The Future of Nutrition
Yumlish: Diabetes and Multicultural Nutrition
English - May 09, 2024 07:00 - 27 minutes - 25.1 MBHealth & Fitness Homepage Download Google Podcasts Overcast Castro Pocket Casts RSS feed
In this episode, we welcome Dr. Brück Wolfram Manuel who shares his international perspectives on food and health microbiology. We’ll discuss infant nutrition and the unique field of 'Foodomics.' Expect to learn about new food trends such as sustainable proteins and turning food waste into something good for us and the planet!
Brück Wolfram Manuel studied microbiology in Minnesota and Manchester (UK). In 2003, he finished his Ph.D. with Prof. Glenn Gibson on the influence of prebiotic milk peptides on infant health. He joined the Institute of Life Technologies as head of the microbiology laboratories in 2014 and in April he directed a national competence center for research application on “sustainable diets and precision nutrition”.
On This Episode You Will Learn:
Research Regarding Infant Nutrition
Nutritional and Environmental Benefits of Bioactive Compounds
Personalized Nutrition Patterns from Country-to-Country
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