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Romy Gill: Zaika
Cooking the Books with Gilly Smith
English - March 05, 2020 08:00 - 35 minutes - 28.2 MBArts Fiction food books cooking authors reading foodwriting climate sustainability Homepage Download Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Melissa Hemsley: Eat Green
Next Episode: Ryan Riley: Life Kitchen
Chef, author and new presenter of BBC's Ready Steady Cook, Romy Gill chooses four food moments that take her back to the childhood in West Bengal which inspired her debut cookbook, Zaika, and led her to become one of BBC TV's latest TV chefs.
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