Latest Southern food Podcast Episodes

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Deep South Dining | What Are You Eating?

Deep South Dining - February 27, 2023 18:53 - 50 minutes ★★★★★ - 13 ratings
February is a month that's full of flavors we love from savory stews to rich chocolate desserts, but today we are bringing it all to a close. Today on the show we will talk recent food headlines, latest cooking hacks, and whatever is on your culinary mind. Also how do you feel about cooking rice...

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Deep South Dining | Mardi Gras King Cakes & More

Deep South Dining - February 13, 2023 23:21 - 50 minutes ★★★★★ - 13 ratings
Host(s): Malcolm White & Joe Sherman (Guest Host) Guests: Elaine Trigiani, Jeff Good, Katie Leach Topics Discussed: Olive Oils, Cooking One Dish, All Things Italian Food, King Cakes & more. Email: [email protected]. If you enjoyed listening to this podcast, please consider making a contrib...

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Deep South Dining | February Celebrations

Deep South Dining - February 06, 2023 23:55 - 47 minutes ★★★★★ - 13 ratings
February is upon us and filled with many things to celebrate. Valentine’s Day is to celebrate the one’s we love, Black History Month will celebrate the achievements of African Americans all month long and Super Bowl Sunday will celebrate our love for the over a billion chicken wings that will be...

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Deep South Dining | James Beard Foundation Award Mississippi Semi-Finalists

Deep South Dining - January 30, 2023 23:36 - 48 minutes ★★★★★ - 13 ratings
The James Beard Foundation's mission is to celebrate, support and elevate the people behind America's food culture. And once again, Mississippi is being recognized as a leader in that culture. Today Malcolm White & Carol Palmer talk with James Beard Foundation Award semi-finalists, Chef Hunter E...

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Deep South Dining | Stamps Super Burgers

Deep South Dining - January 24, 2023 00:44 - 50 minutes ★★★★★ - 13 ratings
Now the new year is upon us and just like the changing of the calendar, the latest food trends of the year are here to tease your tastebuds in 2023. But unlike changing fads, tried and true flavors like Stamps Super Burgers, who have been serving some of the best burgers in Jackson for decades, ...

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Deep South Dining | 2023 Kick-Off

Deep South Dining - January 09, 2023 22:36 - 49 minutes ★★★★★ - 13 ratings
With each change of the calendar there is a chance for a fresh start, and new chapters in your life, in and out of your kitchen. To start the year off right, Malcolm White & Carol Palmer talk about creating new, good kitchen habits, how to make meal prep easier, and what food trends they'll be g...

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Deep South Dining | 2022 Wrap-Up

Deep South Dining - December 19, 2022 21:48 - 48 minutes ★★★★★ - 13 ratings
Today on the show, we are wrapping up 2022 with a look back at some highlights from the year. From guests to recipes, 2022 has been an fun year and we want to hear about your favorite moments from our show and from your kitchen. Also, we will share a few more gift ideas, as the holidays approach...

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Deep South Dining | Sunflower Oven Co-Op Bakery & Seafood with Thomas Williams

Deep South Dining - December 12, 2022 21:22 - 49 minutes ★★★★★ - 13 ratings
Today Malcolm White & Carol Palmer are baking bread and breaking bread with the Sunflower Oven Co-Op Bakery folks, who focus on people. Their breads are sourdough, their flour is grown and milled in the south, and their workers collectively own the bakery. To share the story of the Sunflower Ove...

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Deep South Dining | Post-Thanksgiving Dining

Deep South Dining - November 28, 2022 23:03 - 49 minutes ★★★★★ - 13 ratings
Now that you have had your fill of turkey and dressing, turkey sandwiches, ham sandwiches, turkey pot pie, leftover casseroles, gumbo and dressing waffles, today Joe Sherman joins Malcolm White & Carol Palmer as they look forward to the upcoming meals for this holiday season. Email the show to ...

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Deep South Dining | Thanksgiving Friendsgiving with LeAnne Doss Gault and Chef Enrika Williams

Deep South Dining - November 21, 2022 18:21 - 48 minutes ★★★★★ - 13 ratings
Thanksgiving is a season of harvest, a time to come together, share and to unite. Carol Palmer and Malcolm White continue their Thanksgiving countdown, with a true Friendsgiving style conversation. Friends LeAnne Doss Gault and Chef Enrika Williams join the conversation to talk Thanksgiving, pie...

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Deep South Dining | Thanksgiving Countdown with Eddie Wright & Sherry Lucas

Deep South Dining - November 14, 2022 17:17 - 49 minutes ★★★★★ - 13 ratings
Today on the show Carol Puckett and Malcolm White continue to talk about the Thanksgiving countdown and do some turkey talk. Centering their attention around smoked meats and how to cook your bird, Eddie Wright from Eddie Wright BBQ  joins the show and food and culture writer Sherry Lucas stops i...

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Deep South Dining | Thanksgiving Jump-Start with Tim Pierce

Deep South Dining - November 07, 2022 23:46 - 51 minutes ★★★★★ - 13 ratings
Today Malcolm White and Carol Palmer sit down with Tim Pierce, from Memphis Kitchen, to jump start the conversation on Thanksgiving, from turkey, to sides, and of course his mothers famous cornbread dressing! Hosted on Acast. See acast.com/privacy for more information.

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Deep South Dining | Holiday Season Kick-Off with Martha Allen & Chef Chaz Lindsay

Deep South Dining - October 31, 2022 22:45 - 45 minutes ★★★★★ - 13 ratings
Welcome to the show all about the culture of southern flavor and the folks who love to stir the boiling cauldron in late October for Halloween. Malcolm White and Carol Palmer kick off the holiday season with guest Martha Allen, Executive Director of Extra Table, discussing her and Robert St. Joh...

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Deep South Dining | Brian Noyes: Red Truck Rural Bakery

Deep South Dining - October 24, 2022 20:27 - 50 minutes ★★★★★ - 13 ratings
Malcolm White and Carol Palmer welcome Brian Noyes from the Red Truck Rural Bakery in Warrenton, VA, to talk about his newest cookbook "The Red Truck Bakery Farm House Cookbook," baking for himself, and baking for former Presidents. Email the show: [email protected]. Hosted on Acast. See ac...

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Deep South Dining | Vishwesh Bhatt: "I Am From Here: Stories and Recipes from a Southern Chef"

Deep South Dining - October 17, 2022 22:08 - 50 minutes ★★★★★ - 13 ratings
Malcolm White and Carol Palmer welcome James Beard Foundation Award Winner and Executive Chef at Snackbar in Oxford, Vishwesh Bhatt, to talk about his new cookbook "I Am From Here: Stories and Recipes from a Southern Chef." Email the show: [email protected]. Hosted on Acast. See acast.com/p...

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Deep South Dining | Sambous African Kitchen

Deep South Dining - October 10, 2022 17:50 - 49 minutes ★★★★★ - 13 ratings
Malcolm White and Carol Palmer guide you through Mississippi's vast and wonderful foodways landscape with special guest, Joseph Sambous, owner of Sambous African Kitchen in Jackson, MS. Quickly becoming a destination for Gambian delights, Sambous African Kitchen serves authentic African cuisine ...

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Deep South Dining | Drive Time - Fall 2022

Deep South Dining - October 03, 2022 20:42 - 40 minutes ★★★★★ - 13 ratings
Today, Malcolm White and Carol Palmer host a special drive time episode featuring MPB's very own, "Fit to Eat," Chef Rob Stinson. If you enjoyed listening to this podcast, please consider making a contribution to MPB: https://donate.mpbfoundation.org/mspb/podcast. Email the show: food@mpbonlin...

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Deep South Dining | A Day In Flora

Deep South Dining - September 26, 2022 22:57 - 42 minutes ★★★★★ - 13 ratings
Located in Madison County, the town of Flora has recently become a mecca for foodies who want big, delicious flavors with small-town appeal. In this episode, Malcolm and Carol spend the day in Flora talking and eating with some of the restaurant owners, farmers, and chefs that have made Flora a...

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Deep South Dining | Peanuts

Deep South Dining - September 19, 2022 18:04 - 48 minutes ★★★★★ - 13 ratings
Peanuts are grown in almost half of Mississippi's 82 counties. They are being bought by the bushel, by bags, and on the side of the road. They are nutritious and include antioxidants, iron, magnesium, fiber and they taste good! No matter if you boil them, roast them, or eat them raw, today Malco...

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Deep South Dining | Fall Favorites with April McGreger

Deep South Dining - September 12, 2022 18:20 - 50 minutes ★★★★★ - 13 ratings
It's mid September and many kitchens are influx, summer is coming to a close, and it is time for fall favorites like hearty soups and stews. April McGreger joins Malcolm White and Carol Palmer to talk about what's going on in her kitchen, and how she is readying for the fall season. Email the s...

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Deep South Dining | Catfish with Katy Simmons Prosser

Deep South Dining - August 29, 2022 22:11 - 48 minutes ★★★★★ - 13 ratings
Catfish is a signature dish of Mississippi and with the right sides, it can turn into a fancy or casual dinner that becomes a southern classic. August is coming to a close, but as it is, we celebrate national catfish month. Katy Simmons Prosser of the Simmons Catfish Family in Yazoo city, joins ...

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Deep South Dining | Ribs with Eddie Wright BBQ

Deep South Dining - August 22, 2022 18:43 - 47 minutes ★★★★★ - 13 ratings
Veteran owned and operated, Eddie Wright BBQ is one of Central Mississippi’s newest and highly visible pit masters on the circuit. Today, Eddie Wright, owner of Eddie Wright BBQ, sits down with Carol Puckett and Malcolm White to talk ribs. Email the show: [email protected]. Hosted on Acast....

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Deep South Dining | Air Fryers & Campbell's Bakery with Damien Cavicchi

Deep South Dining - August 15, 2022 18:06 - 47 minutes ★★★★★ - 13 ratings
Since 1962, Campbell's Bakery has served sweet treats in the city of Jackson. Today, Carol Puckett and Malcolm White sit down with, Damien Cavicchi, the new owner of Campbell's Bakery and Janet Waggner, from Cooking and Coping, stops by to discuss air fryers. Email the show: [email protected]. ...

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Deep South Dining | Italy with Elaine

Deep South Dining - August 08, 2022 21:54 - 51 minutes ★★★★★ - 13 ratings
After 20 years in Italy, Elaine Trigiani has designed experiences that bring Italian foods and culture to people all over the world. Today on Deep South Dining Malcolm, Carol, and Elaine are talking pasta, and wine, and will even taste test olive oil. Elaine has managed to keep her Mississippi ...

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Deep South Dining | Coming Back for the Condiments

Deep South Dining - August 01, 2022 20:28 - 38 minutes ★★★★★ - 13 ratings
The right condiment can make a meal come together. The sauces and relishes used by Leanne Gault are not just for dipping and bring new flavor and textures to everyday staples. While Carol is still in Aspen, Leanne is back in the studio to talk about how she uses these various condiments in the ...

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Deep South Dining | LeAnne Stops By

Deep South Dining - July 25, 2022 20:31 - 49 minutes ★★★★★ - 13 ratings
As one of the architects of the Cooking & Coping Facebook group, LeAnne Doss Gault has always been a key part of Deep South Dining. With Carol visiting Aspen and joining the show via Skype, LeAnne joins Malcolm in the studio and comes bearing gifts. Also in the show, we check in with a true ren...

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Deep South Dining | Fish Tales

Deep South Dining - July 18, 2022 16:14 - 50 minutes ★★★★★ - 13 ratings
Since 1973 Duggan’s Seafood has provided fresh seafood to the Jackson Metro Area and owner John Lester has also served as resident chef for some of the area’s finest restaurants. Among other things, this renaissance man knows his seafood and joins today’s show to talk about adding seafood to you...

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Deep South Dining | The Food Connection

Deep South Dining - July 11, 2022 20:11 - 50 minutes ★★★★★ - 13 ratings
Throughout time food has always been a great connector. Gathering around a good meal can bring together new friends, different cultures, and even contrasting viewpoints. Today on Deep South Dining Malcolm and Carol bring together the Asian flavors of O Hashi Bowls and Sushi located in the Cultiva...

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Deep South Dining | Italian Holiday

Deep South Dining - June 27, 2022 21:43 - 51 minutes ★★★★★ - 13 ratings
After a few weeks of unscheduled breaks, Deep South Dining is back with a new episode and our good friend Joe Sherman joins in on the fun. Carol and Joe talk about how their kitchens have transformed for summer and how Kewpie mayonnaise has popped up on the Cooking and Coping Facebook page. And...

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Deep South Dining | Enrika Steps In

Deep South Dining - June 06, 2022 20:08 - 50 minutes ★★★★★ - 13 ratings
Chef Enrika Williams has always been a great friend of Deep South Dining and always has great stories to share about food and southern culture. With Carol Palmer out for the morning, Enrika steps in and updates Malcolm about her most recent adventures and kitchen happenings. The pair also talk ...

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