Policy in Plainer English
88 episodes - English - Latest episode: over 1 year ago - ★★★★★ - 3 ratingsA project of the Bi-State Primary Care Association and the Vermont Food Access & Health Care Consortium. These are informational podcasts intended to be shared & used in accordance with a Creative Commons Attribution 4.0 International Public License. Background music "Too Fly" by FesliyanStudios.com.
Homepage Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Episodes
Hunger Vital Sign Epilogue: Ongoing Research
December 20, 2022 20:00 - 25 minutes - 17.6 MBDr. Ana Poblacion and Richard Sheward discuss recent research related to measuring food insecurity, and how ongoing research supports better strategies to reduce food insecurity & its associated health risks. This episode features development & validation of a scale measuring changing levels of food security in households with young children. The work was funded with a small USDA research grant and presented as part of marking 25 years of household food security measurement. Research pres...
Evaluating the AHC Model
August 08, 2022 18:00 - 13 minutes - 9.12 MBFind all supporting materials at the Hunger Vital Sign explainer series website. This episode features an interview with Katherine Verlander, Deputy Division Director at the Centers for Medicare & Medicaid Services (CMS) Part One of this series featured Children's HealthWatch - find their Hunger Vital Sign materials and background research here. Part Two of this series featured Hunger Free Vermont and their work implementing Hunger Vital Sign in Vermont. Part Three of the series introduc...
The Accountable Health Communities Model
August 07, 2022 18:00 - 17 minutes - 12.1 MBFind all supporting materials at the Hunger Vital Sign explainer series website. This episode features an interview with Katherine Verlander, Deputy Division Director at the Centers for Medicare & Medicaid Services (CMS) Part One of this series featured Children's HealthWatch - find their Hunger Vital Sign materials and background research here. Part Two of this series featured Hunger Free Vermont and their work implementing Hunger Vital Sign in Vermont. Part Three of the series introduc...
The CMS Innovation Center
August 06, 2022 18:00 - 14 minutes - 9.86 MBFind all supporting materials at the Hunger Vital Sign explainer series website. This episode features an interview with Katherine Verlander, Deputy Division Director at the Centers for Medicare & Medicaid Services (CMS) Part One of this series featured Children's HealthWatch - find their Hunger Vital Sign materials and background research here. Part Two of this series featured Hunger Free Vermont and their work implementing Hunger Vital Sign in Vermont. Part Three of the series introduc...
Introduction to Part 3: Accountable Health Communities
August 05, 2022 17:00 - 5 minutes - 3.47 MBThe Hunger Vital Sign explainer series continues with an introduction to the Accountable Health Communities (AHC) Model at the CMS Innovation Center. This model is testing the results of screening for health-related social needs and offering referral and navigation services to community resources in a health care setting. The Hunger Vital Sign questions make up the food security portion of the AHC screening tool, and food insecurity has been the most common identified need. The guest exper...
Hunger Free Vermont, Hunger Vital Sign & The Bigger Picture
July 04, 2022 01:00 - 14 minutes - 9.97 MBFind all supporting materials at the Hunger Vital Sign explainer series website. This episode features an interview with Katy Davis, Community Health Initiatives Director at Hunger Free Vermont. Part One of this series featured Children's HealthWatch - find their Hunger Vital Sign materials and background research here. Audio Editing and Post-Production Provided By Evergreen Audio
Conversations About Food Insecurity
July 03, 2022 01:00 - 13 minutes - 9.53 MBFind all supporting materials at the Hunger Vital Sign explainer series website. This episode features an interview with Katy Davis, Community Health Initiatives Director at Hunger Free Vermont. Part One of this series featured Children's HealthWatch - find their Hunger Vital Sign materials and background research here. Audio Editing and Post-Production Provided By Evergreen Audio
Partnering With Hunger Free Vermont
July 02, 2022 01:00 - 15 minutes - 10.6 MBFind all supporting materials at the Hunger Vital Sign explainer series website. This episode features an interview with Katy Davis, Community Health Initiatives Director at Hunger Free Vermont. Part One of this series featured Children's HealthWatch - find their Hunger Vital Sign materials and background research here. Audio Editing and Post-Production Provided By Evergreen Audio
Validity / Reliability / Usefulness As Hunger Vital Sign Expands
June 12, 2022 01:00 - 11 minutes - 7.72 MBFind all supporting materials at the Hunger Vital Sign explainer series website. This episode features an interview with Richard Sheward, Director of Innovative Partnerships at Children's HealthWatch. Citation for the Hunger Vital Sign tool and link to the original research: Hager, E. R., Quigg, A. M., Black, M. M., Coleman, S. M., Heeren, T., Rose-Jacobs, R., Cook, J. T., Ettinger de Cuba, S. E., Casey, P. H., Chilton, M., Cutts, D. B., Meyers A. F., Frank, D. A. (2010). Development a...
Is Hunger Vital Sign Useful?
June 11, 2022 01:00 - 12 minutes - 8.74 MBFind all supporting materials at the Hunger Vital Sign explainer series website. This episode features an interview with Richard Sheward, Director of Innovative Partnerships at Children's HealthWatch. Citation for the Hunger Vital Sign tool and link to the original research: Hager, E. R., Quigg, A. M., Black, M. M., Coleman, S. M., Heeren, T., Rose-Jacobs, R., Cook, J. T., Ettinger de Cuba, S. E., Casey, P. H., Chilton, M., Cutts, D. B., Meyers A. F., Frank, D. A. (2010). Development a...
Hunger Vital Sign & Creating a Reliable Tool
June 10, 2022 01:00 - 14 minutes - 9.66 MBFind all supporting materials at the Hunger Vital Sign explainer series website. This episode features an interview with Richard Sheward, Director of Innovative Partnerships at Children's HealthWatch. Citation for the Hunger Vital Sign tool and link to the original research: Hager, E. R., Quigg, A. M., Black, M. M., Coleman, S. M., Heeren, T., Rose-Jacobs, R., Cook, J. T., Ettinger de Cuba, S. E., Casey, P. H., Chilton, M., Cutts, D. B., Meyers A. F., Frank, D. A. (2010). Development a...
Hunger Vital Sign Validation
June 09, 2022 01:00 - 12 minutes - 8.54 MBFind all supporting materials at the Hunger Vital Sign explainer series website. This episode features an interview with Richard Sheward, Director of Innovative Partnerships at Children's HealthWatch. Citation for the Hunger Vital Sign tool and link to the original research: Hager, E. R., Quigg, A. M., Black, M. M., Coleman, S. M., Heeren, T., Rose-Jacobs, R., Cook, J. T., Ettinger de Cuba, S. E., Casey, P. H., Chilton, M., Cutts, D. B., Meyers A. F., Frank, D. A. (2010). Development a...
Hunger Vital Sign & Risk Screening Tools
June 08, 2022 01:00 - 13 minutes - 9.21 MBFind all supporting materials at the Hunger Vital Sign explainer series website. This episode features an interview with Richard Sheward, Director of Innovative Partnerships at Children's HealthWatch. Citation for the Hunger Vital Sign tool and link to the original research: Hager, E. R., Quigg, A. M., Black, M. M., Coleman, S. M., Heeren, T., Rose-Jacobs, R., Cook, J. T., Ettinger de Cuba, S. E., Casey, P. H., Chilton, M., Cutts, D. B., Meyers A. F., Frank, D. A. (2010). Development a...
Hunger Vital Sign & Risk Screening Tools
June 08, 2022 01:00 - 13 minutes - 9.21 MBFind all supporting materials at the Hunger Vital Sign explainer series website. This episode features an interview with Richard Sheward, Director of Innovative Partnerships at Children's HealthWatch. Citation for the Hunger Vital Sign tool and link to the original research: Hager, E. R., Quigg, A. M., Black, M. M., Coleman, S. M., Heeren, T., Rose-Jacobs, R., Cook, J. T., Ettinger de Cuba, S. E., Casey, P. H., Chilton, M., Cutts, D. B., Meyers A. F., Frank, D. A. (2010). Development a...
Origin of Hunger Vital Sign
June 07, 2022 01:00 - 11 minutes - 8.1 MBFind all supporting materials at the Hunger Vital Sign explainer series website. This episode features an interview with Richard Sheward, Director of Innovative Partnerships at Children's HealthWatch. Citation for the Hunger Vital Sign tool and link to the original research: Hager, E. R., Quigg, A. M., Black, M. M., Coleman, S. M., Heeren, T., Rose-Jacobs, R., Cook, J. T., Ettinger de Cuba, S. E., Casey, P. H., Chilton, M., Cutts, D. B., Meyers A. F., Frank, D. A. (2010). Development ...
Hunger Vital Sign Series Introduction
June 07, 2022 01:00 - 3 minutes - 2.43 MBWe're doing something a little different - this series of podcast episodes are a set of conversations explaining the Hunger Vital Sign risk screening tool. They're designed as part of a larger resource with reference materials, key point summaries, and implementation toolkits: https://www.vtfoodinhealth.net/hunger-vital-sign-toolkit If you aren't interested in Hunger Vital Sign, we promised playlists for other entertainment. Here are two: Season Four Extended Playlist - Food & Health Sta...
Season Four Finale
February 23, 2022 16:00 - 39 minutes - 22.2 MBA season finale. . . with special guests! Edward Phillips, MD, and Juna Gjata, creators of the podcast Food, We Need to Talk, join us to comment on common themes between the two series, and suggest what should be next in your food & health podcast listening line up. The first season of Food, We Need to Talk is available online. Two episodes cited specifically in this conversation were: This Is Your Brain on Cheesecake and Disordered Eating and Eating Disorders. We also talked about what m...
Season Four Finale
February 23, 2022 16:00 - 39 minutes - 22.2 MBA season finale. . . with special guests! Edward Phillips, MD, and Juna Gjata, creators of the podcast Food, We Need to Talk, join us to comment on common themes between the two series, and suggest what should be next in your food & health podcast listening line up. The first season of Food, We Need to Talk is available online. Two episodes cited specifically in this conversation were: This Is Your Brain on Cheesecake and Disordered Eating and Eating Disorders. We also talked about what m...
Building a Team
February 09, 2022 13:00 - 25 minutes - 14.1 MBThis episode brings back previous guests and features a new interview with Christine Hamann, Director of the Teaching Kitchen Collaborative, to talk about cross training and collaboration. It continues our series of episodes that consider how to effectively introduce the food knowledge outlined in the first half of the season into a health care context. Christine references two conferences in this episode: Healthy Kitchens, Healthy Lives (next event is in February 2023) Teaching Kitchen ...
Food as We Age
January 28, 2022 14:00 - 25 minutes - 15.1 MBWe talk with Chris Moldovan, RD, CD, FAND, and Director of Nutrition and Wellness at Age Well, an Area Agency on Aging in northwestern Vermont. Chris is also part of the Older Vermonters Nutrition Coalition. She provides examples of how our relationship with food and diet shifts with age, and explains how organizations like hers help people navigate changing requirements for nutrition. Some of the resources referenced in this episode: Medically Tailored Meals (episode from Season 3) Natio...
How to Cook
January 11, 2022 03:00 - 22 minutes - 12.9 MBProfessor Amy Trubek, and instructors John Corliss and Emily Barbour, join us to talk about core principles of the courses they are developing in the Department of Nutrition and Food Sciences at the University of Vermont. Their curriculum combines sensory analysis with basic cooking skills to increase food agency. Some resources referenced in this episode: Food Agency Website - including a course in Culinary Nutrition that is offered to interested health professionals through UVM Continui...
How to Cook
January 11, 2022 03:00 - 22 minutes - 12.9 MBProfessor Amy Trubek, and instructors John Corliss and Emily Barbour, join us to talk about core principles of the courses they are developing in the Department of Nutrition and Food Sciences at the University of Vermont. Their curriculum combines sensory analysis with basic cooking skills to increase food agency. Some resources referenced in this episode: Food Agency Website - including a course in Culinary Nutrition that is offered to interested health professionals through UVM Continui...
Food Journals
January 05, 2022 00:00 - 26 minutes - 14.4 MBWriter Alexandra Johnson helps us get the new year off to a strong start. Among the things she writes about is the practice of journaling to support creativity. You know what we'll all need to put into practice food appreciation as a tool to become adaptable in our diets? Creativity. It's time to redefine how we think about food journals - these aren't the standard food logs of calories and serving sizes, Alex is helping us define a different tool entirely. No surprise, we referenced a l...
A Pause to Think Bigger
December 27, 2021 23:00 - 24 minutes - 16.8 MBIn a special year-end episode, we reverse directions. This season is about bringing skills from food professionals to bear on how we shape our individual diet, but what about moving the other way - from individuals to commercial scale production? The main lesson from this episode is to listen to the Mission ImPASTAble podcast series (thank you to the Sporkful for permission to use the clips we play). You can find the series online. We also reference several previous Policy in Plainer Eng...
Putting Appreciation Into Practice
December 16, 2021 15:00 - 25 minutes - 13.5 MBWe interview two chefs, Dale Conoscenti and Leah Pryor, about how to take all the food appreciation skills we've covered in the last episodes, and apply them to shaping what goes on our dinner plates. This episode mentions the 'sounds of water pouring' experiment, which NPR reported on in 2014, and then sound engineers got geeky about deconstructing. A more famous experiment is the effect of sound on how we perceive chips as stale or fresh. . . less interesting audio for a podcast since t...
All You Need to Know About Flavor Appreciation
December 03, 2021 04:00 - 19 minutes - 12 MBToday it's all you need to know about flavor appreciation . . . or at least it's all you need to know to follow along the rest of this season. Nonetheless. We're bringing it all together in an interview with David Keck, Master Sommelier and wine maker at Stella14, who promises us that there's nothing to be intimidated by in the world of elite wine tasting. (Show Notes Update: Stella14 is now open to the public). This episode highlights key take aways from the previous two interviews. If you...
All You Need to Know About Flavor Appreciation
December 03, 2021 04:00 - 19 minutes - 12 MBToday it's all you need to know about flavor appreciation . . . or at least it's all you need to know to follow along the rest of this season. Nonetheless. We're bringing it all together in an interview with David Keck, Master Sommelier and wine maker at Stella14, who promises us that there's nothing to be intimidated by in the world of elite wine tasting. (Show Notes Update: Stella14 is now open to the public). This episode highlights key take aways from the previous two interviews. If you...
What Makes a Food Popular?
November 22, 2021 02:00 - 20 minutes - 11.3 MBSensory professional Roy Desrochers explains how food producers can use flavor profiling methods to understand why consumers respond the way they do to products and how to make their food more appealing. Roy has had a long career in food, flavor, and smell – he is currently running a grass fed milk project with University of Vermont Extension. We also get a few truffle reminders from last episode’s guest, Rowan Jacobsen. If you haven’t heard that episode yet, it’s best to start there. ...
How We Experience Flavor
November 11, 2021 23:00 - 17 minutes - 10.9 MBAuthor Rowan Jacobsen is the guest on this introduction to how we experience flavor, and the implications when something changes that experience - for example, if we lose our sense of smell. Rowan's most recent book is Truffle Hound. If you want a primer in describing flavors, try his Apples of Uncommon Character as a study guide - it would be a nice companion to the apple chapter of Michael Pollan's Botany of Desire, which provided the passage on sweetness read during this episode. If ...
Bonus Intro: Designing Better Health Care Systems
November 03, 2021 00:00 - 26 minutes - 14.2 MBWith some commentator's license, this episode uses a presentation by Dr. Shantanu Nundy to set the stage for a new season of discussing food and health care. It reviews key concepts from previous podcast seasons and considers changes to the systems for primary care that we might see in the near future. Thank you to the Northeast Telehealth Resource Center and Dr. Nundy for permission to use this audio, which is taken from the closing presentation at the 7th Annual NETRC conference. Comme...
Season Four. . . Coming Soon
September 30, 2021 12:00 - 7 minutes - 4.5 MBThe Policy in Plainer English podcast is returning this fall! And it's going deeper on the food access and health care topic. Want to catch up ahead of the next season? Here are some concepts from Season Three that will be important: Lifestyle Medicine Part 1 Lifestyle Medicine Part 2 Children and Healthy Eating Medically Tailored Meals And you can find many more resources (in written format) at the site VTFoodInHealth.net.
Food and Health Care - Season Finale
May 04, 2021 14:00 - 25 minutes - 11 MBWe're wrapping up our series on food and health care with a conversation with Georgia Maheras of Bi-State Primary Care Association. If you'd like to browse all the episodes in this series, we've linked them below in order. This season the episodes built on each other more than in our previous series, so we recommend taking it from the top and working your way through: Food & Health - An Introduction Hunger Screening - Part 1 Hunger Screening - Part 2 Predicting Food Insecurity Care ...
Food Prescription Program
April 19, 2021 02:00 - 18 minutes - 10.7 MBIn our final example of a food in health care project, we welcome guests Chelsey Canavan and Natalie Romano from Dartmouth-Hitchcock and Jennifer Fontaine from the Upper Valley Haven to discuss a new Food Prescription pilot. You may have also heard of Produce Prescriptions, which are a way for health care practices to help patients increase their fruit and vegetable consumption. Produce Prescriptions have a variety of sources for support, including from the USDA, and you can read examples o...
Children and Healthy Eating
April 05, 2021 12:00 - 18 minutes - 10.8 MBThis episode we talk with two people leading programs that engage with children around topics in healthy eating: Koi Boynton, from Healthy Roots Collaborative, and Emmy Wollenburg, from RiseVT speaking about Dinner Together. If you're interested in programs designed to help children access healthy food, our earlier episode on Help Me Grow also touched on this topic. In this episode, Koi mentions that Farm-to-School is a long-established approach in Vermont - which is true, we are one of ...
Lifestyle Medicine - Part 2
March 22, 2021 15:00 - 14 minutes - 8.42 MBYou will find important context and links at the first half of this 2-part episode on Lifestyle Medicine, so if you haven't checked that out, there's no time like the present. This episode features a conversation with the Lifestyle Medicine team at Springfield Medical Care Systems - Laura Jensen, Adam Ameele, Scott Durgin. It also mentions RiseVT, which funds part of Laura's position and helped with some elements of starting the SMCS program (which began with a HRSA supplemental grant fo...
Lifestyle Medicine - Part 1
March 14, 2021 14:00 - 16 minutes - 9.19 MBIn the first of two episodes on Lifestyle Medicine, we interview Dr. Elisabeth Fontaine and Dr. Scott Durgin. They provide background on the Lifestyle Medicine framework, which will set us up to talk to more members of the Lifestyle Medicine team at Springfield Medical Care Systems about how they're implementing support of a plant-based, whole food centered diet with their patients. That's Part 2 and it will be great, so be prepared by listening to this one first. Links mentioned in this ep...
Medically Tailored Meals
February 24, 2021 13:00 - 16 minutes - 9.16 MBThis episode we welcome David Waters, CEO of Community Servings, to our show. Community Servings is a Massachusetts-based Medically Tailored Meals (MTM) program that is also a leader in the national Food is Medicine Coalition. Community Servings was founded in 1990 to serve local Dorchester and Roxbury residents struggling with HIV / AIDS. It is now a regional organization serving 15 different meal plans to 2,300 patients at a time. You may have heard them mentioned in previous discussions...
Bonus Episode: The Future of Audio-Only Health Services
January 11, 2021 00:00 - 17 minutes - 11 MB[Update to this episode: You can read the July, 2021, rule on audio-only telehealth reimbursement from the Dept. of Financial Regulation here] The Policy in Plainer English podcast had been taking a break between seasons, but we return now briefly to bring you this bonus episode on the future of using the telephone in health care. It is a summary of the report from the working group on audio-only telemedicine reimbursement in Vermont. But also we tell you the future of telehealth. Beca...
Food and Transportation
December 17, 2020 00:00 - 14 minutes - 10.2 MBNot to be confused with our episode on Telehealth and Transportation, this episode is on Food and Transportation. . . perhaps we're adding up to a season on transportation. In this episode Faye Mack, of Hunger Free Vermont, and Maureen Boardman, of Little Rivers Health Care, join us to talk about how to tackle the related problems of barriers to transportation and barriers to food access. We mention a few additional tools and examples in the episode: Farm-to-Plate: Local Planning for Food...
Bonus Episode: Panel on Connecting to Food Resources
December 07, 2020 01:00 - 41 minutes - 28.6 MBOn November 19th, Bi-State Primary Care Association hosted a discussion with a large panel of organizations that help health care practices and their patients (and others, but we're health care focused) connect with food resources. They discussed how they have adjusted their programs in response to COVID-19. Much as the amount of audio to be edited for this episode exceeded my patience, so too did the amount of text for linking resources exceed the word limit on this podcast posting platf...
Help Me Grow
December 03, 2020 12:00 - 17 minutes - 12.2 MBThis episode features Janet Kilburn and Elizabeth Gilman discussing Help Me Grow, and the role this program's coordinative services play in helping families with young children connect to food resources. As noted in the podcast, connecting for food access is just one piece of what Help Me Grow does and if you want to learn more about all their programs please visit their website: helpmegrowvt.org. You may also want to explore a bit at Vermont 2-1-1, which is mentioned in the episode. This...
Care Navigator
November 22, 2020 19:00 - 18 minutes - 12.5 MBWe continue our discussion of care coordination with Jodi Frei, of OneCare Vermont, and Patrick Clark, of Gifford Medical Center, and take a deep dive on a particular platform: Care Navigator. Care Navigator is part of a larger approach to Care Coordination at OneCare, and there's a lot of information if you want to learn more about it. The patient programs section of the OneCare website provides an overview of their care coordination work, including a chart showing what constitutes high...
Care Coordination
November 09, 2020 04:00 - 14 minutes - 9.9 MBThe last several episodes went over the process of screening for food insecurity among patients at a health care practice. This episode gets into what happens next - and what happens next usually involves a care coordinator (or similar position). We have Kaylana Blindow (Bi-State Primary Care Association) and Laurie Somers (Northern Counties Health Care) guiding us through this episode.
Predicting Food Insecurity
November 02, 2020 12:00 - 6 minutes - 4.33 MBBefore moving on to Care Coordination as part of our series on accessing food resources, we're pausing for a quick look at using predictive analytics to assess which patients might be at risk of food insecurity and how to best reach them with resources they can use. This episode references several resources on this topic for learning more, so go check these out: The Weitzman Institute webinar series on using technology to address social determinants of health. The entire series is here....
Hunger Screening - Part Two
October 19, 2020 15:00 - 17 minutes - 11.7 MBThe second half our of episode on screening for hunger and food insecurity. . . and you can probably guess what these show notes are going to say: start with the first half! In this episode, our original guests (Kristen Bigelow-Talbert and Katy Davis) are joined by Christina Quinlan from Islands Community Medical Services, Inc. in Maine. The subtitle of this episode may be "in which Helen learns that three guest interviews is one guest too many for amateur podcasting." On the plus side,...
Hunger Screening - Part One
October 12, 2020 03:00 - 14 minutes - 9.75 MBKristen Bigelow-Talbert, from Bi-State Primary Care Association, and Katy Davis, from Hunger Free Vermont, discuss screening for hunger and food insecurity. If poor diet leads to poor health, and health care providers want their patients to stay well, then it makes sense that we would screen for poor diet just like we screen for high blood pressure, cholesterol, BMI, etc. - simple, right? Clearly not simple or we wouldn't be podcasting about it. This episode provides background on the inte...
Food and Health - An Introduction
October 05, 2020 11:00 - 7 minutes - 4.9 MBThis episode gives a short introduction to our topic for Season Three. If you want more background information on food access in general here are some good starting places: Feeding America - includes Hunger and Health exploring health connections and the Map the Gap site for statistics Food Research and Action Center USDA Food Security - includes definitions of commonly used terms like "food insecurity" Food is Medicine Coalition - this is for a very specific area of food work, but it's...
VPQHC Connectivity Program
September 21, 2020 02:00 - 9 minutes - 6.27 MBUpdate: The program described in this podcast is now live and accepting applications from Vermont practices until Oct 5: www.vpqhc.org/ccptelehealthvt In a follow up to our telehealth series from this spring, we check in with Hillary Wolfley, Associate Director at the Vermont Program for Quality in Health Care on a new program designed to help patients cross the digital divide and access telehealth. Some additional links referenced in this episode: Our earlier episode on Broadband for Tel...
Introducing Season Three - Food Access and Health Care
September 17, 2020 15:00 - 1 minute - 967 KBWe're leaving telehealth and entering the world of food . . . food and health care (although, as former director of a restaurant and farmer association, I'm happy to talk about any element of food that might be of interest). Before we completely exit the telehealth realm, I'm doing a few more quick updates and also reminding everyone that Bi-State Primary Care Association does track telehealth developments in a non-podcast format. Just hop over to our telehealth resource guide for all the ...
Telehealth in the Time of COVID-19 - Season Finale
June 28, 2020 21:00 - 30 minutes - 20.9 MBWe're wrapping up our special series on telehealth with a conversation with Georgia Maheras of Bi-State Primary Care Association, where we hit on some of the highlights of what we discussed over the season. A few items referenced in this conversation that we have not previously linked are: VPQHC Twice-Weekly Telehealth Office Hours, I reference some early data which we discussed in a 2-part webinar series with VPQHC that will be posted here (June 11 & June 18), and we refer to the Milbank s...