Melissa Hemsley: Eat Green

Cooking the Books with Gilly Smith

English - February 27, 2020 06:00 - 37 minutes - 30.1 MB
Arts Fiction food books cooking authors reading foodwriting climate sustainability Homepage Download Google Podcasts Overcast Castro Pocket Casts RSS feed

Previous Episode: Kiran Millwood Hargrave: The Mercies

Next Episode: Romy Gill: Zaika

Green queen Melissa Hemsley gives us the four food moments from Eat Green that net zeroed her life, and shows us how clearing out the back of the fridge can be a delicious way to save the planet.

Hosted on Acast. See acast.com/privacy for more information.