In Food News this week, we talk about an innovation in avocados. In What’s for Dinner, it’s Marcus Samuelsson Black-Eyed Peas with Coconut Milk and Ethiopian Spices and it is delicious. In How’d You Make that, Marisa has something she has to get off her chest about soft boiled eggs. How do you clean your … Continue reading Episode 306: Black Eyed Peas, Soft Boiled Eggs, and Clean Pots


The post Episode 306: Black Eyed Peas, Soft Boiled Eggs, and Clean Pots appeared first on Local Mouthful.

Black eyed peas

In Food News this week, we talk about an innovation in avocados.

In What’s for Dinner, it’s Marcus Samuelsson Black-Eyed Peas with Coconut Milk and Ethiopian Spices and it is delicious.

In How’d You Make that, Marisa has something she has to get off her chest about soft boiled eggs.

How do you clean your pots and pans?

And finally, in What We’re Loving, it’s parsnips! (Here’s that parsnip cake Joy mentioned.)

If you like what you hear, make sure to subscribe! Bonus points if you rate us or leave a review. Follow us on Instagram and twitter @localmouthful and help us spread the word about the show.


The post Episode 306: Black Eyed Peas, Soft Boiled Eggs, and Clean Pots appeared first on Local Mouthful.

Twitter Mentions