An easy-to-make recipe for a delicious vegan shepherd's pie. Using sweet potatoes gives the pie a sweeter taste than normal mashed potatoes.
The recipe takes 10 minutes to prepare and 60 minutes to cook. It serves 4 people. The nutritional values are given per serving at the end of the podcast.
You can also download the recipe from my website www.salisburynutrition.co.uk where you will find lots of other vegan recipes to try.
I hope you enjoy this shepherd's pie, why not share it with your non-vegan friends? Let me know if you made it and what you served with it and any other suggestions or comments. You can contact me at  [email protected] or say hello to me on social media, you'll find me on Twitter, Facebook, Instagram and YouTube (where you can see me cooking the recipes)

Twitter Mentions