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Introducing David Scott Allen from Cocoa and Lavender
Thoughts on the Table
English - February 18, 2016 16:00 - 30 minutes - 28.4 MB - ★★★★★ - 12 ratingsFood Arts Society & Culture Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: A Chat with Domenica Marchetti, Cookbook Author and Food Writer
Next Episode: A Culinary Tour of Abruzzo with Domenica Marchetti
Classical musician by training and profession, David has traveled in Europe for extended periods and around the world, learning languages and absorbing people's cultures, especially through their food. But out of all cultures, David considers himself "Italian in spirit", having found in the Italian lifestyle his deepest connection.