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The Basic Rules of Italian Food with David Scott Allen
Thoughts on the Table - October 20, 2017 16:00 - 33 minutes ★★★★★ - 12 ratingsDavid from Cocoa and Lavender joins me to discuss a guest article I wrote in collaboration with other Italian bloggers on the "Basic Rules of Italian Food." For instance, among the various topics, we talk about the fact that no Italian would dare to cut spaghetti with a knife, to have a cappuccin...
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