ZS027 Fermentieren
Zeitspeise
German - April 28, 2020 03:00 - 52 minutes - 42.5 MB - ★★★★★ - 1 ratingEducation Society & Culture essen geschichte kulinarik kochen food history Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
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Christopher widmet sich in den nächsten Folgen dem großen Thema der Fermentation. Zu Beginn gibt es eine kleine Einführung in Geschichte & Kultur der Fermentation allgemein.
Shownotes
A Brief History of Fermentation, East and West
Fermented Fruits and Vegtables. A Global Perspective – Food and Agriculture Organisation of the United Nations
Die Kunst des Fermentierens – Sandor Ellix Katz
Musik
food by Gablé is licensed under a Attribution-Noncommercial-Share Alike 3.0 United States License.