Latest Stephaniesdish Podcast Episodes
Sacred Space Gardens (Season 4 Episode 30)
Dishing with Stephanie's Dish - August 03, 2022 10:00 - 20 minutes ★★★★★ - 18 ratingsMaddie Poling of Sacred Space Gardens joins me to talk about her company's sustainable garden services to commercial and residential customers, including designing, installing, and maintaining gardens as well as her new franchise model for gardeners around the United States to join in the first ...
Clay Coyote (Season 4 Episode 29)
Dishing with Stephanie's Dish - July 27, 2022 10:00 - 20 minutes ★★★★★ - 18 ratingsMorgan Baum is a second-generation potter at Clay Coyote in Hutchinson Minnesota. Clay Coyote specializes in pottery that you can cook with including the flameware line of clay that can go from refrigerator to stove top and their popular line of pizza stones and grill baskets made of out potter...
Episode 40 Dennis Littley:
Dishing with Stephanie's Dish - July 23, 2022 11:15 - 37 minutes ★★★★★ - 18 ratingsDennis Littley is the founder and CEO of Ask Chef Dennis Productions where he runs one of the most successful food blogs in the world. He has been blogging for more than 12 years and now, with over one million followers on social media and almost 10 million page views annually, he has built a ...
Pawn Man (Episode 4 Season 28)
Dishing with Stephanie's Dish - July 20, 2022 10:00 - 27 minutes ★★★★★ - 18 ratingsEvan Kail or "Pawn Man" as he is affectionately known is blending his social media know-how and entertaining personality to promote his business St Louis Park Gold and Silver. Hear his literal rags to "riches" story and how as a content creator he is moving his business forward. Follow Pawn Man...
Kaleidoscope Table Settings (Season 4 Episode 27)
Dishing with Stephanie's Dish - July 13, 2022 10:00 - 14 minutes ★★★★★ - 18 ratingsAmy Leyden has started a tablescape company that will rent you completed place settings from 2-12. Whether it's a baby shower or an intimate dinner for two she has you covered and there is no washing after just rinse, wrap and return. See her designs on Instagram here: @kaleidoscope_mpls Order...
Episode 39: Meredith Deeds
Dishing with Stephanie's Dish - July 08, 2022 11:00 - 26 minutes ★★★★★ - 18 ratingsMeredith Deeds has spent the last 20 years writing and teaching about food all over the country. Besides being a food consultant, writer and an occasional host of my radio show, The Weekly Dish, She has co-authored six cookbooks, among them are the James Beard Award finalist The Big Book of Appe...
From The Diner (Season 4 Episode 26)
Dishing with Stephanie's Dish - July 06, 2022 10:00 - 14 minutes ★★★★★ - 18 ratingsDawn Cleveland left her nursing job to start, From The Diner, a custom, hand-crafted charcuterie company specializing in boards, boxes, tables, and much more! Take a class or order a board at From The Diner.com or follow her on Instagram @from.the.diner Support the show Follow the Makers of Mi...
Feminist Book Club (Season 4 Episode 25)
Dishing with Stephanie's Dish - June 29, 2022 10:00 - 31 minutes ★★★★★ - 18 ratingsFeminist Book Club was created by Renee Powers. Her academic background in feminist theory and her penchant for being an early adopter of subscription boxes, podcasts, and online communities paired with her love of reading, her passion for toppling the kyriarchy, and the desire to lead a team o...
Safer Plate (Season 4 Episode 24)
Dishing with Stephanie's Dish - June 22, 2022 10:00 - 19 minutes ★★★★★ - 18 ratingsAngie Nelson is the founder of Safer Plate. Safer Plate is a meal kit service for people that have allergies. Each kit comes complete with Recipe cards and meal kit ingredients aside from household staples. Safer Plate's goal is to create a bounty of incredible, well-balanced meals free of th...
Episode 38: Beth Dooley
Dishing with Stephanie's Dish - June 17, 2022 13:04 - 22 minutes ★★★★★ - 18 ratingsBeth Dooley is a James Beard Award-winning food writer who has authored and co-authored over a dozen books celebrating the bounty of America’s Northern Heartland. Her first cookbook, written with Lucia Watson called “Savoring the Seasons of the Heartland,” is one of my favorite regional cookbook...
Spitfire Gourmet (Season 4 Episode 23)
Dishing with Stephanie's Dish - June 15, 2022 10:00 - 20 minutes ★★★★★ - 18 ratingsHolly George used her son's chronic Lyme Disease condition as inspiration to create healthy, wholesome marinades and mixes. Spitfire Gourmet consists of Holly’s 5-generation recipes made easy with her three pre-mixed seasoning packets, each with whole spices and ingredients to support a variety ...
Minnesota Awesome's Minnesota Brewery Shirt Club (Season 4 Episode 22)
Dishing with Stephanie's Dish - June 08, 2022 10:00 - 8 minutes ★★★★★ - 18 ratingsMinnesota Awesome, the local, family-owned Minnesota-themed apparel and accessory company, has just launched the MN Brewery Shirt Club. This is a monthly membership box that is designed to promote local Minnesota breweries and encourage Minnesotans to visit a variety of breweries that they may n...
Episode 37: Emily Vikre
Dishing with Stephanie's Dish - June 03, 2022 16:26 - 7 minutes ★★★★★ - 18 ratingsEmily Vikre owns the Vikre Distillery in Duluth. This is one of my favorite places to spend an evening in Duluth as I am a huge fan of her various Gin varieties. In addition, Emily is the Cookbook Author of "Camp Cocktails" and the new "Family Camp Cookbook" The family camp cookbook recipes ...
Good Morgan Foods (Season 4 Episode 21)
Dishing with Stephanie's Dish - June 01, 2022 10:00 - 22 minutes ★★★★★ - 18 ratingsMargie Morgan took her "Covid Casualty" lay off and turned it into Good Morgan Foods. Her granola is not too sweet and has a pinch of salt that takes it over the top. Find Margie at various Farmers' Markets around town or order her original, blueberry or peanut butter granola here. Support the s...
Third Street Brewhouse (Season 4 Episode 20)
Dishing with Stephanie's Dish - May 25, 2022 10:00 - 18 minutes ★★★★★ - 18 ratingsThird Street Brewhouse is brewing Minnesota Gold Lager, a sessionable, 88 calorie ,1.4 grams low carb beer in Cold Spring Minnesota. We spoke with Lindsay Wallace about bringing this low-carb, full-flavored lager from Minnesota to market. Support the show Follow the Makers of Minnesota on Facebo...
Episode 36: Tricia Cornell
Dishing with Stephanie's Dish - May 20, 2022 12:00 ★★★★★ - 18 ratingsTricia Cornell was my second farmers’ market cooking inspiration. Deborah Madison was my first and if I know anything, I know Tricia would be pleased that my brain works like that. First, “What would Deborah Madison, author of 14 books on local cooking do?” with this pile of green beans, and sec...
KLN Family of Brands (Season 4 Episode 19)
Dishing with Stephanie's Dish - May 18, 2022 10:00 - 44 minutes ★★★★★ - 18 ratingsKLN Family Brands is a manufacturer of pet foods and candy based in Perham Minnesota. We talk with Mike Hamilton who leads up the Tuffys and Nutrisource Pet food brands and Jadi Anderson who heads up Kenny's candy division including Wiley Wallaby Australian licorice and Sweet Chaos popcorn, abo...
Episode 35: Amanda Paa
Dishing with Stephanie's Dish - May 13, 2022 15:56 ★★★★★ - 18 ratingsI had a delightful conversation with Amanda Paa. Amanda is a food stylist, the author of the “Smitten With Squash Cookbook” and prolific food blogger at HeartbeetKitchen.com, a truly wonderful blog that more recently has featured her exploration into Sourdough Bread baking. Take a listen and yo...
Minnesota Monthly's Grill Fest (Season 4 Episode 18)
Dishing with Stephanie's Dish - May 11, 2022 10:00 - 14 minutes ★★★★★ - 18 ratingsTaste your way through Minnesota Monthly's 10th annual Grill Fest! Find all your favorite grilled foods and a range of Minnesota Makers while sampling wines and specialty beers. Test out the hottest grills, gather recipes, and learn how to barbecue like a pro with Minnesota made products like: ...
Delicacies Jewelry (Season 4 Episode 17)
Dishing with Stephanie's Dish - May 04, 2022 10:00 - 23 minutes ★★★★★ - 18 ratingsNicolle Nelson, founder of Delicacies Jewelry, wanted to continue to spread the message of female positivity and encouragement through her love of food and she did it by creating Delicacies Jewelry. If you're stumped about what to give the food-lover in your life, I recommend Delicacies jewelry....
Episode 34: Yotam Ottolenghi
Dishing with Stephanie's Dish - April 29, 2022 13:00 - 22 minutes ★★★★★ - 18 ratingsWhat a treat it was to interview Yotam Ottolenghi last week for our Weekly Dish radio show podcast. Yotam will be in town on May 5, at 7 p.m. for Voices 22, the speaker series at Temple Israel. Get your tickets here. Stephanie and I really enjoyed talking with him about hospitality, cooking, ...
Recap 28: Simpls (Season 3 Episode 13)
Dishing with Stephanie's Dish - April 29, 2022 10:00 - 19 minutes ★★★★★ - 18 ratingsWhen we last talked to Ryan Rosenthal and Mike von Fange (Season 3 Episode 13) they had left their jobs to pursue a convenience store model that stocked, healthy, nutritious, convenient foods including prepared soups and salads. Post-Covid a soup subscription business was born. From there they ...
3 Bear Oats (Season 4 Episode 16)
Dishing with Stephanie's Dish - April 27, 2022 10:00 - 28 minutes ★★★★★ - 18 ratings3 Bear Oats was born from its founder, Therese Moore's love of cooking and her many years in Europe. Having relocated to Minnesota, Therese began experimenting with steel-cut oats in ways common to Northern European meal routines. Whether savory or sweet Steel cut oats provide the base for the ...
Episode 33: Jenny Breen
Dishing with Stephanie's Dish - April 22, 2022 11:00 - 25 minutes ★★★★★ - 18 ratingsJenny Breen is a Twin Cities champion of food. From the moment we started talking about food systems, cookbooks, the imposter syndrome, and social media, I was hooked. Jenny really understands food systems and is passionate about eating local, sustainable food and regenerative agriculture. In ...
Bright Planet Pet (Season 4 Episode 15)
Dishing with Stephanie's Dish - April 20, 2022 10:00 - 26 minutes ★★★★★ - 18 ratingsKatherine Ellison, founder of Bright Planet Pet took her sales experience from the Pet Food Industry and turned it into Bright Planet Pet which makes plant-based, vegan dog treats, that taste just like meat! As they describe on their website they use sustainable ingredients to lower your dog's...
Recap 27: Julie Stellar from Stellar Handmaid Goods (Season 1 Episode 52)
Dishing with Stephanie's Dish - April 15, 2022 10:00 - 16 minutes ★★★★★ - 18 ratingsOriginally we met up with Julie Stellar from Stellar Handcrafted Goods on an episode where we featured Arc's Value Village (Season 1 Episode 52) and showcased how Julie's products are made from upcycled wool sweaters. After a pandemic mask-making detour, Julie is back in a larger workshop in N...
Star Tribune writers, Sharyn Jackson and Joy Summers pick 10 iconic products made by Makers of Minnesota (Season 4 Episode 14)
Dishing with Stephanie's Dish - April 13, 2022 10:00 - 22 minutes ★★★★★ - 18 ratingsWhat exactly are the iconic dishes on the Twin Cities food scene? They are the culinary game-changers and true originals that have made the Twin Cities — and Minnesota — a food destination. They are the must-haves of food writers Joy Summers and Sharyn Jackson of the Star Tribune., They select...
Episode 32: Robin Asbell
Dishing with Stephanie's Dish - April 08, 2022 16:56 - 21 minutes ★★★★★ - 18 ratingsWhat a delight to spend time with my new friend Robin Asbell, Chef and author of 11 cookbooks. We talk about writing Cookbooks and how she makes her videos for her youtube channel Robin Asbell, the plant-based chef. Follow and subscribe here Watch Robin on Twin Cities live on April 12 showing y...
Re Cap 26: 3 Cricketeers Cricket Farmers
Dishing with Stephanie's Dish - April 08, 2022 10:00 - 20 minutes ★★★★★ - 18 ratingsWe catch up with the cricket farmers from 3 Cricketeers Farm (Season 2 Episode 30). Claire and Chad Simmons have expanded their urban cricket farm and are adding cricket chocolate, snack bars, and protein powders to their product line. Support the show Follow the Makers of Minnesota on Facebo...
Dueling Grandma's Shortbread Cookies (Season 4 Episode 13)
Dishing with Stephanie's Dish - April 06, 2022 10:00 - 27 minutes ★★★★★ - 18 ratingsKen Velky loved being in the restaurant business, but his first venture wasn’t meant to be. He kept the dream of having a food business alive for many years and finally realized it with Dueling Grandmas Shortbread Cookies. These shortbread cookies are fantastic and based on a family recipe. Hear...
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