Laurie Woolever

Why Food?

English - April 23, 2020 20:24 - 52 minutes - 48.3 MB - ★★★★★ - 30 ratings
Food Arts Business heritage radio network why food patrick mcandrew hospitality industry food startups business world artisanal food interviews podcasts Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed

Previous Episode: Bryan Ford: From Accounting to Artisan Baking

Next Episode: Simran Bindra

Join co-hosts Ethan and Vallery for a conversation with Laurie Woolever, food writer and editor. For nearly a decade, Laurie was the right-hand to author, TV host and producer Anthony Bourdain, with whom she co-authored the cookbook Appetites. She co-hosts a podcast, Carbface for Radio, with Chris Thornton, will publish World Travel: An Irreverent Guide, a book co-authored with Bourdain, in fall 2020, and is currently at work on an oral biography of his life.