MAP IT FORWARD Middle East
556 episodes - English - Latest episode: 2 days ago - ★★★★★ - 4 ratingsأهلا وسهلا ... باسمي سارا العلي وباسم فريق ( ماب إت فورود) نعلن عن انطلاق بودكاست ( ماب إت فورورد) وكلنا فخر بنسخته العربية والذي سيبث لأول مره يوم الأحد الموافق ٧ مارس ٢٠٢١. الحلقات الجديدة تبث أيام الأسبوع في تمام الساعة السادسة صباحا.
اشتركوا في قناتنا عبر تطبيقات أبل بودكاست، سبوتفاي ، يوتيوب وتطبيقات البودكاست لمتابعة حلقاتنا اليومية المتخصصة في تطوير المشاريع وتنمية المسار المهني في مجال القهوة على مستوى الشرق الأوسط.
للوصول لرابط الحلقات والمزيد من المحتوى المثري تابعوا صفحتنا على انستغرام على حساب @mapitforwardmiddleeast
www.mapitforward.org/middleeast
Homepage Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Episodes
356 Rana Hassanieh: Coffee Consumers in Lebanon | The Daily Coffee Pro Podcast
August 03, 2023 02:00 - 11 minutes - 15.2 MBThis is the 4th of a 5-part series with Lebanese coffee professional and cafe owner Rana Hassanieh. Rana is the co-founder of Edda Arabica Coffee in Beruit, Lebanon, certified SCA AST, certified Q Grader, and the Founder of Barista Hustle Arabic. In this series, Rana breaks down what it's been like running a cafe in an environment of hyperinflation. In this episode of our series, we explore the coffee consumer in Lebanon and their relationship with specialty coffee. Connect with Rana and E...
355 Rana Hassanieh: Lebanese Specialty Coffee Industry | The Daily Coffee Pro Podcast
August 02, 2023 02:00 - 12 minutes - 17.5 MBThis is the 3rd of a 5-part series with Lebanese coffee professional and cafe owner Rana Hassanieh. Rana is the co-founder of Edda Arabica Coffee in Beruit, Lebanon, certified SCA AST, certified Q Grader, and the Founder of Barista Hustle Arabic. In this series, Rana breaks down what it's been like running a cafe in an environment of hyperinflation. In this episode of our series, Rana takes us through the landscape of specialty coffee as an industry in Lebanon. Connect with Rana and Edda A...
#354 Rana Hassanieh: Cafes Surviving Hyperinflation | The Daily Coffee Pro Podcast
August 01, 2023 02:00 - 9 minutes - 13.5 MBThis is the 2nd of a 5-part series with Lebanese coffee professional and cafe owner Rana Hassanieh. Rana is the co-founder of Edda Arabica Coffee in Beruit, Lebanon, certified SCA AST, certified Q Grader, and the Founder of Barista Hustle Arabic. In this series, Rana breaks down what it's been like running a cafe in an environment of hyperinflation. In this episode of our series, Rana helps us understand the challenges of surviving as a business in a hyperinflationary environment as well as...
#353 Rana Hassanieh: Hyperinflation in Lebanon’s Coffee Industry | The Daily Coffee Pro Podcast
July 31, 2023 02:00 - 12 minutes - 17.2 MBThis is the first of a 5-part series with Lebanese coffee professional and cafe owner Rana Hassanieh. Rana is the co-founder of Edda Arabica Coffee in Beruit, Lebanon, certified SCA AST, certified Q Grader, and the Founder of Barista Hustle Arabic. In this series, Rana breaks down what it's been like running a cafe in an environment of hyperinflation. In this first episode of our series with Rana on The Daily Coffee Pro Podcast by Map It Forward, we explore the impacts of hyperinflation on ...
#352 [ENCORE] Lena Parker: Becoming Energy Secure in Coffee | The Daily Coffee Pro Podcast
July 28, 2023 02:00 - 23 minutes - 32.8 MBThis is the final episode in a 5-part series with Lena Parker (Lee's twin sister) joining the podcast for the first time to discuss her expertise, energy security, transition, emissions, transfer, and sustainability in the coffee industry. In this episode of The Daily Coffee Pro by Map It Forward, the final episode of the series, Lena takes us through 3 steps business owners will need to consider in their initial path to energy security. Connect with Lena here: https://www.linkedin.com/in...
#351 [ENCORE] Lena Parker: Energy Transition and Coffee | The Daily Coffee Pro Podcast
July 27, 2023 02:00 - 22 minutes - 31.1 MBThis is the 4th in a 5-part series with Lena Parker (Lee's twin sister) joining the podcast for the first time to discuss her expertise, energy security, transition, emissions, transfer, and sustainability in the coffee industry. In this episode of the series, we unpack the importance of understanding the process the coffee industry will need to embark on to transition from fossil fuels to renewable sources of energy "behind the meter". Connect with Lena here: https://www.linkedin.com/in/...
#350 [ENCORE] Lena Parker: Electrification and Coffee | The Daily Coffee Pro Podcast
July 26, 2023 02:00 - 14 minutes - 19.7 MBThis is the 3rd in a 5-part series with Lena Parker (Lee's twin sister) joining the podcast for the first time to discuss her expertise, energy security, transition, emissions, transfer, and sustainability in the coffee industry. In this episode of the series, Lena expands on the discussion around electrification (defined in episode 794) and how the coffee industry can approach shifting its dependency on fossil fuels to cleaner forms of electricity. Connect with Lena here: https://www.lin...
#349 [ENCORE] Lena Parker: Energy Security | The Daily Coffee Pro Podcast
July 25, 2023 02:00 - 19 minutes - 26.5 MBThis is the 2nd in a 5-part series with Lena Parker (Lee's twin sister) joining the podcast for the first time to discuss her expertise, energy security, transition, emissions, transfer, and sustainability in the coffee industry. In this episode of the series, Lena helps us understand the meaning of energy security and other important terms that will bring the importance of addressing this challenge for the coffee industry head-on. Connect with Lena here: https://www.linkedin.com/in/lenap...
#348 [ENCORE] Lena Parker: Energy in The Coffee Supply Chain | The Daily Coffee Pro Podcast
July 24, 2023 02:08 - 15 minutes - 21.8 MBThis is the 1st in a 5-part series with Lena Parker (Lee's twin sister) joining the podcast for the first time to discuss her expertise, energy security, transition, emissions, transfer, and sustainability in the coffee industry. In the first episode of this series for The Daily Coffee Pro Podcast, Lena helps us understand why the coffee industry should be paying attention to energy security issues with urgency. Connect with Lena here: https://www.linkedin.com/in/lenaparker/ ••••••••••...
#347 [ENCORE] Judy Ganes: The Storms Ahead In Coffee | The Daily Coffee Pro Podcast
July 21, 2023 02:00 - 12 minutes - 17 MBThis is the final episode in a 5-part series with Judy Ganes from J Ganes Consulting. In this series, Judy and Lee explore the theme " The Year Ahead in Coffee" addressing subjects including the pricing, availability, and economics of coffee in 2023. In this episode of the series on The Daily Coffee Pro Podcast, Judy and Lee discuss the major vulnerabilities (aka the storms) ahead for the coffee supply chain. Spoiler alert...it's about climate and pricing! Connect with Judy on LinkedIn he...
#346 Judy Ganes: Robusta is the Future | The Daily Coffee Pro Podcast
July 20, 2023 02:00 - 19 minutes - 27.4 MBThis is the 4th in a 5-part series with Judy Ganes from J Ganes Consulting. In this series, Judy and Lee explore the theme " The Year Ahead in Coffee" addressing subjects including the pricing, availability, and economics of coffee in 2023. In this episode of the series, Judy and Lee explore all the reasons why Robusta coffee will most likely overtake Arabica as the dominant species of coffee consumed in the world. Connect with Judy on LinkedIn here: https://www.linkedin.com/in/judith-gan...
#345 [ENCORE] Judy Ganes: The Global Economy and Coffee | The Daily Coffee Pro Podcast
July 19, 2023 02:00 - 12 minutes - 17.1 MBThis is the 3rd in a 5-part series with Judy Ganes from J Ganes Consulting. In this series, Judy and Lee explore the theme " The Year Ahead in Coffee" addressing subjects including the pricing, availability, and economics of coffee in 2023. In this episode of the series, Judy breaks down the relationship between the volatility of the global economy and the trends in coffee prices and consumption. Connect with Judy on LinkedIn here: https://www.linkedin.com/in/judith-ganes-8881065/ Subsc...
#344 [ENCORE] Judy Ganes: Availability of Coffee in 2023 | The Daily Coffee Pro Podcast
July 18, 2023 02:54 - 18 minutes - 26 MBThis is the 2nd in a 5-part series with Judy Ganes from J Ganes Consulting. In this series, Judy and Lee explore the theme " The Year Ahead in Coffee" addressing subjects including the pricing, availability, and economics of coffee in 2023. In this episode of the series, Judy focuses on explaining the availability of coffee in 2023 in the futures market and the cash market. Connect with Judy on LinkedIn here: https://www.linkedin.com/in/judith-ganes-8881065/ Subscribe to Judy's mailing ...
#343 [ENCORE] Judy Ganes: Coffee Pricing in 2023 | The Daily Coffee Pro Podcast
July 17, 2023 03:25 - 20 minutes - 28.6 MBThis is the 1st in a 5-part series with Judy Ganes from J Ganes Consulting. In this series, Judy and Lee explore the theme " The Year Ahead in Coffee" addressing subjects including the pricing, availability, and economics of coffee in 2023. In this first episode of the series on The Daily Coffee Pro Podcast, Judy breaks down what has been happening with the pricing of coffee in the past couple of years and what we can expect in the year ahead. Connect with Judy on LinkedIn here: https://w...
#342 Andres Felipe Ospina: Regulations on Microbes In Coffee | The Daily Coffee Pro Podcast (Copy)
July 14, 2023 02:00 - 16 minutes - 23 MBThis is the 5th in a 5-part series with Japan-based Colombian ecological scientist, coffee expert, and business owner of Colors Of Coffee, Andres Felipe Ospina. This series explores "The dangerous impact of using Foreign Microbes in Coffee Processing" In this episode of the series, Andres Felipe and Lee navigate the often illegal practices of taking microbes to origin countries without following international laws and protocols. The unintended consequences of these practices both ecologica...
#341 Andres Felipe Ospina: Should Roasters Tell Producers What To Do? | The Daily Coffee Pro Podcast
July 13, 2023 02:00 - 17 minutes - 24 MBThis is the 4th in a 5-part series with Japan-based Colombian ecological scientist, coffee expert, and business owner of Colors Of Coffee, Andres Felipe Ospina. This series explores "The dangerous impact of using Foreign Microbes in Coffee Processing" In this episode of the series, Andres Felipe explores the lasting damaging impacts of when roasters, baristas, and traders tell producers what coffees they should produce and what processing methods they should implement. The ripple effects r...
#340 [ENCORE] Andres Felipe Ospina: The Negative Impacts of Koji Coffee | The Daily Coffee Pro Podcast
July 12, 2023 02:00 - 21 minutes - 29.9 MBThis is the 3rd in a 5-part series with Japan-based Colombian ecological scientist, coffee expert, and business owner of Colors Of Coffee, Andres Felipe Ospina. This series explores "The dangerous impact of using Foreign Microbes in Coffee Processing" In this episode of the series, Andres Felipe explains the tests done in his labs on the impact of Koji on ecosystems and the results are an alarming indicator for what scientists will most likely document in the field. Connect with Andres Fe...
#339 [ENCORE] Andres Felipe Ospina: Koji Coffee Is Not What It Seems | The Daily Coffee Pro Podcast
July 11, 2023 03:09 - 18 minutes - 25 MBThis is the 2nd in a 5-part series with Japan-based Colombian ecological scientist, coffee expert, and business owner of Colors Of Coffee, Andres Felipe Ospina. This series explores "The dangerous impact of using Foreign Microbes in Coffee Processing" In this episode of the series, Andres Felipe helps us understand what Koji and wine yeast are, how they are used in coffee production, and how they are connected to the ecosystem. Connect with Andres Felipe on: LinkedIn here: https://www.li...
#338 [ENCORE] Andres Felipe Ospina: The Ecology of Coffee and Microbes | The Daily Coffee Pro Podcast
July 10, 2023 11:36 - 13 minutes - 18.5 MBThis is the first in a 5-part series with Japan-based Colombian ecological scientist, coffee expert, and business owner of Colors Of Coffee, Andres Felipe Ospina. This series explores "The dangerous impact of using Foreign Microbes in Coffee Processing" In this first episode of the series on The Daily Coffee Pro Podcast by Map It Forward, Andres Felipe breaks down the ecology of coffee and the role that microbes play in the process of maintaining the delicate balance within the coffee-grow...
#337 Aaron Atkinson: Aligned Coffee Workplace Cultures | The Daily Coffee Pro Middle East Podcast
July 07, 2023 02:00 - 18 minutes - 25.9 MBThis is the 5th in a 5-part series with Houston, Texas-based General Manager of Blending Coffee House, Aaron Atkinson. In this series, we'll explore "The role of a General Manager in a coffee workplace". In this final episode of the podcast series, Aaron and Lee unpack why it's so important to make sure that the culture your staff is looking for is aligned with the workplace culture you're creating. Connect with Aaron and Blendin Coffee House here: Instagram here: https://www.instagram.c...
#336 Aaron Atkinson: Cultivating Great Coffee Professionals | The Daily Coffee Pro Middle East Podcast
July 06, 2023 02:00 - 14 minutes - 19.9 MBThis is the 4th in a 5-part series with Houston, Texas-based General Manager of Blending Coffee House, Aaron Atkinson. In this series, we'll explore "The role of a General Manager in a coffee workplace". In this episode of the podcast series, Aaron explains his strategy as a General Manager for cultivating the kind of great coffee professionals that fit a thriving professional specialty coffee business. Connect with Aaron and Blendin Coffee House here: Instagram here: https://www.instagr...
#335 Aaron Atkinson: Staff Personal and Professional Development | The Daily Coffee Pro Middle East Podcast
July 05, 2023 02:00 - 13 minutes - 18.6 MBThis is the 3rd in a 5-part series with Houston, Texas-based General Manager of Blending Coffee House, Aaron Atkinson. In this series, we'll explore "The role of a General Manager in a coffee workplace". In this episode of the podcast series, Aaron talks about the importance of nurturing personal and professional development for staff and the overall impact this has on the business and team as a whole. Connect with Aaron and Blendin Coffee House here: Instagram here: https://www.instagram...
#334 Aaron Atkinson: Staff Retention Challenges in Coffee | The Daily Coffee Pro Middle East Podcast
July 04, 2023 02:10 - 13 minutes - 19.1 MBThis is the 2nd in a 5-part series with Houston, Texas-based General Manager of Blending Coffee House, Aaron Atkinson. In this series, we'll explore "The role of a General Manager in a coffee workplace". In this episode of the podcast series, Aaron shares his insights as a GM into his approach to retaining staff and why it's so important to start early in the process. Connect with Aaron and Blendin Coffee House here: Instagram here: https://www.instagram.com/thekoffieguy/ and https://www...
#333 Aaron Atkinson: The Role of a Coffee General Manager | The Daily Coffee Pro Middle East Podcast
July 03, 2023 11:33 - 16 minutes - 22 MBThis is the first in a 5-part series with Houston, Texas-based General Manager of Blending Coffee House, Aaron Atkinson. In this series, we'll explore "The role of a General Manager in a coffee workplace". In this first episode of the series on The Daily Coffee Pro Podcast by Map It Forward, Aaron breaks down the role of a General Manager in a multi-faceted coffee business. Connect with Aaron and Blendin Coffee House here: Instagram here: https://www.instagram.com/thekoffieguy/ and https...
#332 Todd McCarthy: Tips For Future Roasting Brand Owners | The Daily Coffee Pro Middle East Podcast
June 30, 2023 01:00 - 15 minutes - 20.7 MBThis is the 5th in a 5-part series with Business owner and Coffee Roasting Consultant, Todd McCarthy from Full Spectrum Coffee based in Coffs Harbour, Australia. In this series, having recently launched his latest coffee business, Full Spectrum, Todd gives us insight into 'Launching a Coffee Roasting Brand Today'. In this final episode of the podcast series, Todd gives 5 tips for future roasting brand owners seeking to take a well-thought-out process to launch a coffee roasting business foc...
#331 Todd McCarthy: Travelling To Coffee Origin | The Daily Coffee Pro Middle East Podcast
June 29, 2023 01:00 - 13 minutes - 18.1 MBThis is the 4th in a 5-part series with Business owner and Coffee Roasting Consultant, Todd McCarthy from Full Spectrum Coffee based in Coffs Harbour, Australia. In this series, having recently launched his latest coffee business, Full Spectrum, Todd gives us insight into 'Launching a Coffee Roasting Brand Today'. In this episode of the podcast series, Todd shares what the value of his first origin trip to Colombia contributed to his approach to his coffee roasting brand Full Spectrum and t...
#330 Todd McCarthy: Education Required To Launch Your Coffee Roasting Brand | The Daily Coffee Pro Middle East Podcast
June 28, 2023 01:00 - 12 minutes - 17.7 MBThis is the 3rd in a 5-part series with Business owner and Coffee Roasting Consultant, Todd McCarthy from Full Spectrum Coffee based in Coffs Harbour, Australia. In this series, having recently launched his latest coffee business, Full Spectrum, Todd gives us insight into 'Launching a Coffee Roasting Brand Today'. In this episode of the podcast series, Todd unveils the broad spectrum of knowledge required to launch a coffee-roasting brand. While the obvious seems to be acquiring knowledge t...
#329 Todd McCarthy: Deciding How To Roast Your Coffee | The Daily Coffee Pro Middle East Podcast
June 27, 2023 01:00 - 12 minutes - 17.4 MBThis is the 2nd in a 5-part series with Business owner and Coffee Roasting Consultant, Todd McCarthy from Full Spectrum Coffee based in Coffs Harbour, Australia. In this series, having recently launched his latest coffee business, Full Spectrum, Todd gives us insight into 'Launching a Coffee Roasting Brand Today'. In this episode of the podcast series, Todd gives us insight into the decision-making process for arriving at the roasting style you'll choose for your coffee roasting brand. Con...
#328 Todd McCarthy: Launching a Coffee Roasting Brand | The Daily Coffee Pro Middle East Podcast
June 26, 2023 01:00 - 12 minutes - 16.9 MBThis is the first in a 5-part series with Business owner and Coffee Roasting Consultant, Todd McCarthy from Full Spectrum Coffee based in Coffs Harbour, Australia. In this series, having recently launched his latest coffee business, Full Spectrum, Todd gives us insight into 'Launching a Coffee Roasting Brand Today'. In this first episode of the series on The Daily Coffee Pro Podcast by Map It Forward, Todd outlines the pros and cons he experienced launching a coffee roasting brand in 2023. ...
#327 Shivaun Bromley: Workplace Communication Strategies | The Daily Coffee Pro Middle East Podcast
June 23, 2023 01:00 - 14 minutes - 19.8 MBThis is the 5th in a 5-part series with new coffee industry human resources consultant, Shivaun Bromley. In this series, we'll explore what role human resources should play in coffee businesses. In this final episode of the podcast series, Shivaun talks about effective communication strategies that lead to positive outcomes, even when the conversations are difficult to have. Shivaun recommends as a resource: https://www.radicalcandor.com/ Connect with Shivaun: LinkedIn here: https://www...
#326 Shivaun Bromley: The Employee Workplace Experience | The Daily Coffee Pro Middle East Podcast
June 22, 2023 01:00 - 13 minutes - 19 MBThis is the 4th in a 5-part series with new coffee industry human resources consultant, Shivaun Bromley. In this series, we'll explore what role human resources should play in coffee businesses. In this episode of the podcast series, Shivaun helps us understand why it's important to look at the workplace from the perspective of the employee. Shivaun recommends as a resource: https://www.radicalcandor.com/ Connect with Shivaun: LinkedIn here: https://www.linkedin.com/in/shivaun-bromley-3...
#325 Shivaun Bromley: Workplace Compliance in Coffee | The Daily Coffee Pro Middle East Podcast
June 21, 2023 01:00 - 15 minutes - 21.5 MBThis is the 3rd in a 5-part series with new coffee industry human resources consultant, Shivaun Bromley. In this series, we'll explore what role human resources should play in coffee businesses. In this episode of the podcast series, Shivaun breaks down what workplace compliance is and why it's important on many different levels for employers and employees. Shivaun recommends as a resource: https://www.radicalcandor.com/ Connect with Shivaun: LinkedIn here: https://www.linkedin.com/in/s...
#324 Shivaun Bromley: Coffee Business Workplace Culture | The Daily Coffee Pro Middle East Podcast
June 20, 2023 02:00 - 14 minutes - 19.4 MBThis is the 2nd in a 5-part series with new coffee industry human resources consultant, Shivaun Bromley. In this series, we'll explore what role human resources should play in coffee businesses. In this episode of the podcast series, Shivaun helps us unpack the layers of creating a healthy workplace culture. Shivaun recommends as a resource: https://www.radicalcandor.com/ Connect with Shivaun: LinkedIn here: https://www.linkedin.com/in/shivaun-bromley-3a234b40/ https://www.map...
#323 Shivaun Bromley: Human Resources and Coffee Small Business | The Daily Coffee Pro Middle East Podcast
June 19, 2023 02:00 - 12 minutes - 17 MBThis is the first in a 5-part series with new coffee industry human resources consultant, Shivaun Bromley. In this series, we'll explore what role human resources should play in coffee businesses. In this first episode of the series on The Daily Coffee Pro Podcast by Map It Forward, Shivaun explains what Human Resources (HR) is and why it's important to small businesses, and what to focus on if you're looking to introduce it to your workplace. Shivaun recommends as a resource: https://www....
#322 Simon Gautherin: Critical Thinking Amongst Coffee Professionals | The Daily Coffee Pro Middle East Podcast
June 16, 2023 03:00 - 28 minutes - 38.8 MBThis is the 5th in a 5-part series with Coffee Educator, Simon Gautherin. In this series, Simon and Lee will explore the theme "Acquiring Coffee Knowledge". In this episode of the podcast series, Simon explores the importance of cultivating skills in critical thinking. Simon's recent article on water chemistry: https://www.zestcoffee.com.au/2023/05/19/the-impact-of-ions-on-coffee-flavours/ Connect with Simon LinkedIn here: https://www.linkedin.com/in/simon-gautherin-68802126/ Instag...
#321 Simon Gautherin: Trends in Coffee Knowledge Transfer | The Daily Coffee Pro Middle East Podcast
June 15, 2023 03:00 - 16 minutes - 22 MBThis is the 4th in a 5-part series with Coffee Educator, Simon Gautherin. In this series, Simon and Lee will explore the theme "Acquiring Coffee Knowledge". In this episode of the podcast series, Simon discusses coffee trends and trends in coffee knowledge transfer within the coffee industry. Simon's recent article on water chemistry: https://www.zestcoffee.com.au/2023/05/19/the-impact-of-ions-on-coffee-flavours/ Connect with Simon LinkedIn here: https://www.linkedin.com/in/simon-gauthe...
#320 Simon Gautherin: Accessibility To Coffee Knowledge in Coffee | The Daily Coffee Pro Middle East Podcast
June 14, 2023 03:00 - 16 minutes - 22.8 MBThis is the 3rd in a 5-part series with Coffee Educator, Simon Gautherin. In this series, Simon and Lee will explore the theme "Acquiring Coffee Knowledge". In this episode of the podcast series, Simon gives his perspective on the accessibility of coffee knowledge within the coffee industry. Simon's recent article on water chemistry: https://www.zestcoffee.com.au/2023/05/19/the-impact-of-ions-on-coffee-flavours/ Connect with Simon LinkedIn here: https://www.linkedin.com/in/simon-gauther...
#319 Simon Gautherin: Subjective vs Objective Coffee Knowledge | The Daily Coffee Pro Middle East Podcast
June 13, 2023 03:00 - 18 minutes - 24.9 MBThis is the 2nd in a 5-part series with Coffee Educator, Simon Gautherin. In this series, Simon and Lee will explore the theme "Acquiring Coffee Knowledge". In this episode of the podcast series, Simon and Lee explore the difference between subjective and objective coffee knowledge and the relationship they have with each other. Simon's recent article on water chemistry: https://www.zestcoffee.com.au/2023/05/19/the-impact-of-ions-on-coffee-flavours/ Connect with Simon LinkedIn here: htt...
#318 Simon Gautherin: What Is A Coffee Expert? | The Daily Coffee Pro Middle East Podcast
June 12, 2023 03:00 - 16 minutes - 23.3 MBThis is the first in a 5-part series with Coffee Educator, Simon Gautherin. In this series, Simon and Lee will explore the theme "Acquiring Coffee Knowledge". In this first episode of the series on The Daily Coffee Pro Podcast by Map It Forward, Simon discusses what makes an expert in the coffee industry. Simon's recent article on water chemistry: https://www.zestcoffee.com.au/2023/05/19/the-impact-of-ions-on-coffee-flavours/ Connect with Simon LinkedIn here: https://www.linkedin.com/in...
#317 David Paparelli: The Future of Technology in Coffee | The Daily Coffee Pro Middle East Podcast
June 09, 2023 03:00 - 15 minutes - 21.9 MBThis is the 5th in a 5-part series with David Paparelli, co-founder of the online coffee private auction platform, M-Cultivo. In this series, we discuss "The Changing Dynamics of the Coffee Supply Chain". In this final episode of the series, David discusses the different opportunities for technology to transform the way the coffee industry functions and does business. Connect with David and M-Cultivo on: LinkedIn here: https://www.linkedin.com/in/david-paparelli-28b22810/ Instagram h...
#316 David Paparelli: The New EU Customs Regulations and Coffee | The Daily Coffee Pro Middle East Podcast
June 08, 2023 06:23 - 17 minutes - 23.3 MBThis is the 4th in a 5-part series with David Paparelli, co-founder of the online coffee private auction platform, M-Cultivo. In this series, we discuss "The Changing Dynamics of the Coffee Supply Chain". In this episode of the series, David and Lee navigate what they understand about the changing EU regulations and their potential impact on the imports of coffee into the European Union. Connect with David and M-Cultivo on: LinkedIn here: https://www.linkedin.com/in/david-paparelli-28b22...
#315 David Paparelli: The Price of Coffee | The Daily Coffee Pro Middle East Podcast
June 07, 2023 05:18 - 18 minutes - 25.7 MBThis is the 3rd in a 5-part series with David Paparelli, co-founder of the online coffee private auction platform, M-Cultivo. In this series, we discuss "The Changing Dynamics of the Coffee Supply Chain". In this episode of the series, David breaks down the challenges producers are experiencing with the different prices across the coffee supply chain and the solutions needed to help producers gain independence from the systems currently in place. Connect with David and M-Cultivo on: Li...
#314 David Paparelli: Labour Challenges at Coffee Origin | The Daily Coffee Pro Middle East Podcast
June 06, 2023 04:52 - 13 minutes - 18.1 MBThis is the 2nd in a 5-part series with David Paparelli, co-founder of the online coffee private auction platform, M-Cultivo. In this series, we discuss "The Changing Dynamics of the Coffee Supply Chain". In this episode of the series, David gives us insight into the impact of coffee pickers (and other labour) leaving work at coffee origins to migrate to the United States, are having on the coffee supply chain on a greater level. Connect with David and M-Cultivo on: LinkedIn here: https:...
#313 David Paparelli: Coffee Supply Chain Instability | The Daily Coffee Pro Middle East Podcast
June 05, 2023 12:45 - 14 minutes - 19.6 MBThis is the first in a 5-part series with David Paparelli, co-founder of the online coffee private auction platform, M-Cultivo. In this series, we discuss "The Changing Dynamics of the Coffee Supply Chain". In this first episode of the series on The Daily Coffee Pro Podcast by Map It Forward, David and Lee discuss the instability of different links across the coffee supply chain with a particular focus on the producing end and the logistics to get that coffee around the world. Connect w...
#312 Mohamad Merhi: Balancing Business Needs With Employee Needs | The Daily Coffee Pro Middle East Podcast
June 02, 2023 03:00 - 18 minutes - 25.3 MBThis is the 5th in a 5-part series with Mohamad Merhi, owner of Cypher Coffee, a well-known Dubai-based coffee roaster and education centre. Mohamad is well revered as an influential, values-based business owner and in this series, we'll explore the theme, "Building Responsible Businesses in Coffee." In this final episode of the series, Mohamad and Lee explore how to navigate the tension between the needs of a business and the employees of that business. Mohamad addresses the particular is...
#311 Mohamad Merhi: Our Responsibility To Our Supply Chains | The Daily Coffee Pro Middle East Podcast
June 01, 2023 03:00 - 13 minutes - 18.3 MBThis is the 4th in a 5-part series with Mohamad Merhi, owner of Cypher Coffee, a well-known Dubai-based coffee roaster and education centre. Mohamad is well revered as an influential, values-based business owner and in this series, we'll explore the theme, "Building Responsible Businesses in Coffee." In this 4th episode of the series, Mohamad explores our responsibility as business owners to the supply chain with a particular focus on the coffee supply chain. Connect with Mohamad on Ins...
#310 Mohamad Merhi: Values vs. Profit Focused Business Models | The Daily Coffee Pro Middle East Podcast
May 31, 2023 03:00 - 14 minutes - 19.6 MBThis is the 3rd in a 5-part series with Mohamad Merhi, owner of Cypher Coffee, a well-known Dubai-based coffee roaster and education centre. Mohamad is well revered as an influential, values-based business owner and in this series, we'll explore the theme, "Building Responsible Businesses in Coffee." In this episode of the series, Mohamad gives us his insight into the importance of building values-based coffee businesses compared with coffee businesses focused purely on profitability. Con...
#309 Mohamad Merhi: The Challenges of Building Businesses | The Daily Coffee Pro Middle East Podcast
May 30, 2023 03:00 - 13 minutes - 18.4 MBThis is the 2nd in a 5-part series with Mohamad Merhi, owner of Cypher Coffee, a well-known Dubai-based coffee roaster and education centre. Mohamad is well revered as an influential, values-based business owner and in this series, we'll explore the theme, "Building Responsible Businesses in Coffee." In this 2nd episode of the series, Mohamad gives us insight into the challenges of running a responsible business. Connect with Mohamad on Instagram here: https://www.instagram.com/by_cyphe...
#308 Mohamad Merhi: The Rewards of Building Businesses | The Daily Coffee Pro Middle East Podcast
May 29, 2023 03:28 - 15 minutes - 21.5 MBThis is the first in a 5-part series with Mohamad Merhi, owner of Cypher Coffee, a well-known Dubai-based coffee roaster and education centre. Mohamad is well revered as an influential, values-based business owner and in this series, we'll explore the theme, "Building Responsible Businesses in Coffee." In this first episode of the series on The Daily Coffee Pro Podcast by Map It Forward, Mohamad shares with us the rewarding parts of building a business in the coffee industry. Connect with...
#307 Ryan Godinho: Specialty vs. Commercial Coffee Culture | The Daily Coffee Pro Middle East Podcast
May 26, 2023 03:00 - 13 minutes - 17.9 MBThis is the 5th in a 5-part series with Dubai-based business owner (Specialty Batch Coffee + Stomping Grounds) Ryan Godinho. Following on from an article Ryan wrote for Fltr Magazine about the Barista Mafia operating this the UAE, this series is about coffee culture (specifically in the UAE). In this final episode of the series, Ryan and Lee explore the differences between coffee cultures in the commercial coffee industry vs. the specialty industry. Read Ryan's article "Uneven Extraction: ...