Etiquette, manners, and beyond! In this episode, Nick and Leah tackle enjoying Tuscan bread, handling difficult bridesmaids, blocking the boarding process at airports, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.)
Have a question for us? Call or text (267) CALL-RBW or visit ask.wyrbw.com

EPISODE CONTENTS

AMUSE-BOUCHE: Pane Toscano (Tuscan bread)

A QUESTION OF ETIQUETTE: Book clubs

QUESTIONS FROM THE WILDERNESS: How do I handle a friend who doesn't take care of the things she borrows from me? What do I do about an out-of-control bridesmaid?

VENT OR REPENT: A restaurant mystery, Blocking the airplane boarding process

CORDIALS OF KINDNESS: Thanks for the hospitality in San Francisco, A nice review

THINGS MENTIONED DURING THE SHOW

San Gimignano on Wikipedia

Dante talking about salted bread in Paradiso 17

Donkey Talk Magazine

Macondray Restaurant in San Francisco

YOU ARE CORDIALLY INVITED TO...

Support our show through Patreon

Subscribe and rate us 5 stars on Apple Podcasts

Call, text, or email us your questions

Follow us on Instagram, Facebook, and Twitter

Visit our official website

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Buy some fabulous official merchandise

CREDITS
Hosts: Nick Leighton & Leah Bonnema
Producer & Editor: Nick Leighton
Theme Music: Rob Paravonian

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TRANSCRIPT
Episode 160
Learn more about your ad choices. Visit megaphone.fm/adchoices

Etiquette, manners, and beyond! In this episode, Nick and Leah tackle enjoying Tuscan bread, handling difficult bridesmaids, blocking the boarding process at airports, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.)

Have a question for us? Call or text (267) CALL-RBW or visit ask.wyrbw.com


EPISODE CONTENTS

AMUSE-BOUCHE: Pane Toscano (Tuscan bread)

A QUESTION OF ETIQUETTE: Book clubs

QUESTIONS FROM THE WILDERNESS: How do I handle a friend who doesn't take care of the things she borrows from me? What do I do about an out-of-control bridesmaid?

VENT OR REPENT: A restaurant mystery, Blocking the airplane boarding process

CORDIALS OF KINDNESS: Thanks for the hospitality in San Francisco, A nice review


THINGS MENTIONED DURING THE SHOW


San Gimignano on Wikipedia
Dante talking about salted bread in Paradiso 17
Donkey Talk Magazine
Macondray Restaurant in San Francisco


YOU ARE CORDIALLY INVITED TO...


Support our show through Patreon
Subscribe and rate us 5 stars on Apple Podcasts
Call, text, or email us your questions

Follow us on InstagramFacebook, and Twitter

Visit our official website
Sign up for our newsletter
Buy some fabulous official merchandise


CREDITS

Hosts: Nick Leighton & Leah Bonnema

Producer & Editor: Nick Leighton

Theme Music: Rob Paravonian


ADVERTISE ON OUR SHOW

Click here for details


TRANSCRIPT

Episode 160

Learn more about your ad choices. Visit megaphone.fm/adchoices

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