Tyson and JBS Net-Zero Emissions + Ready, Set, Food! Allergen Additive

Xtalks Food Industry Podcast

English - June 24, 2021 09:00 - 29 minutes - 20.3 MB - ★★★★★ - 1 rating
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Previous Episode: Nestlé and Mondelez Rethinking Portfolios + Chobani’s Zero Sugar Yogurt

Next Episode: Rise of Seed-Based Foods + Lay’s RePlay Repurposing Packaging

Will Tyson and JBS, two of the world’s largest meat producers, ever reach their goals of net-zero greenhouse gas (GHG) emission? In this episode of the Xtalks Food Podcast, Sydney discusses Tyson’s and JBS’ plans to become net-zero by 2050 and 2040, respectively. The team wonders whether these goals are misleading marketing tactics since livestock unavoidably emits GHG and whether consumers will be more inclined to buy their products.

Also in this episode, Mira introduces the team to Ready, Set, Food!, a powdered additive that parents can add to milk or formula to introduce allergens to their babies at a young age. Hear clips from Mira’s interview with Daniel Zakowski, the company’s CEO and co-founder, to learn about the story behind Ready, Set, Food! and how he secured $3.5 million in a funding round led by new investors.

Read the full articles here:

Will Tyson and JBS Achieve Goals of Net-Zero Greenhouse Gas Emissions?

Ready, Set, Food! Receives $3.5 Million to Help Parents Fight the Food Allergy Epidemic

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