ★★★★★ - 18 ratings
Today I'm talking to Jake Gerry aka the Oystah Guy from Portland, Maine.  Jake is a veteran in the oyster shucking circuit and also behind the microphone.  Today you will learn all about him Jake and I'm sure you won't see this one coming.   Jake Gerry/ @oystahguy Sponsors  

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Bonus: Green Medal Awards – Leaders in Sustainability

Sustainable Winegrowing - December 05, 2022 05:00 - 9 minutes ★★★★★ - 33 ratings
Now in its eighth year, the California Green Medal Sustainable Winegrowing Leadership Awards provide recognition to vineyards and wineries that are leaders in implementing the Three E’s of sustainability (environment, economic and social equity). Welcome to Sustainable Winegrowing with the Vin...

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159: Under-Vine Vegetation to Control Vine Vigor

Sustainable Winegrowing - December 01, 2022 05:00 - 28 minutes ★★★★★ - 33 ratings
Under vine cover crops can both improve soil health and control vine vigor. Justine Vanden Heuvel, Professor and Chair of the Horticulture Section School of Integrative Plant Science at Cornell University and Michela Centinari Associate Professor of Viticulture at the Department of Plant Science...

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158: Why Brands Certify Their Wines Sustainable | Marketing Tip Monday

Sustainable Winegrowing - November 28, 2022 05:00 - 4 minutes ★★★★★ - 33 ratings
Over the past two weeks, we've looked at studies showing that people everywhere have been making more sustainable purchases, and how they are doing this by seeking out products with eco-certifications -- and wine is no exception! The wine market is steadily growing, and the majority of sales co...

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Best Wine Bar in Washington DC: Era Wine Bar

The Oyster Ninja Podcast - November 25, 2022 20:40 - 37 minutes ★★★★★ - 18 ratings
What do you look for when you visit a wine bar?  I sat down and had a great conversation with Era Wine Bar owner Michelle Grant.  Michelle speaks to us about her wine knowledge and also what it really takes to start and run a successful wine bar.  Go check this wine bar out asap if your're ever ...

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157: Help Us Give the Gift of Higher Education

Sustainable Winegrowing - November 17, 2022 05:00 - 26 minutes ★★★★★ - 33 ratings
Vineyard Team’s Juan Nevarez Memorial Scholarship provides multi-year, higher education investments in the children of vineyard and winery workers on California’s Central Coast based on academic excellence, financial need, and community involvement. The majority of awardees are first-generation ...

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156: Is your wine being overlooked? | Marketing Tip Monday

Sustainable Winegrowing - November 14, 2022 04:00 - 3 minutes ★★★★★ - 33 ratings
Most wine shoppers purchase from retail outlets, whether online or in person. This means that the majority of your wine sales probably aren't coming from your tasting room or even your winery's website, where you have a controlled platform from which to deliver the message of your brand's sustai...

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Kitty Sopow: Releasing Natures Naughty Side

The Oyster Ninja Podcast - November 05, 2022 01:21 - 54 minutes - Video ★★★★★ - 18 ratings
Kitty Sopow is an Alaskan artist and anthropologist that is leaving the internet with its mouth wide open.  Kitty is creating art that explores natures naughty side and so much more. Check out her art work at www.sopowart.com     Sponsors: Oyster Recover Partnership www.oysterrecover.org...

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155: Sustainable Vineyard Management Across Different Climates

Sustainable Winegrowing - November 03, 2022 04:00 - 39 minutes ★★★★★ - 33 ratings
As a vineyard advisor across the United States, Fritz Westover, Viticulturist at Westover Vineyard Advising and host of the Virtual Viticulture Academy, has the opportunity to see a lot of different vineyards, varieties, diseases and climates. Much of his work in recent years is in Texas. This l...

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154: Is Wine Certification Worth It? | Marketing Tip Monday

Sustainable Winegrowing - October 24, 2022 04:00 - 3 minutes ★★★★★ - 33 ratings
The number of winery businesses has grown, on average, 4.5% each year for the past five years, with over 7600 wineries currently operating in 2022. Among the dizzying sea of wine options, having a certification differentiates your brand! Welcome to Marketing Tip Monday with SIP Certified. We ...

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Shored Up: A Coastal Experience

The Oyster Ninja Podcast - October 21, 2022 03:16 - 28 minutes ★★★★★ - 18 ratings
Today I talk to some great ladies who are taking ecotourism to another level.  Linda and Claire are the two ladies behind Shored Up Va and they are giving the coastal stories the attention thats needed.  They are connecting people to waterways, growing a love and stewardship for each, through ex...

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153: The Role of Nematodes in Soil Health

Sustainable Winegrowing - October 20, 2022 04:00 - 26 minutes ★★★★★ - 33 ratings
Think most nematodes are parasitic? Actually, the majority are beneficial and can provide biological control for bacteria, fungi and other nematodes. Deborah Neher, Professor in the Department of Plant and Soil Science at the University of Vermont explains that the name nematode in Latin means r...

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North Carolina Oyster Week and Ghost Fleet Oyster talk about NCOyster week/month

The Oyster Ninja Podcast - October 13, 2022 03:40 - 54 minutes ★★★★★ - 18 ratings
Hey guys i hope you are prepared for a new episode.  This week im talking with North Carolina Oyster Trail and Ghost Fleet Oyster about the amazing oyster celebration their having all month long. Cody and Rachel Faison of Ghost Fleet Oyster are not only farming oysters ,but the other half of t...

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151: The Role of the Soil Microbiome in Soil Health

Sustainable Winegrowing - October 06, 2022 04:00 - 33 minutes ★★★★★ - 33 ratings
Soil is alive and we want a lot of life in the soil. According to Deborah Neher, Professor in the Department of Plant and Soil Science at the University of Vermont, healthy soils have three components. These are a range of different pore sizes to help with structure as well as balance water and ...

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152: Tips to Train Your Staff from 3 SIP Certified Members | Marketing Tip Monday

Sustainable Winegrowing - October 03, 2022 04:00 - 5 minutes ★★★★★ - 33 ratings
With over 250 members in our SIP Certified program for sustainable winegrowing, it's no surprise that there are many tried and true methods for keeping staff informed and up to date on matters of sustainability. For this last Marketing Tip in the Train Your Staff series, we talked to a few of ou...

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Wellfleet Oyster Festival

The Oyster Ninja Podcast - September 24, 2022 01:43 - 24 minutes ★★★★★ - 18 ratings
What is Wellfleet Oyster Festival all about you ask.  Today i talk to Nancy and Chloe from the Wellfleet, Massachussetts.  It's a Saturday and Sunday event produced by S.P.A.T that you wont want to miss.  SPAT is devoted to sustaining Wellfleet’s shellfishing and aquaculture industries. Even the...

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Tres Hundertmark: NCOYSTER 365

The Oyster Ninja Podcast - September 16, 2022 04:04 - 33 minutes ★★★★★ - 18 ratings
Today i talk with Tres Hundertmark of NC oyster 365 and we have a great conversation about North Carolina oysters.  We also talk about his businees NC oyster 365 and the upcoming North Carolina Oyster Festival on October 2nd at Big Rock Landing, Morehead City, NC. www.ncoyster365.com  

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149: Fair Market Trade: Arbuscular Mycorrhizal Fungi and Grapevines

Sustainable Winegrowing - September 15, 2022 04:00 - 33 minutes ★★★★★ - 33 ratings
Arbuscular Mycorrhizal Fungi, known as AMF, has an interesting an important relationship with plants, grapevines included. AMF helps vines take up mineral nutrients, creates a layer of protection from pathogens by occupying plant cells, and seems to improve soil structure and water movement.  In...

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148: Research Shows Soaring Demand for Sustainable | Marketing Tip Monday

Sustainable Winegrowing - September 12, 2022 04:00 - 3 minutes ★★★★★ - 33 ratings
People today are growing increasingly environmentally conscious. WWF commissioned global research by Economist Intelligence Unit (EIU) in 2021 (An Eco Awakening) that found that searches for sustainable goods have increased globally by 71% since 2016. If you're not telling consumers that your bu...

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150: Can your team talk about sustainability? | Marketing Tip Monday

Sustainable Winegrowing - September 12, 2022 04:00 - 3 minutes ★★★★★ - 33 ratings
Does your team understand what sustainable winegrowing is? Can they talk with your clientele about sustainability? We have made a great online course that will help anyone learn the basics of sustainability and the SIP Certified Program! And, do not worry, you do not need to be in the SIP Certif...

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147: Big Picture Economic Themes in Wine Production

Sustainable Winegrowing - September 01, 2022 15:00 - 37 minutes ★★★★★ - 33 ratings
There has been a big surge in wine consumption on a macro level in recent years. California production is down due to both the removal of acres and climate challenges. Because national production cannot keep up with demand, imports have increased. Dr. Christopher Thornberg, Founding Partner at B...

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