Latest Chicago craft beer Podcast Episodes
Ep. 8 SEASON FINALE Mary Nowak from Lagunitas Brewing Company Represents the IPA
Brew Study - March 29, 2020 17:00 - 47 minutesMary Nowak, Head of International Brewing at Lagunitas Brewing Company, joins us for the season one finale. Mary helped build the Chicago location from the ground up, made her way onto the Crain's Chicago 40 Under 40 list, and is now spreading the joy of great craft beer around the world. She ...
Ep. 7 Will Galaspy of Burning Bush Brewery Delineates the Weizenbock
Brew Study - March 15, 2020 17:00 - 24 minutesWill Galaspy, Head Brewmaster at Burning Bush Brewery, has traveled the country brewing beer. He shares some favorite memories of the past, the feeling of being overwhelmed at the positive response from the community since opening the new brewery, and doing his part to save the planet by compos...
Ep. 7 Will Galaspy of Burning Bush Brewery Delineates the Weizenbock
Brew Study - March 15, 2020 17:00 - 24 minutesWill Galaspy, Head Brewmaster at Burning Bush Brewery, has traveled the country brewing beer. He shares some favorite memories of the past, the feeling of being overwhelmed at the positive response from the community since opening the new brewery, and doing his part to save the planet by compos...
Ep. 6 Karl Rutherford from Twisted Hippo Taproom and Eatery Defines the Saison
Brew Study - March 08, 2020 18:00 - 30 minutesKarl Rutherford is the Co-owner and Brewery Director of Twisted Hippo Taproom and Eatery where patrons can "embrace their strange." Karl details us about his childhood escape routine, all-inclusive pricing, and creating a space where everyone feels included just as they are. He also enlightens...
Ep. 6 Karl Rutherford from Twisted Hippo Taproom and Eatery Defines the Saison
Brew Study - March 08, 2020 18:00 - 30 minutesKarl Rutherford is the Co-owner and Brewery Director of Twisted Hippo Taproom and Eatery where patrons can "embrace their strange." Karl details us about his childhood escape routine, all-inclusive pricing, and creating a space where everyone feels included just as they are. He also enlightens...
Ep. 5 Roberta Kruszewski's Big Beer Adventure
Brew Study - March 01, 2020 18:00 - 33 minutesWelcome to our first Big Beer Adventure, where were take an "emerging craft beer drinker" and ask her to be adventurous in trying styles of craft beer that are typically unfamiliar to her. With her expert guide, Roberta samples the Pilsner, Mild Ale, Coffee Brown Ale, and Hazy IPA. Roberta tou...
Ep. 4 Aaron Dahl of Alarmist Brewing & Taproom Features the Pilsner
Brew Study - February 23, 2020 18:00 - 32 minutesAaron Dahl is the Head Brewer and Employee of the Month every month at Alarmist Brewing & Taproom. He joins me to relate how a positive attitude is key, describes "beer on cask", and talks about squashing the fear that holds us back from doing what we love. Support the Show.
Ep. 4 Aaron Dahl of Alarmist Brewing & Taproom Features the Pilsner
Brew Study - February 23, 2020 18:00 - 32 minutesAaron Dahl is the Head Brewer and Employee of the Month every month at Alarmist Brewing & Taproom. He joins me to relate how a positive attitude is key, describes "beer on cask", and talks about squashing the fear that holds us back from doing what we love. Support the show
Ep. 3 Trevor Rose-Hamblin from Old Irving Brewing Co. Details the Kölsch Style of Craft Beer
Brew Study - February 09, 2020 18:00 - 34 minutesTrevor, Co-Founder and Head Brewer at Old Irving Brewing Company, discusses spreading mental health awareness, the surreal experience of winning first place at the Great American Beer Festival, plans to expand the brewery, and a little history of the Kölsch style of craft beer. He also provides...
Ep. 2 Cameron Compton at Midwest Coast Brewing Co. Discusses the Brown Ale
Brew Study - February 02, 2020 18:00 - 30 minutesThe Co-owner/Head Brewer at a new Chicago brewery, Midwest Coast Brewing Co., discusses his journeys from coast to coast, learning to brew classic beer styles. Landing in Chicago, Cameron tells us what he loves about our great city, improving the social lives of dogs through his brewery, and th...
Ep. 1 Roger Cuzelis of Maplewood Brewery and Distillery Highlights the Hazy IPA
Brew Study - January 26, 2020 18:00 - 34 minutesRoger is the lead-brewer at Maplewood Brewery and Distillery. He shares his journey into brewing, transition to fatherhood, and the nuances of a hazy/New England IPA. Likening beer complexity to that of wine with the variety of appearances, flavors, and aromas, Roger shares his passion of craf...
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