Latest After hours Podcast Episodes
The Art of Beer with Collective Arts Brewing Co-Founder Bob Russell
Brewing After Hours with Sarah Flora - June 29, 2021 00:09 - 31 minutes ★★★★★ - 16 ratingsOn Episode 13 of Brewing After Hours we're covering the history of beer labels and how they've evolved into much more than just a way to distinguish who produces it and what style of beer it is. Beer labels have provided a platform for illustrators, graphic designers, musicians and soci...
The Art of Beer with Collective Arts Brewing Co-Founder Bob Russell
Brewing After Hours with Sarah Flora - June 29, 2021 00:09 - 31 minutes ★★★★★ - 16 ratingsOn Episode 13 of Brewing After Hours we're covering the history of beer labels and how they've evolved into much more than just a way to distinguish who produces it and what style of beer it is. Beer labels have provided a platform for illustrators, graphic designers, musicians and social causes...
Other Fermentables with Dope Cidery & Winery Founder & Brewer Hannah Ferguson
Brewing After Hours with Sarah Flora - June 14, 2021 16:19 - 39 minutes ★★★★★ - 16 ratingsOn Episode 12 we're focusing on other fermentables specifically cider and wine. We chat with Hannah Ferguson, Brewer & Founder of Dope Cidery & Winery opening soon in Ohio about transitioning from homebrewer to commercial cidermaker and about making history as the first Black female brewer in th...
Derrik Diza | Painting The Picture of Disorganized Depictions
After Hours with Fluid Marketing - June 05, 2021 09:00 - 51 minutes ★★★★★ - 11 ratingsI sat down with Derrik Diza, an experience Muralist, Digital Marketer, and Founder of Disorganized Depictions, a marketing agency working with specialized muralists all around California. He taps into his past and how he became a muralist and business owner. Follow Disorganized Depictions HERE...
Why You Should Join a Homebrew Club with SoCal Cerveceros Co-Founder Ray Ricky Rivera
Brewing After Hours with Sarah Flora - May 31, 2021 13:22 - 50 minutes ★★★★★ - 16 ratingsA few years ago my work wife and I signed up for a homebrew club in our home of Los Angeles - SoCal Cerveceros. So on this episode of Brewing After Hours, I wanted to spotlight how homebrew clubs foster community & create career opportunities in the beer industry especially for women like me who...
Tony Lam | An Inside Look At The Financial Space
After Hours with Fluid Marketing - May 22, 2021 00:00 - 57 minutes ★★★★★ - 11 ratingsIn this episode, we bring in an experienced Financial Analyst, Tony Lam. He has an extensive accounting and consulting background. We do a deep dive into what it means to work in the financial space. What does it take to work for one of the Big 4 financial institutions and if Finance is right f...
Tony Lam | An Inside Look At The Financial Space
After Hours with Fluid Marketing - May 22, 2021 00:00 - 57 minutes ★★★★★ - 11 ratingsIn this episode, we bring in an experienced Financial Analyst, Tony Lam. He has an extensive accounting and consulting background. We do a deep dive into what it means to work in the financial space. What does it take to work for one of the Big 4 financial institutions and if Finance is right f...
The Magic of Fermentation with Sandor Katz, the King of Fermentation
Brewing After Hours with Sarah Flora - May 17, 2021 21:50 - 55 minutes ★★★★★ - 16 ratingsFermentation is magic. If you watch my brewing tutorial videos, you've probably seen me wearing a shirt saying that exact thing. I've always been fascinated by fermentation in not just beer, but food as well so I thought it's about time we talk about it with an expert and the King of Fermentatio...
Fluíd Marketing's CEO Cris Aguila | Fluíd After Hours
After Hours with Fluid Marketing - May 07, 2021 04:00 - 1 hour ★★★★★ - 11 ratingsWith the launch of our new Podcast, Fluíd After Hours, we wanted to put up the first episode giving insight on our CEO Cris Aguila and a little bit of background on his marketing career and how he came to build Fluíd Marketing. He sat down with a group of students from Cal Poly University and wa...
Fluíd Marketing's CEO Cris Aguila | Fluíd After Hours
After Hours with Fluid Marketing - May 07, 2021 04:00 - 1 hour ★★★★★ - 11 ratingsWith the launch of our new Podcast, Fluíd After Hours, we wanted to put up the first episode giving insight on our CEO Cris Aguila and a little bit of background on his marketing career and how he came to build Fluíd Marketing. He sat down with a group of students from Cal Poly University and wa...
The History of Women in Beer (Part 2) with Tara Nurin, Author of "A Woman's Place is in the Brewhouse"
Brewing After Hours with Sarah Flora - May 03, 2021 16:37 - 33 minutes ★★★★★ - 16 ratingsFor Season 2, we're kicking it off with the second part of our History of Women in Beer series. This time we're taking a more modern approach and spotlighting some of the first craft brewsters around the world. You'll hear from Tara Nurin, the Author of A Woman's Place is in the Brewhouse: A For...
Ep 13: Reopening Ithaca: A WVBR/WICB Collaborative Episode
Talk of the Town: After Hours - April 26, 2021 19:14 - 53 minutesWhat does life in Ithaca look like in spring of 2021? The news departments at WICB and WVBR teamed up to catalogue the changes and challenges of the new normal. Find more from the WICB News Department here. wvbr.com/afterhours Catch the full Talk of the Town radio show on Saturdays at 3p on...
Pub History with Liz Garibay, Pub Historian & Founder of the Chicago Brewseum
Brewing After Hours with Sarah Flora - April 19, 2021 15:00 - 1 hour ★★★★★ - 16 ratingsWhen did the term "pub" first appear? What are some of the oldest pubs in the world? And what exactly makes a good pub? It's time for some pub history on Episode 8 of Brewing After Hours. You'll hear from Pub Historian (yes, the ultimate dream job) Liz Garibay, founder of the Chicago Brewseum, t...
Pub History with Liz Garibay, Pub Historian & Founder of the Chicago Brewseum
Brewing After Hours with Sarah Flora - April 19, 2021 15:00 - 1 hour ★★★★★ - 16 ratingsWhen did the term "pub" first appear? What are some of the oldest pubs in the world? And what exactly makes a good pub? It's time for some pub history on Episode 8 of Brewing After Hours. You'll hear from Pub Historian (yes, the ultimate dream job) Liz Garibay, founder of the Chicago Br...
All About Hops & the Pink Boots Blend with Yakima Chief Hops Field Market Manager Kelly Lohrmeyer
Brewing After Hours with Sarah Flora - April 12, 2021 16:49 - 45 minutes ★★★★★ - 16 ratingsIn my house, if you open our freezer, we’ve got ice, a frozen pizza and HOPS. Yep that’s all you’ll pretty much find. And on Episode 7, we're talking all things hops! How have hops been used throughout the centuries? What are the different varieties of hops? I chat with Kelly Lohrmeyer, Field M...
Episode 59: Getting Lei'd in Hawaii
Locals Barbershop After Hours - April 09, 2021 15:00 - 15 minutes ★★★★★ - 9 ratingsJacob and his client talk about teenage problems and upcoimg trip to Hawaii all while exchanging banter with other barbers in the shop. Check us out on Facebook and Instagram: @localsbarber Twitter: @locals_barber Special Guest: Jacob.
Ep 12: Dr. Christine Balance on Violence Against the AAPI Community & Prof. John Blume on the Derek Chauvin Trial
Talk of the Town: After Hours - April 06, 2021 06:17 - 31 minutesWith segments from the April 3rd radio broadcast, this episode asks Dr. Christine Balance, Cornell PMA and Asian American Studies professor, about the rise in violence against Asian Americans in the US. Later, we visit with Cornell Law Professor John Blume about the legal procedures and norms be...
The Science Behind Animals Getting Drunk Off Fermented Fruit (Part 1) with Molecular Biologist Dr. Mareike Janiak
Brewing After Hours with Sarah Flora - April 05, 2021 17:02 - 38 minutes ★★★★★ - 16 ratingsDo animals seek out alcohol? We’re digging into the science behind animals getting drunk off fermented fruit which has been a topic that has piqued my interest for a while now. Some of you may have already seen like the New York City drunk raccoon video or heard about vervet monkeys stealing coc...
Pet Names and Fools Games
Locals Barbershop After Hours - April 01, 2021 15:00 - 16 minutes ★★★★★ - 9 ratingsWhat do you get when you cross a professional barber with someone who doesn't have any clue what they're doing? An April Fool and The Draft Pod After Hours! That's right, TDP Boys are taking over Local's Barber Shop, and things get hairy... and hair gets dicey. WWW.JABRONIU.COM Check us out on Fa...
How a Stout Made a Global Impact with Marcus Baskerville of Weathered Souls Brewing
Brewing After Hours with Sarah Flora - March 29, 2021 15:00 - 31 minutes ★★★★★ - 16 ratingsIn episode 5, it's all about my favorite style of beer Stouts. How did this style come to be and is it really a meal in a glass? We also chat with Marcus Baskerville, Owner and Head Brewer of Weathered Souls Brewing in San Antonio, Texas, and the Founder of the Black is Beautiful global initiati...
Episode 58: Never a dull moment
Locals Barbershop After Hours - March 29, 2021 11:00 - 18 minutes ★★★★★ - 9 ratingsPulling up to the barbershop on a electric scooter got alot of attention from everyone. Random fire inspector grabs the shop guitar off the wall and strums a few cords for the shop. Julio shares a funny story of the time "his uncle" visited the shop. This episode was sponsored by Locals Barber...
Episode 57: Easy day behind the chair
Locals Barbershop After Hours - March 26, 2021 11:00 - 11 minutes ★★★★★ - 9 ratingsJury duty, Covid, Motorcycles, wide range of topics when talking with your barber. This episode is sponsored by Hawks Boiled Peanuts Check us out on Facebook and Instagram: @localsbarber Twitter: @locals_barber Special Guest: Bre.
Ep 11: Sunnier Days Ahead & BigRedBun Fun
Talk of the Town: After Hours - March 22, 2021 18:34 - 45 minutesFrom the March 20th Talk of the Town show, we have an interview with small business owner Deirdre Kurzweil about her landlord experience in the Ithaca Commons, and an interview with Erin Scannell, whose emotional support bunny, Finn, is the Instagram and Cornell famous @BigRedBun. Thanks to C...
The History of Women in Beer (Part 1) with Historian & Archaeologist Dr. Christina Wade
Brewing After Hours with Sarah Flora - March 22, 2021 17:13 - 32 minutes ★★★★★ - 16 ratingsOn this episode we’re discussing the history of women in beer and uncovering the truth about whether or not women dominated brewing until they were accused of being witches. If you listened to the podcast's debut episode discussing the history of beer in ancient cultures, you know that women wer...
Episode 56: Tito on the rocks
Locals Barbershop After Hours - March 22, 2021 11:00 - 44 minutes ★★★★★ - 9 ratingsJulio popped his Cherry on Vegas and highlights his trip while his client shares how he asked his girl to be his wife. This episode was sponsored by Jabroni University Podcast Network, give them a listen on the link below. https://jabroniu.com/ Check us out on Facebook and Instagram: @localsba...
Episode 55: Down on Main Street
Locals Barbershop After Hours - March 16, 2021 11:00 - 9 minutes ★★★★★ - 9 ratingsNicoles client shares his rescent visit to down town St.Pete and the contrasting trip to main street here in Bradenton. This episode was sponsored by Jabroni University Podcast Network, give them a listen on the link below. https://jabroniu.com/ Check us out on Facebook and Instagram: @localsbar...
Harvesting Yeast from Weird Places with Erik Fowler of White Labs
Brewing After Hours with Sarah Flora - March 15, 2021 15:00 - 38 minutes ★★★★★ - 16 ratingsSome say that 70% of the flavor of your beer is from the yeast, so move over hops! We’re talking about the under-appreciated work horse of beer in Episode 3 of Brewing After Hours. There have been some interesting beers brewed with yeast from unexpected places and you'll hear all sorts ...
Harvesting Yeast from Weird Places with Erik Fowler of White Labs
Brewing After Hours with Sarah Flora - March 15, 2021 15:00 - 38 minutes ★★★★★ - 16 ratingsSome say that 70% of the flavor of your beer is from the yeast, so move over hops! We’re talking about the under-appreciated work horse of beer in Episode 3 of Brewing After Hours. There have been some interesting beers brewed with yeast from unexpected places and you'll hear all sorts of storie...
Episode 54: Your Mom
Locals Barbershop After Hours - March 12, 2021 12:00 - 10 minutes ★★★★★ - 9 ratingsTwo old friends share memories of stupid stuff they joked about back in high school. This episode was sponsored by Jabroni University Podcast Network, give them a listen on the link below. https://jabroniu.com/ Check us out on Facebook and Instagram: @localsbarber Twitter: @locals_barber Specia...
Episode 53: Barista & Barbers
Locals Barbershop After Hours - March 09, 2021 12:00 - 8 minutes ★★★★★ - 9 ratingsThe barbershop conversation turns towards coffee & tea when ex-Barista sits down for his haircut. Join the conversation and engage with the host and clients on flick group click the link https://flick.group/localsbarber This episode is sponsored by Locals Barber Shop. Get a Haircut! Check us o...
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