Latest Podcast for restaurateurs Podcast Episodes
Let's Talk Tech With Rob Grimes
Give an Ovation: The Restaurant Guest Experience Podcast - January 05, 2023 07:00 - 34 minutes ★★★★★ - 4 ratingsSend us a Text Message. Rob Grimes is the Founder and CEO of the International Food and Beverage Technology Association (IFBTA), a nonprofit trade association, that promotes the use of technology within the global food and beverage industries. Rob is paving the path for restaurant tech and is p...
Brewing a Culture of Connection With Leigh Gower
Give an Ovation: The Restaurant Guest Experience Podcast - January 02, 2023 07:00 - 25 minutes ★★★★★ - 4 ratingsSend us a Text Message. Leigh Gower is the Chief Technology Officer at Dutch Bros Coffee. Not only recognized for their variety of drinks, Dutch Bros is known for their exceptional hospitality and ability to connect with drive thru guests. As CTO, Leigh Gowers talks about her experience continu...
The Future of the Virtual Table Touch With Dustin Mares
Give an Ovation: The Restaurant Guest Experience Podcast - December 22, 2022 04:00 - 23 minutes ★★★★★ - 4 ratingsSend us a Text Message. Dustin Mares is the Co-Founder of Meal Outpost, a pioneer in developing the virtual table touch. Meal Outpost enables restaurants and staff to create an additional revenue stream by licensing existing brands from an established brick-and-mortars. Tune in to hear Dustin M...
The Perfect Mixt of Tech and Food With Leslie Silverglide
Give an Ovation: The Restaurant Guest Experience Podcast - December 19, 2022 04:00 - 23 minutes ★★★★★ - 4 ratingsSend us a Text Message. Leslie Silverglide is the CEO and Co-Founder of Mixt Greens. Mixt Greens makes healthy fast food accessible and sets the bar on sustainable restaurant operations. With education from John Hopkins, Oxford, AND Stanford Leslie is not just a thinker, she is a doer. Leslie p...
Delivering on Expectations with Harold Walters
Give an Ovation: The Restaurant Guest Experience Podcast - December 15, 2022 07:00 - 24 minutes ★★★★★ - 4 ratingsSend us a Text Message. Harold Walters is the CEO and Co-founder of Shootz, a growing Hawaiian fast-casual brand in southern California. Prior to co-founding Shootz, Harold founded and operated multiple 6 and 7 figure ecommerce brands, a direct response marketing agency, and short term rental b...
Giving Guests a Voice with Abe Ruiz
Give an Ovation: The Restaurant Guest Experience Podcast - December 08, 2022 07:00 - 18 minutes ★★★★★ - 4 ratingsSend us a Text Message. Abe Ruiz is a restaurant veteran with over 30 years in the industry! He's got a lot going on these days, as the owner of the Spanish Madrid Taverna, the VP of Strategic Growth and Innovation for Green Turtle, and several other ventures. On this episode, Abe and Zack di...
Shaping The Guest Experience With Joanne Heyob
Give an Ovation: The Restaurant Guest Experience Podcast - December 05, 2022 01:00 - 24 minutes ★★★★★ - 4 ratingsSend us a Text Message. Joanne Heyob is the Senior Vice President of Operations at WD Partners. WD Partners is global & integrated services that include strategy & insights, brand & design, operations planning & design, architecture & engineering and construction services, and much more. Joanne...
At the Forefront of Restaurant Marketing with Casey Hilder
Give an Ovation: The Restaurant Guest Experience Podcast - December 01, 2022 07:00 - 22 minutes ★★★★★ - 4 ratingsSend us a Text Message. Casey Hilder is the Director of Marketing at Starbird Chicken, one of strongest and fastest-growing restaurant brands in the country. We were excited to have him on this edition of Give an Ovation! On this episode, Casey and Zack discuss: The importance of adapting G...
Updating Restaurant Systems With Scott Landers
Give an Ovation: The Restaurant Guest Experience Podcast - November 28, 2022 07:00 - 22 minutes ★★★★★ - 4 ratingsSend us a Text Message. Scott Landers is the Co-Founder of Figure 8 Logistics, a digital service that is helping to pioneer the world's leading food delivery experts of tomorrow. From workshops and industry insights to on-demand support, Figure 8 Logistics truly lends a helping hand to those lo...
Unity, Drive, and Diversity With Lauren Fernandez
Give an Ovation: The Restaurant Guest Experience Podcast - November 21, 2022 02:00 - 26 minutes ★★★★★ - 4 ratingsLauren Fernandez understands what it means to hustle. Whether it's paving the way as a first generation Cuban American, starting her own business, or helping restaurant brands grow from 1 to 2 units, to 10, and then to 20 and beyond. Lauren is the Founder and CEO of Full Course. Full Course part...
Unity, Drive, and Diversity With Lauren Fernandez
Give an Ovation: The Restaurant Guest Experience Podcast - November 21, 2022 02:00 - 26 minutes ★★★★★ - 4 ratingsSend us a Text Message. Lauren Fernandez understands what it means to hustle. Whether it's paving the way as a first generation Cuban American, starting her own business, or helping restaurant brands grow from 1 to 2 units, to 10, and then to 20 and beyond. Lauren is the Founder and CEO of Full...
Making The Customer Experience Happen With Tanvir Bhangoo
Give an Ovation: The Restaurant Guest Experience Podcast - November 17, 2022 07:00 - 21 minutes ★★★★★ - 4 ratingsSend us a Text Message. Tanvir Bhangoo is truly a jack of all trades. As a digital executive and advisor working with global brands, member of the Forbes Technology Council, former VP of Tech at Freshii, AND Director at Restaurant Brands International, Tanvir understands the tech and tools need...
Using Hospitality Tech To Help The Heart of Restaurants With James Passafaro
Give an Ovation: The Restaurant Guest Experience Podcast - November 14, 2022 07:00 - 21 minutes ★★★★★ - 4 ratingsSend us a Text Message. James Passafaro is the Co-Founder of Opsi, a daily management tool built to progress the way modern operators manage their restaurant. James channeled his experience as a chef and the issues he saw with tech and employees into restaurant tech. His hands on experience and...
Meeting Guests Where They Are with Erin Levzow
Give an Ovation: The Restaurant Guest Experience Podcast - November 10, 2022 07:00 - 22 minutes ★★★★★ - 4 ratingsSend us a Text Message. There may not be anyone with a more impressive hospitality marketing pedigree than Erin Levzow! We can't list it all here, but she has experience marketing for Caesars, MGM, Palms Casino, Wingstop, and is now the VP of Marketing Technology at Del Taco. She is also the re...
"Ketch"ing Up On The Development of Consumer Packaged Goods With Carl Starkey
Give an Ovation: The Restaurant Guest Experience Podcast - November 07, 2022 07:00 - 21 minutes ★★★★★ - 4 ratingsSend us a Text Message. Carl Starkey is the Co-Founder of AWSM Sauce, the world's first sustainability focused sauce and condiment company. If that doesn't scream innovation, I don't know what does! Carl is an expert in all things CPG (consumer packaged goods). Carl provides an interesting pers...
Investing in Restaurant Leadership with Kathleen Wood
Give an Ovation: The Restaurant Guest Experience Podcast - November 03, 2022 06:00 - 27 minutes ★★★★★ - 4 ratingsSend us a Text Message. Kathleen Wood! She has 30 years of restaurant leadership experience, she was the Co-founder and President of the Leadership Institute at Elliot Group, President and COO of Rasing Cane's Chicken Fingers, Founder of Suzy's Swirl, and for 14 years has served as Founder and ...
Looking Out For The Little Guy With Marie Smith
Give an Ovation: The Restaurant Guest Experience Podcast - October 31, 2022 06:00 - 30 minutes ★★★★★ - 4 ratingsSend us a Text Message. With a stack of credentials, Marie Smith has established herself as a leader inside and out of the restaurant industry. As the CIO and Co-Founder of Data360, Smith has dedicated herself to helping the non-tech savvy individuals conquer tech and data. Marie and host Zack...
Growing Your Restaurant Through Athlete Endorsements with Xavier Jackson
Give an Ovation: The Restaurant Guest Experience Podcast - October 28, 2022 06:00 - 17 minutes ★★★★★ - 4 ratingsSend us a Text Message. Xavier Jackson is a former D1 basketball player turned entrepreneur, and the President of Coinlete. Coinlete's mission is to create a community of brands and athletes that recognize the power that each one holds in the relationship + continue giving athletes the resource...
Using Tech To Bring Food To The Table With Arne Saupe
Give an Ovation: The Restaurant Guest Experience Podcast - October 24, 2022 06:00 - 18 minutes ★★★★★ - 4 ratingsSend us a Text Message. Arne Saupe is the VP of technology at Farmer's Fridge. Farmer's Fridge started out offering smart fridges but have grown into at home delivery. Farmer's Fridge's goal? To provide fresh healthy meals whether you’re on the go or at home. Given his experience in tech, Arn...
Restaurant Advertising Strategy with Paul McEnany
Give an Ovation: The Restaurant Guest Experience Podcast - October 20, 2022 06:00 - 21 minutes ★★★★★ - 4 ratingsSend us a Text Message. Paul McEnany is a content strategist, product wizard, Host of the Tastemakers podcast, and Co-CEO of Plein Air Agency - a creative company for restaurant brands. Paul brought a breath of fresh/plein air to Give an Ovation! On this episode, Paul and Zack discuss: The b...
Connect Marketing and Food Services With Lloyd Oshiro
Give an Ovation: The Restaurant Guest Experience Podcast - October 17, 2022 06:00 - 28 minutes ★★★★★ - 4 ratingsSend us a Text Message. Lloyd Oshiro is the VP of Marketing Innovation at The Food Connector. The Food Connector helps companies to develop and execute marketing plans. With heightened innovation and the ability to see the bigger picture, Lloyd brings his expertise to this weeks podcast episode...
Restaurant Media Tips and Tricks with Aaron Roberts
Give an Ovation: The Restaurant Guest Experience Podcast - October 14, 2022 16:00 - 23 minutes ★★★★★ - 4 ratingsSend us a Text Message. Aaron Roberts is the President and Executive Producer at Rising Tides Creative, an all in one creative resource which is used by some of the most forward-thinking restaurants in the industry such as Cali BBQ. Rising Tides Creative is known for bringing restaurants and ot...
Giving Customers Control With Tim McLaughlin
Give an Ovation: The Restaurant Guest Experience Podcast - October 10, 2022 06:00 - 25 minutes ★★★★★ - 4 ratingsSend us a Text Message. Tim McLaughlin is a restaurateur and restaurant tech extraordinaire. Having owned two restaurants, Tim understand the grit, innovation, and drive that it takes to run a business in the restaurant industry. Now, as the CEO of GoTab, Tim applies this experience to making ...
Focusing on Hospitality with Ellis Winstanley
Give an Ovation: The Restaurant Guest Experience Podcast - October 07, 2022 15:00 - 26 minutes ★★★★★ - 4 ratingsSend us a Text Message. What's the record for person involved in the most organizations at one time? It might just be our guest today, Ellis Winstanley with 11 active positions currently listed on his LinkedIn, some of which include Board Member of the Texas Restaurant Association, President of...
Finding Areas For Growth With Joe Monastero
Give an Ovation: The Restaurant Guest Experience Podcast - October 03, 2022 01:00 - 24 minutes ★★★★★ - 4 ratingsSend us a Text Message. Joe Monastero is the COO of Texas Restaurant Association. TRA aims to serve as an indispensable resource for the hospitality and foodservice industry. TRA membership enables your company to build customer loyalty, rewarding careers and financial success. Joe understands...
Building Safer and Stronger Teams with Jason Berkowitz
Give an Ovation: The Restaurant Guest Experience Podcast - September 30, 2022 06:00 - 28 minutes ★★★★★ - 4 ratingsSend us a Text Message. Jason Berkowitz is the Founder of ARROW UP, a highly-designed training tool for reducing liability, insurance premiums, and building a stronger culture in restaurants. He has extensive restaurant experience, having been involved in over 40 restaurant openings and was mos...
Optimizing Third Party Relations With Juan Orrego
Give an Ovation: The Restaurant Guest Experience Podcast - September 26, 2022 06:00 - 20 minutes ★★★★★ - 4 ratingsSend us a Text Message. Juan Orrego, Co-Founder and CEO of Cuboh, knows what it takes to provide an optimal third party experience. Cuboh consolidates all your online ordering tablets in one device. Juan's middle man perspective has raised him an expert in efficiency, visibility, and post order...
Creating A Memorable Restaurant with Clay Dover
Give an Ovation: The Restaurant Guest Experience Podcast - September 22, 2022 06:00 - 36 minutes ★★★★★ - 4 ratingsSend us a Text Message. Clay Dover is a true restaurant marketing vet with over 30 years in the industry (even though he barely looks 30 years old)! Clay is the CEO and President of Velvet Taco, a concept known for its gourmet tacos and strong brand. He has former experience as a Marketing Mana...
Using Tech To Bridge Gaps With Bryan Solar
Give an Ovation: The Restaurant Guest Experience Podcast - September 19, 2022 01:00 - 24 minutes ★★★★★ - 4 ratingsSend us a Text Message. Bryan Solar, GM of Restaurants at Square, is a pro at using tech to help restaurant owners, staff, and customers to bridge gaps. Square builds common business tools in unconventional ways so more people can start, run, and grow their businesses. Tune in to learn how you ...
The 3 Simple Steps of Restaurant Marketing with Jodie Conrad
Give an Ovation: The Restaurant Guest Experience Podcast - September 15, 2022 07:00 - 24 minutes ★★★★★ - 4 ratingsSend us a Text Message. *Editor's note: Jodie was the Chief Marketing Officer of Fazoli's at the time of this podcast recording. She has since become the CMO of Donatos Pizza. Jodie Conrad is a restaurant marketing veteran with over 30 years in the industry and experience in marketing at Wendy...
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