Latest Cidertour Podcast Episodes

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415: Cider Hybrids |Cider Nothings or Cider Somethings?

Cider Chat - May 29, 2024 07:00 - 1 hour ★★★★★ - 79 ratings
What exactly are Cider Hybrids Exploring Cider Hybrids and Co-ferments as recored at a panel discussion at CiderCon 2024. The terminology for this category is still developing, reflecting the innovative and experimental nature of these beverages. As producers continue to explore and create uni...

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414: B Corp Certified Businesses | Solar, Candle, Coffee & Cider

Cider Chat - May 22, 2024 07:00 - 1 hour ★★★★★ - 79 ratings
Businesses Certified as a B Corp Stand Out! Explore the benefits of B Corp certification with leaders from solar, candle, coffee, and cider industries. Learn about their challenges and successes in creating positive social and environmental impact. In this Cider Chat Enjoy this informati...

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413: Ancestral Methods in Cider Making

Cider Chat - May 15, 2024 07:00 - 1 hour ★★★★★ - 79 ratings
Is Ancestral Method different than Pet Nat? This panel discussion on Ancestral Method was moderate by Nicole Leibon of LeNosse Knows consultation. She was joined by Yann Gilles, a French cider consultant, Levi Danielson of Oregon's RAW cider and David Carr of California's Raging Cider. This fe...

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412: Cider Dispatch | Big Fish, VA

Cider Chat - May 08, 2024 07:00 - 42 minutes ★★★★★ - 79 ratings
Find the latest Cider Dispatch from Highland County Virginia Cider Bon Vivant Reporter Al Sax provide a cider dispatch report from Monterey Virginia. This area of Virginia is known as Highland County and it is here that Big Fish Cider is located. One of the cool extras (beside cider) when visi...

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411: Curative Options for Cider Making Problems | CiderCon 2024

Cider Chat - May 01, 2024 07:00 - 1 hour ★★★★★ - 79 ratings
Technical Tips for When Things Go Wrong with Cider Making This episode features two cider professionals and a cider industry consultant, which is exactly who you need a direct line to when your cider has problems. Hear from Megan Faschoway who at the time of this recording was Senior Cider Mak...

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410: International Perry Panel | CiderCon 2024

Cider Chat - April 24, 2024 07:00 - 1 hour ★★★★★ - 79 ratings
Cider’s Best Friend is Perry Enjoy this panel discussion “Pear Necessities: International Perry recorded at CiderCon 2024. The panel was moderated by drinks writer, Adam Wells of the UK. Sitting to his right was Tom Oliver of Olivers Cider and Perry Ltd (UK), Laura Cherry of Dragon’s Head Cide...

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409: Cider's Pilot Guy & Intel Girl | Olympic Bluffs, WA

Cider Chat - April 17, 2024 07:00 - 1 hour ★★★★★ - 79 ratings
Escape to Olympic Bluffs a Dream Vacation Destination Olympic Bluffs Cidery & Lavender Farm is located on the northern coast of the Olympic Peninsula in Washington State. The farm is on a bluff that overlooks the Salish Sea, which spans the international waters between British Columbia and Was...

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408: Cider's Pomological Life Coach | Know Your Roots, NY

Cider Chat - April 10, 2024 07:00 - 1 hour ★★★★★ - 79 ratings
Mike Biltonen and his wife Debbie founded Know Your Roots in 2008 and began offering a wide array of service for backyard and commercial orchardists in 2014. Mike This conversation tool place at the Berkshire Roundtable that was founded my Micheal Phillips 34 years ago. This annual meet up of ...

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407: Cider Log Tutorial w/Frosty Twig

Cider Chat - April 03, 2024 07:00 - 1 hour ★★★★★ - 79 ratings
Find this episode and all episodes at the page for Cider Chat's podcasts. A Cider Log Documents Ferments from Start to Finish Find a free downloadable Cider Log for your next ferment below! Dan Gallagher of Frosty Twig Cider, a new startup based in Canton New York, has created a form for you...

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406: Japan Is An Apple Country | Lee Reeve

Cider Chat - March 27, 2024 07:00 - 1 hour ★★★★★ - 79 ratings
Japan is not only Cherry Blossom, but also Apple Country! Lee Reeve of InCiderJapan kicks off this episode stating “Japan is Apple Country.” And he is right… because Lee has been on the podcast 3x’s and has taught listeners all about this apple country and the regions were orchards are abundan...

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405: Fruit, Flowers, & Feeling | Revel Cider, Ontario

Cider Chat - March 20, 2024 07:00 - 1 hour ★★★★★ - 79 ratings
Tariq Ahmed on the Founding and Fermentation Styles at Revel Revel Cider was founded in 2014 and is located in Ontario a little over one hour west of Niagara Falls. Hear Tariq tell how he both got into fermentation, how Revel embraces foraging local resources for ferments, surviving the pandem...

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404: Uk's Ross Cider & Perry is Lit!

Cider Chat - March 13, 2024 07:00 - 1 hour ★★★★★ - 79 ratings
Featuring Albert Johnson of Ross Cider and Perry Company Ross Cider and Perry is a family owned business located in the West Country of the United Kingdom in the region of Heredfordshire. The Johnson family have been farming this land now with 45 acres of bush orchards and another 10 acres of ...

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403: Botanist and Barrel Eclectic Ferments | NC

Cider Chat - March 06, 2024 08:00 - 58 minutes ★★★★★ - 79 ratings
Meet one half of the family team at Botanist and Barrel Botanist and Barrel is a family owned and operated cidery. Kether Smith and brother Lyndon and their respective spouses Derick McGuffey and Amie Fields make the magic happen at this eclectic cidery. They began selling cider commercially i...

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402: Michigan's Simply, Spectacular PIF Cider

Cider Chat - February 28, 2024 08:00 - 1 hour ★★★★★ - 79 ratings
Meet the Founders of Presque Isle Farm Cider a.k.a PIF Molly and Dion Stepanski are the founders of of PIF Cider with an inviting Tasting Room located in Alpena, Michigan. They met in New Orleans where Dion was working as a Jazz muscian and Molly in a store. In 2014 they move to farm vegetable...

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401: Celebrity Chef Brian Duffy Cider Pairing Tips

Cider Chat - February 21, 2024 08:00 - 1 hour ★★★★★ - 79 ratings
Chef Duffy Talks Cooking with Cider Chef Brian Duffy is one of the culinary’s industry’s most dynamic and innovative personalities.  Chef Brian Duffy With a career that spans decades, He has been captivating audiences with his infectious passion for food and his unique approach to the culina...

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400: To Ciderville With Love

Cider Chat - February 14, 2024 08:00 - 44 minutes ★★★★★ - 79 ratings
A Special Valentine to Ciderville with Love This episode is a special valentine to Ciderville with a little bit of help from the Talking Pommes and an eventful appearance by The Nose!  We are in the Cider House reviewing the last year and have written a special card to everyone out there in ...

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399: Sweden Embraces Non Alcoholic Ciders at Pomologik

Cider Chat - February 07, 2024 08:00 - 58 minutes ★★★★★ - 79 ratings
The Low ABV Cider Revolution in Sweden In Strängnäs Sweden, circa 2017, Johan Sjöstedt, Oskar Palm, and Patrik Svensk began selling ciders commercially under their brand Pomologik. They didn’t set out to make low alcohol cider nor even non alcoholic cider when they started, but a lot can cha...

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398: Cider in Florida? Visit Green Bench Brewing, Mead & Cider

Cider Chat - January 31, 2024 08:00 - 1 hour ★★★★★ - 79 ratings
Saint Peterburg on Florida’s West Coast Welcomes Green Bench Green Bench can boast being a microbrewery, meadery, and cidery in a region where palm trees rule! Despite that small inconvenience of no apples trees to speak of growing in Florida, maker Brian Wing has been rolling out the cider ...

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397: Nature Evolves in the Glass | Wildcraft Cider Works, OR

Cider Chat - January 24, 2024 08:00 - 1 hour ★★★★★ - 79 ratings
Fermentations Run without Fear at Wildcraft Sean Kelly founded Wildcraft Cider Works in 2014. His journey to cider making began in 2008. It follows his botanicals passion, quest for tree resources & conservation, in concert with travels to Latin America where he learned how to ferment. He hono...

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396: PDX Audio Clips | CiderCon 2024

Cider Chat - January 17, 2024 08:30 - 41 minutes ★★★★★ - 79 ratings
Pre-conference PDX Audio Clips This Cider Chat Live features clips from CiderCon 2024 which took place in Portland, Oregon. What was particularly unique about this year was the ice storm that took place. Pictured below is a car driven from the border of Oregon and California to PDX. It is inc...

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395: PDX Tips for CiderCon 2024

Cider Chat - January 10, 2024 08:00 - 50 minutes ★★★★★ - 79 ratings
Bookmark this episode for loads of Portland Oregon a.k.a. PDX Tips Oregon Cider Week and CiderCon 2024 are all converging in PDX and this episodes has all the tips you need arrive and hit the ground running. Portland resident Sean Connolly, who is also known as Cider Experience on Instragram a...

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394: Cider Notes Heading Into 2024

Cider Chat - January 03, 2024 08:00 - 41 minutes ★★★★★ - 79 ratings
It’s time to make your Cider Notes for 2024 The list of cider notes can be quiet long, but in this episode we are going to make it doable and easy for you. In this Cider Chat on Cider Notes The Talking Pommes encourage Ria to slow down Sign up for the last cider tour heading out at CiderCo...

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393: How to Wassail & Drink Hail

Cider Chat - December 27, 2023 08:00 - 45 minutes ★★★★★ - 79 ratings
What does Wassail & Drink Hail mean? In this episode learn about meaning behind Wassail and Drink Hail from the Butler himself, Al Sax. A Wassail is a celebration of the orchards, most typically apple orchards to honor the natural world and pay tribute with hopes of an abundant fruiting seas...

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392: Bent Ladder Estate Ciders & Wine | Ohio

Cider Chat - December 20, 2023 08:00 - 58 minutes ★★★★★ - 79 ratings
The Vodraska Brothers Chris & Matt of Bent Ladder In the midst of a rich farming legacy emerged Bent Ladder Cider and Wine, based in Doylestown Ohio. Chris and younger brother Matt Vodraska are following in their father Dale’s footsteps. Chris is the orchardist and viticulturist and Matt is th...

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391: Test Winters & Climate w/Saint Lawrence Nurseries (NY) Founder

Cider Chat - December 13, 2023 08:00 - 46 minutes ★★★★★ - 79 ratings
Saint Lawrence Nurseries is a specialized tree nursery in New York state, renowned for its expertise in cold-hardy fruit and nut trees with a committment to sustainable and organic practices. The nursery, which was originally founded in the 1920s by Fred L. Ashworth of Heuvelton, NY, was initi...

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390: Renaissance Orchards Keeved & French Style Ciders | WA

Cider Chat - December 06, 2023 08:00 - 1 hour ★★★★★ - 79 ratings
Meet Chris Rylands of Renaissance Orchards First there was Cider Supply and then Chris founded Renaissance Orchards with his wife Melinda. This move was a natural progression of a series of events that include resources needed for making a keeved cider and the thirst for a particular style of ...

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389: Epic 7-Volume Compendium on North American Apples w/Daniel Bussey

Cider Chat - November 29, 2023 08:00 - 1 hour ★★★★★ - 79 ratings
Author Daniel J. Bussey's "The Illustrated History to Apples in the United States and Canada" The Illustrated History of Apples in the United States and Canada is a seven-volume set of books that documents the history of apples in North America written by Daniel J. Bussey. The book was edited ...

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388: French Origins of American Apples | The Grand-Mères

Cider Chat - November 22, 2023 08:00 - 51 minutes ★★★★★ - 79 ratings
Discover the Apple Grand-mères/Grandmothers of North America Todd Little-Siebold (Ph.D.) spoke at New York Apple Camp (2023) on a presentation titled the "Three Grandmothers" or Grand-mères in French. The sub title is "We have to reframe how we think about the origins of American Apple". Todd...

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387: American Cider Association CEO & CiderCon 2024

Cider Chat - November 15, 2023 08:00 - 57 minutes ★★★★★ - 79 ratings
Catching up with Michelle McGrath CEO of the ACA CiderCon 2024 takes place in Portland, Oregon, making it the perfect time to chat with the American Cider Association's CEO Michelle McGrath. The Northwest Cider Association is also involved helping with the cider tours on Monday and Tuesday and...

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386: Managing Cider's Secondary Fermentation - DIY Tips

Cider Chat - November 08, 2023 08:00 - 38 minutes ★★★★★ - 79 ratings
The Purpose of Secondary Fermentation when Making Cider Improve the overall quality and characteristics of the final product during secondary fermentation by; Clarification: During primary fermentation, yeast converts sugars into alcohol, creating a cloudy mixture with suspended yeast and par...

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