Beer Guys Radio Craft Beer Podcast artwork

Beer Guys Radio Craft Beer Podcast

782 episodes - English - Latest episode: 11 days ago - ★★★★★ - 65 ratings

Craft beer is awesome.  Beer Guys Radio shares stories and news about the people and places that make craft beer great.  Covering the brews, business, art, culture, and science of our favorite beverage.  Whether you're a seasoned aficionado or just discovering craft brews, we're sure to have something for you.  Pour a pint and join us!  

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Episodes

From Portland to Peru with Chelawasi Beer Co.

December 07, 2019 05:01 - 42 minutes - 62.6 MB

The spirit of Portland beer is alive at Chelawasi Beer Co. Chelawasi Beer Co. is tucked among the colonial-era architecture of Arequipa, Peru, decorated with many mementos from American craft brewers and a bold KEEP AREQUIPA BEERED sign as nod to owner Casey Workman's Portland roots.  When asked how he moved from being an electrician in Portland to opening a beer company in Peru he says, "Because nobody was paying attention."  With a variety of popular beers and a recent medal win at the ...

BGR205: From Portland to Peru with Chelawasi Beer Co.

December 07, 2019 05:01 - 43 minutes - 39.4 MB

The spirit of Portland beer is alive at Chelawasi Beer Co. Chelawasi Beer Co. is tucked among the colonial-era architecture of Arequipa, Peru, decorated with many mementos from American craft brewers and a bold KEEP AREQUIPA BEERED sign as nod to owner Casey Workman's Portland roots.  When asked how he moved from being an electrician in Portland to opening a beer company in Peru he says, "Because nobody was paying attention."  With a variety of popular beers and a recent medal win at the C...

exBEERiments with Brülosophy's Marshall Schott

November 30, 2019 05:01 - 42 minutes - 60.1 MB

Brülosophy’s Marshall Schott talks exBEERimentation We all know the saying, "if it ain't broke, don't fix it."  However, Marshall Schott of Brülosophy reminds us that just because something isn't broken doesn't mean it can't be improved.  Schott and a team of other hardcore homebrewers at Brülosophy examine some of the long-held traditions of brewing to see if there's a better way to do things.  Sometimes they do find a better way, and occasionally that upsets a few people.  It can be toug...

E204: BGR204: exBEERiments with Brülosophy's Marshall Schott

November 30, 2019 05:01 - 43 minutes - 29.6 MB

Brülosophy’s Marshall Schott talks exBEERimentation We all know the saying, "if it ain't broke, don't fix it."  However, Marshall Schott of Brülosophy reminds us that just because something isn't broken doesn't mean it can't be improved.  Schott and a team of other hardcore homebrewers at Brülosophy examine some of the long-held traditions of brewing to see if there's a better way to do things.  Sometimes they do find a better way, and occasionally that upsets a few people.  It can be tough ...

BGR204: exBEERiments with Brülosophy's Marshall Schott

November 30, 2019 05:01 - 43 minutes - 39.4 MB

Brülosophy’s Marshall Schott talks exBEERimentation We all know the saying, "if it ain't broke, don't fix it."  However, Marshall Schott of Brülosophy reminds us that just because something isn't broken doesn't mean it can't be improved.  Schott and a team of other hardcore homebrewers at Brülosophy examine some of the long-held traditions of brewing to see if there's a better way to do things.  Sometimes they do find a better way, and occasionally that upsets a few people.  It can be tough...

BGR203: StillFire Brewing with Phil Farrell and Walt Wooden

November 23, 2019 05:01 - 42 minutes - 63.4 MB

Talking homebrewing, hazy IPAs, and brewing to style with StillFire Brewing Phil Farrell and Walt Wooden StillFire Brewing didn't mess around when selecting a brewmaster.  Phil Farrell is well-known in homebrewing circles around the world as well as the beer community in general.  He's been homebrewing for over 30 years, is a Beer Judge Certification Program (BJCP) Grand Master Level 5 beer judge (one of the top 10 ranked judges in the world), previously served as Vice President of the BJC...

E203: BGR203: StillFire Brewing with Phil Farrell and Walt Wooden

November 23, 2019 05:01 - 44 minutes - 30.3 MB

Talking homebrewing, hazy IPAs, and brewing to style with StillFire Brewing Phil Farrell and Walt Wooden StillFire Brewing didn't mess around when selecting a brewmaster.  Phil Farrell is well-known in homebrewing circles around the world as well as the beer community in general.  He's been homebrewing for over 30 years, is a Beer Judge Certification Program (BJCP) Grand Master Level 5 beer judge (one of the top 10 ranked judges in the world), previously served as Vice President of the BJC...

StillFire Brewing

November 23, 2019 05:01 - 42 minutes - 63.4 MB

Talking homebrewing, hazy IPAs, and brewing to style with StillFire Brewing Phil Farrell and Walt Wooden StillFire Brewing didn't mess around when selecting a brewmaster.  Phil Farrell is well-known in homebrewing circles around the world as well as the beer community in general.  He's been homebrewing for over 30 years, is a Beer Judge Certification Program (BJCP) Grand Master Level 5 beer judge (one of the top 10 ranked judges in the world), previously served as Vice President of the BJC...

Revolution Brewing with John "Jumpy" Palos

November 16, 2019 05:01 - 43 minutes - 64.8 MB

Revolution Brewing's Jumpy Palos talks FoBAB, experimental brewing, pairing Revolution beers with iconic Chicago foods Revolution Brewing's John "Jumpy" Palos got his start about the same time we launched Beer Guys Radio in early 2016.  He worked his way up from the packaging department and is now the Lead Pub Brewer at their Chicago brewpub. In addition to keeping the taps flowing at the brewpub Palos also takes on R&D, brewing with a variety of experimental malts and hops.  We talk abo...

BGR202: Revolution Brewing with John "Jumpy" Palos

November 16, 2019 05:01 - 43 minutes - 64.8 MB

Revolution Brewing's Jumpy Palos talks FoBAB, experimental brewing, pairing Revolution beers with iconic Chicago foods Revolution Brewing's John "Jumpy" Palos got his start about the same time we launched Beer Guys Radio in early 2016.  He worked his way up from the packaging department and is now the Lead Pub Brewer at their Chicago brewpub. In addition to keeping the taps flowing at the brewpub Palos also takes on R&D, brewing with a variety of experimental malts and hops.  We talk abo...

E202: BGR202: Revolution Brewing with John "Jumpy" Palos

November 16, 2019 05:01 - 44 minutes - 30.3 MB

Revolution Brewing's Jumpy Palos talks FoBAB, experimental brewing, pairing Revolution beers with iconic Chicago foods Revolution Brewing's John "Jumpy" Palos got his start about the same time we launched Beer Guys Radio in early 2016.  He worked his way up from the packaging department and is now the Lead Pub Brewer at their Chicago brewpub. In addition to keeping the taps flowing at the brewpub Palos also takes on R&D, brewing with a variety of experimental malts and hops.  We talk abo...

E201: BGR201: pFriem Family Brewers with Josh Pfriem

November 09, 2019 05:01 - 43 minutes - 29.9 MB

Lagers, brewery expansion, and Thanksgiving pairing with pFriem Family Brewers We talk with Josh Pfriem about the brewery and barrel program expansion, his love of lagers, and get some tips on craft beer pairing for your Thanksgiving dinner. pFriem Family Brewers co-founder Josh Pfriem is proud of the beer he makes and proud of his family, that's why the brewery bears his family's name.  We talk with Josh about his love of lagers and the resurgence in popularity in lager styles, as well as h...

BGR201: pFriem Family Brewers with Josh Pfriem

November 09, 2019 05:01 - 43 minutes - 63.7 MB

Lagers, brewery expansion, and Thanksgiving pairing with pFriem Family Brewers We talk with Josh Pfriem about the brewery and barrel program expansion, his love of lagers, and get some tips on craft beer pairing for your Thanksgiving dinner. pFriem Family Brewers co-founder Josh Pfriem is proud of the beer he makes and proud of his family, that's why the brewery bears his family's name.  We talk with Josh about his love of lagers and the resurgence in popularity in lager styles, as well ...

pFriem Family Brewers with Josh Pfriem

November 09, 2019 05:01 - 43 minutes - 63.7 MB

Lagers, brewery expansion, and Thanksgiving pairing with pFriem Family Brewers We talk with Josh Pfriem about the brewery and barrel program expansion, his love of lagers, and get some tips on craft beer pairing for your Thanksgiving dinner. pFriem Family Brewers co-founder Josh Pfriem is proud of the beer he makes and proud of his family, that's why the brewery bears his family's name.  We talk with Josh about his love of lagers and the resurgence in popularity in lager styles, as well ...

BGR2000: Tombstone Brewing with founder Matt Brown

November 02, 2019 04:01 - 43 minutes - 60.7 MB

Tombstone Brewing joins us for our 200th episode Tombstone Brewing's Matt Brown joins us on Beer Guys Radio this week for our 200th episode.  We learn about the craft beer and homebrewing scene in Arizona, working with unique yeasts, and the anatomy of a tumbleweed. Matt Brown was a lawyer before founding his brewery.  We've mentioned before how strange it is that so many attorneys go on to open breweries.  We should take a head count... maybe start a club. Brown opened Tombstone in 20...

E200: BGR2000: Tombstone Brewing with founder Matt Brown

November 02, 2019 04:01 - 44 minutes - 30.6 MB

Tombstone Brewing joins us for our 200th episode Tombstone Brewing's Matt Brown joins us on Beer Guys Radio this week for our 200th episode.  We learn about the craft beer and homebrewing scene in Arizona, working with unique yeasts, and the anatomy of a tumbleweed. Matt Brown was a lawyer before founding his brewery.  We've mentioned before how strange it is that so many attorneys go on to open breweries.  We should take a head count... maybe start a club. Brown opened Tombstone in 2016...

Tombstone Brewing with Matt Brown

November 02, 2019 04:01 - 43 minutes - 60.7 MB

Tombstone Brewing joins us for our 200th episode Tombstone Brewing's Matt Brown joins us on Beer Guys Radio this week for our 200th episode.  We learn about the craft beer and homebrewing scene in Arizona, working with unique yeasts, and the anatomy of a tumbleweed. Matt Brown was a lawyer before founding his brewery.  We've mentioned before how strange it is that so many attorneys go on to open breweries.  We should take a head count... maybe start a club. Brown opened Tombstone in 20...

Good Word Brewing with Todd DiMatteo

October 26, 2019 11:30 - 43 minutes - 63 MB

Good Word Brewing is serving up great beer and food in the Atlanta suburbs When Good Word Brewing opened in Duluth, GA the sleepy Atlanta suburb was just beginning to see some revitalization.  The town has welcome new neighbors offering craft beer and great food to the area and Good Word is making its mark on craft beer. On this week's show Good Word Brewing's co-owner and brewer Todd DiMatteo joins us in the studio.  We've known Todd a long time, back when he was the general manager at ...

BGR199: Good Word Brewing with Todd DiMatteo

October 26, 2019 11:30 - 43 minutes - 63 MB

Good Word Brewing is serving up great beer and food in the Atlanta suburbs When Good Word Brewing opened in Duluth, GA the sleepy Atlanta suburb was just beginning to see some revitalization.  The town has welcome new neighbors offering craft beer and great food to the area and Good Word is making its mark on craft beer. On this week's show Good Word Brewing's co-owner and brewer Todd DiMatteo joins us in the studio.  We've known Todd a long time, back when he was the general manager at ...

E199: BGR199: Good Word Brewing with Todd DiMatteo

October 26, 2019 11:30 - 44 minutes - 30.6 MB

Good Word Brewing is serving up great beer and food in the Atlanta suburbs When Good Word Brewing opened in Duluth, GA the sleepy Atlanta suburb was just beginning to see some revitalization.  The town has welcome new neighbors offering craft beer and great food to the area and Good Word is making its mark on craft beer. On this week's show Good Word Brewing's co-owner and brewer Todd DiMatteo joins us in the studio.  We've known Todd a long time, back when he was the general manager at ...

E198: BGR198: The Chicago Brewseum with Liz Garibay

October 19, 2019 11:30 - 44 minutes - 30.6 MB

The Chicago Brewseum highlights history and culture through beer Beer and brewing have been a part of America since before our nation was founded and the Chicago Brewseum wants to share "the dynamic culture and innovative history of one of the world’s most vibrant industries." Liz Garibay, Executive Director of the Chicago Brewseum, joins us this week to share more about their mission and projects.  Their current exhibition at the Field Museum, Brewing up Chicago, tells how beer transforme...

BGR198: The Chicago Brewseum with Liz Garibay

October 19, 2019 11:30 - 43 minutes - 63.1 MB

The Chicago Brewseum highlights history and culture through beer Beer and brewing have been a part of America since before our nation was founded and the Chicago Brewseum wants to share "the dynamic culture and innovative history of one of the world’s most vibrant industries." Liz Garibay, Executive Director of the Chicago Brewseum, joins us this week to share more about their mission and projects.  Their current exhibition at the Field Museum, Brewing up Chicago, tells how beer transfor...

The Chicago Brewseum

October 19, 2019 11:30 - 43 minutes - 63.1 MB

The Chicago Brewseum highlights history and culture through beer Beer and brewing have been a part of America since before our nation was founded and the Chicago Brewseum wants to share "the dynamic culture and innovative history of one of the world’s most vibrant industries." Liz Garibay, Executive Director of the Chicago Brewseum, joins us this week to share more about their mission and projects.  Their current exhibition at the Field Museum, Brewing up Chicago, tells how beer transfor...

AleSmith Brewing's Peter Zien

October 12, 2019 04:01 - 42 minutes - 61.5 MB

Beer, cheese, and baseball legends with AleSmith's Peter Zien We caught AleSmith Brewing owner and CEO Peter Zien right after his return (and medal win) at the Great American Beer Festival in Denver.  Zien serves as a judge at the beer competition where a record number of beers were presented this year.  AleSmith was founded in 1995 with Zien purchasing the brewery in 2002.  The brewery has grown a lot in that time and boasts one of California's largest tasting rooms. After purchasing th...

E197: BGR197: AleSmith Brewing with owner and CEO Peter Zien

October 12, 2019 04:01 - 44 minutes - 30.3 MB

Beer, cheese, and baseball legends with AleSmith's Peter Zien We caught AleSmith Brewing owner and CEO Peter Zien right after his return (and medal win) at the Great American Beer Festival in Denver.  Zien serves as a judge at the beer competition where a record number of beers were presented this year.  AleSmith was founded in 1995 with Zien purchasing the brewery in 2002.  The brewery has grown a lot in that time and boasts one of California's largest tasting rooms. After purchasing the ...

BGR197: AleSmith Brewing with owner and CEO Peter Zien

October 12, 2019 04:01 - 42 minutes - 61.5 MB

Beer, cheese, and baseball legends with AleSmith's Peter Zien We caught AleSmith Brewing owner and CEO Peter Zien right after his return (and medal win) at the Great American Beer Festival in Denver.  Zien serves as a judge at the beer competition where a record number of beers were presented this year.  AleSmith was founded in 1995 with Zien purchasing the brewery in 2002.  The brewery has grown a lot in that time and boasts one of California's largest tasting rooms. After purchasing th...

BGR196: Drinking Drinkin' Beers with Manchester Orchestra's Tim Very

October 05, 2019 04:01 - 43 minutes - 63.7 MB

What's better than rock and roll and a good, cold beer? When you've got to go on stage and drum your heart out it's hard to load up on big, boozy beers.  Manchester Orchestra's Tim Very has learned his lesson and prefers to reach for a good, crisp drinkin' beer before a show.  Stella and Bud Light are stocked for them when on tour but during his downtime, he's a regular and his local craft beer bar and even has a few collaborations under his belt.  A new one is coming soon with Creature Co...

Drinkin' Beers with Manchester Orchestra's Tim Very

October 05, 2019 04:01 - 43 minutes - 63.7 MB

What's better than rock and roll and a good, cold beer? When you've got to go on stage and drum your heart out it's hard to load up on big, boozy beers.  Manchester Orchestra's Tim Very has learned his lesson and prefers to reach for a good, crisp drinkin' beer before a show.  Stella and Bud Light are stocked for them when on tour but during his downtime, he's a regular and his local craft beer bar and even has a few collaborations under his belt.  A new one is coming soon with Creature Co...

E196: Drinking Drinkin' Beers with Manchester Orchestra's Tim Very

October 05, 2019 04:01 - 44 minutes - 30.3 MB

What's better than rock and roll and a good, cold beer? When you've got to go on stage and drum your heart out it's hard to load up on big, boozy beers.  Manchester Orchestra's Tim Very has learned his lesson and prefers to reach for a good, crisp drinkin' beer before a show.  Stella and Bud Light are stocked for them when on tour but during his downtime, he's a regular and his local craft beer bar and even has a few collaborations under his belt.  A new one is coming soon with Creature Comf...

Oktoberfest Beer with Tucker Brewing Co.

September 21, 2019 04:01 - 43 minutes - 44.1 MB

Prost!  We're talking and drinking Oktoberfest this week with Tucker Brewing This is one of our favorites shows of the year.  We cook up some brats, some soft pretzels, break out the spaetzle and obatzda, and taste through a sampling of Oktoberfest beers while talking about the history and tradition of the OG Oktoberfest in Munich. Tucker Brewing Co. joins us for this time around.  With a focus on German-style lager and Georgia's largest beer garden they are primed and ready for Oktoberf...

E195: Oktoberfest Beer Tasting with Tucker Brewing Co.

September 21, 2019 04:01 - 45 minutes - 31 MB

Prost!  We're talking and drinking Oktoberfest this week with Tucker Brewing This is one of our favorites shows of the year.  We cook up some brats, some soft pretzels, break out the spaetzle and obatzda, and taste through a sampling of Oktoberfest beers while talking about the history and tradition of the OG Oktoberfest in Munich. Tucker Brewing Co. joins us for this time around.  With a focus on German-style lager and Georgia's largest beer garden they are primed and ready for Oktoberfes...

BGR195: Oktoberfest Beer Tasting with Tucker Brewing Co.

September 21, 2019 04:01 - 43 minutes - 44.1 MB

Prost!  We're talking and drinking Oktoberfest this week with Tucker Brewing This is one of our favorites shows of the year.  We cook up some brats, some soft pretzels, break out the spaetzle and obatzda, and taste through a sampling of Oktoberfest beers while talking about the history and tradition of the OG Oktoberfest in Munich. Tucker Brewing Co. joins us for this time around.  With a focus on German-style lager and Georgia's largest beer garden they are primed and ready for Oktoberf...

Deschutes Brewery with Brian Faivre and Kyle Matthias

September 14, 2019 04:01 - 43 minutes - 43 MB

Diving into the Abyss with Deschutes Brewery Deschutes Brewery was founded in 1988.  For a craft brewery, that's a long time ago.  Kyle Matthias, the Assitant Brewmaster at Deschutes' Pilot Plant tells us that innovation and agility are key for their continued success. We're joined this week by Matthias and Brewmaster Brian Faivre to hear more about what's going on at Deschutes.  While sipping a few of their amazing beers we discuss beer trends, staying ahead of the game as a bigger brew...

E194: Deschutes Brewery with Brian Faivre and Kyle Matthias

September 14, 2019 04:01 - 44 minutes - 30.3 MB

Diving into the Abyss with Deschutes Brewery Deschutes Brewery was founded in 1988.  For a craft brewery, that's a long time ago.  Kyle Matthias, the Assitant Brewmaster at Deschutes' Pilot Plant tells us that innovation and agility are key for their continued success. We're joined this week by Matthias and Brewmaster Brian Faivre to hear more about what's going on at Deschutes.  While sipping a few of their amazing beers we discuss beer trends, staying ahead of the game as a bigger brewer...

14th Star Brewing with co-founder Steve Gagner

September 07, 2019 04:01 - 42 minutes - 62.5 MB

14th Star Brewing is craft beer Brewed With a Mission 14th Star Brewing co-founder Steve Gagner tells us how a late night of drinking led to a WalMart run for soapmaking supplies, and how this all ties in with his eventual interest in brewing and opening his own brewery. Despite the humorous roots, Gagner takes his beer very seriously and strives to serve his community, especially veterans. The original business plan was jotted on the back of a notebook while Gagner served on the battlef...

E193: 14th Star Brewing with co-founder Steve Gagner

September 07, 2019 04:01 - 43 minutes - 29.9 MB

14th Star Brewing is craft beer Brewed With a Mission 14th Star Brewing co-founder Steve Gagner tells us how a late night of drinking led to a WalMart run for soapmaking supplies, and how this all ties in with his eventual interest in brewing and opening his own brewery. Despite the humorous roots, Gagner takes his beer very seriously and strives to serve his community, especially veterans. The original business plan was jotted on the back of a notebook while Gagner served on the battlefie...

Stan Hieronymus talks hops, yeast, and South American craft beer

August 31, 2019 04:01 - 42 minutes - 43.2 MB

Stan Hieronymus knows a thing or two about hops Stan Hieronymus has forgotten more about the beer industry than most of us will ever know.  He's typically leaned on for his knowledge of hops, but his expertise extends to many other areas in craft beer.  Hieronymus relocated to the Atlanta area about 1 1/2 years ago and we bend his ear every chance we get.  He joined us in early 2018 (BGR #120) and we thought it was about time to have him on again for an update. Naturally, we talk a lot a...

E192: Stan Hieronymus talks hops, yeast, and South American craft beer

August 31, 2019 04:01 - 42 minutes - 29.5 MB

Stan Hieronymus knows a thing or two about hops Stan Hieronymus has forgotten more about the beer industry than most of us will ever know.  He's typically leaned on for his knowledge of hops, but his expertise extends to many other areas in craft beer.  Hieronymus relocated to the Atlanta area about 1 1/2 years ago and we bend his ear every chance we get.  He joined us in early 2018 (BGR #120) and we thought it was about time to have him on again for an update. Naturally, we talk a lot a...

Ancient Ales and Historical Brewing with Beer Archaeologist Travis Rupp

August 24, 2019 04:01 - 1 hour - 45 MB

Beer Archaeologist Travis Rupp is bringing history back to life one beer at a time  As far as cool job titles go, Beer Archaeologist is pretty high on the list.  Travis Rupp holds that title, as well as R&D Manager at Colorado's Avery Brewing Co.  In addition to his boozy life, Rupp is also a professor of classics, art history, and anthropology at University of Colorado Boulder and he's currently working on a book - Brewing in the Ancient World.  I'm not sure if he ever sleeps. Rupp joined...

Sean Lawson of Lawson's Finest Liquids

August 17, 2019 04:01 - 59 minutes - 41 MB

Lawson's Finest Liquids is always ready to share a little Sip of Sunshine  When Sean Lawson founded Lawson's Finest Liquids in 2008 he wasn't sure if his "hobby" would work out.  His original brewhouse was built to accommodate his fallback plan, a sugar shack to process maple syrup.  He never had to execute the backup plan and today Lawson's beers are distributed to nine states in the northeast with appearances at bottle shares and gatherings across the country. Lawson tells us that althou...

E188: Line Creek Brewing Co. celebrates Year One

August 10, 2019 04:01 - 44 minutes - 30.9 MB

Load up the golf cart and bring your friends to Line Creek Brewing Co. Line Creek Brewing Co. was the first brewery to open in Peachtree City, GA.  Their small community has a bit slower pace than Atlanta, and golf carts are a common mode of transportation.  You're likely to see a few in the parking lot if you visit the brewery.  PTC'ers have welcomed Line Creek with open arms in their first year.  Their spacious taproom offers plenty of seating as well as TVs for watching the game and a lar...

Line Creek Brewing Co. celebrates Year One

August 10, 2019 04:01 - 43 minutes - 41.5 MB

Load up the golf cart and bring your friends to Line Creek Brewing Co. Line Creek Brewing Co. was the first brewery to open in Peachtree City, GA.  Their small community has a bit slower pace than Atlanta, and golf carts are a common mode of transportation.  You're likely to see a few in the parking lot if you visit the brewery.  PTC'ers have welcomed Line Creek with open arms in their first year.  Their spacious taproom offers plenty of seating as well as TVs for watching the game and a l...

E187: Austin's NXNW Brewery with Head Brewer David Manley

August 03, 2019 04:01 - 45 minutes - 31.1 MB

NXNW has been a part of the Austin beer scene since 1999 NXNW Brewing Company was founded in 1999 and built on the tradition of the great breweries in the Pacific Northwest.  They still brew on the original copper brewhouse that head brewer David Manley said is like a "big homebrew system." David is new to the head brewer position, assuming the role at the end of June, but he's got big plans.  He's going to up the barrel-aged and sour beer production at the brewpub, and experiment with var...

Austin's NXNW Brewery with Head Brewer David Manley

August 03, 2019 04:01 - 44 minutes - 40.5 MB

NXNW has been a part of the Austin beer scene since 1999 NXNW Brewing Company was founded in 1999 and built on the tradition of the great breweries in the Pacific Northwest.  They still brew on the original copper brewhouse that head brewer David Manley said is like a "big homebrew system." David is new to the head brewer position, assuming the role at the end of June, but he's got big plans.  He's going to up the barrel-aged and sour beer production at the brewpub, and experiment with v...

Wooden Robot and Urban Farmhouse Brewing

July 27, 2019 04:01 - 44 minutes - 40.6 MB

Wooden Robot Brewery combines Belgian traditions and American innovation Wooden Robot's robot's name is Albert Beerstein.  That's what the people voted for and it stuck.  But we hear his friend's call him Woody Barrelson. Co-founder and CEO Josh Patton joins us this week to talk about his urban farmhouse brewery.  Their brewing is inspired by Belgian tradition while also leaning on the innovation and technology of American brewers.  They produce a variety of wild, funky, fruity, and hopp...

E186: Wooden Robot and Urban Farmhouse Brewing

July 27, 2019 04:01 - 45 minutes - 31.1 MB

Wooden Robot Brewery combines Belgian traditions and American innovation Wooden Robot's robot's name is Albert Beerstein.  That's what the people voted for and it stuck.  But we hear his friend's call him Woody Barrelson. Co-founder and CEO Josh Patton joins us this week to talk about his urban farmhouse brewery.  Their brewing is inspired by Belgian tradition while also leaning on the innovation and technology of American brewers.  They produce a variety of wild, funky, fruity, and hoppy ...

E185: The Real Ale Sharpton

July 20, 2019 04:01 - 45 minutes - 31 MB

Ale Sharpton is living the life we all want to live As Ale Sharpton joined us in the studio he'd recently returned from a trip to Montreal to take in the city with the goal of letting others know about their city.  Earlier, he was given the grueling task of evaluating a new Corvette.  Outside of travel and cars, he's well-versed on craft beer, gourmet food, fashion (especially sneakers), and a variety of other topics. We sat down with Ale to talk about his travels, diversity in craft beer,...

The Real Ale Sharpton

July 20, 2019 04:01 - 44 minutes - 40.4 MB

Ale Sharpton is living the life we all want to live As Ale Sharpton joined us in the studio he'd recently returned from a trip to Montreal to take in the city with the goal of letting others know about their city.  Earlier, he was given the grueling task of evaluating a new Corvette.  Outside of travel and cars, he's well-versed on craft beer, gourmet food, fashion (especially sneakers), and a variety of other topics. We sat down with Ale to talk about his travels, diversity in craft bee...

Highland Brewing with Trace and Eeva Redmond

July 13, 2019 04:01 - 44 minutes - 40.6 MB

Asheville's Highland Brewing Co. just celebrated 25 years.  In American craft beer, that's a long time.  They've got a new look and some new beers, while balancing consistency of their classics for their long-time fans R&D Brewer Trace Redmond and Communications Specialist Eeva Redmond made the trek from Asheville to Atlanta to join us in the studio.  We talk about the new brews from Highland, get nerdy with some yeast talk, get some info on the brewery's relatively new barrel program, and...

E184: Highland Brewing with Trace and Eeva Redmond

July 13, 2019 04:01 - 45 minutes - 31 MB

Asheville's Highland Brewing Co. just celebrated 25 years.  In American craft beer, that's a long time.  They've got a new look and some new beers, while balancing consistency of their classics for their long-time fans R&D Brewer Trace Redmond and Communications Specialist Eeva Redmond made the trek from Asheville to Atlanta to join us in the studio.  We talk about the new brews from Highland, get nerdy with some yeast talk, get some info on the brewery's relatively new barrel program, and...

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