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A Chat with Domenica Marchetti, Cookbook Author and Food Writer
Thoughts on the Table
English - February 03, 2016 16:00 - 30 minutes - 28.5 MB - ★★★★★ - 12 ratingsFood Arts Society & Culture Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Il Mercato - The Tradition of the Italian Street Market
Next Episode: Introducing David Scott Allen from Cocoa and Lavender
In this episode-interview, Domenica talks about her Italian origins and her relationship with food, as well as how her former career as a journalist led her to becoming a cookbook author. Domenica also brings her authoritative contribution on various themes with plenty of examples and colorful stories.