Food is the New Rock
204 episodes - English - Latest episode: over 7 years ago - ★★★★ - 208 ratingsEvery week we talk music with a chef or food with a musician. Hosted by Zach Brooks from Midtown Lunch and produced by Chuck P. More at http://www.foodisthenewrock.com
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Episodes
Win a Signed Cookbook Prize Pack
June 25, 2013 16:06 - 5 minutesWe're taking a break this week (after a year, we deserve it!) but don't forget... we're giving away a prize pack of signed cookbooks from past guests. All you have to do is go to our website www.foodisthenewrock.com and sign up for our email newsletter and you'll be entered to win signed cookbooks from Michael Voltaggio, David Chang, Marcus Samuelsson, Rick Bayless and more. PLUS if you're in the L.A. area come to the L.A. Street Food Festival at the Rose Bowl this Saturday (June 29th). Za...
50th Episode w/ Chef Roy Choi
June 18, 2013 06:07 - 48 minutesEp. 50 - We celebrate our 50th episode and 1 year anniversary by inviting back the guest from one of our very first shows... Kogi Chef Roy Choi. Roy appeared in Episode 0 w/ Mike D from the Beastie Boys, so we didn't get to talk to him as much as we would have liked. So for our big 50th episode we brought him back to talk about the similarties between what he does and what musicians and DJs do. We also talk hip hop, Kiss, Grateful Dead parking lot egg rolls, and Alice Cooper.
Shout Out Louds
June 11, 2013 06:51 - 48 minutesEp. 49 - Bebban & Ted from the band Shout Out Louds stop by our Bronson Island studio to teach Chuck and Zach all about Swedish food. They discuss pölsa, reindeer cheese, and saltakrits as well as what moose meat tastes like. They also talk about the Ikea horse meat scandal (naturally), and Swedish Chinese food. Plus Bebban tells us how she got the nickname Bebban Hamburger (spoiler: she loves hamburgers.) Their new album Optica is out now on Merge Records.
Scott Conant
June 04, 2013 06:27 - 48 minutesEp. 48 - You probably know Chef Scott Conant from his restaurant Scarpetta (in NYC, Miami Beach, Vegas and L.A.) or as the champion of Chopped All Stars Season 3. But did you know he was also a huge Dylan fan? We also talk about Run DMC, Huey Lewis and the News, and Dean Martin, plus the time Clive Davis almost bit him on the ear over a plate of white truffle risotto.
Dale Earnhardt Jr. Jr.
May 28, 2013 06:20 - 57 minutesEp. 47 - Detroit's own Dale Earnhardt Jr. Jr. stops by Bronson Island to talk food and music w/ Zach & Chuck. We discuss fake celiac, Sushi Nozawa, and the rules for eating at an all you can eat Chinese buffet. Plus Josh & Daniel tell us the story of the time they went to Ninja with music industry legend Seymour Stein (Spoiler: he loves buffalo fish sticks. Double spoiler: buffalo fish sticks are a thing that exists.)
Fitz and The Tantrums
May 21, 2013 06:39 - 54 minutesEp. 46 - Noelle from Fitz & The Tantrums is a huge fan of eating at nice restaurants, and tells us all about it on this week's podcast. Mark Hamilton from KROQ is the guest host again, and we talk to her about the amazing meal we shared at the hands of last week's podcast guest, Jamie Bissonnette. We also talk hummus, where to get the best shrimp and grits, the craziest burger she's ever eaten, and what is like to cook with Daryl Hall. Plus Noelle tells us her secret fried chicken ingredien...
Jamie Bissonnette
May 14, 2013 06:10 - 49 minutesEp. 45 - Boston chef and Chopped Champion Jamie Bissonnette (Coppa,Toro) talks punk, ska, and hardcore with Zach and fill in co-host/former Bostonian Mark Hamilton from KROQ. He tells us his first concert, first record, what band you have to listen to get a job working for him, what famous hardcore chick briefly turned him vegan, and what music he likes to have on when he makes sexy time with himself. Jamie also admits to hating Aerosmith but loving Fitz and the Tantrums, which is a perfect l...
Capital Cities
May 07, 2013 05:07 - 46 minutesEp. 44 - Ryan and Sebu from the band behind the mega hit song "Safe & Sound" stop by Bronson Island to talk food and music with Zach and Jeff Miller from Thrillist LA (who's filling in for Chuck this week.) We talk about the McCrap, deli grade cold cuts, blood sausage, and the food in Peru. Plus, since the guys used to write music for commercials, they write a jingle for Food is the New Rock on the fly. Capital Cities new album "In a Tidal Wave of Mystery" comes out June 7th. Get more inf...
Graham Elliot
April 30, 2013 07:00 - 1 hourEp. 43 - You may know Chef Graham Elliot from one of his amazing Chicago restaurants (Graham Elliot, Grahamwich, G.E.B.). Or as a judge from Masterchef on FOX. Or maybe as the food curator of Lollapalooza. But, did you know that music saved his life? Or that he got to cook for Morrissey after writing him a poem describing why he wanted to cook for him? He also tells Zach & Chuck about Gordon Ramsay's obsession with ABBA, and what it was like meeting Richard Marx (Spoiler: It was awesome.) ...
Amrit Singh from Stereogum
April 23, 2013 05:32 - 55 minutesEp. 42 - This week's guest is Steregum's executive editor Amrit Singh. He joins Chuck and Zach to talk about Dosa Hunt, the short film he made last year starring a group of indie rock musicians looking for dosa in Manhattan and Queens. The next screening of the film, which features members of Das Racist, Vampire Weekend, Yeasayer and Neon Indian, will take place on May 4th at Tribeca Cinemas as part of the NY Indian Film Festival. Get more info at www.dosahunt.com
Alex James from Blur
April 16, 2013 07:14 - 44 minutesEp. 41 - Blur's bassist Alex James sat down with us before the band's mainstage set at Coachella to talk about his life as a farmer, his love of cheese, and the music and food festival he puts on every year with Jamie Oliver. He also is a big fan of Sting's olive oil. To read more about it after finishing the podcast, go to http://www.foodandwine.com/blogs
Andy Ricker
April 09, 2013 05:29 - 52 minutesEp. 40 - You may know Chef Andy Ricker from Pok Pok, his Thai food empire that started in Portland and expanded into New York City last year. He's a James Beard Award winner, and his wings are legendary. But did you know that he also spent a lot of time as a DJ and a musician before becoming a chef? He also geeks out about New Zealand music with Chuck, and tells us about his first concert (Spoiler: It was Bob Marley). His cookbook Pok Pok, which comes out in the fall, is available for pre-or...
Jurassic 5's Cut Chemist
April 02, 2013 04:42 - 1 hourEp. 39 - Coachella is just two weeks away, and this week our guest is Cut Chemist (aka Lucas MacFadden) the brilliant turntablist from one of the headliners we're most excited to see, Jurassic 5. Lucas tells us what it was like growing up in what's now Thai Town w/ musicians like Biz Markie, Wil Dog from Ozomatli, and Zach de la Rocha. Plus he shares his recipe for amazing chicken wings, shows us how to eat horse dick, and most amazingly gets Zach to consider juicing. Follow him on Twitter @...
David Myers
March 26, 2013 05:57 - 36 minutesEp. 38 - L.A. Chef David Myers invites Zach into his new restaurant Hinoki in the Bird to talk food and music. He tells us what he would do if he ever got to cook for Jimmy Hendrix, where he thinks Thom Yorke should eat when he comes to L.A. and what kind of music he likes to unwind to after a long day of cooking. Plus he tells us about the time he took his kitchen staff to see Sigur Ros, and admits that his first concert ever was the Beach Boys. First concert without the parents? The Ramon...
Tim from Ok Go
March 19, 2013 06:35 - 49 minutesEp. 37 - Timothy Nordwind from Ok Go is this week's guest, talking food and music with Chuck & Zach. They talk about the "rib platoon", the paleo diet, and the time he saw Mr. T at Langer's Deli in Los Angeles. Tim also gives his favorite food recs for Chicago, L.A., and Austin, and tells us how the band made the toast video for the Ok Go song "Last Leaf". Tim's side project Pyyramids, with singer Drea Smith, is on tour now. Get details at http://pyyramids.com/
Nataly Dawn
March 12, 2013 06:38 - 41 minutesEp. 36 - Pomplamoose's Nataly Dawn stops by Bronson Island to talk corn dogs, cheap Chinese food, and chocolate chip bagels with Chuck & Zach. She also tell them about her and Jack's house in Sonoma, the worst food item a venue has ever put in her dressing room, and how eating foie gras for the first time at French Laundry completely changed her life. Nataly's first solo record "How I Knew Her" is out now, and she's about to go on tour. Get details at http://www.natalydawnmusic.com
Francis Lam
March 05, 2013 15:57 - 1 hourEp. 35 - Top Chef Masters judge and food writer Francis Lam stops by Bronson Island to talk food and music with Zach & Chuck. Food as art, the problem with Korean BBQ restaurants, and how Biggie inspired him in his food writing is discussed. Plus they also ask him about his infamous discussion with Chef Eddie Huang about whether or not Chefs should cook the food of cultures that aren't their own, and how it relates to the music world. Follow him on twitter @francis_lam
IFE Sanchez Mora
February 26, 2013 07:27 - 37 minutesEp. 34 - On this week's podcast we talk to NYC based singer/songwriter IFE Sanchez Mora about food, music, and her super famous chef husband, the Food Network's Aaron Sanchez. She tells us where to get the best al pastor tacos in Cuernvaca (where her family is from), the combination plates spot she ate with her family in Detroit (where she grew up) and how she got her first piano lesson from Sun Ra. IFE also tells us how Chef Chris Cosentino tried to steal Aaron away from her, and Zach does...
Cheech Marin & Chef John Sedlar
February 19, 2013 06:51 - 37 minutesEp. 33 - You know Cheech Marin from his important work as half of the comedy duo Cheech & Chong, but did you also know that he is an avid cook? He competed on Rachel's & Guy's Celebrity Cook Off on the Food Network, and last month hosted a dinner at the Los Angeles restaurant Playa. Just before dinner we got to sit down at the restaurant with him and Playa Chef John Sedlar to talk food and music. Cheech tells us about the origin of his name, where he buys his beans, and how pizza delivery i...
Chris Cosentino
February 12, 2013 07:48 - 45 minutesEp. 32 - San Francisco Chef (Incanto, Boccalone), Food Network personality, and Top Chef Masters Season 4 winner Chris Cosentino comes to Bronson island to talk music and cooking with Zach & Chuck. He talks about Bones Brigade (which sadly has nothing to do with cooking bones), cooking for Ben Harper, seeing Nirvana for $5, and taking his 8 year old son to Outside Lands. We also talked about how chefs and musicians both grapple with the idea of making people happy versus staying true to the...
Local Natives
February 05, 2013 05:36 - 1 hourEp. 31 - Fans of the Local Natives have been waiting almost 3 years for the release of their 2nd album, which finally came out last week! And before they went out on tour we sat down with Kelcey and Matt in our Bronson Island studio to talk about food. They told us about their favorite Cuban sandwich place in Seattle, the worst meal they've ever eaten on tour (spoiler: it was in Montreal!), and what happened to Taylor after he followed up a 10 day juice cleanse by eating steak topped nachos...
CJ from Top Chef
January 29, 2013 07:19 - 44 minutesEp. 30 - Top Chef Season 3 and Season 10 contestant Chris Jacobson (aka "CJ") stops by Bronson Island to talk music, and talk shit, with Zach & Chuck. Pavement, LCD Soundsystem, and Bad Religion are discussed, as is the guilt CJ feels for being the tallest guy at every concert he goes to. He also calls Wylie Dufresne the Sonic Youth of food, talks a lot of smack about Stefan, and says that the best thing he ever got out of being on Top Chef was getting to be on the radio show Jonesy's Jukeb...
Yacht
January 22, 2013 07:20 - 52 minutesEp. 29 - Claire and Jona from the L.A. (by way of Portland) band Yacht stop by Bronson Island and end up becoming our favorite vegans of all time. They talk fake meat food science, the Vegan Passport, coconut bacon, daiya cheese and what it's like to have Hot Chip as their personal mixologists. They also tell us what it's like touring with LCD Soundsystem, and how nerve wracking it was to soundcheck in front of the band while they ate dinner. The story ends with Claire and Jona doing an imit...
Greg Bresnitz
January 15, 2013 07:24 - 54 minutesEp. 28 - We're not exactly sure who originally coined the phrase Food is the New Rock, but if our little thesis had forefathers this week's guest would definitely be one of them. Greg, along with his twin brother Darin, created and produced the show Dinner with the Band, which aired on IFC from 2007 to 2010. Now they host the food/music show Snacky Tunes which airs every Monday at 2pm on Heritage Radio. We talk to Greg about both projects and get into whether or not food really is the new r...
DJ Dieselboy
January 08, 2013 07:00 - 1 hourEp. 27 - Drum & Bass legend Damian Higgins (aka DJ Dieselboy) stops by Bronson Island for the first episode of 2013! He tells Zach & Chuck what it's like being food guru to all his musician friends (like DJ Z-Trip), and confirms the existence of his infamous "Golden List". There is also talk of Dieselboy giving up music for a career in food, because he's heard that food might be the new rock (see what we did there?) And at the end of the episode Damian admits to spending a significant porti...
Thanks For a Great Year! See you in 2013...
December 19, 2012 03:26 - 5 minutesIf you're already on the ledge this holiday season you'll probably want to stop reading now, because the Food is the New Rock podcast is taking the rest of 2012 off. You'll still have our website (foodisthenewrock.com), Twitter account (@foodisnewrock), Facebook and old episodes to keep you warm and cozy through the end of the year, but there won't be any new podcasts until January. As a send off to 2013 Zach and Chuck reminisce over their favorite episodes of 2012 and thank everybody for s...
Holiday Gift Guide w/ Alie & Georgia
December 11, 2012 07:01 - 45 minutesEp. 26 - Alie & Georgia, from Slumber Party w/ Alie & Georgia and The Cooking Channel, and Jeff Miller from Thrillist join Zach & Chuck to talk holiday gift ideas. If you're looking for that perfect gift for the food and music lover in your life, or you're Zach's Mom, this podcast is for you!
The Little Ones w/ David Newton
December 04, 2012 07:26 - 50 minutesEp. 25 - Ed and Brian Reyes from the L.A. band The Little Ones stop by Bronson Island to talk food w/ Zach & Chuck, and bring along their longtime producer David Newton from the Mighty Lemon Drops. The two brothers are Filipino so a significant portion of the podcast is spent talking about crispy pig and Filipino breakfast, but we also talk balti, mushy peas, chip butties and English football to make Dave feel at home. The Little Ones new album "The Dawn Sang Along", featuring the single "A...
Big Gay Ice Cream Truck
November 27, 2012 06:42 - 54 minutesEp. 24 - Doug and Bryan from New York's Big Gay Ice Cream Truck stop by Bronson Island to talk music and more with Zach & Chuck. They talk hate mail, the Mister Softee mafia, Doug's time and Julliard, and how Elite Yelpers tried to shake them down for "something special". Plus, there's mention of Marky Ramone's ear hair, and a the story of how calling Jane Wiedlin from the Go Go's a bitch lead to her writing their theme song.
Michelle Branch Thanksgiving Special
November 20, 2012 04:32 - 1 hourEp. 23 - Singer/Songwriter Michelle Branch stops by Bronson Island to talk to Zach and Chuck P about "Cook, Taste, Eat" her new online cooking show w/ SF Chef Michael Mina. In honor of Thanksgiving we talk turkey carving, pies, and how competitive she is with her Mom and sister (sounds like things get ugly around this time of year.) We also talk Indonesian food, shit on a shingle, and about the time her 7 year old daughter ate pig heart. Plus she does two songs live at the end of the episod...
Rick Bayless
November 13, 2012 06:35 - 44 minutesEp. 22 - Mexican food ambassador, and James Beard award winning Chef Rick Bayless takes time from running his Chicago restaurant empire to talk food and music with Chuck & Zach. We get him to talk about making mix tapes, food as art, and the similarities between chefs and musicians. Plus he talks about his brother Skip (the sports reporter), President Obama's victory, and about the time Jimmy Buffet came into one of his restaurants and didn't order a margarita. Recently he was awarded the Ord...
Ozomatli
November 06, 2012 07:18 - 57 minutesUlises Bella and Wil-Dog Abers from legendary L.A. band Ozomatli join Zach and Chuck at Bronson Island studios to talk food and travel. They tell us about growing up in L.A. and how it prepared them to tour around the world eating: from Thailand to China to Vietnam to India and more. Thai Elvis and tiger cock are also mentioned, and we hear about the time Chef Jose Andres sliced and passed out jamon iberico from the stage during one of their shows.
Jose Garces
October 30, 2012 05:00 - 39 minutesEp. 20 - Iron Chef Jose Garces invites Chuck and Zach into his hotel room to talk about music and his new cookbook "The Latin Road Home", plus how he feels about calling food a form of art. There's also talk of El Vez (The Mexican Elvis!), and Jose attempts to explain away the Justin Beiber and Taylor Swift on his iPod by blaming it on his kids.
Das Racist
October 23, 2012 06:17 - 41 minutesEp. 19 - Dapwell and Kool A.D. from the hip hop group Das Racist join Zach on the show this week to talk about dosa, Chinese buffets, and DMT. Plus we ask them about their breakout song "Combination Pizza Hut and Taco Bell" and about their appearance in Dosa Hunt, a film by Amrit Singh (from Stereogum). And there's even a rant about Primanti Bros. They also brought along their friends SAFE and Lakutis (aka Lex) to join in on the fun. Thanks to last week's podcast guest Kris Yenbamroong for le...
Kris Yenbamroong
October 16, 2012 06:09 - 42 minutesEp. 18 - L.A. Chef Kris Yenbamroong wasn't an obvious choice to be on the podcast, but we're big fans. Not only is he chef at one of the baddest Thai Restaurants in the country (Night + Market), but he's cooked for LCD Soundsytem, used to work for Photographer Richard Kern (where he got to work on a Thurston Moore project), and has been in Disneyland jail. How could we not?
Deerhoof
October 09, 2012 06:37 - 51 minutesEp. 17 - Experimental noise rock band Deerhoof talks Japanese food and more w/ Chuck and Zach backstage at the Echoplex in L.A. before one of their gigs. Greg tells us about the time he picketed a McDonald's in Oakland, what it's like being a vegetarian on tour, and his picks for the best sunflower seeds and which rest stops to get them at. Satomi gives us her picks for Japan, says that Flaming Lips has better catering than Radiohead, and recounts her very first visit to Chuck E Cheese.
Michael Voltaggio
October 02, 2012 06:45 - 43 minutesEp. 16 - Top Chef winner Michael Voltaggio invites Chuck and Zach to his restaurant Ink in West Hollywood to chat about The Grammys, Tom Collicchio, food bloggers, and the time he saw New Kids on the Block in concert. Plus the guys get Michael to admit that being awarded a Food Club plaque by Aziz Ansari, Jason Woliner, and Eric Wareheim may have been better than winning Top Chop.
My Morning Jacket
September 25, 2012 04:55 - 55 minutesEp. 15 - Patrick Hallahan from My Morning Jacket (aka Zach's favorite band of all time) sits down with Zach & Chuck to talk about eating on tour, Jim James' obsession with creme brulee and Little Debbie snack cakes, and how a lobster roll was responsible for the only MMJ gig he's ever missed. Patrick also tells us who his favorite bands to eat with are (VHS or Beta and Band of Horses make the cut), takes Anthony Bourdain to task for having Black Keys on his show instead of My Morning Jacket,...
Off!
September 18, 2012 07:42 - 50 minutesEp. 14 - Keith Morris (ex Black Flag/Circle Jerks) and Dimitri Coats (ex Burning Brides) stop by Bronson Island to talk about their favorite things to eat while touring with their current band OFF! We discuss the best place to eat near Jumbo's Clown Room in L.A., how to eat a pastrami sandwich at Langer's, the best BBQ in Atlanta, and how Keith copes with having diabetes on the road. Plus Dimitri tells us about their infamous arrest for stealing cooking oil from a Hawaiian BBQ place, and we...
The Amateur Gourmet
September 11, 2012 06:34 - 46 minutesEp. 13 - Adam Roberts (aka The Amateur Gourmet) stops by Bronson Island to play piano and talk to Zach & Chuck about show tunes. He tells us how his Mom built him into the gay man he is today, armed with nothing more than a copy of Barbara Streisand's "Duets", although the 5th grade production of Cats he was in probably helped as well. Adam also admits that he owes his entire food career to Janet Jackson's boob. His cookbook "Secrets of the Best Chefs" (Artisan) comes out on October 9th.
Meiko Live at Bronson Island
September 04, 2012 05:56 - 6 minutesEp. 12 Bonus - We're taking Labor Day week off, but wanted to give you something new... so here's the acoustic live session Meiko did for us at Bronson Island after talking to us about food for 45 minutes. Enjoy! 1. You and Onions Make Me Cry 2. Stuck On You 3. You Gotta Fucking Tip
Meiko
August 28, 2012 06:37 - 50 minutesEp. 12 - Singer/Songwriter Meiko stops by Bronson Island to talk to Zach and Chuck about fried chicken, Japanese food, and the origin of her name. Plus she clues us in to her favorite burger in NYC, her favorite pizza in Chicago, and her favorite poke in Hawaii, right before challenging Chuck to a turkey ball cook-off. We also get her to admit that she helped the Hanson brothers name their beer while on tour together (spoiler: it's called MMMM Hop) even though one of them has terrible taste...
Minus the Bear
August 21, 2012 18:46 - 33 minutesEp. 11 - Alex & Cory from Minus the Bear talk food w/ Zach & Chuck. They give their pics for Seattle, Los Angeles, and the best things to eat at New Mexico truck stops. We also pay tribute to their YouTube sensation "Chicken Wrapped in Bacon", and talk about eating chicken buttholes in Japan. Their new album Infinity Overhead, which was had the working title "Dinner", comes out on Dangerbird Records August 28th.
Susan Feniger
August 14, 2012 07:16 - 45 minutesEp. 10 - Chef Susan Feniger (from Top Chef Masters) welcomed Zach & Chuck to her restaurant Street in Los Angeles, where they talked about her friendships w/ Ozomatli & Shaggy, her creative process, and how awesome it was to cook for Lady Gaga, Sting, Jethro Tull, Joni Mitchell, Stevie Wonder and Paul McCartney. She also admits to singing and dancing in the kitchen, and tells the story of how her and Mary Sue Milliken spent 9 hours firing a 26 naan tandoori oven, while burning incense and li...
Action Bronson
August 07, 2012 07:18 - 42 minutesEp. 9 - Former chef turned rapper Action Bronson talks food w/ Zach & Chuck at The Alchemist's studio in Santa Monica. Action & Zach geek out about NYC street meat for a bit (his favorite is a cart on 74th Street in Queens) before turning to Albanian Grandmas, Michael White, Meatopia, Chicago, and a potential weed cookbook that's in the works (!?!) Action also tells the guys about the time he was fired from a cheffing gig at Citifield, possibly for being a Yankees fan. Follow us on twitter ...
Duff Goldman
July 31, 2012 05:06 - 48 minutesEp. 8 - Ace of Cakes star Duff Goldman stops by Bronson Island to serenade us with Tuvan throat singing, plus acapella versions of his favorite Rusted Root and Spin Doctors songs. Zach and Chuck take Duff through a full range of emotions, from the time he got bit on the head moshing at a Helmet concert, to the time that Jewel made him cry. He also comes to the realization that he will never be famous for his bass playing (live on the show!) and urges all his douchebag former bandmates to re...
Henry Rollins
July 24, 2012 03:30 - 1 hourEp. 7 - The former lead singer of Black Flag and the Rollins Band talks to Zach and Chuck about his favorite countries to eat in while touring the world and his newfound love of Fatburger (which may or may not be at odds with his general opinion about the eating habits of Americans.) He also talks about the time he ate rat in Irula and the years he spent living off the dented can aisle in the grocery store up the street from SST Records. Henry also opens up about his clean water works and the...
Marcus Samuelsson
July 17, 2012 02:13 - 37 minutesEp. 6 - World renowned Chef Marcus Samuelsson, winner of Top Chef Masters and Executive Chef of Red Rooster in Harlem, talk to Zach and Chuck P. about what he listened to growing up in Sweden in the 80s, his first kiss (spoiler: it was Olivia Newton John), the first record his mom ever gave him (spoiler: it was Bob Marley) and how his high school girlfriend ditched him for a Prince after party. Abba, Ace of Bass, and Roxette are also mentioned (naturally.) His new memoir "Yes, Chef" is in s...
Father John Misty & Har Mar Superstar
July 10, 2012 06:29 - 47 minutesEp. 5 - Ex-Fleet Foxes Drummer Josh Tillman (aka Father John Misty) and Har Mar Superstar stop by the Bronson Island studios to talk to Zach & Chuck P about Macaroni Grill, Cracker Barrel, BBQ'd lasagna, and Josh's forthcoming pizza podcast which may or may not be on Earwolf. Hear what it's like to tour the country in a bus with two talented lunatics, all from the privacy of your own home. Plus, as a bonus, they each play live at the end of the show.
Maps & Atlases
June 25, 2012 16:00 - 37 minutesEp. 4 - Chicago band Maps & Atlases (Barsuk Records) talk to Zach & Chuck about their love of coffee, what it's like to be a vegetarian band on tour, and the Jello Biafra Breakfast. Plus, at the end of the episode hear the band play "Remote and Dark Years" live in our Bronson Island Studios.