22. How to Preserve Fresh Herbs for Later

Old Fashioned On Purpose

English - September 25, 2019 08:00 - 15 minutes - 10.7 MB - ★★★★★ - 1.7K ratings
How To Education Leisure Hobbies homesteading farm gardening cooking canning cows chickens farming homestead Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed

Previous Episode: 21. How to Pickle Any Vegetable

Next Episode: 23. How to Dig Up & Store Potatoes for Winter

Herbs have always seemed to be hit or miss for me. While I love the flavor fresh herbs bring to my cooking, I tend to either have more than I know what to do with or none at all. If you’v ever experienced this problem, this is the episode you’ve been waiting for. I detail my four favorite methods of preserving herbs for the long haul. Many of you are likely aware of dried herbs. While I do cover dried herbs, I dive into three other techniques that are less common but just as effective. If you want to prepare tasty meals through any season you don’t want to miss this episode.

Some highlights from the episode:

Drying herbs is simple, but is it most effective? How long dried herbs last Why ice trays are my secret weapon

For my complete guide on how to eat like a Farmer even if you live in the city, head to http://www.heritagekitchenhandbook.com right now to get started.

OTHER HELPFUL RESOURCES FOR YOUR HOMESTEAD:

Sign up for weekly musings from my homestead: http://theprairiehomestead.com/letter Get my free homesteading tutorials & recipes here: www.theprairiehomestead.com Buy Wyoming-raised, grass-finished beef: http://genuinebeefco.com Jill on Instagram: @jill.winger Jill on Facebook: http://facebook.com/theprairiehomestead Apply to be a guest on the Old-Fashioned on Purpose podcast: https://www.theprairiehomestead.com/podcast-guest-application

Did you enjoy listening to this episode? Please drop a comment below or leave a review to let us know. This can help other folks learn about this podcast and we also really appreciate the feedback!