![Why Food? artwork](https://is4-ssl.mzstatic.com/image/thumb/Podcasts113/v4/53/f9/7c/53f97c2b-a4a3-c4cf-79b1-f43eeaf9c2de/mza_8444686360361939487.jpg/100x100bb.jpg)
Episode 94: Chadwick Boyd: From Architecture to Food Media Entrepreneur
Why Food?
English - September 05, 2019 18:25 - 52 minutes - 48.6 MB - ★★★★★ - 30 ratingsFood Arts Business heritage radio network why food patrick mcandrew hospitality industry food startups business world artisanal food interviews podcasts Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Episode 93: Naomi Mobed: From Banking to Chutney
Next Episode: Episode 95: Paul Nasrani: From Accounting to Ice Cream
Join hosts Vallery and Ethan for a conversation with culinary entrepeneur and TV personality Chadwick Boyd. For over 20 years, he's made it his mission to change the world for good through food, which he's done through a cookbook, work with major food brands and regular TV and print media appearances. Don't miss this interview, kicking off our fall season!
Why Food? is powered by Simplecast.