Casings and Additives

Meatgistics Podcast: From Animal To Edible

English - August 30, 2021 05:01 - 50 minutes - 69.2 MB
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Jon and Patrick go over the ins and outs of casings and additives. We got you covered with the types of materials, when to use them, and when to add them to water or not. Whether gearing up to make snack sticks or summer sausage, you’re going to wanna hear this!