197: Vegans at risk for heart disease? with cardiologist Dr. Kim Williams (Veggie Doctor Radio)

I AM HUMAN

English - March 06, 2022 13:00 - 1 hour - 61.6 MB - ★★★★★ - 326 ratings
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Previous Episode: 196: Intentional Eating vs. Intentional Weight Loss: Exploring Comprehensive Coaching with Dr. Gabrielle Fundaro and Shannon Beer

Next Episode: 198: Nourishing from Within: Black Veganism as a tool for Justice — Black Health Matters Conference Presentation

In this episode of Veggie Doctor Radio, Dr. Kim Williams and I have a fantastic conversation about his plant-based journey, the power of plant-based nutrition on the heart, and how he consults his patients!

Disclaimer: The information on this blog, website and podcast is for informational purposes only. It is not meant to replace careful evaluation and treatment. If you have concerns about your or your child’s eating, nutrition or growth, consult a doctor.

DR. KIM WILLIAMS

https://twitter.com/cardio10s

[4:20] Dr. Kim William’s plant-based journey

[11:10] Why many cardiologists do not know about the power of plant-based nutrition

[18:11] Are patients open to diet and lifestyle changes to help reduce risk for heart disease or decrease dependence on medication?

[22:39] Health benefits from going from a 75–90% to 100% plant-based diet

[26:19] Can heart disease truly be reversed with a plant-based diet or is that an exaggeration?

[30:21] High cholesterol even after adopting a WFPB diet and lifestyle

[39:49] Omega-3 DHA/EPA for vegans

[46:52] Oils: Which are good, which should be avoided?

[52:10] Cardiac disease screening for vegans!

[1:01:58] One tip for busy moms to decrease their risk of heart disease and for their family