Latest Restaurant podcast Podcast Episodes
Building A Business Vs An Organization With Ryan Thorman
Give an Ovation: The Restaurant Guest Experience Podcast - May 08, 2023 06:00 - 16 minutes ★★★★★ - 4 ratingsSend us a Text Message. Ryan Thorman is the Co-Founder and CEO of Bango Bowls, a growing health food and quick services chain. Ryan knows how to develop the fundamentals of your business, bur more importantly, maintaining a "bigger picture" perspective. Ryan's expertise on transitioning from a ...
Finding the Balance Between Branding and Performance With Carolyn Walker
Give an Ovation: The Restaurant Guest Experience Podcast - May 01, 2023 07:00 - 25 minutes ★★★★★ - 4 ratingsSend us a Text Message. Carolyn Walker has curated an esteemed and well rounded career having worked for the likes of Fritos Lays and Saatchi & Saatchi advertising. Now at Response Marketing, Carolyn started as a freelance consultant but quickly advanced to her current position as CEO and Mana...
Aligning Purpose and Profit With Andrew Glantz
Give an Ovation: The Restaurant Guest Experience Podcast - April 24, 2023 07:00 - 15 minutes ★★★★★ - 4 ratingsSend us a Text Message. Andrew Glantz is the Founder & CEO of GiftAMeal, a local marketing program that helps provide a meal to a family in need each time a guest takes a photo at a partner restaurant. Over 500 restaurants currently participate and over 1,300,000 meals have been given so far! A...
Forging Better Labor Management With Audrey Hogan
Give an Ovation: The Restaurant Guest Experience Podcast - April 17, 2023 06:00 - 16 minutes ★★★★★ - 4 ratingsSend us a Text Message. Audrey Hogan in the COO of TimeForge, a single dashboard service capable of mainstreaming and optimizing HR and Operations. Audrey is a Swiss army knife of talent that can teach you how to optimize labor management and boost your team. With an eye for and education in te...
Balancing The Restaurant Books With Anne Gannon
Give an Ovation: The Restaurant Guest Experience Podcast - April 10, 2023 06:00 - 19 minutes ★★★★★ - 4 ratingsSend us a Text Message. With over 15+ years experience as a CPA, Anne Gannon is now the Principal and Founder of the Largo Group. The Largo Group provides clients with a clear understanding of the dynamics of their business to achieve lasting growth and success based on an innovative accounting...
Feeding Your Growth Mindset With Yazan El-Shalabi and Yasser Ali
Give an Ovation: The Restaurant Guest Experience Podcast - April 06, 2023 06:00 - 25 minutes ★★★★★ - 4 ratingsSend us a Text Message. Yazan El-Shalabi and Yasser Ali are the Founders of Shelby's, home to legendary shawarma, poutines, falafels, and more! Their journey began as two young college students and now they run a multi franchise brand. Tune in to hear Yazan and Yasser's rise to the top and how ...
Industry Avenues For Growth With Gregg Majewski
Give an Ovation: The Restaurant Guest Experience Podcast - April 03, 2023 15:00 - 22 minutes ★★★★★ - 4 ratingsSend us a Text Message. With over 24 years of experience in the food and beverage industry, Gregg Majewski has developed an expert eye for growth. To highlight his incredible experience within the space, Gregg has invested in restaurants and worked as former CFO, COO, and CEO of Jimmy John's (w...
Understanding The Review Cycle With Matt Vance
Give an Ovation: The Restaurant Guest Experience Podcast - March 30, 2023 06:00 - 25 minutes ★★★★★ - 4 ratingsSend us a Text Message. Matt Vance is the Co-Founder and CEO of Mobrium, a platform aimed to streamline your employer reputation on sites like Glassdoor, Indeed, Comparably and InHerSight. Furthermore, Matt Vance is the author of The Review Cycle, a book which outlines a disruptive new consumer...
The Three "Cons" of Loyalty With Zack Oates
Give an Ovation: The Restaurant Guest Experience Podcast - March 23, 2023 06:00 - 19 minutes ★★★★★ - 4 ratingsSend us a Text Message. On this week's episode of Give An Ovation we are flipping the mic around and welcoming on Ovation's very own, CEO and Founder, Zack Oates. Having started as a soda jerk at Friendly's and then transitioning into tech startups, Zack brings his expertise within the restaura...
Fashioning A Better Brand Benefit With Flint Finlinson
Give an Ovation: The Restaurant Guest Experience Podcast - March 20, 2023 06:00 - 21 minutes ★★★★★ - 4 ratingsSend us a Text Message. Flint Finlinson, Co-Founder and CEO of Propaganda Inc., is a brand and marketing expert specializing in strategy development. Propaganda, Inc. is an agency dedicated to "Brand Transformations" and helping to develop your higher brand purpose. Having transitioned from re...
Brand and Industry Hindsight With Euripides Pelekanos
Give an Ovation: The Restaurant Guest Experience Podcast - March 16, 2023 06:00 - 25 minutes ★★★★★ - 4 ratingsSend us a Text Message. Euripides Pelekanos is the CEO of Bareburger, a kitchen and bar that offers big flavor in a big bun. With over 13 years experience with Bareburger as the CEO and Co-Founder, Euripides knows what it takes to learn from the past and apply hindsight to the future. As someo...
Fixing Restaurant Fallacies With Jensen Cummings
Give an Ovation: The Restaurant Guest Experience Podcast - March 13, 2023 06:00 - 27 minutes ★★★★★ - 4 ratingsSend us a Text Message. Jensen Cummings, a legacy figure within the restaurant industry, is uncovering and remedying fallacies within the industry. Having transitioned from a top chef to behind the scenes managerial operations, Jensen has an all encompassing understanding of restaurant industry...
Delivering Cravable Foods and Experiences With Justin Egan
Give an Ovation: The Restaurant Guest Experience Podcast - March 09, 2023 07:00 - 17 minutes ★★★★★ - 4 ratingsSend us a Text Message. Justin Egan is the VP of marketing, franchise development, and digital strategy at Craveworthy Brands. His expertise includes consumer-focused branding, building digital guest experiences, franchise development and restaurant/marketing tech. On this episode you'll learn...
Nurturing A Great Guest Experience with Bob Andersen
Give an Ovation: The Restaurant Guest Experience Podcast - March 06, 2023 07:00 - 26 minutes ★★★★★ - 4 ratingsSend us a Text Message. Bob Andersen has spent over 20 years in the restaurant industry, with experience as a Managing Director at Boston Pizza, the President of MOOYAH, the Executive Vice President of United Franchise Group, and much more. Bob is currently the President of The Great Greek Gril...
The Crosshairs of Marketing and Tech With Matthew Marx
Give an Ovation: The Restaurant Guest Experience Podcast - March 02, 2023 07:00 - 19 minutes ★★★★★ - 4 ratingsSend us a Text Message. Matthew Marx is an expert in technology leadership and he uses this knowledge to build and operate high growth products and businesses. In the restaurant industry, Matthew applies his expertise on the benefits of tech to improve operations and elevate your brand. On thi...
Cheffing Up Meaningful Guest Experiences With Gavin Kaysen
Give an Ovation: The Restaurant Guest Experience Podcast - February 27, 2023 07:00 - 22 minutes ★★★★★ - 4 ratingsSend us a Text Message. Find out how the cooking and prep that goes on back-of-house impacts the guest. Gavin Kaysen, Founder and chef of Soigné Hospitality, knows how the unseen operations play a heavy role in developing creativity, community, and a positive guest experience. Tune in to this w...
How To Generate "Results Thru Strategy" With Fred LeFranc
Give an Ovation: The Restaurant Guest Experience Podcast - February 23, 2023 07:00 - 21 minutes ★★★★★ - 4 ratingsSend us a Text Message. This weeks episode of Give An Ovation welcomes Fred LeFranc, the CEO of Results Thru Strategy, a consulting company that specializes in restaurant and hospitality brands. With his strategic eye and forward thinking tactics, Fred knows how to leverage your company's stren...
Leadership Development Within Your Workplace With Yigal Adato
Give an Ovation: The Restaurant Guest Experience Podcast - February 16, 2023 07:00 - 24 minutes ★★★★★ - 4 ratingsSend us a Text Message. Yigal Adato, Founder of Unlock The Leader, brings his expertise in leadership training and personal development to this weeks episode of Give An Ovation. This is a crucial conversation on how to improve internal operations through individual progression. Tune in to hear ...
The Positive Effect Of Providing For Your Employees With Kobby Amoah
Give an Ovation: The Restaurant Guest Experience Podcast - February 13, 2023 07:00 - 22 minutes ★★★★★ - 4 ratingsSend us a Text Message. Arguably the biggest factor to bring about a positive guest experience is the state of your employees. Bobby Amoah, CEO of River Health ensures a system where you can do just that by providing quality primary care and mental health services for your employees. While tak...
What Tech Can Do For You With Pete Gibson
Give an Ovation: The Restaurant Guest Experience Podcast - February 09, 2023 19:00 - 21 minutes ★★★★★ - 4 ratingsSend us a Text Message. Have you ever wondered how to better leverage your technology? Or what integrating your technology can mean for your guests? Pete Gibson, former CIO of Friendly's and Johnny Rockets, has a solid record of successfully leveraging tech, improving operations, and developing...
End Of The Review Era With Steve Raggiani
Give an Ovation: The Restaurant Guest Experience Podcast - February 06, 2023 07:00 - 22 minutes ★★★★★ - 4 ratingsSend us a Text Message. Steve Raggiani is a Co-Founder of 8it, the simplest way to find food. 8it provides curated food recommendations and popups in New York City. Steve's main goal? Simplify the the food search and filter out bad reviews. Steve brings his innovative eye for greatness to this ...
Consulting, Convenience, and Connection With Bassem Nowyhed
Give an Ovation: The Restaurant Guest Experience Podcast - February 02, 2023 06:00 - 24 minutes ★★★★★ - 4 ratingsSend us a Text Message. On this episode of Give An Ovation, we are one click away from restauranteurs and focusing on industry specific consulting. Bassem Nowyhed is a Multi-Unit Owner and Founder of Invig Consulting. Invig Consulting has reimagined the way brands, convenience stores, and resta...
Deep Dive Into The Guest Experience With Michael Brown
Give an Ovation: The Restaurant Guest Experience Podcast - January 30, 2023 07:00 - 18 minutes ★★★★★ - 4 ratingsSend us a Text Message. Michael Brown has over 30 years experience in the restaurant industry and is a master in guest experience. Having owned Chick-Fil-A locations for about 14 years then working alongside Flying Biscuit and Bojangles, Michael knows his fried chicken. With his most recent ro...
Measuring Guest Experience With Micha Magid
Give an Ovation: The Restaurant Guest Experience Podcast - January 26, 2023 07:00 - 23 minutes ★★★★★ - 4 ratingsSend us a Text Message. Micha Magid is the Co-Founder and Co-CEO of Mighty Quinn's BBQ, a traditional barbecue dining experience that opened in 2012 our of Manhattan's East Village. Mighty Quinn’s is one of the first authentic barbecue experiences in a fast casual setting. Micha's emphasis is p...
Measuring Guest Experience With Michael Magid
Give an Ovation: The Restaurant Guest Experience Podcast - January 26, 2023 07:00 - 23 minutes ★★★★★ - 4 ratingsMicha Magid is the Co-Founder and Co-CEO of Mighty Quinn's BBQ, a traditional barbecue dining experience that opened in 2012 our of Manhattan's East Village. Mighty Quinn’s is one of the first authentic barbecue experiences in a fast casual setting. Micha's emphasis is providing amazing food, gr...
Mending Marketing Mishaps With Matt Plapp
Give an Ovation: The Restaurant Guest Experience Podcast - January 23, 2023 07:00 - 27 minutes ★★★★★ - 4 ratingsSend us a Text Message. Matt Plapp is the Founder and CEO of America’s Best Restaurant and Restaurant Marketing That Works. Matt began his digital marketing journey back in 2008 helping restaurant owners increase their profits by attracting the attention of their customers every week. Matt brin...
Making Drive Thru Connections Pop With Nicole Tanner
Give an Ovation: The Restaurant Guest Experience Podcast - January 19, 2023 07:00 - 27 minutes ★★★★★ - 4 ratingsSend us a Text Message. Nicole Tanner is the current Owner and Founder of Swig, a booming beverage brand launched in 2010 in St. George, Utah. Nicole brainstormed the idea for a drive-by drink shop which has now grown to 45 locations from Utah and Arizona to Texas and Oklahoma! While Swig offe...
Keeping Restaurant Management Rreal With Damian Otero
Give an Ovation: The Restaurant Guest Experience Podcast - January 16, 2023 07:00 - 19 minutes ★★★★★ - 4 ratingsSend us a Text Message. Damian Otero is the CEO of Real Tacos, authentic Mexican street food based out of Atlanta. The chefs at Real Tacos strive to recreate the characteristics of tacos from various regions of Mexico using the freshest cuts of meat and cooking with ingredients sourced only fro...
Being A Guest Services Multiplier With Jesse B Good
Give an Ovation: The Restaurant Guest Experience Podcast - January 12, 2023 07:00 - 19 minutes ★★★★★ - 4 ratingsSend us a Text Message. Jesse B Good is the Chief Multiplier of Aprendey, a company grounded on people skills and the guest experience. Jesse has over 20 years of experience leading front-line customer service teams and developing successful CX programs. In addition, Jesse has facilitated more ...
Empowering Brands While Involving Third Party With Alex Blum
Give an Ovation: The Restaurant Guest Experience Podcast - January 09, 2023 07:00 - 22 minutes ★★★★★ - 4 ratingsSend us a Text Message. Alex Blum is the Founder and CEO of Relay Delivery. Relay Delivery enables brands to expand their reach while increasing their margins. Alex Blum noticed a major gap in operations for restaurants who relied on their own in-house couriers to make deliveries. Relay offers...
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