35: Integrated Pest Management in Sustainably Farmed Vineyards

Sustainable Winegrowing

English - May 03, 2018 04:00 - 21 minutes - 18.1 MB - ★★★★★ - 33 ratings
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Previous Episode: 34: How to Maintain Good Neighbor Relationships

Next Episode: 36: New Methods for Estimating Vineyard Yield_Part 1

Bart Haycraft, Vineyard Manager, Jackson Family Wines Los Alamos describes some of the techniques he for managing vineyard pests in his vineyards including cultivation, pheromones, beneficial insect releases, cover cropping, weather information, and scouting.

References:

2: The Goldilocks Principle & Powdery Mildew Management

6: Fungicide Resistance in Grapes: Grower Perspective

11: Putting the “I” Back in Vineyard IPM

Gubler-Thomas Model

Highlights from the Fungicide Resistance Tailgate Meeting

Organic and Sustainable Control of Vine Mealybugs | Willy Cunha & Bart Haycraft
Plant Nutrition and IPM | Gregg Young
SIP Certified

Listen to the latest science and research with the Sustainable Winegrowing Podcast. Since 1994, Vineyard Team has been your resource for workshops and field demonstrations, research, and events dedicated to the stewardship of our natural resources.

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