The No Dishes Podcast
110 episodes - English - Latest episode: 7 days ago - ★★★★★ - 15 ratingsGet to know the people and stories behind Bloomington's newest hot spots and established culinary gems. Listen in as we talk with restauranteurs, servers, bartenders, & everyone in between! Learn about their stories in the service industry and their favorite places to go in and around the Bloomington, Indiana foodies scene.
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Episodes
Uptown Cafe with Vivi Szalavari & Adam Noffsinger | S6E14
July 02, 2024 08:45 - 1 hour - 74.8 MBMentioned more than any other restaurant on the podcast, Uptown Cafe has a well deserved reputation as one of the best, most consistent dining experiences in Bloomington. A big reason for that is Executive Chef Adam Noffsinger and Assistant General Manager Vivi Szalavari. After having Michael and Galen Cassady on the podcast back when we were audio only, we're now covering the other key players that make Uptown so special. From Adam's journey traveling the world working in Michelin star rest...
Hamid Ali, owner/operator of Doner Kebab food truck | S6E13
June 25, 2024 08:45 - 1 hour - 46.2 MBBorn in Afghanistan, and raised in Germany after stops in India and Pakistan, Hamid Ali has had quite the journey that ultimately brought him here to Bloomington. With only $100 in his pocket when he arrived, he has built a successful food truck business over the last eight years through care, passion, and consistency. Doner Kebab is known for their delicious meat, eye-popping presentation, and their homemade falafel. Always set up in Kirkwood, or at Switchyard Park for Food Truck Friday, Ha...
Chris Martin, president of Finney Hospitality Group | S6E12
June 18, 2024 08:05 - 1 hour - 66.6 MBIn this presidential episode we have Chris Martin, President of Finney Hospitality Group, which includes The Tap, Social Cantina, Yogis, SmokeWorks, and Kind Car Wash in Columbus. Join us and we discuss their expansion over the years into Lafayette, Mishawaka, Carmel, Downtown Indy, and soon in Nashville, Tennessee. We also dive into Chris’ long resume of opening restaurants all across the country, his time running Scotty’s Brewhouse, balancing the old Yogis brand with something new, and the...
Jeff Mease, founder of Pizza X & One World Enterprises | S6E11
June 11, 2024 08:45 - 1 hour - 68.9 MBJeff Mease joined us as the first ever guest on the No Dishes Podcast on September 1st 2020. Almost four years later, gone are the masks and social distancing, Bloomington Brewing Company and Lennies have been sold to new owners, and Jeff continues to plow ahead with One World Enterprises, consisting of Pizza X, Hive, One World Catering, One World Kitchen Share, and Loesch Farm. How does Pizza X get hot, fresh pizza to your door so quickly? What was it like hosting hundreds of visitors from ...
Steve Volan, host of The 812 Show and former City Councilman | S6 E10
June 04, 2024 08:45 - 1 hour - 79.9 MBAfter serving on City Council for twenty years, 2004-2024, Steve Volan knows a thing or two about legislation that has, and might, affect the Bloomington restaurant industry. Find out about the food truck battle of 2014, how and why our parking works the way it does, and his podcast, the 812 Show, highlighting those working in city government. Why should campuses act more like cities? What was it like owning and running the Cinemat? How did he become one of the internet pioneers in Bloomingt...
Muddy Fork Bakery w/ Eric Shedler & Carlee Villa | S6E9
May 28, 2024 08:45 - 50 minutes - 35.1 MBFor over 13 years Muddy Fork Bakery has been supplying the Bloomington community and beyond with their delectable wood-fired baked goods. Owner Eric Shedler joins us with Baker Carlee Villa and they fill us in on all their unique offerings. From world class sourdough to buttery, flaky croissants, Muddy Fork has something for every palate. Join The Clean Plate Club on Facebook and discuss the latest episodes of the podcast with other fans: https://www.facebook.com/groups/833028944651314 J...
Brightside Cafe w/ Abe Carney and John Moore | S6E8
May 21, 2024 08:45 - 58 minutes - 40.6 MBWhat if I told you you could have hearty biscuits & gravy, delicious homemade cinnamon rolls, and mouth watering cuban sandwiches, on house made bread, all without the gluten? It's not a dream, it's Brightside Cafe! Abe Carney and John Moore join us to fill us in on their new gluten free bakery and cafe on the bottom floor of the Fountain Square Mall. Whether you're just trying to cut back on your gluten intake, or are completely unable to have gluten, there's no need to sacrifice taste anym...
Da Vinci Pizza & Pasta w/ Henry and Hannah Love | S6E7
May 14, 2024 08:45 - 56 minutes - 39.6 MBLike true works of art, Da Vinci Pizza and Pasta is known for their eye-catching pizza and pasta offerings, all with taste to back up their pleasing aesthetics. Joining us to fill us in on how it's all done is our first ever brother-sister duo: Owner Henry Love, and FOH Manager, his sister Hannah. From Henry starting as a server to eventually purchasing the restaurant, and Hannah coming back from South Africa to help run the show, it's a truly unique story of how this successful local gem ha...
Stacy Strand w/ Ivy Tech Culinary Arts & Hospitality Program | S6E06 No Dishes Podcast
May 07, 2024 08:45 - 59 minutes - 41.6 MBHaving volunteered at Community Kitchen brunches together, and serving as judges side-by-side at the Chef's Challenge, Jordan knew he had to get Stacy Strand on the podcast to share her awesome story. In her role as Program Chair of the Culinary Arts program at Ivy Tech, and doubling as a pastry chef/professor, Stacy oversees incredible growth as youth, and adults alike, find themselves seeking out an education to set themselves up for a successful career in hospitality. This Thursday,...
Heartwork Brewing w/ Aubrey Williams & Dan Dutcher | S6E5
April 30, 2024 08:45 - 1 hour - 49.1 MBAfter meeting in the Army, and spending eight years in Nashville, Tennessee, Aubrey Williams and Dan Dutcher moved to Bloomington and opened Heartwork Brewing alongside old school Yogi's alum, Jeff Browne. Aubrey and Dan join us to chat about the special beers Heartwork offers, their rotating food truck options, and what you can expect to see from them in the near future! Join The Clean Plate Club on Facebook and discuss the latest episodes of the podcast with other fans: https://www.faceb...
Bloom Magazine w/ Malcolm Abrams and Cassaundra Huskey | No Dishes Podcast S6 E4
April 23, 2024 08:45 - 1 hour - 54.6 MBFounded in 2005, Bloom Magazine has been a fixture in our community for almost 20 years. Now, after 106 issues, they have released their first ever Food Issue! Joining us to discuss the results of their city-wide survey used to decide the best restaurants in a number of categories, and the ins and outs of running a print publication in today's day and age, is Founder/Editor/Publisher Malcolm Abrams, and Executive Publisher Cassaundra Huskey. Hear about how Malcom's favorite culinary haunts i...
Michael "Sleeper" Cheatham - Sleeper's Bar | No Dishes Podcast S6E03
April 16, 2024 08:45 - 1 hour - 49 MBAfter graduating from IU, working a year in retail which he hated, Michael "Sleeper" Cheatham began his career in hotel sales, traveling around to Washington DC, Denver, Maryland, Miami, Chicago, Albuquerque, and Cincinnati, eventually working his way up to be the Director of Sales Recruitment for North America at Hyatt Hotels. He then parlayed his experience into a career as a keynote speaker and consultant. So what does someone do to "retire" after such a long, successful corporate career?...
Executive Chef Dan Thomas - The Elm | S6E2 No Dishes Podcast
April 09, 2024 08:45 - 1 hour - 55.5 MBRecently named one of USA Today's 2024 Restaurants of the year, The Elm has quickly established themselves as one of the must visit restaurants in Bloomington. Opened in March of 2022, they wasted no time making a name for themselves, locally and nationally, with inventive dishes, lively libations, and fulfilling mocktails, all served in a chic, contemporary setting. Executive Chef Dan Thomas joins us and shares some of the negative feedback he received when they first opened, his time doing...
Solar Eclipse Special w/ IU Astronomy PhD Students Lexi Gault & Kristin Baker | S6 E1 No Dishes Podcast
April 02, 2024 08:45 - 39 minutes - 29.6 MBSeason 6, presented by Visit Bloomington, is here and we're kicking things off with all things eclipse! For the first time since August 7th, 1869, Indiana will experience a total solar eclipse and Bloomington is smack dab in the middle of the path of totality! Indiana University PHD Astronomy students Kristin Baker and Lexi Gault join us to share everything you need to know for this incredibly rare event. What was Kristin's experience like in 2017 seeing the total eclipse in Georgia? What ca...
Angelo Pizzo, Filmmaker | S5E21 No Dishes Podcast
March 12, 2024 08:45 - 1 hour - 67.7 MB"Hoosiers" and "Rudy". Two timeless sports movies, both highlight Indiana cities. And both written by Bloomington local, Angelo Pizzo, and directed by David Anspaugh, his fraternity brother at Indiana University. We are very grateful to have Angelo join us on our final episode of Season 5 and to share his very illuminating insights of the inner workings of each of these Hollywood classics. He also shares his thoughts on the Bloomington food scene, IU basketball, IU football, and fills us in ...
Chef Lee Rosser - "Chef Lee In Your Home" | S5E20 No Dishes Podcast
March 05, 2024 09:45 - 1 hour - 46 MBAfter a career as a traveling pro wrestler based out of the Region, Lee Rosser found himself washing dishes in Broad Ripple, working his way up to a Sous/Operations Director role at the same spot, then eventually moving to Bloomington and opening Chef Lee in Your Home. After years of exclusively doing on-site catering, Chef Lee opened up his brick and mortar on South Walnut where he hosts monthly pop-up dinners with eclectic themes. Big personality. Big flavors. Chef Lee offers more than jus...
Ice Cream Showdown! w/ Laura LeJeune - Jiffy Treet | S5E19 No Dishes Podcast
February 27, 2024 09:45 - 1 hour - 59.7 MBYou scream, I scream, we all scream, for ice cream! After working at Jiffy Treat since she was 14, Laura LeJeune, and her sister Danelle, purchased the Ellettsville and Bedford locations in 2019. We nerded out talking all things ice cream, from butterfat percentage, to trying to uphold such longstanding, beloved brands. Laura's passion for ice cream, and love for her staff, are very apparent from the first few minutes we sat down together. As she so eloquently said about The Chocolate Moose ...
Sam Law & Trey Humphrey - Backroad Markey & Hoosier A1 Vintage | S5E18
February 20, 2024 09:45 - 1 hour - 43.6 MBOne is a personal stylist for some of IU athletic's biggest stars, a newly anointed IU influencer for Adidas, and used to sling ice cream at The Chocolate Moose. The other is the King of the Promo, garnering a following of over 14k fans for his vintage IU clothing offerings. Sam Law & Trey Humphrey have both carved their own lanes in supplying the freshest threads. Old and new. Exclusive or widely available. They got it all covered. I found it incredibly fascinating to hear how they've both ...
Chef Clard & Tiffany Davidson - Chef's Table Catering | S517 No Dishes Podcast
February 13, 2024 09:45 - 59 minutes - 41.6 MBOn Bloomington's West side, Chef's Table Catering shines bright as a beacon for local, chef-driven food in a sea of chain restaurants. After meeting in class on their first day of culinary school, Clard and Tiffany are a dream team cooking duo. Jordan & Pippen. Clard with the mouth watering specials and homemade soups. Tiffany with delectable, daily rotating desserts and unmatched baking skills. Clard did make sure to clarify though that he's Pippen, and Tiffany is Jordan. Two of the friendl...
Jada Bee - The People's Market | S5 E16
February 06, 2024 09:45 - 1 hour - 55 MBThe People's Cooperative Market showcases local produce and delicious food including Bivi's Tamale's, Mama Duke's BBQ, and formerly Maru Products, all while "striving to work towards intersectional anti-racism, creating space for food justice work & meaningful collaborations, building equity, cultivating liberation, and ensuring access to local food, art, and education." Joining us to fill us in on all their work is Jada Bee! Learn all about their market, as well as all the other great work ...
Forrest Gilmore - Beacon, Inc | S5 E15
January 30, 2024 09:45 - 1 hour - 43.1 MBI often lightheartedly say I'm doing "the lord's work" serving ice cream, but Reverend Forrest Gilmore truly is. Through his work with Shalom Center the past 16 years, and more recently as Executive Director of Beacon Inc, Forrest is on the forefront of helping those in our community who need it most. Find out about all the incredible work Beacon is doing, from Shalom Center to Rapid Re-Housing to Phil's Kitchen, and you'll likely come out viewing homelessness in a whole new light. I know I ...
Leticia & Matt Enghauser - Bedräk Cafe | S5E14
January 23, 2024 09:45 - 1 hour - 50.8 MBAfter years of cutting their teeth at La Torre and Scotty's Brewhouse, Leticia and Matt Enghauser branched out on their own and opened up Bedrak Cafe!! Join us as they answer all the improtant questions: What inspired their name? Why did La Torre close after 20 successful years? Why did they add live music and beer/wine? They've been my neighbor at The Chocolate Moose for years, and I had so much fun finally getting them on the podcast!! Join The Clean Plate Club on Facebook and discuss th...
Maria Carlassare - Piccoli Dolci | S5 E13
January 16, 2024 09:45 - 1 hour - 64 MBAfter years of offering her delicious Italian cookies, pastries, and savory treats at our local Farmers Markets, Maria Carlassare has opened a Piccoli Dolci brick and mortar location on the East side, to complement her market appearances. With a personality as authentic as her food, Maria was one of the most endearing guests we've ever had. Her passion for food is undeniable and you'll find yourself drooling at her detailed descriptions of her lasagna bolognese and ricotta gnocchi. Joi...
Hope Kaser - IU Athletics Dining | S5 E12
January 09, 2024 09:45 - 53 minutes - 49.9 MBWhat does it take to fuel all of IU's student-athletes? Hope Kaser, IU Athletic's Assistant Director for Athletic Dining, joins us as we pull back the curtain on how her and her staff pull off such a monumental task, week in and week out. Hope also shares her work with Hoosiers Outrun Cancer/Cancer Support Community South Central Indiana and why it's so personal for her. From clocking in at 5 am, to feeding the athletes from all 24 teams, Hope never stops and has a truly inspirational story ...
James Webb - JWebby Can Eat | S5 E11
January 02, 2024 09:45 - 58 minutes - 53.9 MBJoining us all the way from Australia, we welcome the 3rd ranked competitive eater in the world, and world record holder in chicken wings & donuts, James, JWebby, Webb!! After discovering his unique talent after eating Australia's biggest burger on a weekend trip with his wife, James left his corporate job and has since been traveling the world, conquering eating challenges and building a social media following of over 1.5 million in the process. From not quite understanding what he was gett...
David Hays & Steve Birch - Porthole Inn | S5 E10
December 26, 2023 09:45 - 1 hour - 71.9 MBOut at beautiful Lake Lemon sits the Legendary Porthole Inn, featuring amazing fried catfish and live music. Steve "Flat Steve" Birch (Furniture Exchange/Distinstive Home Furnishings) and David Hays (Comprehensive Financial Consultants/Your Money with David Hays) are part of it's new ownership group and join us to share about all improvements they've made to the place in the past year. Delicious pizza, treasure hunts, and blues jams. It's all goin down at the Porthole Inn! Join The Clean P...
Jay Baer - Author & Tequila Expert | S5 E9
December 19, 2023 09:45 - 1 hour - 62.6 MBNext up on the No Dishes Podcast, we welcome Bloomington resident, New York Times best-selling author, Hall of Fame keynote speaker, and the number two, non-celebrity, tequila influencer in the world, Jay Baer! Find out about his interactions with The Rock, following Magic Johnson three times this year as a speaker, and his newest book, The Time To Win, all about why speed is the most important element of customer service. Listen for just a few minutes and you'll quickly find out why compani...
Andy Butler & Mabel Ojeda - Butler Winery | S5 E8
December 12, 2023 09:45 - 1 hour - 70.2 MBAfter years traveling the world, and the most recent ones spent working in Napa Valley, Andrew Butler and his wife Mabel Ojeda have returned to Bloomington to spearhead operations at Butler Winery. Celebrating their 40th anniversary this year, Butler Winery has played a huge part in not only our incredible, local wine offerings in Bloomington, but also selling home brewing supplies to the founders of a lot of the local breweries in town. Andrew also shares his stories from his time as part o...
Mark Hajduk - Mother Bear's Pizza | S5 E7
December 05, 2023 09:45 - 2 hours - 118 MBWelcome our first ever return guest, Mark Hadjuk, owner of the beloved Mother Bear's Pizza! I didn't think it was possible to have more fun than the last time we got together, but boy was I wrong. If you hate the sound of my laugh, which I don't blame you if you do, this is not the episode for you. If you can bear it though, learn about Mother Bear's upcoming expansion to Columbus, celebrating seven years on the Westside, how we ripped off Mother Bear's aesthetic when building our set, and s...
Charles Culp - After Hours City Ambassador | S5 E6
November 28, 2023 09:45 - 1 hour - 57 MBBloomington’s After Hours Ambassador, formerly known as the Night Mayor, Charles Culp joins us on our next ‘Side Dish’ episode and shares his stories from late nights on the streets. From helping those in need, keeping rowdy college kids in check, to fostering relationships with local restaurant and bar owners, Charles truly does it all. I hope you enjoy our sit down as much as I did! Join The Clean Plate Club on Facebook and discuss the latest episodes of the podcast with other fans: http...
Eric Bueno: Feast Market & Cellar | S5 E5
November 21, 2023 09:45 - 1 hour - 99.5 MBWe're diving into the culinary mind of Eric Bueno, Feast Market & Cellar's GM/Executive Chef, and two time Bloomington Chef's Challenge winner. Home of the best burger I've ever had, Feast is the favorite restaurant around for many people in our community, and much of that is due to Chef Bueno. Join Eric as he shares what goes into his menu/special making process, how he's handled the transition of Feast being a part of the polarizing Endeavor/WOW Food Group, and most importantly, what he th...
Doran & Tim May: May's Cafe, The Penguin, & Chocolate Moose | S5 E4
November 14, 2023 09:45 - 1 hour - 62.6 MBAfter spending almost the past decade of my life working at The Chocolate Moose, it was such an honor to sit down with Doran & Tim May to find out more about the incredible ninety year history of The Chocolate Moose/Penguin/May's Cafe. From being featured in the Jack & Diane music video, to selling blizzards before Dairy Queen, to being Michael Jordan's favorite place during his time in Bloomington, there's no shortage of nostalgia that these two are responsible for. Join us as we get the in...
Kerry Thomson: Mayor-Elect | S5 E3
November 07, 2023 08:45 - 1 hour - 69.3 MBOur first "side dish" of S5 - we have Bloomington's next Mayor, Kerry Thomson. After decades as the CEO of Habitat for Humanity of Monroe County, and more recently as Executive Director of the IU Center for Rural Engagement, Kerry took the time to sit down with us an dive into why she decided to run for Mayor, how she plans to tackle the biggest issues our community faces, and how she believes progress starts by bringing all parties to the table and listening to everyone's ideas, even those ...
Sue Aquila & Dawn Keough: Bloomington Bagel Company | S5 E2
October 31, 2023 08:30 - 1 hour - 75.3 MBIt's August of 1996 and Sue Aquila is opening Bloomington Bagel Company for their first day of business. The first customer walks in and asks for their bagel toasted. Sue had spent all $150k she had, and there was no money left over for a toaster. While the guest didn't end up getting their toasted bagel, she did meet her future wife, Sue. This is just one of the many stories Sue Aquila, Owner of Bloomington Bagel Company, and Dawn Keough, Chief Operations Officer, shared in our time toget...
Ed Schwartzman: BuffaLouie's & Gable's Bagels | S5 E1
October 24, 2023 08:30 - 1 hour - 153 MBOwner of an iconic local wing joint, BuffaLouie's, and a successful new bagel start up, Gable's Bagels, Ed Schwartzman is the self proclaimed "luckiest man on the planet". After sitting down with him for almost two hours, it's hard to disagree. Ed has endured extremely difficult times in his life and yet continuosly found the will to power through. His care for those around him and the Bloomington community was impossible to ignore during our sit down. Join us as we discuss driving six hou...
Brian Higgins - Raising Cane's | PrimeTime Special '23 Episode 6 - No Dishes Podcast
May 19, 2023 10:00 - 18 minutes - 16.9 MBIn this 6-episode special series, No Dishes goes on-location to the PrimeTime Expo, presented by The Bloomington Chamber of Commerce, and chats with 6 local restaurants to learn more about the people behind the grub. Follow us on instagram and tiktok @nodishesbtown and on Facebook: No Dishes: Bloomington Join The Clean Plate Club on Facebook and discuss the latest episodes of the podcast with other fans: https://www.facebook.com/groups/833028944651314 Join our Patreon for exclusive mer...
Chef Tony Benegas - Big Woods | PrimeTime Special '23 Episode 5 - No Dishes Podcast
May 18, 2023 10:00 - 17 minutes - 16.5 MBIn this 6-episode special series, No Dishes goes on-location to the PrimeTime Expo, presented by The Bloomington Chamber of Commerce, and chats with 6 local restaurants to learn more about the people behind the grub. Follow us on instagram and tiktok @nodishesbtown and on Facebook: No Dishes: Bloomington Join The Clean Plate Club on Facebook and discuss the latest episodes of the podcast with other fans: https://www.facebook.com/groups/833028944651314 Join our Patreon for exclusive mer...
Leah Beebe & Travis Leonard - Garnish Catering | PrimeTime Special '23 Episode 4 - No Dishes Podcast
May 17, 2023 10:00 - 16 minutes - 15.8 MBIn this 6-episode special series, No Dishes goes on-location to the PrimeTime Expo, presented by The Bloomington Chamber of Commerce, and chats with 6 local restaurants to learn more about the people behind the grub. Follow us on instagram and tiktok @nodishesbtown and on Facebook: No Dishes: Bloomington Join The Clean Plate Club on Facebook and discuss the latest episodes of the podcast with other fans: https://www.facebook.com/groups/833028944651314 Join our Patreon for exclusive mer...
Brian Hettmansperger - Upland Brewing Company | PrimeTime Special '23 Episode 3 - No Dishes Podcast
May 16, 2023 10:00 - 14 minutes - 13.2 MBIn this 6-episode special series, No Dishes goes on-location to the PrimeTime Expo, presented by The Bloomington Chamber of Commerce, and chats with 6 local restaurants to learn more about the people behind the grub. Follow us on instagram and tiktok @nodishesbtown and on Facebook: No Dishes: Bloomington Join The Clean Plate Club on Facebook and discuss the latest episodes of the podcast with other fans: https://www.facebook.com/groups/833028944651314 J oin our Patreon for exclusive me...
Danielle Hicks - Chicken Salad Chick | PrimeTime Special '23 Episode 2 - No Dishes Podcast
May 15, 2023 10:00 - 12 minutes - 12.1 MBIn this 6-episode special series, No Dishes goes on-location to the PrimeTime Expo, presented by The Bloomington Chamber of Commerce, and chats with 6 local restaurants to learn more about the people behind the grub. Follow us on instagram and tiktok @nodishesbtown and on Facebook: No Dishes: Bloomington Join The Clean Plate Club on Facebook and discuss the latest episodes of the podcast with other fans: https://www.facebook.com/groups/833028944651314 Join our Patreon for exclusive mer...
Chef Dustin Bowman - Che Bello & WOW | PrimeTime Special '23 Episode 1 - No Dishes Podcast
May 14, 2023 10:00 - 16 minutes - 15.2 MBIn this 6-episode special series, No Dishes goes on-location to the PrimeTime Expo, presented by The Bloomington Chamber of Commerce, and chats with 6 local restaurants to learn more about the people behind the grub. Follow us on instagram and tiktok @nodishesbtown and on Facebook: No Dishes: Bloomington Join The Clean Plate Club on Facebook and discuss the latest episodes of the podcast with other fans: https://www.facebook.com/groups/833028944651314 Join our Patreon for exclusive me...
S4 E20: Hsiung Marler & Crystal Ritter - Bloomington Parks & Rec
April 06, 2023 08:30 - 54 minutes - 50.1 MBFood Truck Friday, returning April 7th, would like to think it’s found it’s forever home at Switchyard Park. Learn about what makes it such a perfect fit for this large community event as Hsiung Marler explains all the park has to offer. One of the best things about FTF having its home at Switchyard Park is partnering with the Performing Arts Series put on by the Bloomington Parks and Rec Department and ran by Crystal Ritter. Two amazing people who have such a positive affect on our communit...
S4 E19: Hallie Baumann - Bloom Burger Food Truck
April 03, 2023 08:30 - 1 hour - 57.7 MBLooking for burgers made to order with an international theme, all served with a retro diner vibe? Look No further than Bloom Burger! Owned and operated by Hallie Baumann, we sat down with her to find out how the idea came to be, what she’s most looking forward to with the return of Food Truck Friday, and what trucks besides her own she loves to frequent. Join our Patreon for exclusive merch, perks, and content: patreon.com/nodishes Original jingle by Lew Bruno
S4 E19: Chris Mansala - Pinoy Garden Cafe
April 03, 2023 08:30 - 38 minutes - 35.5 MBBorn in the Philippines and coming to the US at the age of 9, Chris Mansala is serving up his home cooking to hungry mouths far and wide. Pinoy Garden Cafe truly is a family run operation and we got to learn about their story, what you can expect to see from them this year at Food Truck Friday, and their recent acquisition of Ube Love. Join our Patreon for exclusive merch, perks, and content: patreon.com/nodishes Original jingle by Lew Bruno
S4 E18: Pam Thrash - B97 Radio
March 30, 2023 08:30 - 51 minutes - 48 MBRetro. Radio. Pam Thrash. They’re synonymous. Not only is Pam a local radio legend, she’s been working with One World Enterprises in Community Relations for the last four years on top of running the Retro Lunch Hour on B97. We talk everything from her time in California, training for a marathon, and her upcoming Retro Prom at the Fairfax Bar & Grill. Join us for a uproarious good time!! Join our Patreon for exclusive merch, perks, and content: patreon.com/nodishes Original jingle by Lew...
S4 E17: Michael Klinge - The Orbit Room
March 27, 2023 08:30 - 1 hour - 70 MBPinball, trivia, live music, karaoke, and the best damn hot dogs you’ve ever had are all tucked away in a small, underground room on the west side of the square. Sandwiched between Inkwell and BloomingThai you’ll find a small sign and stairs leading you down to this entertainment and culinary gem in the heart of downtown. Michael Klinge, aka TV Mike, opened the Orbit Room five years ago with his wife Katie and it’s quickly become a must visit for visitors and locals alike. Learn about their ...
S4 E16: Steve Bryant - Ivy Tech Entrepreneurship
March 23, 2023 08:30 - 51 minutes - 47.7 MBStarting up your own restaurant, bar, or food truck can be an extremely daunting task. Fortunately there are incredible resources that many people are unaware of. In his roles as Regional Director of the South Central Indiana SBDC and Executive Director of the Ivy Tech Gayle & Bill Cook School of Entrepreneurship, Steve Bryant has helped people in every industry utilize these resources to give them the best possible chance of success and be as efficient as possible when navigating the twists...
S4 E15: Smoove Gardner & Toby Foster - The Back Door
March 20, 2023 08:30 - 1 hour - 64.3 MBWhile our main focus is restaurants here at No Dishes, we also love to highlight the people and personalities behind Bloomington’s eclectic nightlife. Coming off their 10 year anniversary celebration, Smoove Gardner and Toby Foster joined me to talk about all things Back Door. From the meanings behind the name (there was one I had never realized that was a really cool homage), to their stacked line up of weekly entertainment, to yes, even food, at their very own ‘Munch Box’!! What did Smoove...
S4 E14: Kaytee Lorentzen of the Bloomington Chamber of Commerce
March 16, 2023 08:30 - 44 minutes - 41.5 MBKaytee Lorentzen is not only the Marketing & Communications Manager for the Bloomington Chamber of Commerce, but the designer behind the No Dishes logo!! We cover everything from her time working at Outback Steakhouse to owning her own photography business. Join us on the newest episode of No Dishes and discover all of the amazing things the Chamber does in our community as well as where Kaytee enjoys goin out to eat!! Join our Patreon for exclusive merch, perks, and content: patreon.com/n...
S4 E13: Kyle Dahncke of One World Enterprises
March 13, 2023 08:30 - 1 hour - 82.5 MBAfter many years running the local Olive Garden, and a stint running the second largest Olive Garden in the country, Kyle Dahncke has returned home to take on a new challenge in his role as Chief Operations Officer of One World Enterprises. I know Kyle from my O'Charley's days and it was such a pleasure getting some time to chat about our years in the restaurant industry. Learn how many breadsticks the average person eats on an OG visit, what he's excited for in his new position, and what he...