Ep 490: Tasmania, Australia
Wine for Normal People
English - September 19, 2023 01:00 - 36 minutes - 46.3 MB - ★★★★★ - 1.3K ratingsFood Arts Education wine alcohol dining education food grapes lifestyle travel Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
This week we cover Australia’s coolest and most southerly region, Tasmania. This island, which is 240 km/150 off the mainland has had some starts and stops in wine, but the recent past has seen it on an upward trajectory for Chardonnay, Pinot Noir, sparkling made of those grapes, plus Sauvignon Blanc, Riesling, Syrah, and Pinot Gris, among others. We give an overview of this very distinct Australian region, discuss terroir and climate, the sub areas, and then talk about the bright future of these high-acidity, elegant wines.
Photo: Vineyards in Tasmania. Credit: Getty Images/Canva
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Main Sources:
https://winecompanion.com.au/wineries/tasmania#:~:text=Tasmania%27s%20sparkling%20wines%20are%20globally,make%20it%20across%20the%20strait.
https://www.wineenthusiast.com/culture/wine/australia-tasmanian-wine/
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