Kiran Millwood Hargrave: The Mercies
Cooking the Books with Gilly Smith
English - February 20, 2020 06:00 - 35 minutes - 28.4 MBArts Fiction food books cooking authors reading foodwriting climate sustainability Homepage Download Google Podcasts Overcast Castro Pocket Casts RSS feed
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Award winning children’s writer Kiran Millwood Hargrave tells us about the food that puts the flesh on the bones of the women in her first adult novel The Mercies, a story of love, evil, and obsession based on the 1621 witch trials
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