Hearing From Restauranteurs on COVID's Devastation; Kevin Hanney of 12th Avenue Grill and HFWF's Talk Story with Chefs

Radio Mojo- the Podcast.

English - August 21, 2020 00:00 - 47 minutes - 32.9 MB - ★★★★★ - 9 ratings
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Previous Episode: The Best of Eating, Drinking and Living In Hawaii - Even in the Not-So-Best of Times

Next Episode: Second Lockdown Thoughts from Sherry Menor McNamara and Great Value Wines from Chris Ramelb to Help You Cope!

Kevin Hanney joins Jo for a conversation about what it's meant to be tackling COVID from beyond the kitchen, and Denise Yamaguchi introduces the first Talk Story Session ( August 20th at 4 PM) with Chefs including Michelle Karr-Ueoka, Ming Tsai, Nancy Silverton Stephan Pyles and Roy Yamaguchi. Get your tickets here https://hawaiifoodandwinefestival.com/events/talk-story-covid-conversations/

And we find out about fine dining bento boxes from Mugen https://www.espaciowaikiki.com/dining-at-mugen/