Latest Kitchen gadgets Podcast Episodes

Let's Talk about Bread

Talking Food with Ed - July 22, 2020 20:00 - 17 minutes
Homemade Biscuits 3 cups all-purpose flour 3 tbsp sugar 1/2 tsp salt 2 tablespoons baking powder- yes- 2 tablespoons 2 sticks of frozen butter 1 egg 1 cup cold whole milk Preheat the oven to 450 degrees. The secret to good biscuits is cold butter. Really cold. Many times the biscuit dou...

Essential Cooking Utensils Everyone Should Have in Their Kitchen

Talking Food with Ed - July 01, 2020 21:00 - 18 minutes
Banana Nut Bread Ready in 60 minutes Lightly grease pans with oil or cooking spray Preheat oven to 350 degrees Ingredients 2 sticks butter 1 ½ cups granulated sugar ¼ cup packed light brown sugar 3 Large eggs 1 ½ teaspoons vanilla 1 Tablespoon baking powder 3 ripe mashed bananas ½ cu...

Gardening for the Pandemic

Talking Food with Ed - June 19, 2020 21:00 - 18 minutes
In this episode we will be talking about gardening. Things that you can grow in your garden to help lessen the strain on you, so that you aren't making all those trips to the grocery store. PICO DE GAYO  OR JUST PICO 1 whole tomato diced ½ a white or yellow onion diced ½ a green bell pepper...

Cookies Cookies and more Cookies

Talking Food with Ed - June 17, 2020 03:00 - 16 minutes
Chocolate Crinkle Cookies 1 ½ cups flour 1 cup cocoa powder 1 cup granulated sugar 1 teaspoon baking powder 1 beaten egg 1 tablespoon vanilla extract ¾ cup brewed coffee ½ cup vegetable oil ½ bag of chocolate chips 1 cup powdered sugar PREHEAT OVEN TO 350 DEGREES Sift flour, cocoa, g...

Airfryers, Instapots and Crockpots

Talking Food with Ed - June 04, 2020 21:00 - 20 minutes
AIRFRYER FRENCH TOAST BREAD PUDDING 4 eggs 1 ½ cups of milk 1 tablespoon ground cinnamon 1 tablespoon vanilla extract ¾ cups of granulated sugar 1 loaf of bread, fresh, day old, it’s up to you ICING 1 cup powdered sugar 1 ½ tablespoons milk 1 teaspoon vanilla Bread Pudding Take the ...

Sauces- An Introduction to the many Worlds of Sauces

Talking Food with Ed - May 20, 2020 21:00 - 13 minutes
SHOWNOTES EP. 4 SAUCES-AN INTRODUCTION TO THE MANY WORLDS OF SAUCES Sauces must have some type of fat content in them like butter, vegetable oil, olive oil, or even lard. Alfredo sauce is commonly used for chicken, broccoli, and spinach served over fettuccine noodles Spaghetti sauce is a no ...

It's BBQ Season

Talking Food with Ed - May 13, 2020 20:00 - 16 minutes
It's BBQ season so lets fire up those grills and smokers and cook some food. I'm going to give you my homemade Dr. Pepper BBQ sauce at the end of this episode. DR. PEPPER BBQ SAUCE 1 stick butter 2 tablespoons minced garlic ½ finely chopped onion 2 cans Dr. Pepper 2 cups ketchup ½ cup mol...

Cast Iron Cookware: Why everyone should at least own one piece

Talking Food with Ed - May 06, 2020 18:00 - 11 minutes
I'm going to be talking about cast iron cookware and why I think everyone should own at least one piece. It can be a cast iron skillet, dutch oven, or even a flat top griddle. At the end of the episode, I'm going to give you my recipe for HOT WATER CORNBREAD which you can make in your cast iron ...

Podcast Preview

Talking Food with Ed - May 04, 2020 19:00 - 1 minute
This is a preview of my upcoming podcast. It contains the content that I will be talking about and when new episodes will be released. I am very excited to have all of you tune in to listen to my my first ever podcast. Welcome Support the show (https://cash.app/$edwall70)