Firehouse Subs: Interview with CEO Don Fox

Food Fighters: Food for Thought in the Fight for Food

English - September 16, 2020 13:00 - 45 minutes - 31.1 MB - ★★★★★ - 19 ratings
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Previous Episode: Protein Bar and Kitchen: Interview with COO Jared Cohen

Next Episode: Curry Up Now and SAJJ Mediterranean: Interview with Founders Akash Kapoor and Zaid Ayoub

In this episode, we talk to Don Fox, hospitality industry veteran and CEO of Firehouse Subs. Tune in to hear Don talk about how Firehouse Subs anticipated trends in off-premise dining pre-COVID and planned accordingly, positioning the brand to serve customers across channels and need states. Don also shares his team’s focus on day-by-day improvements, and the encouraging growth in sales - which are now outperforming previous years. Learn more about how a growth mindset can help restaurants navigate unprecedented challenges in this latest episode of Food Fighters!