Literature Citied

Adesogan, A. T., Havelaar, A. H., McKune, S. L., Eilittä, M., & Dahl, G. E. (2020). Animal source foods: Sustainability problem or malnutrition and sustainability solution? Perspective matters. Global Food Security, 25, 100325. https://doi.org/10.1016/j.gfs.2019.100325

Balehegn, M., Duncan, A., Tolera, A., Ayantunde, A. A., Issa, S., Karimou, M., Zampaligré, N., André, K., Gnanda, I., Varijakshapanicker, P., Kebreab, E., Dubeux, J., Boote, K., Minta, M., Feyissa, F., & Adesogan, A. T. (2020). Improving adoption of technologies and interventions for increasing supply of quality livestock feed in low- and middle-income countries. Global Food Security, 26, 100372. https://doi.org/10.1016/j.gfs.2020.100372

Leroy, G., Boettcher, P., Besbes, B., Peña, C. R., Jaffrezic, F., & Baumung, R. (2020). Food securers or invasive aliens? Trends and consequences of non-native livestock introgression in developing countries. Global Food Security, 26, 100420. https://doi.org/10.1016/j.gfs.2020.100420

Vipham, J. L., Amenu, K., Alonso, S., Ndahetuye, J.-B., Zereyesus, Y., Nishimwe, K., Bowers, E., Maier, D., Sah, K., Havelaar, A., & Grace, D. (n.d.). No food security without food safety: Lessons from livestock related research. 16.