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Episode 5: Our Baking Triumphs, Favorite Cookbooks, and Beef Wellington
Whisk Takers
English - August 09, 2019 13:25 - 1 hour - 66.5 MB - ★★★★★ - 19 ratingsFood Arts Comedy adventure baking foodscience friendship Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Episode 4: Our Baking Disasters, Historical Food Fails, and Bakewell Tart Redemption
Next Episode: Bonus Baking for Episode 1
Yes, baking disasters are hilarious, but it's nice to be successful sometimes! This week Fiona and Roxanne talk about some of the times they've had spectacular baking triumphs, some of the cookbooks where they get their ideas, and the time they casually made a Beef Wellington with homemade puff pastry.
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