Let's Drink About It
130 episodes - English - Latest episode: over 5 years ago - ★★★★★ - 121 ratingsLet's Drink About It is a podcast that asks the question, what is the correct beverage to pair with any given moment in your life? Each week, hosts Chris and Ben sit down to discuss the events of their lives and which cocktails to pair with those events. We'll learn about cocktails, the theory and history of the mixed drink, and maybe even a little something about ourselves.
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Episodes
Ep 80: Eat Before You Drink with Doni Belau
October 08, 2015 07:00 - 1 hour - 63.1 MBBubbaloo2.25 oz Pisco.5 oz Carpano Antica.5 oz Apricot Liqueur3 dashes Peruvian bitters Stir with ice until well chilled and strain into a chilled coupe. Le Metro2 oz Cognac1 oz creme de cassis.5 oz lemon juiceSeveral dashes of Pechauds bittersBrandied cherries for garnish Shake ingredients with ice until well chilled and strain into a chilled cocktail glass with the cherries in it. Blonde Manhattan1.75 oz Moonshine1 oz Carpano Antica.5 oz Cointreau3 dashes Orange Bitters1 lemon tw...
Ep 79: Second Location with Adam Pranica
October 01, 2015 07:00 - 1 hour - 56.6 MBP & P Pisco (Casey Robinson)1 oz pisco1 oz Pimm’s No. 1.25 oz maraschino liqueur.5 oz fresh lime juice.5 oz fresh lemon juice.25 oz rich simple syrup (2:1)3 dashes Angostura bittersChilled ginger beer, to tastemint sprigcucumber wheellemon slice Combine ingredients in a shaker with ice and shake until well chilled. Strain into a Collins glass filled with crushed ice. Top with ginger beer and garnish with the mint sprig, cucumber wheel and lemon slice. Mezzin Wit Ya (Salt, Boulder)2 ...
Ep 78: The Semiotics of Pink Drinks with Chris Bannon
September 24, 2015 07:00 - 1 hour - 74.2 MBGreen Bicycle.5 oz St. Germain.5 oz Green Chartreuse4 oz Prosecco or cavaLemon twist for garnish Stir the St. Germain and Chartreuse with ice until well chilled. Strain into a chilled cocktail glass and top with the bubbly. Garnish with the twist. Rural Juror (Heartland Restaurant)2 oz gin1 oz lemon juice.75 oz apricot liqueur.25 oz Peychaud's bitters Combine ingredients in a shaker with ice, shake until well chilled, then strain into a chilled cocktail glass. Joy Deivision (Phil W...
Ep 77: A Piccolo Will Do In A Pinch with Hannah Georges
September 17, 2015 07:00 - 53 minutes - 49.3 MBChamps-Élysées2 oz Champagne Cognac VSOP.75 oz lemon juice.5 oz Green Chartreuse.25 oz simple syrup1 dash Angostura Bitters Shake with ice until well chilled and fine strain into a chilled cocktail glass. Garnish with a lemon peel. Junior2 oz Rye.75 oz lime juice.5 oz Benedictine2 dashes angostura bitters Shake with ice and strain into a chilled coupe. Paris Between The Wars.75 oz Campari.75 oz Scotch.5 oz fresh lemon juice.5 oz simple syrup (1:1)3 oz dry hard cider Shake all ingre...
Ep 76: Just As Kinked-Out As Anyone with Dan Kennedy
September 10, 2015 07:00 - 1 hour - 64.6 MBCucumber-Jalapeño Margarita2 oz blanco tequila.5 oz triple sec.5 oz fresh lime juice.75 oz agave syrup (1:1)3 fresh jalapeño wheels3 fresh cucumber wheels In a shaker, muddle the jalapeño and cucumber. Add the remaining ingredients and shake with ice. Strain into an ice-filled glass and garnish. Sidecar2 oz Remy Martin VSOP Cognac.75 oz Cointreau.75 oz Lemon Juice.25 Simple Syrup Shake with ice until well chilled and fine-strain into a chilled coupe, rimmed with sugar. Mockscow Mul...
Ep 75: We're Always Wondering How a Pirate Might Sound with Sandra Ferrari
September 03, 2015 07:00 - 1 hour - 66.3 MBSalty Dog5 oz grapefruit juice1.5 oz gin.25 tsp salt Pour all ingredients over ice cubes in a highball glass. Stir well and serve. You can substitute vodka for gin, and that's probably more traditional. Psychadelic Fur1.5 oz Rhum Barbancourt Reserve Speciale, Aged 8 Years.5 oz Fernet Branca1 oz strawberry syrup1 oz ginger syrup2 dashes of Peychaud’s bittersCucumber ribbon for garnish Combine ingredients in a shaker with ice and shake to chill. Strain into an ice-filled Collins glass...
Ep 74: Feeling The Burn with Kenzi Wilbur
August 27, 2015 07:00 - 58 minutes - 53.2 MBOaxaca Old Fashioned1.5 oz reposado tequila.5 oz mezcal1 tsp agave nectar2 dashes mole bittersOrange Twist Combine ingredients in a mixing glass and fill with ice. Stir well to chill, and strain into glass filled with ice. Twist an orange peel over drink and use as garnish. Play Mercy.75 oz Aperol.75 oz Cocchi Rosa.75 oz St. Germain.75 oz fresh lemon juice3-4 oz club soda Combine all ingredients, except the club soda, and shake with ice. Strain into an ice-filled glass, top with sod...
Ep 73: Community Supported Bacon with Patrick Dacy
August 20, 2015 07:00 - 1 hour - 61.1 MBWhiskey Cobbler2 oz Bourbon.25 oz sugar syrupfresh raspberries and blackberries2 dashes peach bitters Shake all ingredients including five berries hard with ice and strain in to a collins glass filled with crushed ice. Top off with soda water and garnish with fresh raspberries and blackberries. Serve with a straw. Clover Club1.5 oz gin.75 oz fresh lemon juice2 tsp. raspberry syrup1 fresh egg white Combine ingredients in a shaker and shake without ice for 10 seconds. Add ice and shak...
Ep 72: We Burned Off Chris Hastings’ Eyebrows
August 13, 2015 07:00 - 1 hour - 56.8 MBField Cocktail2 oz Pierre Ferrand Ambre Cognac1 oz Noilly Prat Dry Vermouth.75 oz Pineapple juice Stir with ice and strain in a chilled coupe. Garnish with a pineapple leaf. Queens Park Swizzle3 oz Demerara Rum1 oz Fresh Lime Juice.5 oz Demerara Sugar Syrup4 to 6 Mint Leaves Swizzle everything in a double old-fashioned glass partly filled with crushed ice. Add more crushed ice to fill. Swizzle again until glass frosts. Garnish with a mint sprig and your spent lime shell. Samba2.0 o...
Ep 71: Analysis Paralysis with Dan Pashman
August 06, 2015 07:00 - 54 minutes - 49.7 MBMuddled Mission1.5 oz Anchor Junipero gin1 oz St. Germain.75 oz lemon juice.25 oz Yellow Chartreuse2 fresh strawberries In a shaker, gently muddle a hulled strawberry. Add the remaining ingredients and shake with ice until well chilled. Strain into a chilled coupe. Garnish with a slice of strawberry. Navy Fizz1.5 oz London Dry Gin.75 oz Campari.75 oz Lemon Juice.25 oz Simple Syrup (2:1).5 Nectarine / Peach2 rosemary sprigs (2in)soda water Muddle nectarine/peach, a rosemary sprig and ...
Ep 70: The Honeymoon is Over
July 30, 2015 07:00 - 54 minutes - 49.9 MBA Farewell to Hemingway2.25 oz Kirsch1.5 oz Fresh Lime Juice.25 oz Cherry or Raspberry SyrupLime Peel Spiral, for garnish Shake with ice, then pour unstrained into a collins glass. Drop in a lime peel spiral and top with club soda. should have been salty and bitter This is, according to Baker, "a sort of Kirsch Collins," which he invented for his friend Ernest Hemingway before sending him and bullfighter Sidney Franklin "off on the plane for New York, & Loyalist Spain.” Aperol Spritz...
Ep. 69: Stiff Peaks with Adam Pranica
July 23, 2015 07:00 - 43 minutes - 39.9 MBJupiter Cocktail1.5 oz Gin.75 oz Dry vermouth1 tsp. Creme de violete1 tsp. Orange juice1 Scoop crushed ice Mix all ingredients in a shaker or blender with ice. Shake or blend. Strain the mixture into a chilled cocktail glass. Steve-O's Tuxedo1.75 oz Plymouth Gin.75 oz Lemon juice.5 oz Simple Syrup1 Egg white1 dash Reagan's Orange Bitters No. 61 Orange twist for garnish Pour the gin, egg white, juice, syrup and bitters into a shaker. Dry shake. Add ice and shake vigorously for at leas...
Ep 68: The Buzzword Vodka Distillery Tour with Sarah Parniak
July 09, 2015 07:00 - 1 hour - 55.6 MBChurchill’s Breakfast1.5 oz Rye whiskey.5 oz cold brew coffee1 cinnamon stick.33 oz Grade B maple syrup2 dashes Angostura bitters Toast a cinnamon stick on an open flame until it smokes, and place it under an overturned, chilled coupe filling it with smoke. Shake other ingredients with ice until well chilled and strain into the coupe. Drop the cinnamon stick in for garnish. La Louche1.5 oz Hendricks Gin1 oz Lillet rouge.5 oz lime juice.25 oz Yellow Chartreuse.25 oz simple syrup. Shak...
Ep 67: My Dog Ate The Podcast with Michael Hoffman
July 02, 2015 07:00 - 1 hour - 55.4 MBPainkiller2 oz Pusser’s Rum4 oz Pineapple juice1 oz Orange juice1 oz Cream of coconut Add all ingredients to an ice-filled hurricane glass and stir to combine. Garnish with an orange wedge, a cherry and a grate of nutmeg. Royal Hawaiian1.5oz Gin.5oz fresh lemon juice1oz pineapple juice.5oz Orgeat Shake all ingredients with ice and strain into a small cocktail glass. No garnish. Purple Rain1.5 oz Maker’s Mark Bourbon.75 oz Blandy’s Rainwater Madeira.5 oz lemon juice.5 oz pineapple jui...
Ep 66 Week Of Hell with Adam Pranica
June 25, 2015 15:47 - 55 minutes - 50.7 MBThe Scofflaw Cocktail1 oz rye whiskey1 oz dry vermouth.25 - .75 oz grenadine (to taste).5 oz lemon juice1 dash orange bitters In a glass filled with ice, mix all the ingredients. Shake and strain into a chilled cocktail glass. Primavera2 oz Krogstad Aquavit.75 oz Cointreau.75 oz Lemon juice2 1.5 inch asparagus tips.1 .25 inch slice fennel bulb1 2 inch celery stalk Muddle the cointreau and vegetables. Add everything else then shake with ice and fine strain into an absinthe-rinsed coup...
Ep 65: The One-Inch Gnaw with Paul Watling
June 18, 2015 07:00 - 1 hour - 57.4 MBSlow Fade1 oz mezcal1 oz blanc vermouth1 oz Campari1/8 oz elderflower liqueur1 dash Angostura bitters Stir ingredients with ice until well chilled and strain into a rocks glass with a large chunk of ice. Garnish with a grapefruit peel. Cu-ban-ita1 cup crushed ice1 oz english cucumber, peeled and diced1 oz silver tequila1 oz creme de banana liqueur.5 oz Grand Marnier.5 oz key lime juice2 teaspoons granulated sugar Blend all ingredients in a blender until smooth. Serve into a margarita...
Ep 64: The Great Forgetting with Claire Carusillo
June 11, 2015 07:00 - 59 minutes - 54.8 MBCity of Gold Sling1.5 oz Hayman's Old Tom Gin.5 oz 12yr El Dorado rum.75 oz Donn's spices #2*1 dash absinthe.5 oz Lime Juice.25 orgeat1 dash Peychaud's bitters Shake all the ingredients in a shaker w/ ice then strain into a highball glass filled with ice cubes. Garnish with a pineapple wedge. *Donn's spices #21 Part Vanilla syrup*1 Part Allspice dram *Vanilla syrupSplit Tahitian vanilla bean in half lengthways and place in a sauce pan. Add 2 cups of water and 2 cups of super fine sug...
Ep 63: Let's Drink Milkshakes About It
June 04, 2015 07:00 - 1 hour - 59.7 MBSalted Caramel Milkshake1 pint vanilla bean ice cream1/2 cup whole milk1/4 cup salted caramel sauce* Combine the ice cream, milk, and caramel sauce in a blender and blend until smooth. *Salted Caramel Sauce1 cup sugar1/4 cup water3/4 cup heavy cream3 1/2 tablespoons unsalted butter1 teaspoon gray sea salt, crushed or kosher salt In a heavy-bottomed saucepan, combine the sugar and water over medium-low heat until the sugar dissolves. Increase the heat and bring to a boil, without stir...
Ep 62: 98% Invisible with Andrea Silenzi
May 28, 2015 07:00 - 1 hour - 58.1 MBBronx2 oz gin.5 oz dry vermouth.5 oz sweet vermouth1 oz fresh orange juice Combine all ingredients in a shaker with ice, shake, strain into a chilled glass and garnish with an orange twist. Ephemeral2 oz. Old Tom Gin1 oz Dolin's Blanc Vermouth1 bar spoon St. Germain1 dash celery bitters Stir with Ice and strain into a chilled coupe. Garnish with a grapefruit twist. Juliet & Romeo3 slices cucumber, sliced 1/8″ thick3 sprigs mintTiny pinch of salt2 oz. Beefeater gin.75 oz. fresh lime j...
Ep 61: Ben’s Cry For Help with Heather Fink
May 21, 2015 07:00 - 1 hour - 55.5 MBTea Thyme Soda1 oz Tea Thyme syrup*.5 oz lemon juice1.5 oz bourbonSeltzer, cold, as neededSprig of fresh thyme or lemon wedge, for garnish Fill a 12-ounce glass halfway with ice. Add the syrup, lemon juice, and bourbon. Top the rest of the glass off with seltzer and stir gently to combine. Garnish with a sprig of thyme or lemon wedge. *Tea Thyme syrup1 cup water1 cup plus 2 tablespoons sugar6 bags black tea (pref. Darjeeling)1 to 2 teaspoons dried thyme or a handful of fresh thyme sp...
Ep 60: Canadian Jail with Sari Kamin & Jess Kiefer
May 14, 2015 07:00 - 1 hour - 76.9 MBMatador NorteñoA few cilantro leaves2 ounces sotol.75 ounce pineapple juice.75 ounce lemon juice.5 ounce agave syrup6 dashes habanero bitters Muddle cilantro in a cocktail shaker. Add remaining ingredients. Add ice, shake briefly and strain into a glass. Pour back into the shaker, strain again into a stemmed cocktail glass and serve. Old Pal2 oz Rye.75 oz dry vermouth.75 oz Campari Stir with ice until well chilled and strain into a chilled cocktail glass. Garnish with an orange peel....
Ep 59: We Skipped Maniversity with Alex Edkins
May 07, 2015 07:00 - 56 minutes - 51.9 MBBijou1 oz Gin1 oz Sweet Vermouth1 oz Green Chartreuse1 dash Orange Bitters Stir with ice until well chilled and strain into a chilled coupe. Garnish with a maraschino cherry and a lemon twist. Happy Honey Cocktail2 oz Brandy1 oz fresh grapefruit juice.5 oz honey syrup Shake all ingredients with ice and strain into a small martini glass. House of Payne3 Raspberries1.5 oz Dry Gin1 oz Sloe Gin1 oz Campari Muddle the raspberries in a mixing glass and add the other ingredients. Stir until...
Ep 58: Lang May Yer Lum Reek with Jesse Thorn
April 30, 2015 07:00 - 1 hour - 63 MBBlue Bird2 oz Gin1 oz blue curaçao.75 oz fresh lemon juice.25 oz orgeat Shake all ingredients with ice until well chilled and double strain into a chilled cocktail glass. Garnish with an orange twist. Greenpoint2oz. Rye whiskey1oz Punt e mesBarspoon yellow chartreuse1 dash angostura bitters Shake all ingredients with ice until well chilled and double strain into a chilled cocktail glass. Fresh Lime Soda1 small bottle club soda (really cold)Juice of 1 limeGinger syrup to taste To make...
Ep 57: We Hate Haggling with Dan McCoy
April 23, 2015 07:00 - 51 minutes - 47.4 MBAgainst All Odds1.5 oz Bushmills Irish Whiskey1.5 oz Channing Daughters Scuttlehole Chardonnay0.5 oz Rothman & Winter Orchard Apricot0.25 oz Rhum Clément Creole Shrubb Stir with ice and strain into a cocktail glass rinsed with Reposado Mezcal. Garnish with a pansy. Sloe and 'Loe1.5 oz Plymouth Gin0.75 oz Plymouth Sloe Gin0.75 oz aloe juice0.75 oz honey syrup0.75 oz lime juice Shake with ice until well chilled and strain into an ice filled highball glass. All Bets Are Off1.5 oz Sombra...
Ep 56: Canadian History Quiz with Guy Branum
April 16, 2015 07:00 - 58 minutes - 54 MBBlood And Sand.75 ounce Scotch.75 ounce Cherry Heering.75 ounce sweet vermouth.75 ounce fresh blood orange juice Combine all the ingredients in an ice-filled cocktail shaker. Shake until well chilled and strain into a chilled cocktail glass. Garnish with a flamed peel from the blood orange. Algonquin Cocktail1.5 oz Rye whiskey.75 oz Dry vermouth.75 oz Unsweetened pineapple juice Stir ingredients with ice—shaking will make the juice foam too much. Strain into a chilled cocktail g...
Ep 55: A Sophisticated Uninvited Guest with Sarah Parniak
April 09, 2015 07:00 - 51 minutes - 47.1 MBSchrodinger’s Cat1.5 oz bourbon.5 oz mezcal.5 oz Lillet blanc3 slices peach.75 oz freshly squeezed lemon juice1 dash Angostura bitters.5 oz honey syrup Muddle peach slices in a cocktail shaker. Fill cocktail shaker with ice. Add Angostura, honey syrup, lemon, mezcal, Lillet, and bourbon. Shake vigorously. Double-strain in to a cocktail glass. Garnish with peach slice. Black & Tan.5 pint Stout beer like Guinness.5 pint Pale ale or Lager beer Pour the lager into a pint glass carefully ...
Ep. 54: Bae Got Me Like with Jordan Morris
April 02, 2015 07:00 - 55 minutes - 51 MBEl Burro1.5 oz Reposado Tequila1 oz house ginger beer.75 oz lime juice.75 oz pineapple juice.5 oz simple syrup.25 oz Absinthe Shake with ice, then strain into a collins glass filled with ice. Garnish with a lime wheel and some candied ginger. Cupid's Cocktail1oz Peter Heering cherry heering1oz Peachtree Schnapps4 oz fresh orange juice Shake all ingredients and strain into an ice filled highball glass. Garnish with an orange slice. Resting Point1.5 oz Reposado Tequila.5 oz Yellow Ch...
Ep 53: #WhoopieDragon with Matthew Latkiewicz
March 26, 2015 07:00 - 1 hour - 64.6 MBPaper Plane.75oz Bourbon.75oz Amaro Nonino.75oz Campari.75oz Lemon Juice Shake ingredients with ice. Double strain into a chilled cocktail glass. Garnish with a lemon twist. Royal Smile1 oz gin.75 oz applejack or calvados.75 oz lime.75 oz grenadine Add all ingredients to shaker, fill completely with ice and shake vigorously. Strain into glass. A Furlong Too Late2 oz white rum4 oz ginger beer1 twist lemon peel Pour rum and ginger beer into a highball glass almost filled with ice cubes...
Ep. 52: Name Change, Radioactive TV, and Clean Living with Julie Sabatier
March 19, 2015 07:00 - 42 minutes - 39.1 MBGinger Bunny (via /u/Slapthatbass84)1.5 oz silver rum1 oz carrot juice.75 oz lemon juice.75 oz cinnamon syrup Shake ingredients and strain over ice in a rocks glass, top with ginger beer. Curb Appeal2 oz amontillado sherry.75 oz dry gin.75 oz mixed berry shrub1 oz club soda Combine the sherry, gin, and shrub in a rocks glass over ice and gently stir. Top with club soda and stir to combine. Garnish with a lemon peel. Old Fashioned2 oz. bourbon or rye whiskey2 dashes Angostura bitters....
Ep. 51: Breakup, Wrapup, and Taking Some Culture with Julia Hladkowicz
March 12, 2015 07:00 - 55 minutes - 51.3 MBWhite Russian2 oz Vodka1 oz Coffee LiqueurHeavy cream Add the vodka and Kahlúa to an Old Fashioned glass filled with ice. Top with a large splash of heavy cream and stir. The Tequila Sunset1.5 oz silver tequila.5 oz fresh orange juice.5 oz fresh lemon juice.25 oz Blackberry Liqueur Blend the tequila and citrus juices with a scoop of crushed ice. Our into a double rocks glass and top up with more crushed ice. Pour the liqueur over the drink. Golden Dawn.5 oz Gin.75 oz fresh orange j...
Ep. 50: Whips, Surprises and Hangovers with Chris Berube
March 05, 2015 16:30 - 1 hour - 59.9 MBThe Safe Word1.5 oz Reposado Tequila.75 oz Aperol.75 oz Cocchi Americano.75 oz Sorel liqueur2 dr Peychaud's Bitters1 twst Grapefruit peel (as garnish) Stir, strain, rocks, twist. Corpse Reviver #11.5 oz Cognac.75 oz apple brandy or calvados.75 oz sweet vermouth Stir with ice and strain into a chilled cocktail glass. Garnish with an orange twist. Upside Down Martini2 1/2oz of french dry vermouth1 oz ginlemon peel for garnish Assemble gin and vermouth in a mixing glass filled with Ic...
Ep. 49 Deserts, Desserts, & Deserted w/ Paul Watling
February 26, 2015 08:00 - 57 minutes - 52.7 MBThe Awkward Pause2 oz reposado tequila.75 oz Punt e Mes.5 oz Bittermens Citron Sauvage liqueur2 dashes Bittermens Xocolatl Mole bitters Combine ingredients in a mixing glass and fill with ice. Stir until chilled, about 30 seconds; strain into chilled cocktail glass. Twist a thin piece of orange peel over the drink for aromatics; use as garnish. Lady Sage2 oz Gin2 fresh sage leaves.75 oz fresh lemon juice.75 oz simple syrup1 fresh egg white In a shaker, gently muddle the sage and lemo...
Ep. 48: Podcasting and Traveling with Adam Pranica
February 19, 2015 08:00 - 54 minutes - 50.3 MBPlanter’s Punch3 oz dark rum (preferably of Jamaican extraction)1 oz lime juice.5 oz lemon juice.5 oz grenadine.25 oz simple syrup Stir ingredients in a glass with ice until well chilled, then strain over crushed ice into a collins glass. Garnish with lime and lemon wheels. Dark and Stormy II1 oz dark rum1 oz silver rum2 oz ginger beer2 oz fresh orange juice2 oz pineapple juice Build all ingredients in a large glass over ice and stir. Garnish with a lime wedge. No Pants Sour (via)1.5...
Ep. 47: SexToy, Stress, and Eyesight w/ Jess Beaulieu
February 12, 2015 08:00 - 1 hour - 56.4 MBOl' Blue Eyes1.5 oz Bourbon.5 oz Orange liqueur.5 oz Cocchi americano.25 oz Benedictine2 dashes orange bitters Stir ingredients in a shaker with ice. Strain over a block of ice into a tumbler. Garnish with a flamed orange peel. Paloma2 oz reposado or blanco tequilaJuice from 1/2 a limePinch of saltGrapefruit soda (Jarritos works well) Pour the tequila into a highball glass and squeeze in the lime juice. Add the ice and salt, too with the soda. Give it a quick stir to combine and garn...
Ep. 46: Losing, Computing, and Financing, w/ Adam Pranica
February 05, 2015 08:00 - 1 hour - 55.6 MBAngostura Fizz1 oz Angostura Bitters1 oz Lime Juice.25 oz Simple Syrup.25 oz Grenadine.5 oz Cream1 Egg WhiteSeltzer Water First dry shake, then shake with ice. Double strain into a cocktail coupe. Top off with Seltzer. Beggars Banquet2 oz bourbon1 oz lemon juice.75 oz maple syrup2 dashes angostura bittersIPA beer Shake everything but the beer with ice, strain into an ice filled glass and top with the beer. Garnish with a lemon slice or an orange slice. Buck Hunter1.5 oz bourbon.5 oz ...
Ep. 45: Getting Hit By A Car, Greencard, & Good Pants w/ Sabrina Jalees
January 29, 2015 08:00 - 1 hour - 60.6 MBThe Long Hello.75 oz apple brandy.75 oz St. Germain1 dash aromatic bittersChilled sparkling wineNutmeg Stir the brandy, St. Germain and bitters with ice until well chilled, then strain into a chilled cocktail glass, float champagne and grate nutmeg on top to garnish. Fanta Pants1.5 oz Gin.75 oz ginger liqueuregg white.75 oz lemon juice.25 oz simple syrupGinger alepeychauds bittersfresh ginger Combine the gin, ginger liqueur, egg white, lemon juice and syrup in a shaker. Dry shake to ...
Ep 44: Monsters and Butterflies
January 22, 2015 08:00 - 48 minutes - 44.4 MBCorpse Reviver #2.75 oz gin.75 oz lemon juice.75 oz Cointreau (triple sec).75 oz Lillet1 dash absinthe Shake ingredients in a mixer with ice until well chilled and strain into a chilled cocktail glass. The Nice Nice2 oz bourbon.75 oz Aperol.5 oz simple syrup (1:1)3 drops of orange flower water4-6 fresh basil leaves Shake all ingredients, double strain into a chilled cocktail glass and garnish with a fresh basil leaf. Listener request:A.B.C. Cocktail1 oz Tawny port1 oz VSOP Cognac.25 ...
Ep. 43: Illness, Loss, & Sacrifice w/ Shit Food Blogger
January 15, 2015 08:00 - 54 minutes - 50.2 MBThe Working Man1 oz Amber rum1 oz allspice dram1 oz velvet falernum1 oz lime juice Shake with ice and strain into a chilled cocktail glass. Garnish with a lime twist. Hot Toddy2 oz bourbon whiskey1 tablespoon honey4 oz water1 teaspoon lemon juice1 slice fresh lemon Boil water in a kettle. Place the whisky, honey and lemon juice into a mug. Pour the hot water into the mug and stir. Add the lemon slice and serve. Gold Dust2 oz rye whiskey1/2 oz simple syrup1/2 oz fresh lemon juice3/4 o...
Ep. 42: New Year's Resolutions w/ Dave Hill
December 31, 2014 17:37 - 1 hour - 55.1 MBGentle Ben1 oz blanco tequila1 oz vodka1 oz gin3 oz orange juice1 barspoon sloe gin Mix all ingredients except the sloe gin. Shake with ice until well chilled with crushed ice. Pour the mixture into a double old fashioned glass and float the sloe gin. Garnish with an orange slice. Attitude Adjuster2 oz Gin1 oz triple sec.75 oz fresh lime juiceCoca-Cola.25 oz Grand Marnier.25 oz Coffee liqueur Shake the gin, triple sec and lime and strain into a hurricane glass filled with ice. Top wi...
Ep. 41: Holiday Spooktacular w/ Lorraine Cink & Adam Pranica
December 23, 2014 08:00 - 50 minutes - 45.9 MBSazerac and Cider (via)1 barspoon brown sugar syrup3 dashes Peychaud's bitters1.5 oz rye1 dash Pernod Absinthe2 oz Crispin Original CiderLemon peel In a mixing glass combine the syrup, bitters and rye. Stir until well chilled and the sugar is almost completely dissolved. Coat the inside of a tumbler with the Pernod, discarding any extra. Add ice and strain the chilled mixture into the glass. Top with cider. Garnish with the lemon peel. Christmas Sour1.5 oz Dark Rum1 oz Lime1 oz Pimen...
Ep. 40: Family Reunion, Cancelled Trip to India, & Hanging On By A Technological Thread w/ Evany Rosen.
December 18, 2014 08:00 - 53 minutes - 49.4 MBThe Final Ward (via).5 oz Bulleit rye whiskey.5 oz green Chartreuse.5 oz maraschino liqueur.5 oz fresh lemon juice Add all of the ingredients to a cocktail shaker, fill with ice, and shake until well chilled. Strain into a cocktail glass. Spiked Chai Latte (via)2 oz Chai Tea Infused dark rum1.5 oz coconut milk.5 oz honey syrupFresh grated nutmeg Infuse chai tea into your rum for 2 hours ahead of mixing the drink. Combine all ingredients (except grated nutmeg) in a shaker and shake wi...
Ep. 39: Missing a Party, Solving a Mystery, & Scrooging Around w/ Mike Sacks
December 11, 2014 08:00 - 52 minutes - 48.6 MBAngry Balls2 oz Fireball Whiskey4 oz hard apple cider1 apple sliceCinnamon sticksGround cinnamon Add whiskey, cinnamon sticks and cider in glass with ice and stir gently. Top with apple slice and then sprinkle ground cinnamon atop. Angel Face.75 oz Gin.75 oz Apricot liqueur.75 oz AppleJack or Calvados Stir well and strain into cocktail glass. Industry Sour1 oz Fernet Branca1 oz Green Chartreuse1 oz lime juice1 oz simple syrup Shake on ice and strain into a cocktail glass. Sangre Dulc...
Ep. 38: Net Worthless, Chain Email, & Xmas Lights w/ Adam Pranica
December 04, 2014 08:00 - 50 minutes - 46.2 MBGin Hound3 oz fresh squeezed grapefruit juicedash of lemon Juice2 oz gin.5 oz sweet vermouth Combine grapefruit and lemon juices together. Shake gin and vermouth with ice until well chilled, and strain into a rocks glass filled with ice. Add juice. Alaska2.25 oz Gin.75 oz Yellow Chartreuse2 dashes Orange Bitters Stir with ice until well chilled. Strain into a chilled cocktail glass. Express lemon oil from a twist over the drink, rub the rim of the glass and garnish. Prosperity.75 oz ...
Episode 37: Braiding Hair, Belly Aches and Being Overdressed with Veronica Simmonds
November 27, 2014 08:00 - 54 minutes - 50 MBPresbyterian2 oz whiskey or Bourbon2 oz club soda2 oz ginger ale2 dashes Angostura bitters Build in an ice filled collins glass. Guilty Kilt (via)1.5 oz scotch.75 oz sweet condensed milk1.5 oz strong English breakfast tea Combine all ingredients in a shaker with ice and shake vigorously. Strain into an ice-filled glass and garnish. Satan's Whiskers1 oz Gin.5 oz Sweet vermouth.5 oz dry vermouth.5 oz Grand marnier1 oz fresh orange juice1 dash Angostura bitters Put all ingredients in a ...
Ep. 36: Plastic Surgery, Pornography & a New Gig w/ Seth Olenick
November 20, 2014 08:00 - 43 minutes - 40.3 MBNavigator (via)2 oz gin.75 oz limoncello1.25 oz fresh grapefruit juice Shake ingredients with ice until well chilled. Double strain into a chilled cocktail glass. Puritan1.75 oz gin.5 oz dry vermouth.25 oz yellow chartreuse1 dash orange bitters.5 oz chilled water Stir ingredients with ice and strain into a chilled cocktail glass. Garnish with a lemon twist. Doppelgänger (via).75 oz genever.75 oz rhum agricole.5 oz pineapple juice.5 oz fresh lime juice.25 oz green Chartreuse.5 oz simp...
Ep. 35: Eavesdropping, Manhattan Sunrising, & Binge Watching w/ Josh Clark
November 13, 2014 08:00 - 47 minutes - 43.7 MBTequila Sunrise1.5 oz Blanco TequilaFresh orange juice.75 oz grenadine Build tequila and orange juice in a collins glass until the glass is nearly full. Give the glass a quick stir with a bar spoon. Pour the grenadine in and let it settle at the bottom of the glass. Garnish with an orange slice. Gloom Lifter1.5 oz Irish whiskey.5 oz cognac v.s.o.p..33 oz grenadine1 oz lemon juice.25 oz simple syrup.5 fresh egg white Dry shake all ingredients, then add ice to the shaker and shake unti...
Ep. 34: Mistaken for a Stalker, Hurricane Flashback, & Being Out of the Internet Loop w/ Michelle Legro
November 06, 2014 08:00 - 51 minutes - 47 MBTumbleweed2 oz bourbonsplash of PernodClub sodaLemon twist Shake bourbon and pernod with ice until well chilled. Double-strain into an old fashioned glass, top off with club soda and garnish with a twist. Cosmopolitan2 oz Vodka.75 oz Cointreau.75 oz Lime juice.5 oz cranberry juice.25 oz simple syrup Shake with ice until well chilled and double-strain into a chilled cocktail glass. Quiet Storm (via)1.5 oz Maker’s Mark bourbon1 oz Red Bush tea-Infused Dolin Vermouth*.75 oz fresh squeez...
Ep. 33: Ghost Hunting, Last Minute Costume, & Drive-By Donutting w/ Amanda Brooke Perrin
October 30, 2014 07:00 - 56 minutes - 52 MBZombie1 oz light rum1 oz dark rum1 oz 151-proof dark rum (optional)1 oz orange curacao liqueur.5 oz lemon juice.5 oz lime juice1.5 oz orange juice1.5 oz passion fruit puree (or syrup).25 oz grenadine2 dashes Angostura bitters Pour the ingredients into a cocktail shaker with ice. Shake well. Strain into a highball glass with crushed ice. Optionally, float the high-proof rum on top of the finished drink. Bloody Margarita1.5 oz tequila1 oz blood orange juice.5 oz fresh lime juice.75 oz ...
Ep. 32: Last Cookout, Phone Support, & UK Tour w/ Josie Long
October 23, 2014 07:00 - 57 minutes - 52.4 MBCity Rickey1.5 oz gin.5 oz fresh lime juice1 oz CointreauClub sodaCranberry juiceOrange and lime slice for garnish Pour gin, lime juice, and Cointreau into a highball three-quarters filled w/ ice. Fill w/ soda and cranberry and stir. Garnish w/ orange and lime. Smokin' Mary1.5 oz vodka4 oz tomato juice (clamato juice?).5 oz lemon juice.5 oz bbq sauceDash of TabascoDash of Worcestershire sauce1 scoop of crushed ice.Lemon slice. Mix all ingredients except lemon slice in a double old fa...
Ep. 31: Unwanted Spanking, Rodent Infestation, & Wedding Planning w/ Andrew Walsh
October 16, 2014 07:00 - 54 minutes - 50.3 MBSweet Patootie1 oz Gin.5 oz Cointreau.5 oz orange juice1 dash aromatic bitters Shake well and strain into a cocktail glass. Stinson Beach Cooler1.5 oz gin3 oz orange juiceGinger ale Build in an ice filled highball glass. Victory #91.5 oz Mezcal1 oz Aperol.75 oz lime juice.5 oz simple syrup5 drops Peychauds bitters1.5 oz medium bodied Mexican beer Combine ingredients in an ice-filled rocks glass and stir to combine. Garnish with a lime twist. Desert Glow1 oz tequila4 oz orange juice1 ...