Latest History Food Podcast Episodes
Deagan Inc
77 Flavors of Chicago: History & Culture - April 29, 2024 05:00 - 29 minutes ★★★★★ - 7 ratingsWe all had and/or played with a xylophone when we were shorties. If you didn't, you definitely missed out. Today we are visiting a historic location here in Chicago where we, once again, supplied the U.S., the Deagan Inc Building. Also, we talk to a very cool Chicago who plays for us out in the ...
Deagan Inc
77 Flavors of Chicago: History & Culture - April 29, 2024 05:00 - 29 minutes ★★★★ - 55 ratingsWe all had and/or played with a xylophone when we were shorties. If you didn't, you definitely missed out. Today we are visiting a historic location here in Chicago where we, once again, supplied the U.S., the Deagan Inc Building. Also, we talk to a very cool Chicago who plays for us out in the ...
😡Pepper: Should It Be Banished From Tables? Cacio e Pepe Two Ways🍝
Ingredipedia - April 28, 2024 20:02 - 23 minutes ★★★★★ - 4 ratingsThis is the most heated Ingredipedia has ever got. Who knew Em and Ben had such strong opposing pepper opinions? There’s also a deep dive into the world’s oldest soft drink Dr Pepper and a multi-faceted exploration of one of the truly great pasta dishes. [00:37] Should black pepper be outlawed...
The Next Generation of Female Farmers: Meet Sabrina Servais
Eat Your Heartland Out - April 25, 2024 16:00 - 49 minutesMeet Sabrina Servais, a third-generation farmer and the herd manager at Hamburg Hills, an organic dairy farm and part of the Organic Valley co-op located in Wisconsin. After earning her degree at UW-Madison, she returned to her roots on the farm where she has been caring for animals since she wa...
Fry Guys: Burger King Fries with Audrey Schiffhauer
Poppin' Bottles - April 25, 2024 11:00 - 1 hour ★★★★★ - 22 ratingsThe wonderful Audrey Schiffhauer (CLUED IN) joins the fry guys to talk Burger King Fries! We chat about home fries, the service industry, chicken fries, Sonic fries, and Dollywood. Plus a special segment about Wendy's Frosty! Follow Colin's Movie Trivia on Instagram! This episode is brought t...
20th Century American Heiresses, London Society and Women's Rights with Harper St. George
History, Books & Wine Podcast - April 23, 2024 04:00 - 30 minutes ★★★★★ - 10 ratingsOn this episode we’re going to talk about Harper’s book The Stranger I Wed, American Heiresses, London Society and women’s rights. Paired with this episode: Harper: Pinot Noir Eliza: Bedlam, white blend, Black Ankle vineyard Harper's Book: The Stranger I Wed What Harper is Reading: Two Littl...
Chicago's Wild Tie to Salt & Arbor Day!
77 Flavors of Chicago: History & Culture - April 22, 2024 05:00 - 43 minutes ★★★★ - 55 ratingsIt's earth day week and we have got the wildest Chicago connection to share with you! How does Morton Salt and The Morton Arboretum connect to Arbor Day?! Also, we kicked it old school and had four this episode. Hannah's Bretzel is on deck with founder, Florian. This place is very earth friendly...
Chicago's Wild Tie to Salt & Arbor Day!
77 Flavors of Chicago: History & Culture - April 22, 2024 05:00 - 43 minutes ★★★★★ - 7 ratingsIt's earth day week and we have got the wildest Chicago connection to share with you! How does Morton Salt and The Morton Arboretum connect to Arbor Day?! Also, we kicked it old school and had four this episode. Hannah's Bretzel is on deck with founder, Florian. This place is very earth friendly...
🍯Crumpets: WTF Is Crumpet Toast? Ben’s Saucy Crumpet Topping🤯
Ingredipedia - April 21, 2024 20:02 - 11 minutes ★★★★★ - 4 ratingsThere's a huge crumpet problem. We’ll guide you in navigating the rough crumpet seas to ensure you have delicious crumpets (or at least innovative and interesting crumpets) for your breakfast and/or mid-morning snack. Also, is crumpet toast worth buying? And WTF is it? [0:42] Crumpet problems a...
Exploring the Charentes-Maritimes, Episode 490
Join Us in France Travel Podcast - April 21, 2024 16:00 - 56 minutes ★★★★★ - 949 ratingsJoin us on "Exploring the Charentes-Maritimes," where host Annie and her sister-in-law, Katy, recount their recent adventure exploring the Charente-Maritimes along France's Atlantic coast. From the artistic allure of Cordes sur Ciel to the vibrant scenes of Bordeaux and the serene beaches of Arc...
A Tour of Iowa's Culinary Landscape with Author and Food Historian Darcy Maulsby
Eat Your Heartland Out - April 18, 2024 15:00 - 39 minutesJoin us for a deep dive into Iowa’s culinary culture with food historian, author, and Iowa storyteller Darcy Maulsby. We go beyond corn and pork tenderloins to explore everything from indigenous farming traditions to how the chop suey craze swept Des Moines in the early 20th Century. As an Iowa...
Fry Guys: Popeyes Cajun with Miguel Lepe Jr.
Poppin' Bottles - April 18, 2024 08:00 - 1 hour ★★★★★ - 22 ratingsMulti-hyphenate talent Miguel Lepe Jr. (Escàndalo!, The Guitar Thief) joins the fry guys to talk Popeyes Cajun Style Fries! He confesses they might not be #1 but are close enough. We chat about celebrity impressions, starch on starch, and how Blackberry Bubly was basically Dr. recommended. T...
Paris, Hollywood, and the Film Industry in the 1960s and 1970s with Joan Meyerson
History, Books & Wine Podcast - April 16, 2024 04:00 - 27 minutes ★★★★★ - 10 ratingsToday we're excited to have a guest joining us, author Joan Meyerson. On this episode, we're gonna talk about Paris, Hollywood, and the film industry in the 1960s and 1970s. Paired with this episode: Joan: Hemingway Martini Eliza: Pinot Grigio, Guiliano Rosati Joan's Book: Who Needs Paris? W...
Interview with Award-Winning Chef, Multiple Guinness Record Holder, and Thai Cuisine Culinary Ambassador, Jet Tila
Eat My Globe - April 15, 2024 07:02 - 55 minutes ★★★★★ - 225 ratingsIn this episode of Eat My Globe, our host, Simon Majumdar, will be interviewing Chef Jet Tila, a passionate chef of all things Thai cuisine. They will be talking about the origins of Thai food in Thailand as well as the popularity of Thai food throughout the world, where it now ranks as one of ...
Chicago Mysteries with Geoffrey Baer!
77 Flavors of Chicago: History & Culture - April 15, 2024 05:00 - 42 minutes ★★★★★ - 7 ratingsWe all know that Chicago is said to be haunted, but how much do we know. For that, we called upon Geoffrey Baer to tell us about some of these crazy stories. He also has a new show, Chicago Mysteries details some of the city's wildest stories. WTTW CHICAGO MYSTERIES WITH GEOFFREY BAER Premiere...
Chicago Mysteries with Geoffrey Baer!
77 Flavors of Chicago: History & Culture - April 15, 2024 05:00 - 42 minutes ★★★★ - 55 ratingsWe all know that Chicago is said to be haunted, but how much do we know. For that, we called upon Geoffrey Baer to tell us about some of these crazy stories. He also has a new show, Chicago Mysteries details some of the city's wildest stories. WTTW CHICAGO MYSTERIES WITH GEOFFREY BAER Premiere...
🤩Iain ‘Huey’ Hewitson Is Back (And We Are Starstruck!) – The Interview!😱 [Bites]
Ingredipedia - April 14, 2024 20:02 - 16 minutes ★★★★★ - 4 ratingsHuey is one of Australia’s most iconic TV chefs (hello, food-themed braces) and he is BACK! We loved watching him on school sick-days, so we lost our minds when we actually got to talk to the great man himself! We chatted about wiping the plate with a tea towel, his fave anchovies and evidently…...
A 21-Day Solo Adventure Through France, Episode 489
Join Us in France Travel Podcast - April 14, 2024 16:00 - 38 minutes ★★★★★ - 949 ratingsEver wondered what solo travel in France could teach you? Join host Annie Sargent and guest Joel Joslin in episode 489 of Join Us in France, as they explore the charms and challenges of a 21-day journey from Paris to Nice. What unique flavors will Joel discover? How does solo travel change his p...
Meet Hannah Che
Inside Julia's Kitchen - April 11, 2024 18:00 - 55 minutes ★★★★ - 90 ratingsThis week on Inside Julia’s Kitchen, Todd Schulkin welcomes food writer and chef Hannah Che. They discuss Chinese cooking (Julia’s favorite cuisine after French), Hannah’s IACP Julia Child First Book Award–winning The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tra...
Fry Guys: Dinner Grill & McDonald's Shoestring with Peter Corey
Poppin' Bottles - April 11, 2024 08:00 - 1 hour ★★★★★ - 22 ratingsThe Fry Guys are joined by Clio Award winner Peter Corey (Clued-In, Ten Dollar Comedy) to talk about Diner Gril Cheese Fries AND the ubiquitous McDonald's Shoestring fries! Peter shares his thoughts on takeaway vs eating on location and even reveals his special occasion fry style. We then ask ...
Boycotting Your Favorite Food
Proof - April 11, 2024 04:00 - 33 minutes ★★★★ - 1.8K ratingsWhat happens when you have to boycott your favorite food? Reporter Makepeace Sitlhou travels to her home to North East India to confront this reality with her favorite dish: The Manipuri Thali. Heads up: This episode includes descriptions of violence. Get a 14-day free trial for an Am...
Art Quilts & Asheville with Guest Author Marie Bostwick
History, Books & Wine Podcast - April 09, 2024 04:00 - 32 minutes ★★★★★ - 10 ratingsOn this episode we’re going to talk about Marie’s book Esme Cahill Fails Spectacularly, family history, art quilts and Asheville, North Carolina. Paired with this episode: Marie: Two fingerfuls of Macallen's 12 Scotch Eliza: Biltmore Estate red blend Marie's Book: Esme Cahill Fails Spectacula...
Inside Chicago's Lyric Opera House!
77 Flavors of Chicago: History & Culture - April 08, 2024 05:00 - 36 minutes ★★★★★ - 7 ratingsY'all!! Awe went inside the Lyric Opera House!! It was so cool! We also saw Aida, which was absolutely amazing. it was our first time, both at the Lyric and seeing an opera show. 10/10 would recommend. Come and listen to the history and a couple of cool nuggets!! Support the Show. Check out o...
Inside Chicago's Lyric Opera House!
77 Flavors of Chicago: History & Culture - April 08, 2024 05:00 - 36 minutes ★★★★ - 55 ratingsY'all!! Awe went inside the Lyric Opera House!! It was so cool! We also saw Aida, which was absolutely amazing. it was our first time, both at the Lyric and seeing an opera show. 10/10 would recommend. Come and listen to the history and a couple of cool nuggets!! Support the Show. Check out o...
😵Peas: Eating Still Frozen Peas (WTF); Pie Floater Chips & Pea Snacks✨
Ingredipedia - April 07, 2024 20:02 - 23 minutes ★★★★★ - 4 ratingsRant incoming! Em has something to say to those who eat still-frozen peas. Ben turns into a chip maestro creating the perfect pie floater snack and also delves into the depths of his freezer. Also… soooo many pea snacks (all delicious)! [00:52] Frozen peas: an angry rant [06:00] DIY pie floate...
Hidden Treasures of the Ariège Department, Episode 488
Join Us in France Travel Podcast - April 07, 2024 16:00 - 1 hour ★★★★★ - 949 ratingsEmbark on a captivating journey to the heart of the French Pyrenees with this episode of Join Us in France, dedicated to the enchanting region of Ariège. Between serene plains and majestic mountains, the Ariège emerges as a hidden gem, rich in history, natural beauty, and culinary delights. Disc...
Fry Guys: Culver's Crinkle Cut with Kate Cohen
Poppin' Bottles - April 04, 2024 08:00 - 1 hour ★★★★★ - 22 ratingsThe Fry Guys kick off an entire month dedicated to the starchy star of fast food! Every April we manage to book our dream guest Kate "Crisp" Cohen! She sings the praises of a cowboy that's hard to nail down and why Culver's Crinkle Cut Fry is always there for her. We get into her affinity for ...
It’s All Greek Salad to Me
Proof - April 04, 2024 04:00 - 42 minutes ★★★★ - 1.8K ratingsWe kick off Season 16 with a new episode that traces Horiatiki, or the Greek salad's journey from Athens to American tables. Our reporter digs into how tax evasion shaped the humble Horiatiki, and how a star ingredient wasn't incorporated until much later than you might think. Check ou...
French Cuisine, Good Luck Charms & Family Legacies with Rachel Linden
History, Books & Wine Podcast - April 02, 2024 04:00 - 26 minutes ★★★★★ - 10 ratingsOn this episode we’re going to talk about Rachel Linden’s book Recipe for a Charmed Life, French cuisine, good luck charms and family legacies. Paired with this episode: Rachel: Vino Verde, Portuguese wine Eliza: Fog and Light, Cabernet Sauvignon Rachel's Book: Recipe for a Charmed Life What...
Filbert's Old Time Root Beer and Chicago On Tap!
77 Flavors of Chicago: History & Culture - April 01, 2024 05:00 - 44 minutes ★★★★ - 55 ratingsWhat's up, friends! Have y'all had Filbert's Root Beer? If not, don't worry, we'll break it down for you. Also, we have the pleasure of sitting with past guest, Chef Cory Morris and David Weeks to talk about Chicago On Tap on April 25th, 2024! It's a charity event for Meals On Wheels Chicago. Th...
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